What does the future of the U.S. pork industry really look like?

In this episode of the Patio Pondering Podcast, swine nutritionists Jim Smith and Dr. Trey Kellner from AMVC discuss the biggest challenges facing modern pork production—and surprisingly, very little of the conversation centers on actual pig diets. 

Instead, this conversation explores the larger forces shaping the future of the swine industry, including:

•  Swine nutrition and feed strategy 
•  Pork industry labor shortages 
•  Capital requirements for modern sow farms and finishing barns 
•  Agricultural leadership development 
•  Training the next generation of swine nutritionists 
•  Communication inside pork production systems 
•  Feed mill operations and execution 
•  Graduate education and soft skills in agriculture 
•  Mental health and pressure in agriculture 
•  The future of pork production in the United States 

Dr. Kellner shares insight from working across multiple pork production systems, feed mills, ingredient programs, and business units while balancing formulation strategy, manufacturing logistics, labor challenges, economics, and team leadership. 

Jim and Trey also discuss:

•  Why capital access may become one of the defining issues in pork production 
•  How labor shortages are reshaping swine operations 
•  Why execution matters more than perfect feed formulations 
•  The growing importance of leadership and communication skills for animal science graduates 
•  How modern swine nutritionists must balance economics, logistics, people management, and production realities—not just amino acid levels 

The conversation also takes a deeper turn into mentorship, pressure, work-life balance, and the emotional weight often carried by leaders in agriculture. 

Whether you work in swine nutrition, pork production, feed manufacturing, animal agriculture, agribusiness, or agricultural leadership, this episode offers a thoughtful look at where the pork industry may be headed over the next 10 to 30 years.

There’s a lot of noise in agriculture right now.

From ag media to Washington, depending on who you listen to, we’re either heading into a financial crisis… or standing on the edge of a golden age.

But what if the real story isn’t either of those?

In this episode, I sit down with Shay Foulk of Ag View Solutions — a farmer and consultant who works directly inside the numbers of real farm operations through Profit Manager and peer groups.

He’s not reacting to headlines. He’s seeing what’s actually happening.

We start with a simple but uncomfortable question:

Are we in a true crisis… or are we seeing a growing gap between strong operators and those that are struggling?

From there, the conversation moves into the places most farms don’t openly talk about:

•  Why some operations are pulling ahead while others are falling behind 
•  The reality of cost of production — and how many actually know it 
•  The disconnect between tax accounting and real decision-making 
•  How household spending quietly shapes farm profitability 
•  Why “people would rather be happy than informed” when it comes to their numbers 
•  The role of peer groups, accountability, and getting off the “island” 

We also get into the harder conversations around transition planning, family dynamics, and what happens when farms operate as families first and businesses second.

Shay brings a perspective shaped by farming, consulting, and military experience — blending discipline, preparation, and decision-making into how he approaches both business and life.

And by the end, we land somewhere different than where we started.

Maybe the golden age of agriculture isn’t something happening out there…

Maybe it’s something that gets built — or missed — on your own farm.

🔗 Connect with Shay Foulk & Ag View Solutions

Ag View Solutions:
 https://www.agviewsolutions.com/

Farm Profit Manager:
 https://farmprofitmanager.app/

Ag View Pitch Podcast:
 https://www.agviewsolutions.com/podcasts

When I started the Patio Pondering Podcast, there were a handful of conversations I hoped I might get to have someday. This is one of them.

In this episode, I sit down with Shaun Haney, founder of RealAgriculture, to talk about something a little different than production, nutrition, or markets.

We talk about how agriculture thinks about itself.

Shaun has spent the last 15+ years building RealAgriculture into one of the most recognized voices in ag media—starting with a camcorder and an instinct that the industry was ready for something different.

Our conversation covers:

•  What questions agriculture should be asking—but isn’t 
•  How RealAgriculture grew in what many saw as a “mature” media space 
•  The role of timing, technology, and simply getting started 
•  Why velocity and consistency matter more than perfection 
•  The challenge of balancing attention, depth, and relevance in today’s media environment 
•  How audience behavior—not intention—drives what gets covered 

We also spend time on Shaun’s role in the Friday Roundtable on AgriTalk AM with Chip Flory, and how his Canadian perspective shapes the way he interprets U.S. agriculture.

That leads into a broader discussion on:

•  The changing role of media in agriculture 
•  Why perspective matters as much as information 
•  The importance of hearing multiple viewpoints—even the ones we disagree with 
•  And where agriculture may be headed in the next 10 years 

Shaun also shares his personal journey—from production agriculture to media—and what it took to leave the farm and build something entirely different.

We wrap up with the Five Signature Questions, covering everything from Henry Wallace’s legacy to why agriculture may be one of the most capital-intensive, misunderstood industries in the world.

Closing Thought

This is not a conversation about how to farm better.

It’s a conversation about how we understand agriculture—and how that understanding shapes the decisions being made across the industry every day.

If you’re interested in how the story of agriculture gets told—and why that matters—this is one you’ll want to listen to.

Agriculture runs on risk.

Weather. Markets. Policy. Input costs. And increasingly — the mental weight of managing all of it.

In this episode of the Patio Pondering Podcast, Jim sits down with Anya Pinkerton — a Purdue Animal Sciences graduate whose career has taken her through the USDA Farm Service Agency, agricultural lending, and now into leading a growing crop insurance business.

That perspective matters.

Because Anya has seen agriculture from multiple sides of the desk — and understands that risk isn’t just something you manage on paper… it’s something you carry.

This conversation explores:

•  How crop insurance has evolved from simple hail coverage to complex, revenue-based protection 
•  Why today’s farmers are using insurance as a strategic tool — not just catastrophic backup 
•  The growing importance of trust between farmers and their advisors 
•  How communication — not just data — determines whether risk is understood or ignored 
•  The mental and emotional weight of farming in an era of bigger numbers and tighter margins 
•  Why no two farms should approach risk the same way 

Along the way, Jim and Anya touch on leadership, mentorship, Purdue basketball, and the reality that sometimes the most important conversations in agriculture aren’t about production — they’re about perspective.

At its core, this episode is about one simple idea:

Risk doesn’t disappear. It gets shared, structured, and understood — or it gets ignored.

Five Signature Questions Included

As always, the episode closes with the Patio Pondering Five — covering lessons from agriculture, underappreciated truths, and small changes that could shape the future of the industry.

Terry Sible grew up on a farm outside Churubusco, Indiana, learning the same lessons many farm kids do: responsibility, patience, and the value of community.

At eighteen, Terry’s life took an unexpected turn. Just five years earlier he had lost his father in a farm accident in the same barn where Terry kept his 4-H livestock. But instead of letting those moments define him, he built a life centered on helping others.

Today Terry works with schools and families helping children with disabilities find success in the classroom. Terry may get around in a wheelchair, but it has never defined who he is. Instead, the patience, resilience, and sense of community he learned growing up on a farm in northwest Allen County continue to shape how he approaches life and the people he works with.

In this conversation we talk about growing up in 4-H and FFA, the farm community that rallied around him after his accident, raising kids, and the role patience and positivity still play in his life today.

Terry also answers the Patio Pondering Five Questions, sharing what agriculture taught him about resilience, community, and why farmers are always trying to do the right thing.

Leadership in agriculture is often talked about as if it simply appears — the loudest voice in the room or the person willing to take charge.

But real leadership is something different. It can be cultivated, sharpened, and intentionally developed.

In this episode of the Patio Pondering Podcast, I sit down with Jill Zimmerman, President of the Kansas Agricultural and Rural Leadership (KARL) Program, to talk about how leadership actually develops in agriculture and rural communities.

Jill shares how programs like KARL help cultivate leaders across agriculture, rural communities, healthcare, education, and policy — and why leadership today requires collaboration, service, and a willingness to step forward.

Along the way we explore:

• How leadership in agriculture is evolving
 • Why raising your hand still matters in rural communities
 • The power of networks and relationships in agriculture
 • The importance of allowing “a pause in the noise” to sharpen our thinking
• How mentorship and encouragement shape future leaders

Plus Jill answers the Patio Pondering Five Questions, sharing lessons about passion for agriculture, leadership development, and the future of agricultural innovation.

In this episode of the Patio Pondering Podcast, Jim sits down with Brian McFarland, a longtime leader in the beef packing industry and a cattle producer with experience across multiple parts of the beef supply chain.

Jim and Brian first met years ago in graduate school at Kansas State, but their conversation quickly moves beyond old memories into the realities facing the beef industry today.

They discuss the shrinking U.S. cow herd, rising beef demand, and the economic challenges of rebuilding cattle numbers. Brian shares insights from his years inside packing plants at companies like Tyson, IBP, and JBS, explaining the major advances in food safety that have occurred over the past three decades.

Along the way the conversation wanders—as good agricultural conversations often do—into topics like cooking meat correctly, the rise of meat thermometers, raw milk debates, veterinary shortages, and even long-range rifles and bow hunting.

It’s a wide-ranging discussion that highlights how complex modern agriculture really is—and how much work happens behind the scenes to safely put food on the plate.

Topics include:

• Why the U.S. cow herd may take years to rebuild
 • The economics of cattle vs. crop farming
 • Beef-on-dairy genetics and how it changed the industry
 • The hidden food-safety systems inside modern packing plants
 • Why cooking meat properly matters more than people think
 • Challenges facing veterinary medicine in agriculture
 • Technology shaping agriculture’s future

Plus Brian answers the Patio Pondering Five Questions, sharing lessons about work ethic, innovation, and the future of agriculture.

Brian can be found on LinkedIn at:
linkedin.com/in/thebrianmcfarlane

His cold weather gear company can be found at:
https://shivershield.com/

Over the past week something happened that made me stop and think about Patio Pondering.

At the Niman Ranch Annual Meeting, a young woman at a lunch table suddenly looked across the table and said, “Oh… you’re Patio Pondering.” The moment was unexpected, but it was not the only one. Throughout the week at the Midwest Animal Science Meetings and a Purdue alumni event, several people quietly shared that they had been reading or listening.

None of them had ever commented online.

But they were reading. They were listening.

That realization led to another reflection. This week Patio Pondering quietly passed its 18-month mark. In that time there have been more than 300 written reflections and 78 podcast episodes, reaching listeners and readers on every continent except Antarctica.

Somewhere along the way, without really planning it, Patio Pondering has developed a structure.

Like the old three-legged milk stools that sat in barns across the Midwest, it now stands on three legs:

• Writing
• Conversations
• Consulting

Together those three legs support a place to pause for a moment and think about agriculture.

This episode reflects on how Patio Pondering started, what it has become, and the simple goal behind it all:

Clear thinking for complex agriculture.

And apparently… the penguins are next.

What does it take to turn a farm kid into a professor preparing the next generation of agricultural teachers?

In this episode of the Patio Pondering Podcast, Jim sits down with longtime friend and FarmHouse brother Dr. Travis Park of North Carolina State University.

Travis shares the path that took him from Trafalgar, Indiana and the Indian Creek FFA chapter to a national career in agricultural education.

Along the way the conversation explores:

• what new ag teachers really face when they enter the classroom
• why electives like FFA and band matter more than we often admit
• how agriculture survived the brain drain of the 1980s farm crisis
• the importance of resilience in both farming and education
• and how agriculture must balance tradition with global realities

Travis also reflects on raising three daughters, keeping honeybees in a suburban neighborhood, and why agriculture still requires a deep amount of faith.

