Most of life doesn't happen on birthdays, anniversaries, or holidays. It happens on Tuesdays—in ordinary dinners, unexpected conversations, and quiet moments with the people we love. Years from now, you may realize those little moments were the big moments all along.

Join Wine Pros on the Go for a conversation about slowing down, celebrating the everyday, and why the best bottle isn't the one you save—it's the one you share. And if you've been waiting for a sign to Open the Good Bottle… this is it. You're officially off the hook.

Wine Pros in the Go is produced in Atlanta, GA.

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Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Better Wine. Better Stories.
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In this episode of Wine Pros on the Go, we're diving into one of the wine world's most captivating, frustrating, celebrated, and downright irresistible grapes: Pinot Noir.

Known for producing some of the most sought-after wines on Earth, Pinot Noir has earned a reputation as the heartbreak grape—a variety so delicate, temperamental, and difficult to grow that many winemakers swear they'll never work with it again… right before planting more.

From the legendary vineyards of Burgundy to the cool-climate regions of Oregon, California, New Zealand, Germany, and beyond, Pinot Noir has spent centuries seducing wine lovers with its elegance, complexity, and uncanny ability to express place.

Join us as we travel through Pinot Noir's ancient history, explore the regions that have made it famous, and uncover why this notoriously finicky grape continues to inspire obsession around the globe.

Along the way, we'll discuss climate, soils, top growing sites, serving tips, glassware, cellaring potential, food pairings, and the aromas and flavors that make Pinot Noir one of the most fascinating wines you'll ever encounter—from wild strawberries and cherries to roses, forest floor, baking spices, mushrooms, and truffles.

Whether you're a longtime Pinot devotee or just beginning your journey, this episode will help you understand why generations of winemakers, sommeliers, and collectors have dedicated their lives to chasing the magic of this extraordinary grape.

Pour a glass, settle in, and prepare to fall under Pinot Noir's spell.

Wine Pros on the Go is produced in Atlanta, GA. 

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Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Better Wine. Better Stories.
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In this episode of Wine Pros on the Go, we're exploring the grape that has inspired devotion, debate, and more than a few strong opinions. Loved by millions and misunderstood by many, Chardonnay is far more than buttery California wine and far more exciting than its reputation sometimes suggests.

From the limestone-rich vineyards of Burgundy to the windswept coastlines of California, Australia, South Africa, New Zealand, and beyond, Chardonnay has become the world's most influential white grape—and one of its greatest storytellers.

We'll travel through centuries of history, uncover the regions that define Chardonnay's many personalities, and discover why this remarkable grape can taste completely different depending on where it's grown and how it's made.

Along the way, we'll explore everything you need to know about Chardonnay: climate and soil influences, top growing regions, tasting notes, serving temperatures, glassware, cellaring potential, food pairings, fun facts, and the aromas and flavors that make wine professionals endlessly fascinated by this legendary variety.

Whether you're a die-hard Chardonnay lover, a proud skeptic, or simply curious about the world's most popular white wine, this episode will help you see Chardonnay in an entirely new light.

Because when it comes to Chardonnay, there's only one rule: expect the unexpected.

Wine Pros on the Go is produced in Atlanta, Georgia.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Better Wine. Better Stories.
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Loved by collectors, sommeliers, steak lovers, and anyone who appreciates a wine with presence, Cabernet Sauvignon has spent centuries building its reputation as the benchmark for greatness. Bold yet elegant, powerful yet capable of remarkable finesse, Cabernet is a grape that commands attention from the very first sip.

In this episode, we'll travel from its surprisingly humble origins in France to the world's most iconic wine regions, including Bordeaux, Napa Valley, Washington State, Coonawarra, Chile, and beyond. Along the way, we'll explore how climate, soil, and winemaking shape Cabernet's personality—and why no two bottles ever tell quite the same story.

You'll discover Cabernet's fascinating history, ideal growing conditions, legendary vineyard sites, aging potential, serving temperatures, decanting tips, glassware recommendations, and the food pairings that make this king shine. We'll also dive into the aromas and flavors that define the variety, from black currant and blackberry to cedar, tobacco, graphite, cocoa, and spice.

