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  <description><![CDATA[Welcome to Buzzed with Brian! I am your host, Brian... <br />We talk about beer, the history, and drink it! <br /><br />Buzzed with Brian is a podcast for beer lovers, and beer novices alike! On each episode, a beer (or two or three...) will receive a review, and a rating. Brian discusses the beer style history, and the brewery where the beer was made. "Brewery Specials" and other special episodes involve guests from the craft beer industry. Guests enjoy a brew with Brian, and chat about their journey with beer and their current role in the industry! <br /><br />Brian's mission is simple. <br />1) To educate the audience.<br />2) Support the local craft beer scene.<br />3) Open up and enhance the audience’s palate.<br />4) Excite listeners to get out there and try some new brews!<br /><br />Thanks, and as always... Cheers beers!<br /><br />After consuming the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br />https://linktr.ee/buzzed_with_brian<br /><br />Host & Producer: Brian Hanson<br />Chief Editor & Engineer: Matt Schabel<br />Podcast Art Director: Amber Schabel<br />Musical Score: North Breese, 10/10 would recommend you check this killer band out! <br /> https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA]]></description>
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    <itunes:title>Ep. 153 - Homebrew vs. Commercial Brew Taste Test</itunes:title>
    <title>Ep. 153 - Homebrew vs. Commercial Brew Taste Test</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Special Announcement! If you have not already done so, do not forget to cast your vote to make Buzzed with Brian Madison's Best Podcast of 2026. Click the link, select Arts &amp; Entertainment, and scroll down until you see Podcasts:  https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/ Now onto today’s show… Brian was finding inspiration by perusing his beer fridge (as he typically does). He stumbled upon an unmarked bottle of homebrew th...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Special Announcement! If you have not already done so, do not forget to cast your vote to make Buzzed with Brian Madison&apos;s Best Podcast of 2026. Click the link, select Arts &amp; Entertainment, and scroll down until you see Podcasts: </p><p><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/</a></p><p>Now onto today’s show… Brian was finding inspiration by perusing his beer fridge (as he typically does). He stumbled upon an unmarked bottle of homebrew that for the life of him he could not recall what it was. Naturally, he opened it and decided to record a podcast about it. Then he released he had a fairly comparable commercial brew, and two beers is always better than one! So pour yourself something, or a couple somethings, sit back, relax, and enjoy the tales of the Session IPA!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they too enjoy a random brew <a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>A Mysterious Homebrew</p><p>Barrel Berry by Mobcraft Beer (Milwaukee, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Special Announcement! If you have not already done so, do not forget to cast your vote to make Buzzed with Brian Madison&apos;s Best Podcast of 2026. Click the link, select Arts &amp; Entertainment, and scroll down until you see Podcasts: </p><p><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/</a></p><p>Now onto today’s show… Brian was finding inspiration by perusing his beer fridge (as he typically does). He stumbled upon an unmarked bottle of homebrew that for the life of him he could not recall what it was. Naturally, he opened it and decided to record a podcast about it. Then he released he had a fairly comparable commercial brew, and two beers is always better than one! So pour yourself something, or a couple somethings, sit back, relax, and enjoy the tales of the Session IPA!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they too enjoy a random brew <a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>A Mysterious Homebrew</p><p>Barrel Berry by Mobcraft Beer (Milwaukee, WI)</p>]]></content:encoded>
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    <itunes:title>Ep. 152 - Style History: Session IPA</itunes:title>
    <title>Ep. 152 - Style History: Session IPA</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The storied epic of India Pale Ale continues on today’s episode with the little sibling but ever growing in popularity, Session IPA. Weak beer. Mild beer. Session beer. Whatever you want to call it has been around in one format or another for quite some time. Brian is here to discuss something a little less bold in alcohol, but in no way less bold in flavor! So pour yourself something, or a couple somethings, sit back, relax, and enjoy the tales of the Sess...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The storied epic of India Pale Ale continues on today’s episode with the little sibling but ever growing in popularity, Session IPA. Weak beer. Mild beer. Session beer. Whatever you want to call it has been around in one format or another for quite some time. Brian is here to discuss something a little less bold in alcohol, but in no way less bold in flavor! So pour yourself something, or a couple somethings, sit back, relax, and enjoy the tales of the Session IPA!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://stillmankbrewing.com/'>https://stillmankbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, So sessionable you will want to hit play again and again <a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p><a href='https://www.hopculture.com/best-session-ipas-available-in-most-stores-right-now/'>https://www.hopculture.com/best-session-ipas-available-in-most-stores-right-now/</a></p><p><a href='https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/'>https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/</a></p><p> </p><p>Beer Consumed: </p><p>Citra Juiced IPA by Stillmank Brewing Company (Green Bay, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The storied epic of India Pale Ale continues on today’s episode with the little sibling but ever growing in popularity, Session IPA. Weak beer. Mild beer. Session beer. Whatever you want to call it has been around in one format or another for quite some time. Brian is here to discuss something a little less bold in alcohol, but in no way less bold in flavor! So pour yourself something, or a couple somethings, sit back, relax, and enjoy the tales of the Session IPA!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://stillmankbrewing.com/'>https://stillmankbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, So sessionable you will want to hit play again and again <a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p><a href='https://www.hopculture.com/best-session-ipas-available-in-most-stores-right-now/'>https://www.hopculture.com/best-session-ipas-available-in-most-stores-right-now/</a></p><p><a href='https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/'>https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/</a></p><p> </p><p>Beer Consumed: </p><p>Citra Juiced IPA by Stillmank Brewing Company (Green Bay, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 14 May 2026 04:00:00 -0500</pubDate>
    <itunes:duration>1516</itunes:duration>
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    <itunes:title>Ep. 151 - Industry Trends: Hop Extract &amp; Boosted Brewing </itunes:title>
    <title>Ep. 151 - Industry Trends: Hop Extract &amp; Boosted Brewing </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  On a recent trip out to the west coast, Brian encountered some new to him beer ingredients from Yakima Chief Hops! Have you ever heard of your beer being Dynaboosted or even HYPERboosted?? On this episode Tim, aka Professor Beer, and Brian talk about these hop extract products coming from Yakima Chief. These relatively new products boast great aromatics, improved efficiency, and higher yield on a commercial brewday. Lucky for them they have two distinct pin...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>On a recent trip out to the west coast, Brian encountered some new to him beer ingredients from Yakima Chief Hops! Have you ever heard of your beer being Dynaboosted or even HYPERboosted?? On this episode Tim, aka Professor Beer, and Brian talk about these hop extract products coming from Yakima Chief. These relatively new products boast great aromatics, improved efficiency, and higher yield on a commercial brewday. Lucky for them they have two distinct pints with a couple of these new products to showcase. Now, grab a beer and pour one of your own. Bonus point if it is boosted!</p><p>Thanks, and as always… Cheers Beers! </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://maplewoodbrew.com/'>https://maplewoodbrew.com/</a></p><p><a href='https://www.northparkbeerco.com/'>https://www.northparkbeerco.com/</a></p><p><a href='https://www.yakimachief.com/commercial-hyperboost'>https://www.yakimachief.com/commercial-hyperboost</a></p><p><a href='https://www.yakimachief.com/commercial-dynaboost'>https://www.yakimachief.com/commercial-dynaboost</a></p><p> </p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, same old music, new enhanced listening  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Mr. Hoppy by North Park Brewing Company (San Diego, CA)</p><p>Juice Pants Boosted Citra by Maplewood Brewing Co (Chicago, IL)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>On a recent trip out to the west coast, Brian encountered some new to him beer ingredients from Yakima Chief Hops! Have you ever heard of your beer being Dynaboosted or even HYPERboosted?? On this episode Tim, aka Professor Beer, and Brian talk about these hop extract products coming from Yakima Chief. These relatively new products boast great aromatics, improved efficiency, and higher yield on a commercial brewday. Lucky for them they have two distinct pints with a couple of these new products to showcase. Now, grab a beer and pour one of your own. Bonus point if it is boosted!</p><p>Thanks, and as always… Cheers Beers! </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://maplewoodbrew.com/'>https://maplewoodbrew.com/</a></p><p><a href='https://www.northparkbeerco.com/'>https://www.northparkbeerco.com/</a></p><p><a href='https://www.yakimachief.com/commercial-hyperboost'>https://www.yakimachief.com/commercial-hyperboost</a></p><p><a href='https://www.yakimachief.com/commercial-dynaboost'>https://www.yakimachief.com/commercial-dynaboost</a></p><p> </p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, same old music, new enhanced listening  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Mr. Hoppy by North Park Brewing Company (San Diego, CA)</p><p>Juice Pants Boosted Citra by Maplewood Brewing Co (Chicago, IL)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 30 Apr 2026 04:00:00 -0500</pubDate>
    <itunes:duration>2739</itunes:duration>
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    <itunes:title>Ep. 150 - Collab Beer! BWB &amp; Working Draft Beer Company</itunes:title>