As always, the episode closes with Jim’s five signature questions — covering everything from Booker T. Washington to the humble milking machine.

It’s a thoughtful conversation about leadership, education, and the people who shape agriculture’s future.

In this episode of the Patio Pondering Podcast, Jim sits down with longtime friend and agricultural leader Jamee Krug Blahauvietz.

Jamee’s career path is anything but typical. Starting with a unique combination of journalism and animal science at Iowa State, she built a career that moved from agricultural advertising to leadership roles in major animal health companies including Elanco and Phibro.

The conversation begins with a simple question:
 How would three people describe you?

Jamee’s answer — Hard Working. Determined. Strategic. — becomes the thread that runs through the entire discussion.

Jim and Jamee explore:

• The unexpected path from restaurant manager to ag marketing
 • Lessons learned working inside both agency and corporate agriculture
• The strategy behind the well-known “Full Value” livestock campaigns
• Why legacy is one of the most powerful emotional drivers in agriculture
• How leadership in agriculture has evolved over the past 30 years
• The growing humanization of the agricultural workplace
• The balance between career ambition and family life

They also discuss how agriculture is adapting to new tools like AI, changing marketing channels, and new technology in livestock production.

The episode closes with the Patio Pondering tradition of five questions — touching on lessons from agriculture, innovation in livestock production, and one small change that could make a big difference for the future of the industry.

It’s a thoughtful conversation about leadership, legacy, and the people who make agriculture work.

In this milestone episode of the Patio Pondering Podcast, Jim sits down with Ryan Moe of StoneX for a conversation that moves beyond farm roots and into the harder questions of discipline, risk, and decision-making.

At what point does being good at production stop being enough?

Ryan shares how his early experience in energy hedging and commodity markets reshaped his thinking: raising crops or livestock well does not automatically mean managing risk well.

Together, they unpack:

• Why most producers avoid structured risk management
• The emotional trap of waiting for higher prices
• The disconnect between hedge accounts and checking accounts
• Why portfolio management beats home-run marketing
• The illusion of small-scale commodity profitability
• How AI and algorithmic trading are already shaping markets
• And why personal discipline may be agriculture’s greatest competitive edge

This episode challenges romantic narratives about farming and replaces them with something sturdier: clear thinking for complex agriculture.

If you produce commodities, manage market risk, or wrestle with marketing decisions each season, this conversation will sharpen your perspective.

Clint Gorden, a central Illinois farmer, joins the Patio Pondering Podcast to discuss what it means to be a skip-generation farmer—connected to farming through grandparents, but without a parent actively farming to provide day-to-day guidance. Clint shares how he built his path through farm work, the seed business, and the relationships and mentorship that helped him earn opportunities in agriculture.

Jim and Clint explore the realities of modern Midwest farming, including aging farmers, larger operations with “more zeros,” the increasing importance of strategy in farming decisions, and how technology and broader networks influence learning, efficiency, and risk management.

Topics covered:

• What “skip-generation farmer” means in today’s agriculture
• Getting started in farming without a prior generation in the cab
• Seed sales, cold-calling, and building credibility
• Aging farmers and generational transition
• Why farming has become more strategic as operations grow
• Community involvement: Farm Bureau, Corn Growers, Lions Club

Recording note: This conversation ends earlier than planned due to a technical interruption. Jim and Clint plan to reconnect and continue the discussion in a future episode.

What do snowboarding, nano-fertilizer, and geopolitics have to do with modern agriculture?

In this episode of the Patio Pondering Podcast, Jim talks with Clark Bell, CEO of NanoYield and former TEDx speaker, about his journey from working on his family’s sod farm to leading one of ag’s most intriguing nanotechnology companies.

Clark explains how nano-fertilizer and nanoparticle delivery systems help farmers improve nutrient uptake, optimize crop inputs, and rethink fertilizer strategies under mounting economic and environmental pressures.

The conversation explores:

• How nanotechnology works in crop production
 • Fertilizer use, nutrient uptake, and ROI in corn & soybeans
 • Specialty crops vs. commodity agriculture
 • Input cost pressures, global supply chains & geopolitics
 • Risk, resilience, and lessons from snowboarding
 • The importance of advisory teams for modern producers
 • Local innovation’s role in a global ag economy

This wide-ranging episode connects science, strategy, and real-world decision making — offering practical insight into technologies scaling across millions of acres.

Connect with Clark Bell:
🔗 LinkedIn: https://www.linkedin.com/in/clarktbell/

🔗 NanoYield site: https://www.nano-yield.com/

🔗 NanoYield LinkedIn: https://www.linkedin.com/company/nanoyield/

Porcine Reproductive and Respiratory Syndrome (PRRS) remains one of the most costly and frustrating diseases in modern swine production. Despite decades of research, new technologies, and substantial industry investment, PRRS continues to disrupt herds and challenge producers.

In this reflective solo episode, Jim Smith explores the tension between producer frustration, the adaptive nature of the PRRS virus, and the scale of research funding dedicated to combating it. This thought piece examines difficult questions about expectations, investment levels, systemic consequences, and whether the pork industry is asking the right questions about PRRS.

This episode does not argue against PRRS control or pig health initiatives. Instead, it invites listeners to think more deeply about progress, economics, incentives, and the uncomfortable realities surrounding one of the swine industry’s most persistent challenges.

In this solo episode of the Patio Pondering Podcast, Jim Smith explores an uncomfortable but necessary question facing the U.S. pork industry: are we actually prepared for success if PRRS were eliminated?

Drawing on decades of experience in swine nutrition and production, Jim reflects on the long arc of PRRS—from its early emergence in the Midwest to today’s massive investments in disease control and eradication. While improving pig health and reducing mortality is unquestionably the right goal at the farm level, this episode examines what happens when those gains occur across the entire system at once.

Using the 1998 hog market collapse as a cautionary parallel, Jim walks through the physical and economic constraints that still exist today: packing capacity, labor availability, market absorption, and demand response. What happens if millions more pigs survive to market weight—but the infrastructure and markets aren’t ready?

This episode is not an argument against animal health, veterinary innovation, or disease research. It is a systems-level conversation about unintended consequences, second-order effects, and why solving one constraint without planning for what comes next can shift pressure elsewhere.

If you’re involved in pork production, animal agriculture, agribusiness, or agricultural economics—and especially if you lived through 1998—this episode invites you to slow down and think about a question the industry rarely asks out loud:

What happens after we catch the car?

In Episode 70 of the Patio Pondering Podcast, Jim Smith sits down with longtime friend and swine ultrasound innovator Dallas McDermott on the floor of the 2026 Iowa Pork Congress to talk about how ultrasound technology has quietly evolved—and why it matters more now than ever.

Ultrasound in the swine industry used to be about backfat, muscle depth, and seedstock selection. Today, it is something entirely different. Dallas, one of the last remaining certified swine ultrasound technicians in the U.S., explains how modern systems—paired with machine learning and AI—are now being used inside packing plants to measure intramuscular fat (IMF) at line speed.

That matters because pork loins, once a premium cut, have lost value due to inconsistent eating quality. Using ultrasound to measure IMF on carcasses—at 600 to 1,200 head per hour—allows packers to sort premium product in real time, improve consistency, and capture value that has been left on the table for years.

This conversation explores:

• Why pork loins lost their premium status and how eating quality drives demand
• How ultrasound and AI are reshaping carcass evaluation inside packing plants
• USDA-funded innovation aimed at helping small and mid-sized packers compete through quality, not scale
• What pork can learn from beef’s focus on marbling and consumer satisfaction
• The implications for genetics, niche programs, and future pork demand

As pork works to move beyond “the other white meat” and reposition itself as a premium protein, this episode highlights a quiet but important paradigm shift. If pork is going to compete for space on the consumer’s plate, it has to taste good—and this conversation explains how technology may help get us there.

This is not your dad’s ultrasound.

In this solo episode of the Patio Pondering Podcast, recorded on the road in Des Moines after the first day of the Iowa Pork Congress, I share an observation that kept coming up in conversations across the trade show floor.

I didn’t hear much discussion about hog margins or markets — even with profitability where it is today. Instead, I kept hearing the same questions: Where are the farmers? Where are the decision makers? Is this still worth the investment?

Drawing on my first Iowa Pork Congress in 1999 and earlier experiences in the pork industry, I reflect on how much the structure of our industry has changed — larger operations, fewer decision makers, faster information flow, and tighter time constraints — while many of our events are still designed for an industry that no longer exists.

This episode isn’t about blame or nostalgia. It’s about alignment.

When purchasing decisions have consolidated and time has become one of the most valuable resources in agriculture, we owe it to the industry to ask hard questions about the return on investment of our trade shows, events, and gatherings.

The question isn’t whether these events still matter.

The question is whether we’re willing to evolve them.

This episode is my raw take from the Fort Wayne Farm Show. I intended to record more interviews, but the show floor was packed — so instead, I’m sharing what I saw, heard, and felt over three days.

We talk about the WASDE bombshell that set the tone for the week, how farmers are thinking about tightening belts in 2025, what suppliers are saying (and not saying), and whether biologicals have a place in a year of tight margins. I also dig into the gap between precision tech and real-world ROI, the growing skepticism toward USDA reporting, and why the pork industry currently looks a whole lot more optimistic than the crop side.

If you're trying to farm smart in a year of cautious spending and uncertain markets, this one’s worth a listen.

Join Jim at the Fort Wayne Farm Show for an energizing conversation with Mary Marsh Heigele from New Ag Supply in North Central Kansas. Mary brings a unique perspective on agriculture, having grown up in California's almond country and now farming wheat, corn, and cattle in Kansas with her husband Hayden.

In this episode, we explore:

• How New Ag Supply ships replacement planter parts nationwide (yes, even to Alaska and Hawaii!)
• Staying optimistic during challenging commodity prices
• Direct-to-consumer beef marketing as farm diversification
• Using your own corn to feed cattle as a value-added opportunity
• Cover crops as a gateway to thinking outside the traditional row crop box
• Off-farm income through photography and videography
• Real-world examples of farm diversification beyond the traditional corn-soy-wheat rotation

Mary shares honest insights about the current agricultural climate across the country and encourages farmers to explore diversification opportunities - whether that's different crops, livestock, or even leveraging skills like photography to support the farm operation.

Contact New Ag Supply:

• Website: newagsupply.com
• Phone: 620-938-7009
• Find them on Facebook, Twitter, and TikTok

Whether you're looking for quality replacement planter parts or inspiration to diversify your operation, this episode delivers practical ideas and genuine conversation about agriculture today.

#Agriculture #FarmDiversification #DirectToConsumer #CoverCrops #FarmBusiness #PatroPondering

In this episode, Jim talks with Aaron Kuhn, Regional Manager with Poet Biorefining in Portland, Indiana, about market realities facing farmers as they head into the 2026 crop year. Coming off a sharp USDA report and entering the spring crop insurance pricing window, corn marketing decisions are getting tight — especially in the Eastern Corn Belt.

