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  <title>FEEDING THE (R)EVOLUTION</title>

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  <copyright>© 2026 FEEDING THE (R)EVOLUTION</copyright>
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  <itunes:author>Jessica Waite</itunes:author>
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  <description><![CDATA[<p><b>ATW Rooted Media Presents -&nbsp; FEEDING THE (R)EVOLUTION</b>,<b> </b>a podcast hosted by restaurant owner Jessica Waite, and often joined by her husband, Chef Davin Waite. It dives into the conversations shaping how we grow, source, cook, and think about food today. From zero-waste innovation and regenerative farming to the realities of the restaurant industry and the future of sustainable sourcing, each episode explores what it really takes to build a better food system. Expect honest dialogue, fresh perspectives, and a little disruption, because feeding people and feeding change should go hand in hand.&nbsp;</p>]]></description>
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    <itunes:title>Waite a Minute: Resilience Is a Verb</itunes:title>
    <title>Waite a Minute: Resilience Is a Verb</title>
    <itunes:summary><![CDATA[In episode 2 of Waite a Minute, Jessica and Davin take a minute to talk about The Plot. The risks, the mistakes, the wins, the growing pains, and the moments they weren't sure they'd make it through. From scaling up to scaling back and rebuilding stronger, this episode is a quick, honest look at what resilience actually looks like when you're trying to create something that matters.  ]]></itunes:summary>
    <description><![CDATA[<p>In episode 2 of Waite a Minute, Jessica and Davin take a minute to talk about The Plot. The risks, the mistakes, the wins, the growing pains, and the moments they weren&apos;t sure they&apos;d make it through. From scaling up to scaling back and rebuilding stronger, this episode is a quick, honest look at what resilience actually looks like when you&apos;re trying to create something that matters. </p>]]></description>
    <content:encoded><![CDATA[<p>In episode 2 of Waite a Minute, Jessica and Davin take a minute to talk about The Plot. The risks, the mistakes, the wins, the growing pains, and the moments they weren&apos;t sure they&apos;d make it through. From scaling up to scaling back and rebuilding stronger, this episode is a quick, honest look at what resilience actually looks like when you&apos;re trying to create something that matters. </p>]]></content:encoded>
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    <pubDate>Sun, 07 Jun 2026 14:00:00 -0700</pubDate>
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    <itunes:title>Fine Wine and Gourmet Cheese </itunes:title>
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    <itunes:summary><![CDATA[Before the podcast, before the restaurants, before anyone had a plan, there were two sisters, a lot of chaos, and a deeply questionable life lesson involving “fine wine and gourmet cheese.”  In the first episode of Feeding the Revolution, Mal flips the mic on Jessica Waite (founder and the voice of this whole thing) to get into where it all actually started. They talk about growing up a little wild, learning things the hard way, the failures, the grit, and the moments that lit the fire. ...]]></itunes:summary>
    <description><![CDATA[<p>Before the podcast, before the restaurants, before anyone had a plan, there were two sisters, a lot of chaos, and a deeply questionable life lesson involving “fine wine and gourmet cheese.” </p><p>In the first episode of <em>Feeding the Revolution</em>, Mal flips the mic on Jessica Waite (founder and the voice of this whole thing) to get into where it all actually started.</p><p>They talk about growing up a little wild, learning things the hard way, the failures, the grit, and the moments that lit the fire. 🔥</p><p>Because this podcast isn’t about playing it safe.<br/>It’s about the people breaking systems, rebuilding them better, and refusing to accept “this is just how it is”—especially when it comes to food.</p><p>Welcome to <em>Feeding the Revolution</em>.</p><p>Full length, episode 1. </p>]]></description>
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    <pubDate>Tue, 26 May 2026 11:00:00 -0700</pubDate>
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    <itunes:title>Waite a Minute: The Trial Run/Waite &amp; Sea</itunes:title>
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    <itunes:summary><![CDATA[Jessica and Davin Waite break down what’s happening in food, sustainability, and the world around us, quick, real, and to the point. Today's episode is a test run for these podcaster's as they get into conversation around their dinner series, Waite &amp; Sea.  ]]></itunes:summary>
    <description><![CDATA[<p>Jessica and Davin Waite break down what’s happening in food, sustainability, and the world around us, quick, real, and to the point. Today&apos;s episode is a test run for these podcaster&apos;s as they get into conversation around their dinner series, Waite &amp; Sea. </p>]]></description>
    <content:encoded><![CDATA[<p>Jessica and Davin Waite break down what’s happening in food, sustainability, and the world around us, quick, real, and to the point. Today&apos;s episode is a test run for these podcaster&apos;s as they get into conversation around their dinner series, Waite &amp; Sea. </p>]]></content:encoded>
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    <pubDate>Tue, 28 Apr 2026 12:00:00 -0700</pubDate>
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