    <title>Ep. 150 - Collab Beer! BWB &amp; Working Draft Beer Company</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The wait is over and episode 150, that’s 1-5-0 is finally here! Drum roll… Brian teamed up with local favorite Working Draft Beer Company to brew a celebratory collaboration beer! The Brew in question is an English Extra Special Bitter by the name of Extra Sticky Britches. You will have to listen to the episode today to hear more about the profile of this beer and its historically clever name. For those listening today and living in the Madison area you are...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The wait is over and episode 150, that’s 1-5-0 is finally here! Drum roll… Brian teamed up with local favorite Working Draft Beer Company to brew a celebratory collaboration beer! The Brew in question is an English Extra Special Bitter by the name of Extra Sticky Britches. You will have to listen to the episode today to hear more about the profile of this beer and its historically clever name. For those listening today and living in the Madison area you are in luck. Now, enjoy the show and head on down to Working Draft Beer Company later today for the freshest collab beer you’ve ever drank! </p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p><a href='https://www.thirdlakesausageshop.com/'>https://www.thirdlakesausageshop.com/</a></p><p> </p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Collaborations make for better friends<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p><p>Beer Consumed: </p><p>Extra Sticky Britches by Working Draft Beer Co &amp; Buzzed with Brian Collab (Madison, WI)</p><p>Reality Czeck by Moonlight Brewing Co (Santa Rosa, CA)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The wait is over and episode 150, that’s 1-5-0 is finally here! Drum roll… Brian teamed up with local favorite Working Draft Beer Company to brew a celebratory collaboration beer! The Brew in question is an English Extra Special Bitter by the name of Extra Sticky Britches. You will have to listen to the episode today to hear more about the profile of this beer and its historically clever name. For those listening today and living in the Madison area you are in luck. Now, enjoy the show and head on down to Working Draft Beer Company later today for the freshest collab beer you’ve ever drank! </p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p><a href='https://www.thirdlakesausageshop.com/'>https://www.thirdlakesausageshop.com/</a></p><p> </p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Collaborations make for better friends<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p><p>Beer Consumed: </p><p>Extra Sticky Britches by Working Draft Beer Co &amp; Buzzed with Brian Collab (Madison, WI)</p><p>Reality Czeck by Moonlight Brewing Co (Santa Rosa, CA)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 16 Apr 2026 04:00:00 -0500</pubDate>
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    <itunes:title>Ep. 149.5 - The Peoples Pint: Sockeye Brewing</itunes:title>
    <title>Ep. 149.5 - The Peoples Pint: Sockeye Brewing</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  I know Brian said this would be an off week... but he could not help himself! The podcast continues to crawl toward 150 with another Peoples Pint preview. Aryn is back on the mic with him for a continuation of the last episode as she becomes even more Buzzed with Brian. Much like the last episode, this beer also had quite the journey to the Midwest, hailing from Boise, Idaho! A splendid beer as such is courtesy of friend-of-the-pod, Nick. A big thank you to...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>I know Brian said this would be an off week... but he could not help himself! The podcast continues to crawl toward 150 with another Peoples Pint preview. Aryn is back on the mic with him for a continuation of the last episode as she becomes even more Buzzed with Brian. Much like the last episode, this beer also had quite the journey to the Midwest, hailing from Boise, Idaho! A splendid beer as such is courtesy of friend-of-the-pod, Nick. A big thank you to Nick! Now, crack open a beer of your own and join Brian &amp; Aryn as they dive into the latest pick: Midnight Cuvee from Sockeye Brewing.                                                                                 </p><p>Thanks, and as always… Cheers Beers! </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!</p><p>https://linktr.ee/buzzed_with_brian</p><p><a href='https://www.sockeyebrew.com/'>https://www.sockeyebrew.com/</a></p><p> </p><p>Host &amp; Producer: Brian Hanson</p><p>Chief Editor &amp; Engineer: Matt Schabel</p><p>Podcast Art Director: Amber Schabel</p><p>Musical Score: North Breese, half way closer to a BIG breeze</p><p>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</p><p> </p><p>Beer Consumed: </p><p>Midnight Cuvee Blend II by Sockeye Brewing (Boise, ID)</p><p> </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>I know Brian said this would be an off week... but he could not help himself! The podcast continues to crawl toward 150 with another Peoples Pint preview. Aryn is back on the mic with him for a continuation of the last episode as she becomes even more Buzzed with Brian. Much like the last episode, this beer also had quite the journey to the Midwest, hailing from Boise, Idaho! A splendid beer as such is courtesy of friend-of-the-pod, Nick. A big thank you to Nick! Now, crack open a beer of your own and join Brian &amp; Aryn as they dive into the latest pick: Midnight Cuvee from Sockeye Brewing.                                                                                 </p><p>Thanks, and as always… Cheers Beers! </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!</p><p>https://linktr.ee/buzzed_with_brian</p><p><a href='https://www.sockeyebrew.com/'>https://www.sockeyebrew.com/</a></p><p> </p><p>Host &amp; Producer: Brian Hanson</p><p>Chief Editor &amp; Engineer: Matt Schabel</p><p>Podcast Art Director: Amber Schabel</p><p>Musical Score: North Breese, half way closer to a BIG breeze</p><p>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</p><p> </p><p>Beer Consumed: </p><p>Midnight Cuvee Blend II by Sockeye Brewing (Boise, ID)</p><p> </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 02 Apr 2026 04:00:00 -0500</pubDate>
    <itunes:duration>1510</itunes:duration>
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    <itunes:title>Ep. 149 - The Peoples Pint: Cascade Brewing </itunes:title>
    <title>Ep. 149 - The Peoples Pint: Cascade Brewing </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The People’s Pint is back! This episode Brian is joined by his partner Aryn, to talk about a beer that traveled across the US. Remember, beer is better when we share it. The beer comes from (unfortunately) now closed Cascade Brewing Company out of Portland, Oregon. A pick as divine as such is courtesy of friend-of-the-pod, Nick, who was determined to get this beer in our hands! This may also be the oldest beer ever drunk on the pod, having been packaged in ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The People’s Pint is back! This episode Brian is joined by his partner Aryn, to talk about a beer that traveled across the US. Remember, beer is better when we share it. The beer comes from (unfortunately) now closed Cascade Brewing Company out of Portland, Oregon. A pick as divine as such is courtesy of friend-of-the-pod, Nick, who was determined to get this beer in our hands! This may also be the oldest beer ever drunk on the pod, having been packaged in 2018! Now, crack open a beer of your own and join Brian &amp; Aryn as they dive into the latest pick: Roadside Chai from Cascade Brewing. </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://cascadebrewing.com/'>https://cascadebrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, better shared with all your friends<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Roadside Chai 2018 by Cascade Brewing Company (Portland, OR)</p><p><a href='https://www.craftbrewingbusiness.com/featured/craft-breweries-close-but-losing-cascade-brewing-hurts/'>https://www.craftbrewingbusiness.com/featured/craft-breweries-close-but-losing-cascade-brewing-hurts/</a></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The People’s Pint is back! This episode Brian is joined by his partner Aryn, to talk about a beer that traveled across the US. Remember, beer is better when we share it. The beer comes from (unfortunately) now closed Cascade Brewing Company out of Portland, Oregon. A pick as divine as such is courtesy of friend-of-the-pod, Nick, who was determined to get this beer in our hands! This may also be the oldest beer ever drunk on the pod, having been packaged in 2018! Now, crack open a beer of your own and join Brian &amp; Aryn as they dive into the latest pick: Roadside Chai from Cascade Brewing. </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://cascadebrewing.com/'>https://cascadebrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, better shared with all your friends<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Roadside Chai 2018 by Cascade Brewing Company (Portland, OR)</p><p><a href='https://www.craftbrewingbusiness.com/featured/craft-breweries-close-but-losing-cascade-brewing-hurts/'>https://www.craftbrewingbusiness.com/featured/craft-breweries-close-but-losing-cascade-brewing-hurts/</a></p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 19 Mar 2026 04:00:00 -0500</pubDate>
    <itunes:duration>1832</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 148 - Industry Trends - Cask Ales and Beer Engines</itunes:title>
    <title>Ep. 148 - Industry Trends - Cask Ales and Beer Engines</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian was exploring out in real life this week with his microphone. He made a pit stop at the original Vintage Brewing Company on Madison's west side. There he was joined by "Professor Beer" aka Tim Virnig, BJCP Certified Beer Judge/Lead Beertender at Garth's Brew Bar. Fans of the pod know that Tim dropped yet another knowledge bomb for this episode. This time, Tim and Brian talk about all things British Cask Ale.  From ingredients, to the history, and...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian was exploring out in real life this week with his microphone. He made a pit stop at the original Vintage Brewing Company on Madison&apos;s west side. There he was joined by &quot;Professor Beer&quot; aka Tim Virnig, BJCP Certified Beer Judge/Lead Beertender at Garth&apos;s Brew Bar. Fans of the pod know that Tim dropped yet another knowledge bomb for this episode. This time, Tim and Brian talk about all things British Cask Ale.  From ingredients, to the history, and the super neat beer engines that pour these beers!  Now, grab a beer or cask pour of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://vintagebrewingcompany.com/madison/'>https://vintagebrewingcompany.com/madison/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, driving their own engine to pour out some rock<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Brian - Ionic Bond Baltic Porter &amp; Tippy Toboggan by Vintage Brewing Company (Madison, WI)</p><p>Tim - Ionic Bond Baltic Porter &amp; Sister Golden Kolsch by Vintage Brewing Company (Madison, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian was exploring out in real life this week with his microphone. He made a pit stop at the original Vintage Brewing Company on Madison&apos;s west side. There he was joined by &quot;Professor Beer&quot; aka Tim Virnig, BJCP Certified Beer Judge/Lead Beertender at Garth&apos;s Brew Bar. Fans of the pod know that Tim dropped yet another knowledge bomb for this episode. This time, Tim and Brian talk about all things British Cask Ale.  From ingredients, to the history, and the super neat beer engines that pour these beers!  Now, grab a beer or cask pour of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://vintagebrewingcompany.com/madison/'>https://vintagebrewingcompany.com/madison/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, driving their own engine to pour out some rock<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Brian - Ionic Bond Baltic Porter &amp; Tippy Toboggan by Vintage Brewing Company (Madison, WI)</p><p>Tim - Ionic Bond Baltic Porter &amp; Sister Golden Kolsch by Vintage Brewing Company (Madison, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/18788491-ep-148-industry-trends-cask-ales-and-beer-engines.mp3" length="31902436" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 05 Mar 2026 04:00:00 -0600</pubDate>