Aaron breaks down what he’s seeing in the countryside on old crop vs. new crop movement, why January–February brings forced sales due to cash flow, and how basis is behaving across Ohio and Indiana after a year of mixed yields. They also dig into how exports, the Brazil safrinha crop, and southeast feed demand influence local basis strength.

Jim and Aaron also tackle one of the biggest points of confusion in the market right now — the 45Z biofuel credit. Aaron explains why 45Z currently benefits biofuel plants but isn’t yet flowing value back to farmers, what’s holding up climate-smart scoring, and why sustainability incentives are still worth tracking.

Aaron closes with pragmatic advice for 2026: know your true cost of production, don’t fall asleep during potential rallies, and use target orders rather than emotional marketing.

This solo episode starts with a memory from 1978 on the tailgate of my grandfather’s Ford pickup and ends with the blunt reality of 2025 farm bookkeeping and modern USDA market reports. What connects those pieces is uncomfortable: farming profitability has always been fragile.

My grandparents scraped through the Depression with $12.34 a month in recorded farm income. My grandfather warned me that “there’s no money in farming.” And nearly fifty years later, I’m running numbers with disaster assistance, government payments, and market swings driven by noon WASDE releases. Different decades, different tools, different programs — same fragility.

In this episode I talk about:
 • Why profitability remains fleeting across generations
 • What USDA reports actually do to real farm margins
 • How disaster programs distort our view of survivability
 • The emotional weight behind farm financial decisions
 • Why the “zeros” changed, but the struggle didn’t
 • The uncomfortable continuity between 1930 and 2025

If you’ve ever felt the stress of bookwork, market reactions, or the silence that comes after a USDA report moves the board — you’re not alone. The tools and programs change, but the story is older than any of us.

This solo episode starts with the simple act of closing out farm books and ends with a phone call that hits much deeper. A young professional in agriculture reached out after losing his job and facing a major crossroads: pursue an accelerated doctorate program out of town or stay close to home and fight for a place in an uncertain ag job market.

It was a conversation about choices, identity, timing, and how mentorship really works — especially in agriculture. Not the formal “assigned mentor” programs, but the quiet kind that happens when someone trusts you enough to ask for advice.

In this episode I talk about:
 • Why ag professionals are facing tough career decisions
 • The hidden value of lived experience in career guidance
 • Informal mentorship vs. formal mentorship programs
 • The role of friendship when the chips are down
 • How the ag economy is impacting young talent
 • Why listening matters more than having the “right” answer

If you’re between jobs, navigating the ag industry, or wondering where you fit next — you’re not alone. And if someone calls you looking for guidance, don’t underestimate the impact of simply showing up.

Keywords: agriculture careers, ag jobs, ag economy, mentorship in ag, informal mentorship, agricultural workforce, career crossroads, farm life, rural careers, ag professional development, ag education, PhD vs industry, ag unemployment, advising young farmers, agricultural roots, agriculture podcast

In this episode of the Patio Pondering Podcast, Jim Smith is joined by Justin Fix, Ph.D., a swine geneticist with AcuFast, joining the conversation from Muscatine, Iowa.

This is a wide-ranging discussion about how agricultural roots shape perspective as careers evolve — especially in an industry that has shifted from family-run operations to large, integrated systems.

Justin shares his journey growing up in Southeast Iowa, his early exposure to agriculture through family farms, FFA, and livestock judging, and how those experiences carried him through Iowa State, graduate work at North Carolina State, and roles with the National Swine Registry, Smithfield, and The Maschhoffs before returning home to Iowa.

Together, Jim and Justin explore:

• What it means to grow up around “traditional” agriculture in the Midwest
• How working with small, family-run producers builds empathy that carries into large systems
• The transition from purebred and youth-focused genetics to integrated commercial pork production
• Why genetics, nutrition, health, and management can never be viewed in isolation
• How consolidation has changed decision-making, communication, and leadership in the pork industry
• The importance of listening, respect, and understanding context when working across silos

This episode is less about equations and data — and more about people, perspective, and problem-solving in modern agriculture.

Whether you work in pork production, animal genetics, nutrition, or simply care about how food systems evolve, this conversation offers thoughtful insight into where the industry has been — and where it may be headed next.

In this episode of the Patio Pondering Podcast, I sit down with Jay Setchell for a wide-ranging conversation shaped by farm life, service, perseverance, and the quiet grit required to keep moving forward when life gets hard.

Jay grew up on a working farm where responsibility came early and lessons were learned through doing. From dangerous chores around silos and augers to long days learning efficiency one acre at a time, those early experiences formed a deep respect for hard work, accountability, and the risks that come with producing food.

Our discussion moves through Jay’s reflections on community and small-town life, the importance of neighbors helping neighbors, and how those early examples of service shaped the way he views responsibility and leadership today. Jay shares stories that highlight both the strength and fragility of rural life, and the lasting impact of showing up for others when it matters most.

Later in the conversation, Jay opens up about facing serious illness, extended hospitalization, and moments when quitting would have been understandable. He reflects on the mindset that carried him through those seasons, the importance of attitude, and why persistence often matters more than circumstance.

This episode is a thoughtful reflection on resilience, responsibility, and the belief that it is always too soon to quit.

—

Patio Pondering is a long-form podcast exploring the important and the obscure in agriculture through thoughtful conversation.

https://www.patiopondering.com/podcast

In this episode of the Patio Pondering Podcast, I sit down with longtime friend, mentor, and Iowa farmer Roy Bardole for a wide-ranging conversation about conservation farming, soil health, faith, and stewardship.

Roy grew up farming in Iowa’s prairie pothole region, shaped by parents and grandparents who lived through the Great Depression, drought, loss, and relentless hard work. Those early experiences instilled a deep respect for land and water — and a belief that soil is not something we own, but something we are entrusted to care for.

Our discussion moves through Roy’s early lessons in soil structure and water management, his adoption of no-till farming long before it became common, and the skepticism he faced for sticking with conservation practices even when they were unpopular. Roy explains how firsthand observation of erosion, runoff, and soil loss convinced him that long-term soil health requires patience, humility, and the willingness to stand apart from the crowd.

We also explore Roy’s decades of service beyond the farm, including leadership roles in his church and nearly 30 years serving the soybean industry at the state, national, and international levels. For Roy, service was never about prestige or power, but about responsibility: using the gifts you’re given and leaving institutions stronger than you found them.

Faith weaves quietly but firmly through the conversation. Roy reflects on how the teachings of Christ shaped his approach to leadership, conservation, and community; returning again and again to a simple but demanding principle at the heart of faith and farming: love your neighbor, live by example, and care for what you have been given.

This episode is a thoughtful reflection on stewardship, resilience, and the long view — of land, people, and purpose.

—
 Patio Pondering is a long-form podcast exploring the important and the obscure in agriculture through thoughtful conversation.
 https://www.patiopondering.com/podcast

In this episode of the Patio Pondering Podcast, I sit down with longtime friend and FarmHouse brother Jim Bishop for a conversation that took a different turn than originally planned — and ended up right where it needed to go.

Instead of focusing heavily on farm stories, Jim and I explore leadership, identity, burnout, and the human side of work. Drawing from Jim’s experience in executive leadership development and my own experiences navigating leadership in agriculture and business, we talk candidly about why work often “sucks,” how cultures drift away from humanity, and what it costs when leaders lose touch with themselves and the people they lead.

This conversation also serves as a natural companion to my recent episode with Mark Voors. Where that discussion explored leadership and growth from the bottom up, this episode continues the thread from the executive and C-suite perspective — together forming a broader reflection on leadership and personal development.

It’s a more reflective, philosophical episode than usual — a different rhythm — but an honest one. If you’ve ever wrestled with expectations, burnout, or what it really means to lead well, this conversation will likely hit close to home.

In this episode of the Patio Pondering Podcast, Jim sits down with longtime friend, fellow FarmHouse brother, and ag-industry leader Mark Voors for a conversation that blends leadership, personal growth, faith, and the deep internal work that shapes a meaningful career.

Mark’s path has taken him from FFA State Officer, to roles with John Deere, Monsanto, Cargill, and ultimately to his current position at Beck’s Hybrids. But the titles only scratch the surface. What Mark shares in this conversation is much more personal:

• how coaching—not managing—became his true calling
• what confidence really means in sales and leadership
• how organizations unintentionally limit the people they rely on most
• the moment a painful performance review shifted the entire trajectory of his life
• the difficult but necessary move from head knowledge to heart knowledge in his faith
• why internal reflection is often harder than any job we work in agriculture

This is an episode grounded in honesty and growth. Mark speaks openly about pride, shame, career pivots, spiritual clarity, and the courage it takes to look inward when life demands it.

If you’ve ever wrestled with purpose, leadership, self-worth, or the quiet pull toward something deeper, Mark’s story will meet you right where you are.

In this episode of Patio Pondering, Jim sits down with longtime friend, FarmHouse fraternity brother, and Purdue Dairy Judging Coach Brian Engleking to explore a life shaped by dairy cattle, youth leadership, and an unexpected medical crisis that forced him to rebuild from the ground up.

Brian shares his journey from growing up on a small Indiana dairy farm to becoming a Holstein classifier, evaluating more than 250,000 cows across 47 states and several countries. He reflects on how those years on the road shaped his eye for cattle, his understanding of the dairy industry, and his appreciation for the people who make agriculture work.

The conversation turns deeply personal as Brian describes the brain bleed that ended his classification career and required him to relearn basic motor skills. With honesty and clarity, he talks about the frustration, fatigue, faith, and perspective that emerged from that season of rebuilding.

Today, Brian has found his second dream job as the coach of the Purdue Dairy Judging Team, where he mentors college students in livestock evaluation, reasons, communication, and confidence.

Together, Jim and Brian discuss:

• What dairy farmers really look for when evaluating cows
• How FFA, 4-H, and dairy judging shape work ethic and leadership
• Why real conversation still matters in a phone-driven world
• How adversity can reorder a life and reveal a new calling
• The lessons agriculture teaches about resilience, purpose, and starting again

If you enjoy agriculture stories that blend livestock, leadership, and life perspective, this episode will resonate deeply.

In this solo episode of the Patio Pondering Podcast, host Jim Smith reflects on one year of living alcohol-free — not from rock bottom or rehab, but from a quiet decision to reclaim clarity, creativity, and control.

Jim shares the real story behind his turning point — the morning-after moment that made him realize alcohol had become more ritual than reward. From there, he talks about how quitting drinking changed his focus, relationships, and mental clarity without judgment or preachiness.

If you’ve ever thought about cutting back, rethinking your relationship with alcohol, or just wondering what life feels like on the other side, this episode is an honest look at how one year sober can reshape your perspective — and your peace.

Key topics:

• Why I quit drinking after my son’s birthday party
• How the ritual of drinking was harder to break than the alcohol
• What changed in 365 days without alcohol
• How clarity, creativity, and calm replaced my nightly pour
• Why quitting drinking was the best decision I made for myself

Keywords: sobriety podcast, quit drinking story, one year without alcohol, sober living, recovery podcast, self-improvement, mental clarity, bourbon habit, lifestyle change, personal growth, motivation, mindfulness, sober curious.

☕ “Sometimes the biggest change isn’t giving something up — it’s gaining yourself back.”