Whether you're opening a weeknight bottle or a cellar-worthy classic, this episode will help you understand why Cabernet Sauvignon continues to wear the crown in the world of wine.

Pour a glass, settle in, and join us for a royal tour through one of wine's greatest success stories.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Better Wine. Better Stories.
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In this episode of Wine Pros on the Go, we’re diving into the wine world’s ultimate overachiever—a grape that somehow manages to be crisp, rich, dry, sweet, sparkling, age-worthy, budget-friendly, and world-class, often all in the same bottle. Meet Chenin Blanc: the Swiss Army knife of wine.

From the misty castles and ancient vineyards of France’s Loire Valley to the sun-drenched landscapes of South Africa, Chenin Blanc has spent centuries quietly proving it can do just about everything. And yet, somehow, it still flies under the radar.

We’ll uncover the remarkable history of this shape-shifting grape, explore the regions where it thrives, and reveal why sommeliers can’t stop talking about it while most consumers walk right past it on the shelf.

Along the way, we’ll cover tasting notes, food pairings, service tips, aging potential, and the many personalities of Chenin Blanc—from laser-focused and mineral-driven to lush, honeyed, and downright irresistible.

So grab a glass and join us as we celebrate one of wine’s greatest hidden gems.

Because the best white wine you’re not drinking… might just be Chenin Blanc.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

Subscribe, rate, and share with a fellow wine lover.

Better Wine. Better Stories.
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In this episode of Wine Pros on the Go, we’re pulling back the curtain on one of the most misunderstood—and most beloved—grapes in the wine world. Often dismissed as simply “sweet,” Riesling is actually one of wine’s greatest shape-shifters, capable of producing wines that are bone dry, lusciously sweet, sparkling, age-worthy, wildly complex, and everything in between.

Join us as we travel from the steep slate-covered vineyards of Germany to the grand cru hillsides of Alsace, the cool-climate regions of Australia, and beyond. Along the way, we’ll uncover the fascinating history of this ancient variety, explore the climates and soils that shape its personality, and discover why sommeliers, collectors, and wine geeks can’t stop talking about it.

We’ll dive into Riesling’s signature aromas and flavors—from lime, green apple, white peach, jasmine, and honey to the famous petrol note that sparks endless debate. You’ll learn how to serve it, cellar it, pair it, and confidently choose a bottle no matter what style you prefer.

Whether you’re a lifelong Riesling fan or a skeptical first-timer, this episode might just change the way you think about white wine forever.

Wine Pros on the Go is produced in Atlanta, Georgia.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Better Wine. Better Stories.
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Long before Phillip was building portfolios and representing family-owned wineries, his family's story in wine began during the Prohibition era in Napa Valley. That legacy planted a seed that would eventually grow into a career spanning retail floors, vineyard rows, cellar work, sales territories, and entrepreneurship.

Most wine professionals spend their careers mastering one corner of the industry. Phillip decided to explore all of them.

Join us as we follow his journey from stocking shelves and selling bottles to making wine and ultimately launching his own distribution company. Along the way, we'll discuss the realities of the wine business, the challenges facing family-owned wineries, what makes a great wine partner, and why relationships remain the most important currency in the industry.

Part history lesson, part business masterclass, and part conversation among friends, this episode offers a behind-the-scenes look at the people who help great wines find their way from vineyard to glass.

Whether you're a wine enthusiast, industry professional, or simply curious about what happens between the winery and your favorite bottle shop, Phillip's story is a reminder that wine is ultimately a people business—and few people know it better than he does.

Wine Pros on the Go is produced in Atlanta, Georgia.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

Subscribe, rate, and share with a fellow wine lover.

Better Wine. Better Stories.
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Earning the Advanced Sommelier credential is no small feat. It requires years of relentless study, tasting thousands of wines, mastering service, and developing a deep understanding of the world's most important wine regions. But for Eric, the journey has always been about more than passing an exam.

Rooted in curiosity, hospitality, and a genuine love of people, Eric has built his career one conversation, one mentor, and one glass at a time. Guided by the belief that “greatness is in the agency of others,” he approaches wine not as a subject to be mastered, but as a lifelong pursuit of learning and connection.