    <itunes:duration>2656</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  </item>
  <item>
    <itunes:title>Ep. 147 - Buzzed with Brian 4th Anniversary</itunes:title>
    <title>Ep. 147 - Buzzed with Brian 4th Anniversary</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  It is that time of the year again, the Nomination Phase for the Best of Madison is back! Thank you to all that have voted in the past and and thank you to all that will cast their ballots in the future. Follow the link below, click "Arts &amp; Entertainment", scroll down until you find Podcast, and type Buzzed with Brian! You can do this each day this month to help push me onto the ballot later this year!  https://madisonmagazine.secondstreetapp.com/Be...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>It is that time of the year again, the Nomination Phase for the Best of Madison is back! Thank you to all that have voted in the past and and thank you to all that will cast their ballots in the future. Follow the link below, click &quot;Arts &amp; Entertainment&quot;, scroll down until you find Podcast, and type Buzzed with Brian! You can do this each day this month to help push me onto the ballot later this year! </p><p><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/gallery?group=535264'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/gallery?group=535264</a> </p><p><br/></p><p>Buzzed with Brian officially turns FOUR! Who would have thought this little ole&apos; podcast about beer would make it this far?? Brian is certainly thankful for all of the loyal fans and listeners over the years. Who can forget about all the great guests, and delicious beers! Tune in as Brian reminisces about the highlights from the past year and shares a beer worthy of a grand ceremony. Now, pour yourself something bold, barrel aged, and full of joy.. and enjoy the show!  </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://kcbier.com/biers/winterbock/'>https://badgerstatebrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, worthy of a big celebration!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p><p>Beer Consumed: </p><p>Whiskey Business 2024 Buffalo Trace Barrels by Badger State Brewing (Green Bay, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>It is that time of the year again, the Nomination Phase for the Best of Madison is back! Thank you to all that have voted in the past and and thank you to all that will cast their ballots in the future. Follow the link below, click &quot;Arts &amp; Entertainment&quot;, scroll down until you find Podcast, and type Buzzed with Brian! You can do this each day this month to help push me onto the ballot later this year! </p><p><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/gallery?group=535264'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/gallery?group=535264</a> </p><p><br/></p><p>Buzzed with Brian officially turns FOUR! Who would have thought this little ole&apos; podcast about beer would make it this far?? Brian is certainly thankful for all of the loyal fans and listeners over the years. Who can forget about all the great guests, and delicious beers! Tune in as Brian reminisces about the highlights from the past year and shares a beer worthy of a grand ceremony. Now, pour yourself something bold, barrel aged, and full of joy.. and enjoy the show!  </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://kcbier.com/biers/winterbock/'>https://badgerstatebrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, worthy of a big celebration!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p><p>Beer Consumed: </p><p>Whiskey Business 2024 Buffalo Trace Barrels by Badger State Brewing (Green Bay, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-18709713</guid>
    <pubDate>Thu, 19 Feb 2026 04:00:00 -0600</pubDate>
    <itunes:duration>2435</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 146 - Style History: Doppelbock</itunes:title>
    <title>Ep. 146 - Style History: Doppelbock</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  It is that time of the year again, the Nomination Phase for the Best of Madison is back! Thank you to all that have voted in the past and and thank you to all that will cast their ballots in the future. Follow the link below, click "Arts &amp; Entertainment", scroll down until you find Podcast, and type Buzzed with Brian! You can do this each day this month to help push me onto the ballot later this year!  https://madisonmagazine.secondstreetapp.com/Be...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>It is that time of the year again, the Nomination Phase for the Best of Madison is back! Thank you to all that have voted in the past and and thank you to all that will cast their ballots in the future. Follow the link below, click &quot;Arts &amp; Entertainment&quot;, scroll down until you find Podcast, and type Buzzed with Brian! You can do this each day this month to help push me onto the ballot later this year! </p><p><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/gallery?group=535264'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/gallery?group=535264</a> </p><p><br/></p><p>Brian is back to deliver the goods on one of beer’s boldest and most storied lager styles. Born in German monasteries as “liquid bread,” doppelbock was brewed to sustain monks through long periods of fasting and cold winters. Rich, malty, and deceptively strong, this historic style has stood the test of time and continues to inspire brewers around the world. So pour yourself something dark and delicious, settle in, and enjoy the show.</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://kcbier.com/biers/winterbock/'>https://kcbier.com/biers/winterbock/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, grab a dark strong beer to shield yourself<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p><a href='https://www.greatamericanbeerfestival.com/makers-information/gabf-competition/styles/'>https://www.greatamericanbeerfestival.com/makers-information/gabf-competition/styles/</a></p><p><a href='https://www.bjcp.org/style/2015/9/9A/doppelbock/'>https://www.bjcp.org/style/2015/9/9A/doppelbock/</a></p><p><a href='https://www.craftbeer.com/styles/german-style-doppelbock'>https://www.craftbeer.com/styles/german-style-doppelbock</a></p><p><a href='https://www.beeradvocate.com/articles/6523/salvator/?utm_source=chatgpt.com'>https://www.beeradvocate.com/articles/6523/salvator/?utm_source=chatgpt.com</a></p><p><a href='https://www.dw.com/en/celebrating-beer-thats-strong-enough-for-german-monks/a-37831775?utm_source=chatgpt.com'>https://www.dw.com/en/celebrating-beer-thats-strong-enough-for-german-monks/a-37831775?utm</a></p><p><br/></p><p> </p><p>Beer Consumed: </p><p>Winterbock by KC Bier (Kansas City, MO)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>It is that time of the year again, the Nomination Phase for the Best of Madison is back! Thank you to all that have voted in the past and and thank you to all that will cast their ballots in the future. Follow the link below, click &quot;Arts &amp; Entertainment&quot;, scroll down until you find Podcast, and type Buzzed with Brian! You can do this each day this month to help push me onto the ballot later this year! </p><p><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/gallery?group=535264'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/gallery?group=535264</a> </p><p><br/></p><p>Brian is back to deliver the goods on one of beer’s boldest and most storied lager styles. Born in German monasteries as “liquid bread,” doppelbock was brewed to sustain monks through long periods of fasting and cold winters. Rich, malty, and deceptively strong, this historic style has stood the test of time and continues to inspire brewers around the world. So pour yourself something dark and delicious, settle in, and enjoy the show.</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://kcbier.com/biers/winterbock/'>https://kcbier.com/biers/winterbock/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, grab a dark strong beer to shield yourself<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p><a href='https://www.greatamericanbeerfestival.com/makers-information/gabf-competition/styles/'>https://www.greatamericanbeerfestival.com/makers-information/gabf-competition/styles/</a></p><p><a href='https://www.bjcp.org/style/2015/9/9A/doppelbock/'>https://www.bjcp.org/style/2015/9/9A/doppelbock/</a></p><p><a href='https://www.craftbeer.com/styles/german-style-doppelbock'>https://www.craftbeer.com/styles/german-style-doppelbock</a></p><p><a href='https://www.beeradvocate.com/articles/6523/salvator/?utm_source=chatgpt.com'>https://www.beeradvocate.com/articles/6523/salvator/?utm_source=chatgpt.com</a></p><p><a href='https://www.dw.com/en/celebrating-beer-thats-strong-enough-for-german-monks/a-37831775?utm_source=chatgpt.com'>https://www.dw.com/en/celebrating-beer-thats-strong-enough-for-german-monks/a-37831775?utm</a></p><p><br/></p><p> </p><p>Beer Consumed: </p><p>Winterbock by KC Bier (Kansas City, MO)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 05 Feb 2026 04:00:00 -0600</pubDate>
    <itunes:duration>1575</itunes:duration>
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  <item>
    <itunes:title>Ep. 145 - Style History: Gruit</itunes:title>
    <title>Ep. 145 - Style History: Gruit</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Are you asking yourself, “What exactly is a gruit?” Well, Brian is here, as always, to deliver the goods on beer history. This ancient style predates hops and once dominated brewing across medieval Europe. While Gruit nearly disappeared over time, it has recently seen a small resurgence within the modern craft beer movement. To highlight the style, Brian features an excellent modern example from Kansas City, Missouri. So get ready to travel way back in time...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Are you asking yourself, <em>“What exactly is a gruit?”</em> Well, Brian is here, as always, to deliver the goods on beer history. This ancient style predates hops and once dominated brewing across medieval Europe. While Gruit nearly disappeared over time, it has recently seen a small resurgence within the modern craft beer movement. To highlight the style, Brian features an excellent modern example from Kansas City, Missouri. So get ready to travel way back in time, grab a beer of your own, and enjoy the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://tornlabel.com/'>https://tornlabel.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a historical presence everyone should know <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p><a href='https://www.hopculture.com/what-is-a-gruit/?utm'>https://www.hopculture.com/what-is-a-gruit/?utm</a></p><p><a href='https://grokipedia.com/page/Gruit?utm'>https://grokipedia.com/page/Gruit?utm</a></p><p> </p><p>Beer Consumed: </p><p>The Witch by Torn Label Brewing (Kansas City, MO)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Are you asking yourself, <em>“What exactly is a gruit?”</em> Well, Brian is here, as always, to deliver the goods on beer history. This ancient style predates hops and once dominated brewing across medieval Europe. While Gruit nearly disappeared over time, it has recently seen a small resurgence within the modern craft beer movement. To highlight the style, Brian features an excellent modern example from Kansas City, Missouri. So get ready to travel way back in time, grab a beer of your own, and enjoy the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://tornlabel.com/'>https://tornlabel.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a historical presence everyone should know <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p><a href='https://www.hopculture.com/what-is-a-gruit/?utm'>https://www.hopculture.com/what-is-a-gruit/?utm</a></p><p><a href='https://grokipedia.com/page/Gruit?utm'>https://grokipedia.com/page/Gruit?utm</a></p><p> </p><p>Beer Consumed: </p><p>The Witch by Torn Label Brewing (Kansas City, MO)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 22 Jan 2026 04:00:00 -0600</pubDate>