Chloe Buchanan grew up in Leo, Indiana, found her footing in 4-H, and now manages a Great Lakes team at Trans Ova Genetics as a professional services embryologist—doing on-farm IVF collections, embryo transfer (fresh & frozen), and supporting cattle and small-ruminant programs. We talk about what an embryologist actually does, the difference between lab IVF roles and field PSE work, and how advanced reproductive technologies accelerate genetic progress on both seedstock and commercial operations. Chloe shares her path through Southern Illinois University (SIU), the mentors who opened doors, and how she leads a remote, multi-state team at 28—covering one-on-ones, staying connected on the road, and “leading without a title.” We also touch on Temple Grandin, why friendships and community matter in ag, and how to bring more non-traditional students into animal agriculture. If you’re curious about practical IVF, ET, and day-to-day leadership in production ag, this one’s for you.

Keywords: Trans Ova Genetics, embryologist, IVF cattle, embryo transfer, ET, small ruminants, cloning, 4-H, SIU, Leo Indiana, Great Lakes region, remote team management, Temple Grandin, advanced reproductive technologies.

Guest: Chloe Buchanan — Professional Services Embryologist Manager, Trans Ova Genetics
Host: Jim Smith, Ph.D. — Farmer, Swine Nutritionist, and Storyteller of Agriculture & Life

Former Market to Market host and Ag News Daily co-founder Delaney Howell shares why her motto is “Progress Over Perfection.” From farming in Tama County to running a boutique marketing agency and launching her new initiative She Creates Rural, Delaney reveals how to start before you’re ready, build momentum, and trust yourself in business.

We cover:

• Progress Over Perfection: why action beats polish every time
• Permission vs. knowledge — finding the confidence to start
• Designing She Creates Rural: marketing, finance, and biz-dev tracks
• Partnerships, mentors, and balancing five businesses + a farm
• Succession planning and picking one authentic platform for your brand
• How Delaney uses AI as a practical accelerator for small teams

👉 Learn more about Delaney’s new conference here: She Creates Rural

Connect with Delaney:

• LinkedIn: linkedin.com/in/delaneyhowell
  
  
• X (Twitter): @DelaneyHowell07
  
  
• Instagram: @delaney_howell
  
  

Guest: Delaney Howell — marketer, podcaster, farmer, founder of She Creates Rural.
Host: Jim Smith, Ph.D. — farmer, swine nutritionist, storyteller of agriculture & life.

In this solo episode of Patio Pondering Podcast, Jim reflects on the art of interviewing after listening to Patrick Bet-David’s podcast conversation with Israeli Prime Minister Benjamin Netanyahu. The experience sparked a key question for every podcast host: who’s really the star of an interview — the host or the guest?

Drawing on stories from his own podcasting journey, Jim shares practical podcast interview tips and lessons for hosts. He explains why the best role of a podcaster is to step back, ask simple inquisitive questions, and let the guest shine. From the power of silence to moments when guests offered surprising stories, this episode explores why less host and more guest often leads to better interviews.

Whether you’re new to podcasting, an experienced podcast host, or a leader who wants to ask better questions, these reflections offer actionable insights you can apply today.

 Farmers often say, “My land is my retirement plan.” But what happens when that plan never gets cashed in?

In this solo Patio Pondering episode, Jim Smith, Ph.D. dives into the hard realities of retirement planning in agriculture. From the trap of buying equipment at year’s end to minimize taxes, to the risks of relying on farmland as a “retirement plan” that never gets sold, Jim explores why so many farmers find themselves still running combines into their 80s.

He contrasts the lack of young farmers entering the industry with ag media celebrating 86-year-olds still harvesting, raising the question: is this passion — or poor retirement planning?

Key points in this episode:

• Why minimizing income can hurt your Social Security eligibility
• How off-farm income and retirement accounts (401k, IRA) provide real security
• The Platte River problem: wide retirement talk, but shallow planning
• Why farmland and machinery aren’t true retirement plans without a plan to liquidate

👉 Whether you’re a farmer, an ag lender, or anyone thinking about succession planning, this episode will challenge how you see farming as both a lifestyle and a business.

In this solo episode, Jim shares his perspective on the Pro Farmer Crop Tour, crop yield estimates, and how farmers can cut through the “black box” of USDA reports. Drawing on his 2020 scout experience, he recounts fields that ranged from 300-bushel corn in Illinois to derecho-flattened zeros in Iowa—showing the extremes of U.S. agriculture.

Along the way, Jim addresses common criticisms of the tour (trespassing, cherry-picking fields), explains why transparency matters, and connects the lessons to everyday farming and business decisions.

The bigger theme: in agriculture and in life, information is king, but action is the edge.

👉 Listen for insights on the Crop Tour, yield projections, and decision-making in today’s information-heavy farm economy.

 Every business has a “70%” — the single biggest cost or effort that quietly drives success or failure. In pig production, that 70% is feed. It’s not flashy, it’s not exciting, but it makes or breaks profitability.

In this solo episode, Jim Smith shares why focusing on the fundamentals often delivers bigger results than chasing the newest, shiniest ideas. Drawing on decades of swine nutrition experience and a recent cost analysis, he shows how small improvements in the largest expense category — whether it’s feed in agriculture or something else in your own business — can lead to major gains.

From feed budgets and efficiency to broader lessons about avoiding distractions, Jim asks the question: What’s your 70%, and are you giving it the attention it deserves?

For our 50th episode, we’re not pulling any punches.

Jim sits down with Jerod McDaniel, a farmer, cattleman, and unapologetic contrarian from Texhoma, Oklahoma, who’s made a name for himself by doing what most in agriculture won’t: calling out the broken systems, the lazy thinking, and the comfortable lies.

Jerod took over his family’s operation at 18 and has spent the last three decades doing things differently because the mainstream often gets it wrong. From planting low-pop corn in the dust-blown Oklahoma Panhandle to challenging the way we manage herds (and people), Jerod brings real-world wisdom and the kind of honesty that makes people squirm and think.

In this episode:

• Why he thinks most ag narratives are theater and how to spot the lies
• How learning by failure built his bullshit radar
• What cattle management taught him about human behavior during COVID
• The problem with breeding for docility livestock and in society
• How he raises kids who can think, act, and challenge the status quo

This isn’t just a conversation. It’s a wake-up call wrapped in cowboy grit.

If you’re tired of corporate-sanitized ag talk, this is the one you’ve been waiting for.

In this solo episode of Patio Pondering, Jim reflects on a moment at the Indiana State Fair that left him unsettled when he witnessed something wrong and didn’t speak up. What started as an uncomfortable memory became a deeper reckoning with silence, regret, and the choices we make in real time.

This isn’t just a story about livestock or county fairs. It’s about leadership, responsibility, and the moments we carry with us long after they’ve passed. Jim shares how this experience made him reflect on times in work, home, and community where silence felt safer but left a scar.

If you’ve ever looked back and wished you’d spoken up, this one’s for you.

In this episode, I discuss:

• Why we stay silent when we know something’s wrong
• The internal battle between comfort and conviction
• How leadership often starts in everyday, unscripted moments
• What it means to carry regret—and how to be ready next time

Tune in for an honest, unpolished look at one of the hardest things to admit: the times we didn’t speak and wish we had.

You know him as the voice of AgriTalk, delivering market insights with clarity and conviction. But in this episode, Chip Flory sits on the other side of the microphone to share the personal journey that shaped his life in agriculture media.

This is not a conversation about markets or grain reports. Instead, we dig into Chip’s rural Iowa upbringing, the influence of his mother’s writing, and how the struggles of the 1980s farm crisis helped shape his passion for communication. We explore the family moments, career pivots, and faith-driven lessons that turned Chip into one of agriculture’s most trusted voices.

Whether you're a farmer, broadcaster, or someone who just appreciates the stories behind the people who shape the ag conversation, this one’s for you.

We dig into:

• How his mother’s rural newspaper work sparked his passion for storytelling
• The family farm sale that rerouted his future—and nearly fractured his family
• What it was like reporting from the CBOT in the pre-digital era
• Lessons learned about hedging, basis, and the emotional weight of writing with impact
• Why farmers are more business-savvy than the stereotypes give them credit for

Tune in for a heartfelt and humble conversation with the man behind the mic.

In this solo episode of Patio Ponderings Podcast, host Jim Smith, Ph.D.—farmer, swine nutritionist, and ag communicator—reflects on the evolving face of modern agriculture.

Over the past few weeks, Jim watched hay and wheat straw harvests unfold across northeast Indiana. What once was a one-person job has become a fast-moving operation involving truckers, baler operators, skid loaders, and field managers working together like a choreographed crew.

This episode dives into:
 • The shift from traditional farming to modern, team-based ag operations
 • The importance of farm labor crews in hay and straw harvest
 • How trust, timing, and communication drive agricultural success
 • What agriculture teaches us about leadership, logistics, and community

Whether you're a farmer, agribusiness professional, or just someone curious about the people behind your food, this reflection offers insight into the teamwork and trust required to make modern farms run smoothly.

In this episode of Patio Pondering, I sit down with longtime Ag Twitter friend and powerhouse Corteva territory manager Emily Flory Carolan. From cold calls in cornfields to designing homes during a sabbatical from ag, Emily’s path has been anything but linear.We dig deep into:

• Her ag roots and how a childhood moment in a grain truck shaped her early view of the industry
• Lessons learned from her dad, Chip Flory, without walking in his shadow or relying on his influence
• Building a career in ag sales as a woman, mother, and high achiever
• An unexpected shift into residential construction and what ultimately pulled her back to agriculture
• The weight of replant decisions, succession planning, and helping growers carry emotional loads
• Why Crop Tour matters, even when the data stings
• And how a grain cart mishap led to the infamous “Emily Clause” in the Grain Cart Safety Protocol on Chris Barron’s farm

This episode is filled with humor, heart, and a powerful reminder: sometimes stepping away is what it takes to rediscover where you truly belong.Whether you’re in sales, farming, or navigating your own crossroads in ag, Emily’s story will hit home.

Tune in and join the conversation about perseverance, perspective, and the people who make agriculture feel like family.

What do show pigs and school bands have in common? According to Colby Stackhouse, a whole lot more than you'd expect.

In this episode of Patio Pondering, I talk with Colby—band director at Leo Junior/Senior High School—about his unlikely journey from barn boots to baton. Raised on a working farm and seasoned through years in 4-H livestock programs, Colby learned early how responsibility, structure, and resilience shape success. Today, those same lessons anchor his approach as a music educator and mentor to dozens of students navigating high school life.

We explore the parallels between agriculture and the arts, the daily challenges of running a band program, and why community support and strong leadership matter just as much in the band room as they do in the show ring.

Whether you’re an educator, a 4-H parent, a former band kid, or someone who believes in the transformative power of music education, Colby’s story will resonate.

Note: There’s some slight distortion on my mic in this episode—but Colby’s audio is crystal clear, and the message is well worth your time.

Highlights include:

• How 4-H and livestock shape discipline, leadership, and grit
• Navigating student dynamics in group performance
• The critical role of arts in education and school culture
• Teaching emotion, not just notes
• The power of celebrating student achievement

In this solo episode of Patio Pondering, host Jim Smith, Ph.D., a swine nutritionist and farmer from Northeast Indiana, digs into the agronomic and personal lessons behind uneven corn emergence in the 2025 growing season. Drawing from his own no-till, cover-cropped fields, Jim discusses how planter setup, sidewall compaction, and low oxygen conditions caused by saturated soils all play a role in delayed or inconsistent emergence.