In this episode, we explore Eric's path through the wine industry, the lessons learned along the way, the challenges of preparing for the Advanced Sommelier exam, and the mentors who helped shape his perspective. We discuss hospitality, service, professional growth, and why some of the most important lessons in wine have very little to do with what's in the glass.

Thoughtful, insightful, and refreshingly human, this conversation offers a glimpse into the mindset of a wine professional who understands that the best wine stories are ultimately about people.

Wine Pros on the Go is produced in Atlanta, Georgia.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

Subscribe, rate, and share with a fellow wine lover.

Better Wine. Better Stories.
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This isn't just a grape. It's the heartbeat of Italy.

Sangiovese is the force behind Chianti, the soul of Brunello di Montalcino, the backbone of Vino Nobile di Montepulciano, and the reason countless trattorias around the world smell like tomato sauce, grilled steak, and happiness.

For centuries, this grape has thrived among Tuscany's sun-drenched hills, surviving wars, political upheaval, changing fashions, and every wine trend imaginable. While flashier varieties have come and gone, Sangiovese has remained exactly what it has always been: unapologetically Italian.

In this episode, we'll uncover the fascinating history of Sangiovese, explore the vineyards and soils that bring it to life, and discover why no grape captures a sense of place quite like this one. Along the way, we'll dive into Tuscany's most iconic wine regions, decoding Chianti, Brunello, Rosso di Montalcino, and beyond.

We'll also cover serving temperatures, decanting, glassware, cellaring potential, classic aromas and flavor profiles, tasting techniques, food-pairing magic, and the surprising reasons sommeliers continue to fall in love with this grape year after year.

Expect stories, history, travel, laughter, and enough Tuscan charm to have you pricing flights to Florence before the episode is over.

Pour a glass, grab a seat at the table, and discover why Sangiovese remains one of wine's greatest storytellers.

Wine Pros on the Go is produced in Atlanta, Georgia.

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🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Better Wine. Better Stories.
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Often dismissed as simple, Pinot Grigio is anything but. From the dramatic alpine vineyards of northern Italy to the historic wine regions of France, Germany, Oregon, and beyond, this chameleon-like grape can be bright and breezy, richly textured, mineral-driven, or unexpectedly profound.

In this episode, we'll trace Pinot Grigio's remarkable journey through history, explore the climates and soils that shape its personality, and uncover why the same grape can produce dramatically different wines around the world. We'll dive into its origins, famous growing regions, serving tips, cellaring potential, ideal glassware, food-pairing triumphs and disasters, and the aromas and flavors that define the variety.

Along the way, you'll discover surprising facts, tasting techniques, and insider insights that will forever change the way you think about this wildly popular wine.

Whether you're sipping a glass on a sunny patio, pairing it with seafood, or searching for a more serious expression of the grape, this episode reveals why Pinot Grigio remains one of the most versatile—and misunderstood—white wines on earth.

Wine Pros on the Go is produced in Atlanta, Georgia.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Better Wine. Better Stories.
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Known for his thoughtful approach to service, fearless creativity, and deep respect for both food and wine, Juan has spent more than a decade crafting unforgettable dining experiences across some of the world's most acclaimed restaurants. Along the way, he has mentored rising sommeliers, challenged conventional thinking, and helped redefine what exceptional hospitality can look like.

In this episode, we explore Juan's journey through the wine world, his philosophy on pairing, the lessons learned from Michelin-level service, and the role curiosity plays in creating memorable guest experiences. From translating terroir into emotion to finding harmony between a dish and a glass, Juan shares insights that reveal why great hospitality is as much about people as it is about wine.

Whether you're a wine professional, hospitality leader, or simply someone who loves a great story, this conversation offers a rare look inside the mind of a sommelier whose influence extends far beyond the cellar.

Wine Pros on the Go is produced in Atlanta, Georgia.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Better Wine. Better Stories.
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Join us for an engaging conversation about community, culture, entrepreneurship, and the future of wine in Atlanta, as we explore the impact of creating spaces where people can learn, connect, and celebrate wine together.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

Subscribe, rate, and share with a fellow wine lover.

Better Wine. Better Stories.
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I didn't expect one of the most important lessons of my wine career to come from a shark.