    <itunes:duration>1844</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 144 - Industry Trends: Beer Cocktails </itunes:title>
    <title>Ep. 144 - Industry Trends: Beer Cocktails </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Happy New Year! In the spirit of something new, let’s keep the industry trends rolling. Now, all of the loyal Buzzed with Brian listeners may not be familiar with mixing their favorite beers into a cocktail; however, Brian is ready to inspire a little at home creativity! In the past year we have seen beer utilized as both an adjunct and key component to mixed beverages. Listen in as Brian tries his hand at a “Beericano” for the very first time. Now, grab a ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Happy New Year! In the spirit of something new, let’s keep the industry trends rolling. Now, all of the loyal Buzzed with Brian listeners may not be familiar with mixing their favorite beers into a cocktail; however, Brian is ready to inspire a little at home creativity! In the past year we have seen beer utilized as both an adjunct and key component to mixed beverages. Listen in as Brian tries his hand at a “Beericano” for the very first time. Now, grab a beer abd a few other random ingredients of your own and get to mixing!  </p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/> <a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a> </p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the wind carrying you to new beginnings! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p><p>Drink Consumed: </p><p>Beericano Cocktail a la Yuengling Lager</p><p> </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Happy New Year! In the spirit of something new, let’s keep the industry trends rolling. Now, all of the loyal Buzzed with Brian listeners may not be familiar with mixing their favorite beers into a cocktail; however, Brian is ready to inspire a little at home creativity! In the past year we have seen beer utilized as both an adjunct and key component to mixed beverages. Listen in as Brian tries his hand at a “Beericano” for the very first time. Now, grab a beer abd a few other random ingredients of your own and get to mixing!  </p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/> <a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a> </p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the wind carrying you to new beginnings! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p><p>Drink Consumed: </p><p>Beericano Cocktail a la Yuengling Lager</p><p> </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 08 Jan 2026 04:00:00 -0600</pubDate>
    <itunes:duration>2016</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 143 - Industry Trends: 2025 Recap &amp; 2026 Predictions</itunes:title>
    <title>Ep. 143 - Industry Trends: 2025 Recap &amp; 2026 Predictions</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  It is time to wrap up 2025 and all of us from the BWB team hope your Holiday season has been memorable! For the last episode of the year, Brian provides a recap of trends seen in the industry throughout the past year. Hot takes and predictions for 2026 are also discussed in detail! Listen in to find out what may or may not sound agreeable to you! Today’s episode also features a wonderful delight from Dimensional Brewing Company out of Iowa. Now, grab a beer...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>It is time to wrap up 2025 and all of us from the BWB team hope your Holiday season has been memorable! For the last episode of the year, Brian provides a recap of trends seen in the industry throughout the past year. Hot takes and predictions for 2026 are also discussed in detail! Listen in to find out what may or may not sound agreeable to you! Today’s episode also features a wonderful delight from Dimensional Brewing Company out of Iowa. Now, grab a beer of your own to ring in the new year and the BWB team looks forward to having you all back in 2026! </p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://dimensionalbrewing.com/'>https://dimensionalbrewing.com/</a></p><p><a href='https://www.pbs.org/newshour/politics/what-to-know-about-the-looming-federal-ban-on-thc-infused-drinks-and-snacks'>https://www.pbs.org/newshour/politics/what-to-know-about-the-looming-federal-ban-on-thc-infused-drinks-and-snacks</a></p><p><a href='https://www.brewersassociation.org/association-news/the-2025-year-in-beer/'>https://www.brewersassociation.org/association-news/the-2025-year-in-beer/</a></p><p><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, let them ring in the New Year<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Hopaveli by Dimensional Brewing Co (Dubuque, IA)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>It is time to wrap up 2025 and all of us from the BWB team hope your Holiday season has been memorable! For the last episode of the year, Brian provides a recap of trends seen in the industry throughout the past year. Hot takes and predictions for 2026 are also discussed in detail! Listen in to find out what may or may not sound agreeable to you! Today’s episode also features a wonderful delight from Dimensional Brewing Company out of Iowa. Now, grab a beer of your own to ring in the new year and the BWB team looks forward to having you all back in 2026! </p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://dimensionalbrewing.com/'>https://dimensionalbrewing.com/</a></p><p><a href='https://www.pbs.org/newshour/politics/what-to-know-about-the-looming-federal-ban-on-thc-infused-drinks-and-snacks'>https://www.pbs.org/newshour/politics/what-to-know-about-the-looming-federal-ban-on-thc-infused-drinks-and-snacks</a></p><p><a href='https://www.brewersassociation.org/association-news/the-2025-year-in-beer/'>https://www.brewersassociation.org/association-news/the-2025-year-in-beer/</a></p><p><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, let them ring in the New Year<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Hopaveli by Dimensional Brewing Co (Dubuque, IA)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 25 Dec 2025 04:00:00 -0600</pubDate>
    <itunes:duration>2098</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  </item>
  <item>
    <itunes:title>Ep. 142 - Festival of Wood and Barrel Aged Beer 2025 (FoBAB) Recap</itunes:title>
    <title>Ep. 142 - Festival of Wood and Barrel Aged Beer 2025 (FoBAB) Recap</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian had company along with him on the mic this week! A familiar voice as he was joined by his now wife (applause), Aryn.  Together they recapped their most recent trip to the Festival of Wood and Barrel Aged Beer(FoBAB). Unfamiliar with FoBAB? Check out Ep. 095 to fill in the gaps. This was the second time both Aryn and Brian attended this festival, and it has proved to be truly worthy of any beer drinkers bucket list. Now, listen in on this episode ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian had company along with him on the mic this week! A familiar voice as he was joined by his now wife (applause), Aryn.  Together they recapped their most recent trip to the Festival of Wood and Barrel Aged Beer(FoBAB). Unfamiliar with FoBAB? Check out Ep. 095 to fill in the gaps. This was the second time both Aryn and Brian attended this festival, and it has proved to be truly worthy of any beer drinkers bucket list. Now, listen in on this episode and responsibly grab a barrel aged beer of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://www.fobab.com/'>https://www.fobab.com/</a></p><p><a href='https://lakefrontbrewery.com/'>https://lakefrontbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, worthy of a festival of their own<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Brewers Reserve 2019 Barleywine by Lakefront Brewery (Milwaukee, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian had company along with him on the mic this week! A familiar voice as he was joined by his now wife (applause), Aryn.  Together they recapped their most recent trip to the Festival of Wood and Barrel Aged Beer(FoBAB). Unfamiliar with FoBAB? Check out Ep. 095 to fill in the gaps. This was the second time both Aryn and Brian attended this festival, and it has proved to be truly worthy of any beer drinkers bucket list. Now, listen in on this episode and responsibly grab a barrel aged beer of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://www.fobab.com/'>https://www.fobab.com/</a></p><p><a href='https://lakefrontbrewery.com/'>https://lakefrontbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, worthy of a festival of their own<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Brewers Reserve 2019 Barleywine by Lakefront Brewery (Milwaukee, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/18335329-ep-142-festival-of-wood-and-barrel-aged-beer-2025-fobab-recap.mp3" length="37293195" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 11 Dec 2025 04:00:00 -0600</pubDate>
    <itunes:duration>3105</itunes:duration>
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  <item>
    <itunes:title>Ep. 141 - Underberg, Everybody&#39;s Favorite Digestif</itunes:title>