If you’re evaluating emergence issues, troubleshooting planter performance, or wondering how excess rainfall and waterlogged soils affect early plant growth, this episode blends field-level insight with big-picture perspective.

👉 Topics Covered:

• 2025 corn emergence variability
• Diagnosing sidewall compaction and oxygen-limited soils
• Impacts of no-till, cover crops, and planter setup
• How saturated conditions hinder root development

Pour a cup of coffee, take a seat on the patio, and join Jim for a grounded look at emergence, compaction, and the conversations we all need to have—on and off the farm.

What happens when a swine industry veteran opens up about the real cost of leadership, sobriety, and finding purpose after decades in feed sales?

In this powerful episode of Patio Ponderings, Jim Smith sits down with Mark Johnson, a retired feed and livestock professional from Britt, Iowa, whose career spanned decades in swine nutrition, sales leadership, and industry transformation.

Together, they explore:

• The early days of grinding ear corn and mixing bags at his father’s feed mill
• The collapse of the 1980s farm economy and how it took down the family business
• Surviving the 1998 swine crash, the shift to integrated systems, and the fading loyalty in feed sales
• The emotional trauma of COVID-19 in agriculture — including the mass euthanasia of pigs
• Sobriety, the loss of two marriages, and finding Christ at age 60
• The urgent need for real male friendships, mental health support, and mentorship in agriculture

Mark’s story is a reflection of the challenges too many professionals in the livestock and feed industry carry silently. This isn’t just about pigs and profit margins — it’s about identity, purpose, and healing.

📌 Whether you’re a swine nutritionist, feed sales rep, livestock producer, or simply someone who’s ever felt like you’ve given too much to your job — this episode is for you.

In this episode of Patio Pondering, host Jim Smith, Ph.D., sits down with writer and farmwife Jen Campbell to tackle a topic close to every ag communicator’s heart — and frustration: the double-edged sword of “Tell your story.”

From her Indiana farm to the far reaches of the internet, Jen has shared honest snapshots of real farm life — the beautiful, the messy, and sometimes, the controversial. Together, Jen and Jim explore when telling your story builds trust and when it invites criticism you never saw coming.

Their candid conversation touches on:

• The pressure to protect the image of agriculture while staying truthful
• Stories Jen shared that sparked unexpected backlash
• How to navigate online judgment — especially from fellow farmers
• Advice for farmers and ranchers wanting to open up without regret
• Rethinking the “tell your story” mantra for the next generation

Whether you’re an advocate, a storyteller, or someone simply trying to connect the farm gate to the consumer’s plate, this episode offers an unfiltered look at the power — and pitfalls — of authentic storytelling.

In this episode of Patio Pondering, host Jim Smith, Ph.D., sits down with Kaylee Keppy-McDonnell to explore the themes that have defined her journey through agriculture: communication, boundaries, and foundational values.

From her roots on an Eastern Iowa farm to her new role as Director of Retail at United Animal Health, Kaylee shares how livestock judging, strong mentors, and a passion for swine production shaped her path. The conversation ranges from navigating the early-career pressure to prove yourself, to setting healthy boundaries as a working mom, to the lessons learned through networking and community.

Kaylee and Jim also dive into:

• The reality of career pivots and blank canvases
• Organizing the “Elevate Women in Ag” event at World Pork Expo
• The nuanced differences—and overlap—between show pigs and commercial swine
• Raising strong kids through agriculture, whether in the barn or in the boardroom

Whether you're a young professional building your career, a parent balancing life and livestock, or someone reflecting on the deeper purpose of ag life, this conversation offers grounded insight with honesty and heart.

“AT Amber would not be AT Amber if she had not been Miss Allen County.”

In this episode of Patio Ponderings, host Jim Smith, Ph.D. sits down with Amber Hoopengardner to explore her journey of reinvention after a career setback in agriculture. From her early days in 4-H and FFA to her lifelong passion for horse showing, Amber opens up about the personal and professional chapters that shaped her—including her termination from The Andersons and her transition into a new career at Howard Bailey Financial.

Amber shares what she calls the emergence of “AT Amber,” a version of herself that is more intentional, reflective, and focused on meaningful mentorship. We talk about her work mentoring contestants in the Miss Allen County Scholarship Pageant and how being Miss Allen County helped shape her voice and purpose.

We also explore the importance of mentorship and professional networks in agriculture and finance, and how Amber’s Fair Folk Family continues to support her personal growth. She even adds humor and insight with references to TikTok creators like tr_jones7 and justajacksonthing during our “Five Questions” segment.

Whether you're navigating change, mentoring others, or rediscovering your purpose, this episode is a powerful reminder that connection is often the bridge to resilience.

 In today’s episode of Patio Pondering, I’m joined by Tracey Snider, an agricultural leader whose career path has taken her from life on the Ranch to helping farmers and food companies connect more meaningfully with innovation and opportunity.

Tracey shares how her early experiences raising livestock and working the land sparked a passion for communication, sustainability, and farmer-first solutions. We dive into her critical leadership role during the COVID-19 pandemic, where she helped farmers and partners stay informed and connected during one of the most turbulent periods in modern agriculture.

Our conversation also winds through some surprising places: boutique ice cream flavors, the economics of “bougie” backyard chickens, Tracey’s adventures in Ag and Consumer marketing, and how life experiences outside the traditional ag path shaped her leadership approach.

We explore the growing role of AI in agriculture and communication, featuring insights from thought leaders like Vance Crowe, and reflect on how technology can either bridge or widen the gap between farmers and the public if we're not careful. In one of our most thought-provoking moments, we discuss how history—and agriculture—might have been different if pioneers like George Washington Carver had lived and worked in a post–civil rights world.

We close the episode by diving into something deeply important: the need to reinvigorate mentorship in agriculture, passing along not just knowledge, but wisdom, encouragement, and resilience to the next generation.

Of course, we round out the episode with our Five Signature Questions, where Tracey shares her favorite ag innovations, her dream coffee date from ag history, and the small changes she believes could spark big ripples across the future of food and farming.

Whether you're deep in agriculture, raising a backyard flock, exploring new food trends, or just enjoy a thoughtful conversation with a few quirky twists, this episode will leave you with plenty to ponder—and maybe even a second helping of ice cream.

In this special episode of Patio Pondering Podcast, Jim shares his personal story of overcoming career loss, finding new purpose, and building a new life after a job setback — all recorded from the patio where it began.

Reflecting on the end of Holy Week and the passing of Pope Francis, Jim explores how quiet moments of solitude helped him navigate the aftermath of losing his 12-year career in swine nutrition.  He shares how starting Patio Ponderings became a path toward personal growth, writing, podcasting, and even publishing an essay in a local newspaper.

Jim also discusses the surprising role artificial intelligence tools like ChatGPT played in enhancing his writing process, helping him "riff" like a jazz musician to find his authentic voice.

Whether you're navigating your own career transition, starting over, or searching for inspiration after life's unexpected turns, this episode offers hope, reflection, and a reminder that sometimes all you need is a quiet place to begin again.

Thanks for joining us on the patio. Until next time, keep pondering.

Karen Corrigan joins Patio Ponderings to talk agronomy, opportunity, and saying "yes" to success—plus a few laughs with friends along the way.

In this episode of Patio Ponderings, Jim Smith sits down with Karen Corrigan, Certified Crop Adviser, educator, and co-owner of McGillicuddy Corrigan Agronomics. Karen shares her journey from Illinois farm country to becoming one of the clearest and most practical voices in independent agronomy today.

We dig into why getting the basics right—like managing soil pH and real weed control—is more important than chasing shiny new solutions. Karen offers straight talk about balancing science and intuition, the communication gaps she sees in modern agriculture, and how working independently has shaped her perspective.

Karen also shares how her willingness to say "yes" to opportunities—both big and small—has played a key role in her success, much like Corey Hillebo described during Episode 24. It's a powerful reminder of how openness can shape a career in unexpected and rewarding ways.

Along the way, we also bring up several mutual friends and colleagues who have impacted our journeys, including Corey Hillebo, Paul Butler, Angie Setzer, Jen Campbell, and the Hippie Farmer. Their names come up naturally as we reflect on the importance of community, authenticity, and shared experience in agriculture.

Stick around to hear Karen tackle our signature five questions, where she shares personal lessons, favorite tools, and what gives her hope for the future of farming.

Connect with Karen:
Follow her on Twitter @weedgirl24 and learn more about her consulting work at McGillicuddy Corrigan Agronomics.

Subscribe and Share:
If you enjoyed today’s conversation, be sure to subscribe to Patio Ponderings, leave a review, and share this episode with someone who appreciates honest, practical conversations about agriculture and life.

 In this solo episode of Patio Pondering, I explore the increasingly urgent topic of farmland preservation and rural land use through the lens of personal experience and regional change.

Sparked by a conversation on The Little Red Barn Podcast, I reflect on the silent erosion of farm ground in northeast Indiana—not by massive developments, but by smaller projects: executive housing estates, solar farms, and hobby farmettes that chip away at our agricultural heritage acre by acre.

As a multi-generational farmer and landowner in DeKalb County, I wrestle with the delicate balance between private property rights and community impact. Can we really claim we’re protecting agriculture if we stay silent while 10-acre developments replace row crops? What are we risking when we pave over prime soil?

From zoning board decisions to nostalgic memories of the family farm, this episode dives into the heart of the farmland debate. It’s a conversation about stewardship, sustainability, and asking the hard questions:

• When should farmland be preserved?
• Who decides what’s worth saving?
• And what legacy do we leave behind?

Episode Description (Final Version):
In this episode of Patio Pondering, we sit down with Amanda Minton, Manager of Reproductive Solutions at AcuFast Swine Genetics and Purdue University alum, to explore the journey from rural farm kid to leading expert in swine breeding and reproduction.

Amanda shares how her agricultural roots and mentorship from Dr. Alan Schinckel laid the foundation for her career in swine genetics, from graduate research to cutting-edge work with AI-driven fertility tools. We dive deep into how failure and setbacks—both in the lab and in life—have shaped her leadership style, built resilience, and strengthened her ability to guide others.

In a candid discussion about grit, resilience, and leading with empathy, Amanda reflects on how the book The Obstacle Is the Way by Ryan Holiday has influenced her perspective, reinforcing the idea that the path to success often runs straight through adversity.

Whether you're a swine professional, ag student, or someone navigating your own challenges, this conversation blends science, humanity, and hope—with practical takeaways for building stronger teams and finding purpose in persistence.

Tune in to hear how Amanda Minton turns failure into fuel—and how her journey from sheep to pigs shaped the leader she is today.

 In this solo episode of Patio Ponderings, we take a short detour from exploring agriculture roots to reflect on today’s economic climate and personal resilience strategies.

I dive into the impact of recent tariffs on agriculture and the broader economy, sharing how market volatility has affected our family's retirement accounts—and why we’re still committed to a long-term investment strategy. I also discuss our decision to return to the direct-to-consumer livestock market by selling lambs, and how that choice helps us build both income and resilience on the farm.