But somewhere between open water, racing heartbeats, and a healthy respect for creatures with far better PR problems than they deserve, I discovered something surprising about hospitality, fear, trust, and human connection.

This episode explores the unlikely overlap between shark diving and the wine world—and why the people who change our lives are rarely the smartest people in the room. They're the ones who make us feel safe enough to explore it.

A story about sharks. A lesson about people. And possibly the most unexpected hospitality masterclass you'll hear all year.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Better Wine. Better Stories.
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From the historic vineyards of France's Loire Valley to the sun-drenched landscapes of New Zealand, California, South Africa, and beyond, we'll explore how climate, soil, and winemaking shape Sauvignon Blanc's unmistakable personality.

Discover the grape's fascinating history, ideal growing conditions, world-class regions, signature aromas and flavor profiles, tasting notes, cellaring potential, serving recommendations, glassware tips, and the food pairings that make it shine—along with a few that don't. 

Whether crisp and mineral-driven or tropical and exuberant, Sauvignon Blanc offers a remarkable range of expressions. Join us as we explore the grape that continues to captivate wine lovers around the world.

Wine Pros on the Go is produced in Atlanta, GA.

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🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Whether you’re considering a career in wine or simply curious about how wines find their way to your glass, this episode pulls back the curtain on one of the industry’s most influential roles.

Wine Pros on the Go is produced in Atlanta, Georgia.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Equal parts practical advice, storytelling, and Atlanta wine culture, this conversation offers an honest look at one of the wine industry's most influential—and often misunderstood—roles.

Wine Pros on the Go is produced in Atlanta, Georgia.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Better Wine. Better Stories.
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In this episode of Wine Pros on the Go, we journey through a land where terraced vineyards cling to dramatic river valleys, ancient grape varieties thrive against all odds, and every bottle tells a story centuries in the making. From the misty hills of Vinho Verde to the sun-drenched plains of Alentejo and the legendary slopes of the Douro Valley, discover why Portugal remains one of the wine world's most captivating destinations.

Along the way, we'll explore the remarkable evolution of Portugal's cork forests, uncover the stories behind the country's most iconic wine regions, highlight top producers to know, and share practical food pairing tips to bring Portugal to your table. Plus, our favorite “If You Like This, Try That” recommendations will help you confidently navigate Portuguese wines, whether you're a curious beginner or a seasoned enthusiast.

With more than 250 native grape varieties, a fiercely independent spirit, and a history spanning over a thousand years, Portugal isn't just a wine region—it's a living story of culture, resilience, exploration, and place.

Pour a glass and join us for an unforgettable journey through one of the world's greatest wine cultures.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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In this episode of Wine Pros on the Go, Lauren sits down with Antonin Aidinian, owner of Clavelin Imports, WSET Diploma educator, and private Burgundy tour guide based in the heart of Beaune. Living and working among some of the world's most celebrated vineyards, Antonin offers a rare insider's perspective on the people, places, and philosophies that make Burgundy unlike anywhere else in wine.

Together, we explore vineyard hierarchy, vintage variation, grower culture, food and wine traditions, hidden gems beyond the famous names, and what it truly means to experience Burgundy through the eyes of a local. Along the way, Antonin shares stories from the vineyards, lessons learned from generations of winemakers, and practical advice for anyone hoping to deepen their understanding of this remarkable region.

Whether you're planning a trip to Burgundy, building your wine knowledge, or simply curious about the world's most captivating wine region, this conversation offers a seat at the table.

This is Burgundy—from the inside.

Wine Pros on the Go is produced in Atlanta, GA.

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🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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Sarah has built more than a wine business—she's built a movement. Through hospitality, education, and an unwavering commitment to inclusion, she's transformed the wine shop into a gathering place where everyone has a seat at the table.

We explore the power of community, mentorship, entrepreneurship, and the future of wine culture through Sarah's thoughtful and inspiring lens. Along the way, she shares lessons on leadership, creating belonging, and why the best bottles are ultimately about the people around them.

This is a conversation about wine—but even more, it's a conversation about building something that matters. Afterall, wine doesn't build community on its own. People do.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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From the dining rooms of the world's most celebrated restaurants to the windswept vineyards of California's Central Coast, Rajat Parr has spent a career challenging assumptions about what great wine should be. Sommelier, author, farmer, winemaker, and visionary, he has become one of the most influential voices in modern wine—championing authenticity over excess, place over power, and farming over manipulation.