    <title>Ep. 141 - Underberg, Everybody&#39;s Favorite Digestif</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian had company along with him on the mic this week! A familiar voice as he was joined by Tim Virnig, "Professor Beer". This time, Tim and Brian discuss a fan favorite niche item in the beer adjacent world. A tiny little bottle with a green cap, Underberg! For those, not in the know, Underberg is a German Digestif that will cure all your ailments! Well... not really. Listen in on this episode for the latest knowledge bomb and go find an Underberg of your ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian had company along with him on the mic this week! A familiar voice as he was joined by Tim Virnig, &quot;Professor Beer&quot;. This time, Tim and Brian discuss a fan favorite niche item in the beer adjacent world. A tiny little bottle with a green cap, Underberg! For those, not in the know, Underberg is a German Digestif that will cure all your ailments! Well... not really. Listen in on this episode for the latest knowledge bomb and go find an Underberg of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://underbergamerica.com/?srsltid=AfmBOopW529WLi2I7_7EsQegZgM7lIZyHupefvWEDJa93ZvRAcQW2v1n'>https://underbergamerica.com/?srsltid=AfmBOopW529WLi2I7_7EsQegZgM7lIZyHupefvWEDJa93ZvRAcQW2v1n</a></p><p><a href='https://speciationartisanales.com/'>https://speciationartisanales.com/</a></p><p><a href='https://trippinganimals.com/'>https://trippinganimals.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Pouring their best out for you<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Underbru by Speciation Cellars (Grand Rapids, MI)</p><p>The Zwickel Trip by Tripping Animals (Doral, FL)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian had company along with him on the mic this week! A familiar voice as he was joined by Tim Virnig, &quot;Professor Beer&quot;. This time, Tim and Brian discuss a fan favorite niche item in the beer adjacent world. A tiny little bottle with a green cap, Underberg! For those, not in the know, Underberg is a German Digestif that will cure all your ailments! Well... not really. Listen in on this episode for the latest knowledge bomb and go find an Underberg of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://underbergamerica.com/?srsltid=AfmBOopW529WLi2I7_7EsQegZgM7lIZyHupefvWEDJa93ZvRAcQW2v1n'>https://underbergamerica.com/?srsltid=AfmBOopW529WLi2I7_7EsQegZgM7lIZyHupefvWEDJa93ZvRAcQW2v1n</a></p><p><a href='https://speciationartisanales.com/'>https://speciationartisanales.com/</a></p><p><a href='https://trippinganimals.com/'>https://trippinganimals.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Pouring their best out for you<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Underbru by Speciation Cellars (Grand Rapids, MI)</p><p>The Zwickel Trip by Tripping Animals (Doral, FL)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/18168575-ep-141-underberg-everybody-s-favorite-digestif.mp3" length="36780641" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 27 Nov 2025 04:00:00 -0600</pubDate>
    <itunes:duration>3063</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 140 - Style History: Slow Pour Pils</itunes:title>
    <title>Ep. 140 - Style History: Slow Pour Pils</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Sometimes the best things in life are worth waiting for. This includes waiting 5-10 minutes for a perfectly poured beer. You will get just that with a slow pour pils! On this episode Brian discusses the history behind this draft service, and the popularization of this style in the United States. To highlight this style Brian was able to get his hands one none other than THEE Slow Pour Pils from Bierstadt Lagerhaus. Now, go out, and grab a beer and enjoy the...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Sometimes the best things in life are worth waiting for. This includes waiting 5-10 minutes for a perfectly poured beer. You will get just that with a slow pour pils! On this episode Brian discusses the history behind this draft service, and the popularization of this style in the United States. To highlight this style Brian was able to get his hands one none other than THEE Slow Pour Pils from Bierstadt Lagerhaus. Now, go out, and grab a beer and enjoy the slow rise of the foam! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://www.bierstadtlager.com/'>https://www.bierstadtlager.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, best enjoyed at a savory pace<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Slow Pour Pils by Bierdstadt Lagerhaus (Denver, CO)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Sometimes the best things in life are worth waiting for. This includes waiting 5-10 minutes for a perfectly poured beer. You will get just that with a slow pour pils! On this episode Brian discusses the history behind this draft service, and the popularization of this style in the United States. To highlight this style Brian was able to get his hands one none other than THEE Slow Pour Pils from Bierstadt Lagerhaus. Now, go out, and grab a beer and enjoy the slow rise of the foam! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://www.bierstadtlager.com/'>https://www.bierstadtlager.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, best enjoyed at a savory pace<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Slow Pour Pils by Bierdstadt Lagerhaus (Denver, CO)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/18168452-ep-140-style-history-slow-pour-pils.mp3" length="17753341" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 13 Nov 2025 04:00:00 -0600</pubDate>
    <itunes:duration>1477</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 139 - The Peoples Pint: Fresh Hop Homebrew</itunes:title>
    <title>Ep. 139 - The Peoples Pint: Fresh Hop Homebrew</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The People’s Pint is back! This episode Brian is ready to serve up a brew he helped make to you all! Remember, beer is better when we share it. This was the second year Brian has been growing his own cascade hops in his backyard. The hops were sure loving the new trellis and all the sunshine. The recent harvest was fantastic! Naturally, these freshly picked hops found there way into a base pale ale wort. Crack open a beer of your own and join Brian as he di...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The People’s Pint is back! This episode Brian is ready to serve up a brew he helped make to you all! Remember, beer is better when we share it. This was the second year Brian has been growing his own cascade hops in his backyard. The hops were sure loving the new trellis and all the sunshine. The recent harvest was fantastic! Naturally, these freshly picked hops found there way into a base pale ale wort. Crack open a beer of your own and join Brian as he dives into a beer of his own making!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, some real fresh home grown music<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>2025 Cascade Fresh Hop Homebrew</p><p> </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The People’s Pint is back! This episode Brian is ready to serve up a brew he helped make to you all! Remember, beer is better when we share it. This was the second year Brian has been growing his own cascade hops in his backyard. The hops were sure loving the new trellis and all the sunshine. The recent harvest was fantastic! Naturally, these freshly picked hops found there way into a base pale ale wort. Crack open a beer of your own and join Brian as he dives into a beer of his own making!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, some real fresh home grown music<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>2025 Cascade Fresh Hop Homebrew</p><p> </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 30 Oct 2025 04:00:00 -0500</pubDate>
    <itunes:duration>1082</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 138 - Style History: Fresh/Wet Hop Beer </itunes:title>
    <title>Ep. 138 - Style History: Fresh/Wet Hop Beer </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!    Fall brings a bountiful harvest, and hops are no exception. This time of year brings many beers that were lucky enough to have freshly picked hops steeped in the whirlpool. You should start noticing "Fresh" and "Wet" hop beers starting to hit your favorite stores beer shelf! On this episode Brian discusses the harvest, and processing of hops, and of course how the modern movement of these freshly hopped beers came to be. To highlight this style Brian...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/> <br/>Fall brings a bountiful harvest, and hops are no exception. This time of year brings many beers that were lucky enough to have freshly picked hops steeped in the whirlpool. You should start noticing &quot;Fresh&quot; and &quot;Wet&quot; hop beers starting to hit your favorite stores beer shelf! On this episode Brian discusses the harvest, and processing of hops, and of course how the modern movement of these freshly hopped beers came to be. To highlight this style Brian hand selected a beer from G5 Brewing out of Beloit, WI. Tim the brewer down there has made an annual habit of dropping a fresh hop release. Now, go out and grab a fresh hopped beer of your own and enjoy this week&apos;s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://kcbier.com/'>https://www.g5brewing.net/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, as fresh as fresh gets!  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p><br/>History/Style Credits: Many leather bound books, my noggin and these sites...<br/>https://allaboutbeer.com/article/celebration-ale/</p><p>https://sierranevada.com/blog/our-beer/your-harvest-guide-wet-hops-and-fresh-hops</p><p><br/>Beer Consumed: </p><p>Working with Nature Fresh Hop 2025 by G5 Brewing Co. (Beloit, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/> <br/>Fall brings a bountiful harvest, and hops are no exception. This time of year brings many beers that were lucky enough to have freshly picked hops steeped in the whirlpool. You should start noticing &quot;Fresh&quot; and &quot;Wet&quot; hop beers starting to hit your favorite stores beer shelf! On this episode Brian discusses the harvest, and processing of hops, and of course how the modern movement of these freshly hopped beers came to be. To highlight this style Brian hand selected a beer from G5 Brewing out of Beloit, WI. Tim the brewer down there has made an annual habit of dropping a fresh hop release. Now, go out and grab a fresh hopped beer of your own and enjoy this week&apos;s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://kcbier.com/'>https://www.g5brewing.net/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, as fresh as fresh gets!  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p><br/>History/Style Credits: Many leather bound books, my noggin and these sites...<br/>https://allaboutbeer.com/article/celebration-ale/</p><p>https://sierranevada.com/blog/our-beer/your-harvest-guide-wet-hops-and-fresh-hops</p><p><br/>Beer Consumed: </p><p>Working with Nature Fresh Hop 2025 by G5 Brewing Co. (Beloit, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/18019986-ep-138-style-history-fresh-wet-hop-beer.mp3" length="22361351" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 16 Oct 2025 04:00:00 -0500</pubDate>
    <itunes:duration>1861</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 137 - Style History: Marzen vs. Festbier</itunes:title>