This episode also touches on what some are calling “Liberation Day,” examining how we balance protest, political engagement, and practical realities in our day-to-day lives.

If you're navigating uncertainty in agriculture, finances, or personal direction—this reflection is for you. We’re building financial resilience one lamb, one stock, and one grounded decision at a time.

In this episode of Patio Ponderings, I sit down with Hayden Heigl, founder of Frosty Bunk, a fast-growing direct-to-consumer beef sales business based in Kansas. Hayden shares the story behind launching his local beef brand, how he’s connecting farm and consumer in today’s market, and what it takes to build trust—and a loyal customer base—in the farm-to-table movement.

We talk about the challenges and rewards of launching a small business rooted in agriculture, the logistics of processing and delivery, and how staying true to your values can shape your brand’s identity. This conversation offers inspiration for anyone interested in entrepreneurship, local food systems, or supporting independent beef producers.

Whether you’re a fellow farmer, an ag startup enthusiast, or a curious consumer who wants to know where their meat comes from—this episode is packed with insight and authenticity straight from the pasture.

Connect with Hayden:
 🐂 Frosty Bunk Beef – Premium Local Beef, Direct from the Ranch
 Website: https://www.frostybunk.com
Facebook: https://www.facebook.com/profile.php?id=61564627391732
Phone: (785) 447-2662

🕯 Rough Cut Candles – Rustic Candles Made with Heart
 Website: https://roughcutcandles.com
Facebook: https://www.facebook.com/hayden.heigele

📸 Mary Marsh Photography and Communications
 Website: https://marymarshphotography.zenfoliosite.com/
Facebook: https://www.facebook.com/MaryMarshPhotographyandCommunications
Instagram: https://www.instagram.com/ksualmondfarmer/profilecard/?igsh=MTVuOGxzNDdkamRnMQ%3D%3D

📣 Hashtags:
 #FrostyBunk #LocalBeef #DirectToConsumer #BeefBusiness #FarmToTable #SupportLocalFarms #AgricultureEntrepreneur #SmallFarmBigImpact #RanchLife #AgPodcast #PatioPonderings #KansasBeef #BuyLocalMeat #BeefProducers #AgBusiness #MeatFromTheSource #MaryMarshPhotography

"I remember riding with my grandfathers to deliver grain to the St. Joe Elevator in St. Joe, Indiana. Across the railroad tracks sat Crow’s Rainbow Farm Center. At the time, it felt like these places would always be there—until they weren’t."

In this episode of Patio Ponderings, we take a look back at the agricultural businesses that once defined Northeast Indiana and Northwest Ohio—and explore why so many have disappeared. From Wayne Feeds and Central Soya to  Eckrich Meats, and Parrot Packing, to long closed Farm Implement Dealerships I discuss the local feed mills, livestock markets, and equipment dealerships that shaped farming communities.

What led to their decline? How did events like the 1980s farm crisis and corporate consolidation change the agricultural landscape? And what lessons can we take from these lost businesses as we look toward the future of farming?

If you remember these businesses—or have stories of your own about the changing face of rural America—let’s keep the conversation going! Share your thoughts with me or leave a comment wherever you listen to podcasts.

In this episode of Patio Pondering, we sit down with Jason Scott of Scott Farms, a multi-generational farming operation in Delphi, Indiana. Jason shares his journey from growing up on the farm to navigating the challenges of modern agriculture.

We discuss the evolution of Scott Farms, how technology has changed the industry, and the mindset needed to adapt in a rapidly shifting agricultural landscape. Jason also opens up about what it takes to run a successful grain farm, the values that drive him, and how his agricultural roots have shaped his future. 

Topics Covered:

✔️ Family farming legacy – How Scott Farms has grown and adapted over generations and how succesion planning worked for him
✔️ Modern agriculture challenges – Market shifts, technology, and farm management
✔️ Indiana farming – Corn, soybeans, and the future of Midwestern agriculture
✔️ Sustainability in farming – How innovation is shaping the future
✔️ Lessons from a lifelong farmer – Business, resilience, and community impact

🎙️ Listen in as Jason Scott shares real-world insights, practical farm wisdom, and the story of his journey in agriculture!

💬 Join the Conversation:
Have thoughts on today’s episode? Drop a comment or share this episode with a fellow ag professional!

#PatioPondering #Episode31 #JasonScott #ScottFarms #IndianaFarming #ModernAgriculture #FarmLife #MidwestFarming #SustainableFarming #AgPodcast #AgriculturePodcast #FarmingPodcast #SuccesionPlanning

In this episode of Patio Pondering, we sit down with Malachi Malcolm, a passionate outdoorsman, mental health advocate, and creative entrepreneur from Laotto, Indiana. Malachi shares his personal journey through mental health struggles and highlights the importance of seeking help, supporting others, and breaking the stigma around teen suicide awareness.

We also discuss his deep connection to the outdoors through deer hunting and turkey hunting, along with his growing photography and videography business, MSM Studios. Malachi’s story is a powerful reminder that no one has to face struggles alone—and that finding healthy outlets, like nature and creativity, can make a difference.

If you or someone you know is struggling, help is available. You are not alone.

🔍 Topics Covered:
✔ Malachi’s journey with mental health awareness and teen suicide prevention
✔ How hunting and time outdoors support mental wellness
✔ Turning a passion for photography and videography into a business with MSM Studios
✔ The importance of asking for help and celebrating others' success

🎯 Perfect for listeners who are:
✅ Interested in mental health awareness & suicide prevention
✅ Passionate about hunting, the outdoors, and conservation
✅ Aspiring photographers, videographers, or entrepreneurs

📸 Follow Malachi & MSM Studios:
👉 Malachi’s Instagram: https://www.instagram.com/malachismalcolm/
👉 MSM Studios: https://www.instagram.com/msm.studios1/

Not every veterinarian grows up on a farm. Some start as a horse-obsessed kid in the suburbs—and somehow end up deep in agriculture, animal medicine, and rural life.

In this episode of Patio Pondering, I sit down with Dr. Kimberly Bedwell Smith, DVM—who also happens to be my wife—to talk about her unconventional path from horse-crazy kid to seasoned veterinarian. We dive into:

• How a childhood love of horses led her to vet school
• The gritty realities of starting a career a mixed animal vet
• How she transitioned to small animal practice in Fort Wayne—and what she never expected about the change
• The misconceptions about veterinary medicine most people don’t realize
• The struggles of work-life balance as a vet, farm wife, and mom
• The dark side of veterinary medicine—burnout, mental health challenges, and why the profession has one of the highest suicide rates

Of course, we wrap up with my five signature questions, exploring agriculture’s impact, the quirks of veterinary life, and the small changes that could reshape the future of animal care.

This raw, real, and unfiltered conversation pulls back the curtain on the pressures vets face, the sacrifices they make, and the moments that make it all worthwhile. Whether you’re in ag, animal care, or just curious about the industry, this is an episode you won’t want to miss.

New Episode: Building a Future in Agriculture with Hayden & Mary Marsh Heigele

In this episode of Patio Pondering, we sit down with Hayden and Mary Marsh Heigele, two rising leaders in agriculture who have made their mark in Kansas and beyond. From their roots in Kansas and California to their time at Kansas State University and their current entrepreneurial ventures, Hayden and Mary share insights on the evolving world of agriculture, the differences between Kansas and California ag, and the challenges & rewards of running their own businesses.

🌾 Topics Covered:
✔ Hayden & Mary’s journey into agriculture
✔ Hayden’s growth as a farmer using regenerative farming practices to improve his soil and beef herd
✔ The Kansas vs. California agriculture landscape
✔ Their entrepreneurial ventures: beef, candles, and photography
✔ Mary’s massive growth as an agricultural leader after being a member of the 2022 Kansas Agriculture and Rural Leadership (KARL) class

🔗 Connect with Hayden & Mary:

🐂 Frosty Bunk Beef
Website | Facebook

🕯 Rough Cut Candles
Website

📸 Mary Marsh Photography and Communications
Website | Facebook | Instagram

👨‍🌾 Hayden Heigele
Facebook

📢 Listen now and don’t forget to subscribe! If you enjoyed this episode, share it with a friend and leave us a review.

In this episode of Patio Pondering, we sit down with Paul Butler, a central Illinois farmer and Senior Development Manager in CRM at Express Scripts, to explore how his agricultural roots shaped his career in technology. Paul shares how growing up on a farm instilled problem-solving skills that now fuel his success in software development and customer relationship management.

🚜 We Discuss:
✅ How farming teaches adaptability, troubleshooting, and efficiency, skills that translate seamlessly into programming.
✅ The intersection of agriculture and technology—how digital tools are shaping the future of farming.
✅ Paul’s thoughts on New Ag Talk and the role of online ag communities in connecting farmers and industry experts.
✅ A special announcement: Paul reveals his plans to host a party during the 2025 Farm Progress Show, an event you won’t want to miss!

🌾 Whether you're a farmer, ag professional, or tech enthusiast, this episode offers valuable insights into the evolving relationship between agriculture and technology.

🎧 Listen now and don’t forget to subscribe! If you enjoy the conversation, please leave a review and share it with your network to help us grow.

#Agriculture #FarmProgressShow #AgTech #PrecisionAg #NewAgTalk #FarmersInTech #AgCommunity #Podcast #PatioPondering #FarmLife #SoftwareDevelopment #FarmingInnovation

In this episode of Patio Pondering, we turn the microphone on someone who’s usually behind it—Andy Vance, Executive Director of the Poultry Science Association and longtime agricultural broadcaster. As any good broadcaster knows, once the mic is live, there’s no shortage of thoughts to share, and Andy does just that in this candid and wide-ranging conversation.

We explore Andy’s unlikely path to agricultural broadcasting, his journey from farm kid to industry thought leader, and his take on the seismic shifts in farm size and structure. No conversation about ag media and leadership would be complete without tackling the political landscape, and we dive into a frank discussion about whether agriculture has become too aligned with a single political party.

Whether you're passionate about ag journalism, curious about the evolution of farming, or interested in the intersection of agriculture and policy, this episode is packed with insights from one of the industry’s most experienced voices.

🔊 Tune in to hear:
✔️ How Andy’s farm roots shaped his unexpected career in agricultural media
✔️ The evolution of farm size and what it means for producers today
✔️ A no-holds-barred discussion on ag’s political allegiances—are we too one-sided?
✔️ Why broadcasters love to talk when the mic gets turned on them

🔗 Don't forget to subscribe, leave a review, and share this episode with fellow ag enthusiasts!

It’s a milestone episode—Patio Ponderings hits 25 episodes! Today, I’m shaking things up by turning the mic on myself.

🔹 First, we’ll cover timely ag topics, including:

• The new USDA Secretary, Brooke Rollins—can she push a new Farm Bill through Congress?
• Commodity market shifts & USDA’s latest acreage projections—how are corn and soybeans stacking up?
• The bird flu crisis—166 million birds gone, and is forced vaccination on the horizon?
• Trump’s ag policy outlook—what’s coming for tariffs, trade, and grain exports?

🔹 Then, I’ll reflect on 25 episodes of podcasting:

• What I’ve learned about scheduling, preparation, and the hidden work behind a podcast.
• Why editing takes 1-4 minutes per minute recorded—and how it’s changed how I speak.
• The unexpected enthusiasm from guests and listeners that keeps this show growing.

