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  <title>Rose Mary C. Brooks Place</title>

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  <copyright>© 2026 Rose Mary C. Brooks Place</copyright>
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  <description><![CDATA[<p>Listen in as Brooks Place celebrates its 20th Anniversary in 2024 with interviews and updates from staff, board members, residents, and more! These 20 minute episodes will focus on the history, culture, and lifestyles that make Brooks Place a unique community for seniors to call home.</p>]]></description>
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    <itunes:title>All About The Residents!</itunes:title>
    <title>All About The Residents!</title>
    <itunes:summary><![CDATA[In this episode, Chelsea Reese: Director of Marketing for Brooks Place interviews a resident: Marge Neff to discuss what senior living looks like from her perspective. Kimberly Howard, Activity Director of Brooks Place is also introduced to discuss her crucial role of planning and executing events, parties, and activities for seniors in the community.  ]]></itunes:summary>
    <description><![CDATA[<p>In this episode, Chelsea Reese: Director of Marketing for Brooks Place interviews a resident: Marge Neff to discuss what senior living looks like from her perspective. Kimberly Howard, Activity Director of Brooks Place is also introduced to discuss her crucial role of planning and executing events, parties, and activities for seniors in the community. </p>]]></description>
    <content:encoded><![CDATA[<p>In this episode, Chelsea Reese: Director of Marketing for Brooks Place interviews a resident: Marge Neff to discuss what senior living looks like from her perspective. Kimberly Howard, Activity Director of Brooks Place is also introduced to discuss her crucial role of planning and executing events, parties, and activities for seniors in the community. </p>]]></content:encoded>
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    <pubDate>Wed, 10 Apr 2024 15:00:00 -0400</pubDate>
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    <itunes:title>Cooking with Mary and Beth</itunes:title>
    <title>Cooking with Mary and Beth</title>
    <itunes:summary><![CDATA[In this episode, Dining Room Experience Director Mary Ferguson and Baker Beth Walters introduce all things food at Brooks Place!  From beer battered cod to homemade cakes to summer salads fresh from the garden: these two express their passion for cooking, their desire to cultivate recipes and signature items that seniors will enjoy so much, they ask for it again and again!    ]]></itunes:summary>
    <description><![CDATA[<p>In this episode, Dining Room Experience Director Mary Ferguson and Baker Beth Walters introduce all things food at Brooks Place!  From beer battered cod to homemade cakes to summer salads fresh from the garden: these two express their passion for cooking, their desire to cultivate recipes and signature items that seniors will enjoy so much, they ask for it again and again!   </p>]]></description>
    <content:encoded><![CDATA[<p>In this episode, Dining Room Experience Director Mary Ferguson and Baker Beth Walters introduce all things food at Brooks Place!  From beer battered cod to homemade cakes to summer salads fresh from the garden: these two express their passion for cooking, their desire to cultivate recipes and signature items that seniors will enjoy so much, they ask for it again and again!   </p>]]></content:encoded>
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    <pubDate>Wed, 28 Feb 2024 10:00:00 -0500</pubDate>
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    <itunes:title>The Founding of Brooks Place</itunes:title>
    <title>The Founding of Brooks Place</title>
    <itunes:summary><![CDATA[Founding board members Ed Mesta and Zella Rosenthal discuss how this successful non-profit senior living community evolved from an idea into reality.  Executive Director Tim Janes leads the interview, introducing Brooks Place and the 2024 celebration of its 20th Anniversary.  ]]></itunes:summary>
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    <itunes:author>Chelsea</itunes:author>
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    <pubDate>Fri, 26 Jan 2024 07:00:00 -0500</pubDate>
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