    <title>Ep. 137 - Style History: Marzen vs. Festbier</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!    Its finally feeling like fall here in the midwest! Oktoberfest in Munich began back on September 20th and is wrapping up this week; however, there are still plenty of festive beers out there to drink! BWB fans may recall Brian covered the history behind the Marzen and Festbier in the past. On this episode he brings them both together along with plenty of new information not covered before. To aid in the process he selected a fine offering from the le...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/> <br/>Its finally feeling like fall here in the midwest! Oktoberfest in Munich began back on September 20th and is wrapping up this week; however, there are still plenty of festive beers out there to drink! BWB fans may recall Brian covered the history behind the Marzen and Festbier in the past. On this episode he brings them both together along with plenty of new information not covered before. To aid in the process he selected a fine offering from the legendary KC Bier.. Now, don some lederhosen, grab a stein, a pretzel and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://kcbier.com/'>https://kcbier.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, legends of any festival!  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com</a>           <br/> <a href='https://growlermag.com/oktoberfest-a-brief-history/#:~:text=The%20exact%20style%20has%20changed,at%20Oktoberfest%20in%20the%201990s'>https://growlermag.com/oktoberfest-a-brief-history/#:~:text=The%20exact%20style%20has%20changed,at%20Oktoberfest%20in%20the%201990s</a>.<br/> <a href='https://www.oktoberfest.de/en/magazine/tradition/the-history-of-oktoberfest'>https://www.oktoberfest.de/en/magazine/tradition/the-history-of-oktoberfest</a><br/> <a href='https://learn.kegerator.com/festbier/'>https://learn.kegerator.com/festbier/</a><br/> <a href='https://www.beantobarstool.com/blog/oktoberfest-lager'>https://www.beantobarstool.com/blog/oktoberfest-lager</a><br/> <br/> Beer Consumed: </p><p>Festbier by KC Bier (Kansas City, MO)<br/> <br/><br/></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/> <br/>Its finally feeling like fall here in the midwest! Oktoberfest in Munich began back on September 20th and is wrapping up this week; however, there are still plenty of festive beers out there to drink! BWB fans may recall Brian covered the history behind the Marzen and Festbier in the past. On this episode he brings them both together along with plenty of new information not covered before. To aid in the process he selected a fine offering from the legendary KC Bier.. Now, don some lederhosen, grab a stein, a pretzel and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://kcbier.com/'>https://kcbier.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, legends of any festival!  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com</a>           <br/> <a href='https://growlermag.com/oktoberfest-a-brief-history/#:~:text=The%20exact%20style%20has%20changed,at%20Oktoberfest%20in%20the%201990s'>https://growlermag.com/oktoberfest-a-brief-history/#:~:text=The%20exact%20style%20has%20changed,at%20Oktoberfest%20in%20the%201990s</a>.<br/> <a href='https://www.oktoberfest.de/en/magazine/tradition/the-history-of-oktoberfest'>https://www.oktoberfest.de/en/magazine/tradition/the-history-of-oktoberfest</a><br/> <a href='https://learn.kegerator.com/festbier/'>https://learn.kegerator.com/festbier/</a><br/> <a href='https://www.beantobarstool.com/blog/oktoberfest-lager'>https://www.beantobarstool.com/blog/oktoberfest-lager</a><br/> <br/> Beer Consumed: </p><p>Festbier by KC Bier (Kansas City, MO)<br/> <br/><br/></p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 02 Oct 2025 04:00:00 -0500</pubDate>
    <itunes:duration>1732</itunes:duration>
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    <itunes:title>Ep. 136 - Style History: Dark Czech Lager </itunes:title>
    <title>Ep. 136 - Style History: Dark Czech Lager </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian is back with more Czech lager goodness, but this time, he’s taking you to the dark side! Building off the last episode, he's diving into the history of the Dark Czech Lager. Get ready for some stories from his time in Prague, where a cold mug of beer was always within reach. Plus, a beer from brewery with several features on the pod, Amorphic Beer. This beer brings a unique take on this style from the Riverwest neighborhood of Milwaukee. So, grab a co...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is back with more Czech lager goodness, but this time, he’s taking you to the dark side! Building off the last episode, he&apos;s diving into the history of the Dark Czech Lager. Get ready for some stories from his time in Prague, where a cold mug of beer was always within reach. Plus, a beer from brewery with several features on the pod, Amorphic Beer. This beer brings a unique take on this style from the Riverwest neighborhood of Milwaukee. So, grab a cold one, kick back, and enjoy this history lesson on one of beer’s most beloved styles!</p><p>Cheers Beers! </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.amorphicbeer.com/'>https://www.amorphicbeer.com/</a> </p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Rocking in the light and the DARK</p><p><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>  </p><p>History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.bjcp.org/style/2015/3/3D/czech-dark-lager/'>https://www.bjcp.org/style/2015/3/3D/czech-dark-lager/</a></p><p><a href='https://www.hopculture.com/czech-dark-lager/'>https://www.hopculture.com/czech-dark-lager/</a></p><p><a href='https://beerandbrewing.com/tmave-pivo-the-czech-republics-uncommon-dark-lager/'>https://beerandbrewing.com/tmave-pivo-the-czech-republics-uncommon-dark-lager/</a></p><p>Beer Consumed: <br/>Ovense Tmave Pivo by Amorphic Beer (Milwaukee, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is back with more Czech lager goodness, but this time, he’s taking you to the dark side! Building off the last episode, he&apos;s diving into the history of the Dark Czech Lager. Get ready for some stories from his time in Prague, where a cold mug of beer was always within reach. Plus, a beer from brewery with several features on the pod, Amorphic Beer. This beer brings a unique take on this style from the Riverwest neighborhood of Milwaukee. So, grab a cold one, kick back, and enjoy this history lesson on one of beer’s most beloved styles!</p><p>Cheers Beers! </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.amorphicbeer.com/'>https://www.amorphicbeer.com/</a> </p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Rocking in the light and the DARK</p><p><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>  </p><p>History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.bjcp.org/style/2015/3/3D/czech-dark-lager/'>https://www.bjcp.org/style/2015/3/3D/czech-dark-lager/</a></p><p><a href='https://www.hopculture.com/czech-dark-lager/'>https://www.hopculture.com/czech-dark-lager/</a></p><p><a href='https://beerandbrewing.com/tmave-pivo-the-czech-republics-uncommon-dark-lager/'>https://beerandbrewing.com/tmave-pivo-the-czech-republics-uncommon-dark-lager/</a></p><p>Beer Consumed: <br/>Ovense Tmave Pivo by Amorphic Beer (Milwaukee, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/17746475-ep-136-style-history-dark-czech-lager.mp3" length="24177902" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 11 Sep 2025 04:00:00 -0500</pubDate>
    <itunes:duration>2012</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 135 - Style History: Czech Pilsner </itunes:title>
    <title>Ep. 135 - Style History: Czech Pilsner </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  For Brian, this episode has been a long time coming. If you know him, you know the Czech Pils is probably his all-time favorite beer style. It’s a style so iconic, it single-handedly birthed countless imitations of clear pale beer and inspired generations of brewers. In this episode, Brian dives deep into the history of the Czech Pils, exploring how this legendary beer style came to be. And to top it off, Brian shares his thoughts on a pristine example brew...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>For Brian, this episode has been a long time coming. If you know him, you know the Czech Pils is probably his all-time favorite beer style. It’s a style so iconic, it single-handedly birthed countless imitations of clear pale beer and inspired generations of brewers. In this episode, Brian dives deep into the history of the Czech Pils, exploring how this legendary beer style came to be. And to top it off, Brian shares his thoughts on a pristine example brewed in Crown Point, Indiana. So, grab a cold one, kick back, and enjoy this history lesson on one of beer’s most beloved styles!</p><p>Cheers Beers! </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.crownbrewing.com/'>https://www.crownbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, deserving off a grand crown! </p><p><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>  </p><p>History/Style Credits: Many leather bound books, my noggin, a personal tour of Pilsner Urquell and these sites...<br/><a href='https://www.bjcp.org/style/2015/3/3B/czech-premium-pale-lager/'>https://www.bjcp.org/style/2015/3/3B/czech-premium-pale-lager/</a></p><p><a href='https://lovebeerlearning.co.uk/lovebeerlearningblog/a-little-bit-about-czech-pilsner'>https://lovebeerlearning.co.uk/lovebeerlearningblog/a-little-bit-about-czech-pilsner</a></p><p><a href='https://www.thespruceeats.com/history-of-pilsner-353306'>https://www.thespruceeats.com/history-of-pilsner-353306</a></p><p><br/></p><p>Beer Consumed: <br/>Bohemian Export Pilsner by Crown Brewing (Crown Point, IN)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>For Brian, this episode has been a long time coming. If you know him, you know the Czech Pils is probably his all-time favorite beer style. It’s a style so iconic, it single-handedly birthed countless imitations of clear pale beer and inspired generations of brewers. In this episode, Brian dives deep into the history of the Czech Pils, exploring how this legendary beer style came to be. And to top it off, Brian shares his thoughts on a pristine example brewed in Crown Point, Indiana. So, grab a cold one, kick back, and enjoy this history lesson on one of beer’s most beloved styles!</p><p>Cheers Beers! </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.crownbrewing.com/'>https://www.crownbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, deserving off a grand crown! </p><p><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>  </p><p>History/Style Credits: Many leather bound books, my noggin, a personal tour of Pilsner Urquell and these sites...<br/><a href='https://www.bjcp.org/style/2015/3/3B/czech-premium-pale-lager/'>https://www.bjcp.org/style/2015/3/3B/czech-premium-pale-lager/</a></p><p><a href='https://lovebeerlearning.co.uk/lovebeerlearningblog/a-little-bit-about-czech-pilsner'>https://lovebeerlearning.co.uk/lovebeerlearningblog/a-little-bit-about-czech-pilsner</a></p><p><a href='https://www.thespruceeats.com/history-of-pilsner-353306'>https://www.thespruceeats.com/history-of-pilsner-353306</a></p><p><br/></p><p>Beer Consumed: <br/>Bohemian Export Pilsner by Crown Brewing (Crown Point, IN)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 28 Aug 2025 04:00:00 -0500</pubDate>
    <itunes:duration>2491</itunes:duration>
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  <item>
    <itunes:title>Ep. 134 - The Peoples Pint: Highlander Beer</itunes:title>