🔹 Finally, I turn the tables and answer my own Five Signature Questions for the first time.

• The lesson from agriculture that sticks with me every day.
• The historical figure in ag/media I’d love to have coffee with.
• My favorite ag tool or innovation—and the small change that could have a big impact.

This episode is a look back, a look ahead, and a deep dive into what I’ve learned along the way. Whether you’ve been here since Episode 1 or just tuned in, thank you for listening.

👉 Listen, subscribe, and let me know—who should be my next guest?

In this episode of Patio Pondering, we sit down with Corey Hillebo, a fourth-generation farmer from Iowa and co-host of some of the most engaging conversations in agriculture on the Farm4Profit and Farm4Fun podcasts.

We dive into Corey’s ag roots, the turning point in his teenage years when he knew he wanted to farm, and how his FFA experience shaped his mindset—teaching him to embrace new opportunities and always be open to saying YES to what comes next. We also explore how Corey’s leap into pig farming set the stage for his growth, not just as a producer but as a podcaster who brings real, unfiltered conversations to the ag community.

Along the way, we tap into our shared friendships with Mike Pearson, Snarkosaurus, and Millennial Farmer, blending fresh perspectives, humor, and candid discussions on the challenges and opportunities in modern agriculture.

Expect insights into:
✅ The moment Corey knew farming was his future
✅ How FFA molded his mindset for taking risks
✅ What drove him to jump into pig farming and how that experience changed him
✅ The evolution of farm podcasting and why storytelling matters in agriculture
✅ What makes a great ag communicator today

If you love agriculture, enjoy real talk, and want to hear how a lifelong passion turns into new opportunities, this is an episode you won’t want to miss!

Mike Pearson’s name is well-known in agricultural media, but his journey to becoming one of the most recognized voices in farm broadcasting was anything but easy. In this episode of Patio Pondering, Mike opens up about the weight of legacy—stepping into his father Mark Pearson’s role at Market to Market after his sudden passing, then later taking on another iconic position at U.S. Farm Report.

Beyond the headlines and the camera lights, Mike shares the deeply personal side of his story—his struggles with alcoholism, how it impacted his career, and the turning points that helped him rebuild. This isn’t just a conversation about farm broadcasting; it’s about resilience, redemption, and finding one’s own voice in an industry that never stops moving.

An honest and powerful discussion about pressure, expectations, and the lessons that agriculture teaches us about perseverance.

Agriculture isn’t just about growing crops—it’s about growing leaders. In this episode of Patio Pondering, I sit down with Lexy Turpchinoff, an agriculture educator at DeKalb High School, to explore how her non-farm upbringing shaped her journey into agricultural education.

Unlike many in the industry, Lexy didn’t grow up on a farm or participate in FFA as a student—but that didn’t stop her from building a strong foundation in agriculture. Through golf, 4-H, and hands-on experiences, she developed the leadership skills and passion that ultimately led her to teaching agriculture and mentoring students.

We also discuss common misconceptions about agricultural education, how the field is evolving, and what today’s students need to know to succeed in the industry.

Whether you’re a farmer, an educator, or someone who’s simply passionate about agriculture’s next generation, this episode is full of insights, inspiration, and real-world stories.

🎧 Tune in and join the conversation as we uncover the lessons, challenges, and opportunities in agricultural education!

🔔 Subscribe to Patio Pondering Podcast for more discussions on agriculture, leadership, and industry insights!

This episode deserved a second chance. The first time around, it got lost in the shuffle—but it’s one of my most personal reflections yet. So, I gave it a fresh title and a sharper focus.

100 days without bourbon. Five months of daily writing. A journey filled with unexpected lessons, quiet shifts, and one word that still doesn’t sit right: sobriety.

In this episode, I reflect on:
✔️ The raw, unexpected lessons from 100 days without bourbon.
✔️ Why sobriety doesn’t feel like the right word—and why that matters.
✔️ The highs, lows, and curveballs from five months of writing.
✔️ How personal growth never looks the way we expect.

If you’ve ever questioned a habit, a label, or the way change really happens, this one’s for you.

In this episode of Patio Ponderings, I sit down with Tara Deines for a conversation about leadership, career transitions, and the evolving landscape of agriculture. Tara shares her journey, including a pivotal moment when she was asked if she’d be comfortable being the only woman in an office at a grain elevator—a question that speaks volumes about the challenges women still face in agriculture and beyond.

We dive into the importance of adaptability, the role of mentorship, and how strong leadership can create opportunities for the next generation. Whether you’re in agriculture, leadership, or just enjoy thought-provoking discussions, this episode is for you.

Join us as we explore:
✅ Tara’s journey in agriculture and leadership
✅ The challenges and progress of women in the industry
✅ Lessons learned from navigating career transitions
✅ How strong leadership fosters growth and innovation

Tune in for an insightful discussion, and be sure to subscribe for more episodes of Patio Ponderings—where we explore the important and the obscure in agriculture!

In this episode of Patio Pondering, we sit down with Dave Walton from Wilton, Iowa, a dedicated leader in the agricultural industry. With deep farming roots, Dave has made a lasting impact through his work with the Soybean Board and Diesel Board, advocating for sustainability, innovation, and energy solutions in modern agriculture.

We discuss how his upbringing shaped his leadership journey, the challenges and opportunities in agricultural advocacy, and how boards like the Soybean and Diesel Boards influence policy and industry standards. Dave also shares his perspective on balancing tradition with innovation and offers practical advice for those looking to get involved in agricultural leadership.

Tune in to hear firsthand insights on the future of agriculture, the role of sustainable energy, and how grassroots involvement can drive meaningful change in the industry.

Key Topics:
✅ Dave Walton’s journey in agriculture and leadership
✅ The role of the Soybean and Diesel Boards in shaping policy
✅ Balancing traditional farming practices with innovation
✅ Advice for those interested in agricultural advocacy
✅ The future of sustainability in agriculture

Don’t forget to subscribe, share, and leave a review if you enjoy the episod

Change doesn’t always come with fanfare—sometimes it’s quiet, personal, and unexpected. In this episode of Patio Ponderings, I reflect on two milestones that have shaped the last few months of my life: five months of daily blogging and 100 days without bourbon (though I’m still not sure that’s the right word for it).

This isn’t about labels or rigid goals. It’s about the small shifts that ripple into bigger changes, the lessons you don’t see coming, and how reflection itself can be transformative.

I explore: 

✔️ The unexpected challenges and lessons from going 100 days without bourbon.
✔️ Why the term “sobriety” doesn’t quite sit right with me—and why that matters.
✔️ The blog posts and reflections that resonated most over five months of daily writing.
✔️ How personal growth often looks nothing like what we expect.

Whether you’re navigating change, questioning old habits, or simply curious about the process of reflection, this episode is for you.

Farm transitions can be one of the toughest challenges in agriculture. Too often, they lead to family conflict, financial strain, or an uncertain future. But what if there was a better way?

In this episode of Patio Ponderings, I sit down with Ted Hamer, a lifelong farmer from Traer, Iowa, who successfully transitioned his farm to the next generation—without the usual pitfalls. Ted’s story is different. His approach was practical, forward-thinking, and collaborative—a stark contrast to the way many family farms handle succession.

We explore:
✔️ The unique steps Ted took to transition his farm to his son and a business partner.
✔️ Why his transition defied the traditional model of farm succession.
✔️ How his upbringing shaped his ability to navigate change.
✔️ Lessons learned from a lifetime in agriculture.

If you’re a farmer, a business owner, or just someone navigating change and legacy, this conversation is packed with valuable insights.

Here are the contacts Ted mentioned for help with farm transition plans:

📌 Steve Bohr – Farm Estate Planning Services
📞 800-375-4180
🌐 www.FarmEstate.com

📌 Clint Fischer – Braintrust Ag
🌐 BraintrustAg.com

🎧 Tune in now to Patio Ponderings for a deep dive into Ted Hamer’s unconventional path to a smooth farm transition.

#PatioPonderings #FarmTransitions #SuccessionPlanning #Agriculture #Leadership #Legacy

In the second part of our conversation with Micah Malcolm, we dive deeper into his insights as a show pig breeder, coach, and team leader. Micah shares valuable advice for beginning showmen, offering tips and lessons he’s learned to help others succeed in the competitive world of show pigs.

We also tackle a controversial topic in the industry—sow and gilt breeding soundness and the use of C-sections in show pig production. Micah provides his perspective on these practices and their impact on breeders and exhibitors alike.

The episode concludes with Micah answering our signature five questions, delivering a couple of unexpected nuggets of wisdom and humor that you won’t want to miss.

Key Topics We Discuss:
✅ Advice for beginning showmen and their families
✅ Lessons learned to become a better breeder, coach, and leader
✅ Tackling controversial topics: breeding soundness and C-sections in the show pig industry
✅ Fun and insightful answers to our five signature questions

Whether you’re a seasoned breeder, an aspiring showman, or simply curious about the show pig industry, this episode is packed with practical advice, industry insights, and plenty of inspiration.

🎧 Listen, subscribe, and let us know what you think!

This is the first of a two-part conversation with Micah Malcolm, a standout athlete and rising star in the show pig industry.

In this episode, Micah shares his roots growing up on his grandparents’ farm, where he learned invaluable lessons from his grandfather Kenny and father in the farrowing house and livestock pens. We also dive into his roles at Sam Malcolm and Family Show Pigs, Platt Show Pigs, and Upper Hand Genetics. Micah reflects on the experiences that shaped his passion for agriculture and the values instilled by his family.

Key Topics We Discuss:
✅ Micah’s upbringing on his grandparents’ farm and lessons from his grandfather Kenny working in the farrowing house and livestock pens
✅ His involvement with Sam Malcolm and Family Show Pigs, Platt Show Pigs, and Upper Hand Genetics
✅ How family and farm life laid the foundation for his success in agriculture

We conclude the episode by touching on Micah’s athletic journey in basketball, track, and cross-country, and how sports prepared him for the challenges of the show pig industry. Stay tuned for Part 2, where we dive deeper into the world of show pigs and Micah’s insights into the industry.

🎧 Listen, subscribe, and share your thoughts!

I this episode of Patio Pondering, we bring you conversations from the Fort Wayne Farm Show, where I spoke with 10 incredible agriculture professionals. From grain merchandising to farm broadcasting, each shared their thoughts on the future of agriculture in 2025 and the lessons from their ag roots that shape their daily lives.

💡 In this episode, we discuss:
✅ What these professionals see as the most important thing for agriculture in 2025
✅ Personal reflections on lessons from their ag upbringing that still influence their daily lives
✅ A diverse range of insights from farmers, agronomists, sales professionals, and ag leaders

You’ll hear from:

• Isabelle Wellman – Grain Merchandiser at CGB
• Neil Koch – Consultant at G&K Concepts
• Greg Kneubuhler – Owner/Agronomist at G&K Concepts
• Scott Hartsell – Sales & Nutrition Consultant at Milan Center Feeds
• James Wolf – County Extension Director in Fort Wayne
• Bob Prible – Owner at Prible Ag
• Brent McKillip – Owner at McKillip Machinery
• Jamie Bultemeier – Corporate Sales & Agronomist at A&L Great Lakes Labs
• Mike Burkhart – Retired Farmer & CEO of the Travis Burkhart Foundation
• Rob Winters – Farm Director at WOWO Radio

Join us as we explore their insights, their stories, and their hopes for the future of agriculture.