Through Sandhi, Domaine de la Côte, and Phelan Farm, Parr has helped redefine California wine, proving that elegance can be every bit as compelling as intensity. His work is rooted in a simple but profound belief: great wine begins long before the cellar, in the vineyard, where soil, climate, and thoughtful farming tell the real story.

On this episode of Wine Pros on the Go, we explore the philosophy behind the wines, the future of farming, and why listening—to nature, to place, and to history—may be the most important skill a winemaker can possess.

This is a conversation about wine, but also about curiosity, discipline, and seeing the world differently.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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In this episode of Wine Pros on the Go, Lauren Crim sits down with Philippe Audibert, founder of Old Creek Imports, importer of fine French wines, and lifelong ambassador of French wine culture. Together, they explore the vibrant region of Beaujolais, where Gamay thrives on granite soils and generations of growers have crafted wines defined by energy, authenticity, and a profound sense of place.

From the celebrated Crus of Morgon, Fleurie, and Moulin-à-Vent to the global phenomenon of Beaujolais Nouveau, Philippe shares the history, traditions, and people that make this region so captivating. Along the way, we discuss terroir, food pairings, winemaking philosophy, and why Beaujolais continues to capture the hearts of sommeliers, collectors, and everyday wine lovers alike.

Whether you're discovering Beaujolais for the first time or have been drinking it for years, this conversation offers a deeper understanding of one of France's most joyful and expressive wine regions.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

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In this episode of Wine Pros on the Go, Lauren Crim sits down with one of the most respected hospitality leaders in the Southeast to explore what it truly takes to create unforgettable guest experiences at the highest level.

From his Bermudian roots to helping shape one of America's most celebrated dining destinations, Taurean shares the philosophies, disciplines, and leadership lessons that define modern hospitality. We discuss Michelin standards, service culture, wine pairings, team development, attention to detail, and the pursuit of excellence night after night.

But this conversation goes beyond restaurants and wine lists. It's about generosity, storytelling, curiosity, and the belief that great hospitality can change the way people experience the world.

Whether you're a wine professional, hospitality leader, or simply someone who appreciates the art of making people feel welcome, this is a masterclass in service from one of the industry's rising stars.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

Subscribe, rate, and share with a fellow wine lover.

Better Wine. Better Stories.
#WineProsOnTheGo #WinePodcast #WineEducation

In this episode of Wine Pros on the Go, Lauren Crim sits down with one of the most respected hospitality leaders in the Southeast to explore what it truly takes to create unforgettable guest experiences at the highest level.

From his Bermudian roots to helping shape one of America's most celebrated dining destinations, Taurean shares the philosophies, disciplines, and leadership lessons that define modern hospitality. We discuss Michelin standards, service culture, wine pairings, team development, attention to detail, and the pursuit of excellence night after night.

But this conversation goes beyond restaurants and wine lists. It's about generosity, storytelling, curiosity, and the belief that great hospitality can change the way people experience the world.

Whether you're a wine professional, hospitality leader, or simply someone who appreciates the art of making people feel welcome, this is a masterclass in service from one of the industry's rising stars.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

Subscribe, rate, and share with a fellow wine lover.

Better Wine. Better Stories.
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In this episode of Wine Pros on the Go, we journey into Spain's most iconic wine region—a place where time is an ingredient, aging is an art form, and patience is rewarded in every glass. From ancient roots and legendary Tempranillo vineyards to the cellars that helped define modern fine wine, Rioja has spent centuries perfecting the long game.

We'll decode Spanish wine labels, explore aging classifications, uncover the region's top growing areas, discuss cellaring, decanting, glassware, food pairings, and the producers shaping Rioja today. Along the way, we'll share classic tasting profiles, surprising stories, and practical tips to help you buy, serve, and enjoy Rioja with confidence.

Whether you're opening your first bottle or your fiftieth, this is Rioja—one of the wine world's greatest lessons in patience, place, and possibility. Olé.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

Subscribe, rate, and share with a fellow wine lover.