    <title>Ep. 134 - The Peoples Pint: Highlander Beer</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The People’s Pint is here! This episode marks the official rebrand of the former audience submission series... because beer is better when we share it. Got a recommendation or a brew in hand? Let’s get it on the show and talk about it!  It’s the pints from people everywhere that keep this show on tap!  This time, the featured pour traveled a long way to reach the Midwest. The beer comes from Salmon, Idaho, courtesy of friend-of-the-pod Nick, who b...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The People’s Pint is here! This episode marks the official rebrand of the former audience submission series... because beer is better when we share it. Got a recommendation or a brew in hand? Let’s get it on the show and talk about it!  It’s the pints from people everywhere that keep this show on tap! </p><p>This time, the featured pour traveled a long way to reach the Midwest. The beer comes from Salmon, Idaho, courtesy of friend-of-the-pod Nick, who brought a few crowlers back to Wisconsin. Crack open a beer of your own and join Brian as he dives into the latest pick: Highlander Beer.</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://www.highlanderbeer.com/'>https://www.highlanderbeer.com/</a></p><p><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Music for the people<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Infinite Glow by Highlander Beer (Salmon, ID &amp; Missoula, MT)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The People’s Pint is here! This episode marks the official rebrand of the former audience submission series... because beer is better when we share it. Got a recommendation or a brew in hand? Let’s get it on the show and talk about it!  It’s the pints from people everywhere that keep this show on tap! </p><p>This time, the featured pour traveled a long way to reach the Midwest. The beer comes from Salmon, Idaho, courtesy of friend-of-the-pod Nick, who brought a few crowlers back to Wisconsin. Crack open a beer of your own and join Brian as he dives into the latest pick: Highlander Beer.</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://www.highlanderbeer.com/'>https://www.highlanderbeer.com/</a></p><p><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Music for the people<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Infinite Glow by Highlander Beer (Salmon, ID &amp; Missoula, MT)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 14 Aug 2025 04:00:00 -0500</pubDate>
    <itunes:duration>1251</itunes:duration>
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  <item>
    <itunes:title>Ep. 133 - Industry Trends: Fancy Faucets &amp; Beer Pours</itunes:title>
    <title>Ep. 133 - Industry Trends: Fancy Faucets &amp; Beer Pours</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian was back out in the wild with his microphone this week. He made a pit stop at Stateline Distillery and was joined by the now named "Professor Beer" aka Tim Virnig, BJCP Certified Beer Judge/Lead Beertender at Garth's Brew Bar. Fans of the pod know that Tim certainly dropped a knowledge bomb. This time, Tim and Brian talk about the many different faucets you may see pouring your beer. As well as the history, and culture behind them! Lukr brand, aka tha...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian was back out in the wild with his microphone this week. He made a pit stop at Stateline Distillery and was joined by the now named &quot;Professor Beer&quot; aka Tim Virnig, BJCP Certified Beer Judge/Lead Beertender at Garth&apos;s Brew Bar. Fans of the pod know that Tim certainly dropped a knowledge bomb. This time, Tim and Brian talk about the many different faucets you may see pouring your beer. As well as the history, and culture behind them! Lukr brand, aka that delicious foam making side pull tap handle from the Czech Republic was the star of this episode. Now, grab a beer or Mliko pour of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://www.nytimes.com/2025/01/16/dining/drinks/mliko-czech-beers.html'>https://www.nytimes.com/2025/01/16/dining/drinks/mliko-czech-beers.html</a><br/><a href='https://www.statelinedistillery.com/'>https://www.statelinedistillery.com/</a></p><p><a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Pouring their best out for you<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Brian - Pulp Culture by Working Draft Beer (Madison, WI)</p><p>Tim - Stateline Apertivo &amp; Soda at State Line Distillery (Madison, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian was back out in the wild with his microphone this week. He made a pit stop at Stateline Distillery and was joined by the now named &quot;Professor Beer&quot; aka Tim Virnig, BJCP Certified Beer Judge/Lead Beertender at Garth&apos;s Brew Bar. Fans of the pod know that Tim certainly dropped a knowledge bomb. This time, Tim and Brian talk about the many different faucets you may see pouring your beer. As well as the history, and culture behind them! Lukr brand, aka that delicious foam making side pull tap handle from the Czech Republic was the star of this episode. Now, grab a beer or Mliko pour of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><a href='https://www.nytimes.com/2025/01/16/dining/drinks/mliko-czech-beers.html'>https://www.nytimes.com/2025/01/16/dining/drinks/mliko-czech-beers.html</a><br/><a href='https://www.statelinedistillery.com/'>https://www.statelinedistillery.com/</a></p><p><a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Pouring their best out for you<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Brian - Pulp Culture by Working Draft Beer (Madison, WI)</p><p>Tim - Stateline Apertivo &amp; Soda at State Line Distillery (Madison, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/17581864-ep-133-industry-trends-fancy-faucets-beer-pours.mp3" length="44803269" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 31 Jul 2025 04:00:00 -0500</pubDate>
    <itunes:duration>3731</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 132 - Style History: Altbier </itunes:title>
    <title>Ep. 132 - Style History: Altbier </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Special Announcement! If you have not already done so, do not forget to cast your vote to make Buzzed with Brian Madison's Best Podcast of 2025  https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/ Brian has another hyper regional style coming your way! Altbier hails from Dussedorf nestled in the northwest region of Germany. This specific style of beer is a malt forward classic ale with lager like attributes. Brian features a beer from fam...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Special Announcement! If you have not already done so, do not forget to cast your vote to make Buzzed with Brian Madison&apos;s Best Podcast of 2025 </p><p><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/</a></p><p>Brian has another hyper regional style coming your way! Altbier hails from Dussedorf nestled in the northwest region of Germany. This specific style of beer is a malt forward classic ale with lager like attributes. Brian features a beer from famed east coast brewery, Tree House, as they continue to dominate and branch away from their Hazy IPA reputation. Come for the history and stay for the beer. Now, grab one of your own and sit back, relax, and enjoy the episode! </p><p>Cheers Beers! </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://treehousebrew.com/'>https://treehousebrew.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Alt-ernative rock? Yes!</p><p><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> </p><p>History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.bjcp.org/style/2015/7/7B/altbier/'>https://www.bjcp.org/style/2015/7/7B/altbier/</a></p><p><a href='https://beerandbrewing.com/dictionary/kX0vhv1TwC/'>https://beerandbrewing.com/dictionary/kX0vhv1TwC/</a></p><p><a href='https://auslanderblog.com/altbier-dusseldorf-guide/'>https://auslanderblog.com/altbier-dusseldorf-guide/</a></p><p>Beer Consumed: <br/>At Ease by Tree House Brewing Co (Charlton, MA)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Special Announcement! If you have not already done so, do not forget to cast your vote to make Buzzed with Brian Madison&apos;s Best Podcast of 2025 </p><p><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/</a></p><p>Brian has another hyper regional style coming your way! Altbier hails from Dussedorf nestled in the northwest region of Germany. This specific style of beer is a malt forward classic ale with lager like attributes. Brian features a beer from famed east coast brewery, Tree House, as they continue to dominate and branch away from their Hazy IPA reputation. Come for the history and stay for the beer. Now, grab one of your own and sit back, relax, and enjoy the episode! </p><p>Cheers Beers! </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://treehousebrew.com/'>https://treehousebrew.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Alt-ernative rock? Yes!</p><p><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> </p><p>History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.bjcp.org/style/2015/7/7B/altbier/'>https://www.bjcp.org/style/2015/7/7B/altbier/</a></p><p><a href='https://beerandbrewing.com/dictionary/kX0vhv1TwC/'>https://beerandbrewing.com/dictionary/kX0vhv1TwC/</a></p><p><a href='https://auslanderblog.com/altbier-dusseldorf-guide/'>https://auslanderblog.com/altbier-dusseldorf-guide/</a></p><p>Beer Consumed: <br/>At Ease by Tree House Brewing Co (Charlton, MA)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/17349375-ep-132-style-history-altbier.mp3" length="16224852" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-17349375</guid>
    <pubDate>Thu, 19 Jun 2025 04:00:00 -0500</pubDate>
    <itunes:duration>1350</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 131 - Industry Trends: Non Alcoholic Beers </itunes:title>
    <title>Ep. 131 - Industry Trends: Non Alcoholic Beers </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Special Announcement! If you have not already done so, do not forget to cast your vote to make Buzzed with Brian Madison's Best Podcast of 2025  https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/ A familiar voice joins Brian on the mic in this episode. Welcome back Tim Virnig, BJCP Certified Beer Judge/Lead Beertender at Garth's Brew Bar, and all around great human being. Fans of the pod know that when Tim is on the mic, an abundance of...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Special Announcement! If you have not already done so, do not forget to cast your vote to make Buzzed with Brian Madison&apos;s Best Podcast of 2025 </p><p><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/</a></p><p>A familiar voice joins Brian on the mic in this episode. Welcome back Tim Virnig, BJCP Certified Beer Judge/Lead Beertender at Garth&apos;s Brew Bar, and all around great human being. Fans of the pod know that when Tim is on the mic, an abundance of knowledge will be shared. This time, Tim and Brian talk about all things Non Alcoholic beer and even stack up a full abv pils against an NA one. Now, grab a beer, NA or otherwise, and raise a glass of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.phasethreebrewing.com/'>https://www.phasethreebrewing.com/</a></p><p><a href='https://www.dovetailbrewery.com/'>https://www.dovetailbrewery.com/</a></p><p><a href='https://gobrewing.com/'>https://gobrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the wind that follows modern trends.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>LoMo IPA - Garth&apos;s Brew Bar Collab by Phase 3 (Lake Zurich, IL)</p><p>Sunbeam Pils by Go Brewing (IL)</p><p>Pils by Dovetail Brewing (Chicago, IL)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Special Announcement! If you have not already done so, do not forget to cast your vote to make Buzzed with Brian Madison&apos;s Best Podcast of 2025 </p><p><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/</a></p><p>A familiar voice joins Brian on the mic in this episode. Welcome back Tim Virnig, BJCP Certified Beer Judge/Lead Beertender at Garth&apos;s Brew Bar, and all around great human being. Fans of the pod know that when Tim is on the mic, an abundance of knowledge will be shared. This time, Tim and Brian talk about all things Non Alcoholic beer and even stack up a full abv pils against an NA one. Now, grab a beer, NA or otherwise, and raise a glass of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.phasethreebrewing.com/'>https://www.phasethreebrewing.com/</a></p><p><a href='https://www.dovetailbrewery.com/'>https://www.dovetailbrewery.com/</a></p><p><a href='https://gobrewing.com/'>https://gobrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the wind that follows modern trends.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>LoMo IPA - Garth&apos;s Brew Bar Collab by Phase 3 (Lake Zurich, IL)</p><p>Sunbeam Pils by Go Brewing (IL)</p><p>Pils by Dovetail Brewing (Chicago, IL)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/17254635-ep-131-industry-trends-non-alcoholic-beers.mp3" length="33072919" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 05 Jun 2025 04:00:00 -0500</pubDate>