In this episode of Patio Pondering, we sit down with AJ Friedges, a numbers-driven livestock and crop farmer and agribusiness professional from northeastern Iowa. Known for his meticulous focus on profit projections and profitability analysis, AJ uses his expertise to manage his cattle and crop farms while helping his customers at Farmers Mill achieve their own financial goals.

We explore:
✅ How AJ’s love for numbers shapes his approach to farming and agribusiness
✅ Strategies for improving profitability in livestock and crop operations
✅ The rise of direct-to-consumer meat sales and its financial implications for farmers
✅ Key insights into market trends and customer success stories
✅ The lessons farming teaches about resilience, decision-making, and financial planning

Join us for an engaging discussion that blends data-driven farming with practical advice for navigating the evolving world of agriculture. Whether you’re a farmer, an agribusiness professional, or just curious about the business side of farming, this episode offers valuable perspectives on profitability and sustainability in modern agriculture.

🎧 Listen now on Spotify, Apple Podcasts, or your favorite podcast platform!

In this episode of Patio Pondering, we sit down with Dave Voors, a seasoned agribusiness professional and active crop farmer from Monroeville, Indiana. With experience spanning equipment sales, agricultural banking, and managing his own crop farm, Dave brings a unique, firsthand perspective on the intersection of farming, finance, and innovation.

We explore:
✅ How his farming background shaped his career in agribusiness and banking
✅ Key takeaways from the Ag Bankers Conference at Purdue
✅  Challenges farmers face today, from a banker's perspective
✅ Discussion on relationship selling as a banker and transition challenges about to hit agriculture
✅ The unexpected lessons farming teaches about sustainability, resilience, and business strategy

Join us for a candid discussion that blends real-world farming wisdom with industry expertise. Whether you're a farmer, banker, or just passionate about agriculture, this episode offers valuable insights into the forces shaping modern farming and finance.

🎧 Listen now on Spotify, Apple Podcasts, or your favorite podcast platform!

#Agriculture #Farming #Agribusiness #Finance #Podcast

This is the second installment of my three-part conversation with Todd Thurman, founder of Swine Insights, industry consultant, and co-host of the Business of Ag Success Group with Damian Mason. In this episode, we continue our deep dive into consolidation in the swine industry, examining the long-term impacts on profitability, producers, and global markets.

What started as a push for efficiency and scale has reshaped the industry in ways few anticipated. From shifts in ownership structures to the influence of technology and AI, we explore the forces shaping the future of raising pigs—both in the U.S. and internationally.

Key Topics We Discuss:

✅ The evolving role of investment and consolidation in the swine industry
✅ How technology and AI are transforming pig production
✅ The challenges and opportunities for independent producers
✅ What the next 10–15 years may hold for global swine production

If you’re involved in agriculture—or simply curious about how the business of pork is changing—this episode offers valuable insights into the past, present, and future of the industry.

🔗 Connect with Todd Thurman: LinkedIn

🎧 Listen, subscribe, and share your thoughts!

This is the final installment of my three-part conversation with Todd Thurman, industry consultant, founder of Swine Insights, and co-host of the Business of Ag Success Group with Damian Mason. In this episode, Todd answers our five standard closing questions—but as always, the discussion takes us in some unexpected directions.

Over the past few decades, consolidation and investment have transformed the swine industry, bringing both opportunities and challenges. What began as a push for efficiency and scale has left lasting effects on producers, rural communities, and the future of independent agribusinesses.

Key Topics We Discuss:

✅ How consolidation and investment have reshaped the swine industry
✅ The growing role of technology and AI in pig production
✅ Todd’s journey from the Texas Panhandle to international consultancy
✅ Predictions for the next 10–15 years in swine production

Whether you’re a producer, industry professional, or simply passionate about agriculture, this episode offers valuable perspectives on where the industry has been—and where it’s headed.

🔗 Connect with Todd Thurman: LinkedIn

🎧 Listen, subscribe, and let me know your thoughts!

This is the first of a three-part conversation with Todd Thurman, founder of Swine Insights, industry consultant, and co-host of the Business of Ag Success Group with Damian Mason.

In this episode, Todd shares his journey from the dusty plains of the Texas Panhandle to Texas Tech University and how his career path led him to international consulting in the swine industry. We explore the pivotal experiences that shaped his expertise and set the stage for our deep dive into consolidation and its impact on the swine sector.

Key Topics We Discuss:

✅ Todd’s career journey and how he became a leading voice in swine production
✅ The forces driving consolidation and investment in the pork industry
✅ The unintended consequences of industry shifts on producers and rural communities
✅ What consolidation means for the future of independent agribusinesses

This episode is a great introduction to Todd’s insights and sets the stage for the deeper discussions to come in Parts 2 and 3. Whether you’re a producer, industry professional, or just passionate about agriculture, this conversation provides a unique perspective on the evolution of the swine industry.

🔗 Connect with Todd Thurman: LinkedIn

🎧 Listen, subscribe, and let me know your thoughts!

In this special episode of Patio Pondering, I sit down with my son, Toby Smith, for a conversation that spans from international trade to life on the farm. Toby kicks things off by sharing insights into his job as a Pet Food Salesman with Fletcher International, where he works to get lamb from Australia into the hands of customers across the United States.

From there, we take a trip down memory lane, reflecting on his upbringing on our family farm in Iowa and the transition to our new home in Allen County, right in the heart of Amish country. Toby recounts his experiences at Leo High School, where most of his classmates came from non-farm backgrounds, and how he found ways to connect with them. One of his most memorable moments? Driving a John Deere tractor to school to wrap up his senior year—an experience that gave his classmates a taste of farm life and a good laugh.

Join us for this father-son chat as we explore career paths, rural roots, and the moments that shape us along the way.

🎧 Listen now, and let us know—what’s a defining experience from your own journey that has stuck with you?

In this episode of Patio Ponderings, I sit down with Dane Emenhiser, owner of Emenhiser Crop Solutions, to explore the intersection of tradition and innovation in modern agriculture. Growing up on a family farm in eastern Allen County, Dane developed a passion for farming and agronomy that led him to a career in seed sales and eventually taking ownership of his seed dealership in 2021.

Dane shares his journey from Purdue University to leading a thriving seed business, the challenges and rewards of taking ownership during uncertain times, and how he balances agricultural sales with the need to innovate. We discuss the evolving landscape of seed sales, the role of technology in servicing a diverse customer base, and how agricultural roots shape careers and community connections.

Listeners will gain insight into the practical realities of agricultural sales, the lesser-known aspects of seed sales, and the deep relationships that drive success in farming. Dane also shares his perspective on the future of agriculture, offering advice for those considering a career in the field and reflecting on the broader impact of farming beyond the fields.

Key Takeaways:

✅ The importance of community support and relationships in agriculture
✅ Balancing legacy with innovation when running a family business
✅ How firsthand farming experience helps serve customers more effectively
✅ The evolving role of technology in agronomy and seed sales

Tune in for an engaging conversation that highlights the resilience, dedication, and forward-thinking mindset required to thrive in today’s agricultural industry!

🎧 Listen now and learn more about Emenhiser Crop Solutions at emenhisercropsolutions.com

In this episode, I sit down with Grant Hood, a dynamic leader in agricultural education and innovation. From his roots as an 4H and FFA member, education at Ivy Tech, Purdue University, and University of Arkansas to his teaching experiences at Carroll High School and his role in Technical Sales at Topcon, Grant shares his incredible journey through the evolving world of agriculture.

We explore:

• The impact of 4H and FFA leadership on shaping teamwork and personal growth.
• How education at Purdue University and the University of Arkansas prepared Grant for teaching and sales challenges.
• Key trends and challenges in agricultural education and their implications for the next generation.
• Surprising insights about agricultural leadership that most people overlook.

Join us as we uncover the lessons agriculture teaches us, not just about farming but about leadership, innovation, and community impact.

Tune in now to discover how Grant Hood is inspiring the future of agriculture!

In this personal and introspective episode, I share my journey of 60 days without alcohol—a decision that has brought unexpected clarity, challenges, and growth. I dive into what inspired this change, the lessons I’ve learned, and how it’s reshaped my perspective on life and resilience. Drawing inspiration from Nikki Glaser’s candid reflections on sobriety with Joe Rogan, I explore how even small habits can have a profound impact on our mental clarity and well-being. Tune in as I reflect on the power of small changes and the surprising insights that come from stepping away from the familiar. 

In this episode of Patio Ponderings, we dive into the realities behind the “Buy Local” movement in meat production. Inspired by my own experiences selling lamb and a video from a candid Iowa farmer, I explore the hidden challenges that small livestock producers face—bottlenecks at local processors, consumer preferences for premium cuts, and the hard truth about scaling niche markets.

While the dream of buying local is admirable, the practical hurdles can’t be ignored. So, what’s the way forward? How do we support local farmers while fixing the gaps in infrastructure and demand?

Grab a coffee, settle in on the patio, and join me as we unpack the real story of local meat.

In this bonus episode of Patio Ponderings, I take you behind the scenes to share how AI has become an invaluable partner in my creative process. From refining my daily reflections to streamlining podcast production and conducting insightful interviews, AI has transformed the way I work. I also tackle the big ethical question: Is using AI cheating? Discover how I use AI not as a replacement for creativity but as a tool to amplify it. Join me as I explore the possibilities and share actionable insights for integrating AI into your workflow.

In this episode of the Patio Pondering , we take a reflective journey through five of the most engaging posts I’ve shared on LinkedIn over the past several months. These posts resonated deeply with my network, sparking thought-provoking discussions around themes that matter to all of us.

From the generosity of an Amish family during harvest, to the ways we define ourselves beyond job titles, to the lessons learned about networking, adapting to change, and finding resilience in the face of challenges, this episode dives deep into these reflections and the insights they’ve inspired.

Join me as I revisit these topics:

• Generosity: How small acts of kindness strengthen connections and communities.
• Judging by Job Title: Why we must look beyond labels to appreciate the full value of others.
• Networking: The journey from self-sufficiency to meaningful connections in a tight-knit industry.
• Pork: The Other White Meat: A controversial exploration of consumer trends, tradition, and innovation.
• 100 Day Reflection: A personal milestone reflecting on resilience, growth, and finding new directions.

Along the way, I’ll share new takeaways and invite you to reflect on your own experiences. Let’s discuss the themes that shape our lives and careers—and how we can grow together.

Listen now and join the conversation.

Welcome to the inaugural episode of the Patio Pondering Podcast! I'm Jim Smith—a husband, father, farmer, and seasoned swine nutritionist—and I’m thrilled to introduce myself and the story behind the 'Patio Pondering' series. In this first episode, I’ll share the inspiration that sparked the podcast, offer a glimpse into my life and education, and lay out the vision for future episodes. Together, we’ll explore the expected and obscure stories in agriculture that shape our lives. Whether you’re a seasoned farmer, a curious friend, or just intrigued by the world of agriculture, there’s something here for you. So pull up a chair, get comfortable, and let’s start pondering!