Better Wine. Better Stories.
#WineProsOnTheGo #WinePodcast #WineEducation

Along the way, we explore Rosé food pairings, smart cellaring tips, and the family values that shaped her journey through the wine world. It’s a conversation filled with resilience, adventure, and a reminder that great wine is always about more than what’s in the glass.

Wine Pros on the Go is produced in Atlanta, Georgia. 

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

Subscribe, rate, and share with a fellow wine lover.

Better Wine. Better Stories.
#WineProsOnTheGo #WinePodcast #WineEducation

From the historic vineyards of France's Loire Valley to the sun-drenched landscapes of New Zealand, California, South Africa, and beyond, we'll explore how climate, soil, and winemaking shape Sauvignon Blanc's unmistakable personality.

Discover the grape's fascinating history, ideal growing conditions, world-class regions, signature aromas and flavor profiles, tasting notes, cellaring potential, serving recommendations, glassware tips, and the food pairings that make it shine—along with a few that don't. 

Whether crisp and mineral-driven or tropical and exuberant, Sauvignon Blanc offers a remarkable range of expressions. Join us as we explore the grape that continues to captivate wine lovers around the world.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

Subscribe, rate, and share with a fellow wine lover.

Better Wine. Better Stories.
#WineProsOnTheGo #WinePodcast #WineEducation

A cold, chalky corner of northeastern France. A landscape shaped by ancient seas, stubborn monks, ambitious merchants, and generations of growers who learned that greatness could emerge from one of Europe's most challenging climates.

In this episode of Wine Pros on the Go, we're going beyond the bubbles.

Together, we'll explore how Champagne became the most influential wine region on Earth and why no other sparkling wine has ever truly replicated its magic. From the deep chalk cellars beneath Reims and Épernay to the rolling vineyards of the Montagne de Reims, Côte des Blancs, Vallée de la Marne, and beyond, we'll uncover the people, places, and decisions that transformed a regional wine into a global icon.

Along the way, we'll decode the region's grapes, villages, soils, sweetness levels, and winemaking traditions while exploring how Champagne earns its remarkable complexity. You'll learn how to taste it, serve it, cellar it, pair it with food, and understand what makes one bottle dramatically different from another.

We'll discuss the aromas that define great Champagne—from citrus, apple, and white flowers to brioche, hazelnut, and toasted pastry—and reveal why chalk may be the region's most important ingredient. We'll separate myth from reality, uncover surprising historical twists, and share the stories that make every glass more meaningful.

Whether you're opening a bottle for a milestone celebration or simply enjoying a Tuesday evening, Champagne reminds us that life's most memorable moments are rarely about extravagance. They're about connection. Because the world's most famous bubbles have a much deeper story to tell.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

Subscribe, rate, and share with a fellow wine lover.

Better Wine. Better Stories.
#WineProsOnTheGo #WinePodcast #WineEducation

From the rugged hillsides of France's Northern Rhône Valley to the vineyards of Australia, California, South Africa, and beyond, Syrah is a grape of remarkable personality—capable of being powerful and bold, yet elegant and refined.

We'll uncover the history of this iconic variety, explore the regions that made it famous, and discover why sommeliers and wine lovers remain endlessly fascinated by its ability to express place. Along the way, we'll break down Syrah's signature flavors—from blackberry, plum, cracked pepper, and smoked meat to violets, olives, and savory spice—and reveal how climate and terroir shape every bottle.

We'll also share practical tips on serving, decanting, cellaring, and best food pairings with Syrah, whether you're enjoying a peppery Rhône classic, a rich Australian Shiraz, or a modern New World expression. Bold. Spicy. Complex. Timeless.

This is the story of Syrah—the Rhône Valley's greatest gift.

Wine Pros on the Go is produced in Atlanta, GA.

Raise a Glass With Us 🍷 We’d love to hear from you.

🍷 Thanks for listening to Wine Pros on the Go.
Hosted by certified wine educator Lauren Crim, Wine Pros on the Go makes wine education approachable, entertaining, and easy to enjoy—connecting wine, people, places, and stories along the way.

Subscribe, rate, and share with a fellow wine lover.

Better Wine. Better Stories.
#WineProsOnTheGo #WinePodcast #WineEducation