    <itunes:duration>2754</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Vote Buzzed with Brian as Madison&#39;s Best Podcast 2025</itunes:title>
    <title>Vote Buzzed with Brian as Madison&#39;s Best Podcast 2025</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Happy June everyone, and thank you to everyone that helped nominate me back in February to be back in the running for Best of Madison's Best Podcast of 2025! In the month of June you may cast ONE vote for each category that suites your fancy. There is no time like the present, so click the link below, find the "Arts &amp; Entertainment" tab, scroll down to "Podcast", and select Buzzed with Brian. I appreciate all of you that listen to the podcast and I have...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Happy June everyone, and thank you to everyone that helped nominate me back in February to be back in the running for Best of Madison&apos;s Best Podcast of 2025! In the month of June you may cast ONE vote for each category that suites your fancy. There is no time like the present, so click the link below, find the &quot;Arts &amp; Entertainment&quot; tab, scroll down to &quot;Podcast&quot;, and select Buzzed with Brian. I appreciate all of you that listen to the podcast and I have been happy to bring it back out to you all for 2025. Now, go vote, and responsibly grab a beer of your own to enjoy! </p><p><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/</a></p><p>Cheers Beers</p><p><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the best band in the world! Probably.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Happy June everyone, and thank you to everyone that helped nominate me back in February to be back in the running for Best of Madison&apos;s Best Podcast of 2025! In the month of June you may cast ONE vote for each category that suites your fancy. There is no time like the present, so click the link below, find the &quot;Arts &amp; Entertainment&quot; tab, scroll down to &quot;Podcast&quot;, and select Buzzed with Brian. I appreciate all of you that listen to the podcast and I have been happy to bring it back out to you all for 2025. Now, go vote, and responsibly grab a beer of your own to enjoy! </p><p><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2025/</a></p><p>Cheers Beers</p><p><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the best band in the world! Probably.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/17254598-vote-buzzed-with-brian-as-madison-s-best-podcast-2025.mp3" length="1934449" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Sun, 01 Jun 2025 08:00:00 -0500</pubDate>
    <itunes:duration>159</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 130 - Travel Beer Review: Copenhagen </itunes:title>
    <title>Ep. 130 - Travel Beer Review: Copenhagen </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!    Sometimes, you’ve got to cross the pond to experience beer at its freshest. This past winter, Brian did just that! He took a pre-holiday trip to Denmark’s capital, Copenhagen. While Brian didn’t bring back any Carlsberg (you can get that stateside...), he did eat and drink his way through the city in true beer-lover fashion. Listen in as Brian recaps the trip and shares an esoteric Danish styled beer from Giant Jones Brewing!  Now, grab a local beer ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/></p><p>Sometimes, you’ve got to cross the pond to experience beer at its freshest. This past winter, Brian did just that! He took a pre-holiday trip to Denmark’s capital, Copenhagen. While Brian didn’t bring back any Carlsberg (you can get that stateside...), he did eat and drink his way through the city in true beer-lover fashion. Listen in as Brian recaps the trip and shares an esoteric Danish styled beer from Giant Jones Brewing!  Now, grab a local beer of your own choosing and enjoy this week&apos;s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.offcolorbrewing.com/'>https://giantjones.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the best band in the world! Probably.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Gammeltol by Giant Jones Brewing Co (Madison, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/></p><p>Sometimes, you’ve got to cross the pond to experience beer at its freshest. This past winter, Brian did just that! He took a pre-holiday trip to Denmark’s capital, Copenhagen. While Brian didn’t bring back any Carlsberg (you can get that stateside...), he did eat and drink his way through the city in true beer-lover fashion. Listen in as Brian recaps the trip and shares an esoteric Danish styled beer from Giant Jones Brewing!  Now, grab a local beer of your own choosing and enjoy this week&apos;s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.offcolorbrewing.com/'>https://giantjones.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the best band in the world! Probably.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Gammeltol by Giant Jones Brewing Co (Madison, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/17205943-ep-130-travel-beer-review-copenhagen.mp3" length="19470216" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 22 May 2025 04:00:00 -0500</pubDate>
    <itunes:duration>1620</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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    <itunes:title>Ep. 129 - Style History: Double IPA</itunes:title>
    <title>Ep. 129 - Style History: Double IPA</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Hop heads, this one's for you. In this episode, Brian dives deep into the bold and bitter world of the Double IPA. From its West Coast roots to its explosive impact on the craft beer scene, Brian shares the story behind how this amped-up style came to be, and why it still packs a punch today. Brian features the iconic Pliny the Elder by Russian River Brewing Company, tasting his way through what makes this beer a legend. Whether you're a longtime fan of the...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Hop heads, this one&apos;s for you. In this episode, Brian dives deep into the bold and bitter world of the Double IPA. From its West Coast roots to its explosive impact on the craft beer scene, Brian shares the story behind how this amped-up style came to be, and why it still packs a punch today. Brian features the iconic Pliny the Elder by Russian River Brewing Company, tasting his way through what makes this beer a legend. Whether you&apos;re a longtime fan of the style or just curious what puts the “double” in Double IPA, this hop-fueled history lesson is for you! </p><p>Cheers Beers! </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.russianriverbrewing.com/'>https://www.russianriverbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Double hopping all the way to the top!</p><p><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> </p><p>History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.gearpatrol.com/food/drinks/a37826454/pliny-the-elder-beer/'>https://www.gearpatrol.com/food/drinks/a37826454/pliny-the-elder-beer/</a></p><p><a href='https://beerandbrewing.com/dictionary/8fyS37LPLo/#:~:text=Vinnie%20Cilurzo%2C%20now%20owner%20and,IPA%20cannot%20be%20far%20behind'>https://beerandbrewing.com/dictionary/8fyS37LPLo/#:~:text=Vinnie%20Cilurzo%2C%20now%20owner%20and,IPA%20cannot%20be%20far%20behind</a>.</p><p><a href='https://beerpaperla.com/vinnie/'>https://beerpaperla.com/vinnie/</a></p><p><a href='https://www.brewer-world.com/difference-between-ipa-double-ipa-and-triple-ipa/'>https://www.brewer-world.com/difference-between-ipa-double-ipa-and-triple-ipa/</a></p><p><a href='https://www.brewer-world.com/difference-between-ipa-double-ipa-and-triple-ipa/'>https://www.brewer-world.com/difference-between-ipa-double-ipa-and-triple-ipa/</a></p><p><a href='https://www.bjcp.org/style/2015/22/22A/double-ipa/'>https://www.bjcp.org/style/2015/22/22A/double-ipa/</a></p><p>Beer Consumed: <br/>Pliny the Edler by Russian River Brewing Co (Santa Rosa, CA)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Hop heads, this one&apos;s for you. In this episode, Brian dives deep into the bold and bitter world of the Double IPA. From its West Coast roots to its explosive impact on the craft beer scene, Brian shares the story behind how this amped-up style came to be, and why it still packs a punch today. Brian features the iconic Pliny the Elder by Russian River Brewing Company, tasting his way through what makes this beer a legend. Whether you&apos;re a longtime fan of the style or just curious what puts the “double” in Double IPA, this hop-fueled history lesson is for you! </p><p>Cheers Beers! </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.russianriverbrewing.com/'>https://www.russianriverbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Double hopping all the way to the top!</p><p><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> </p><p>History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.gearpatrol.com/food/drinks/a37826454/pliny-the-elder-beer/'>https://www.gearpatrol.com/food/drinks/a37826454/pliny-the-elder-beer/</a></p><p><a href='https://beerandbrewing.com/dictionary/8fyS37LPLo/#:~:text=Vinnie%20Cilurzo%2C%20now%20owner%20and,IPA%20cannot%20be%20far%20behind'>https://beerandbrewing.com/dictionary/8fyS37LPLo/#:~:text=Vinnie%20Cilurzo%2C%20now%20owner%20and,IPA%20cannot%20be%20far%20behind</a>.</p><p><a href='https://beerpaperla.com/vinnie/'>https://beerpaperla.com/vinnie/</a></p><p><a href='https://www.brewer-world.com/difference-between-ipa-double-ipa-and-triple-ipa/'>https://www.brewer-world.com/difference-between-ipa-double-ipa-and-triple-ipa/</a></p><p><a href='https://www.brewer-world.com/difference-between-ipa-double-ipa-and-triple-ipa/'>https://www.brewer-world.com/difference-between-ipa-double-ipa-and-triple-ipa/</a></p><p><a href='https://www.bjcp.org/style/2015/22/22A/double-ipa/'>https://www.bjcp.org/style/2015/22/22A/double-ipa/</a></p><p>Beer Consumed: <br/>Pliny the Edler by Russian River Brewing Co (Santa Rosa, CA)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/17113345-ep-129-style-history-double-ipa.mp3" length="14781956" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 08 May 2025 04:00:00 -0500</pubDate>
    <itunes:duration>1229</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 128 - Style History: Weizenbock</itunes:title>
    <title>Ep. 128 - Style History: Weizenbock</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  In the spirit of the spring season, Brian is thrilled to present the Weizenbock! Consider this episode the next chapter in the series on Bock-style beers. Tune in as Brian breaks down the unique characteristics of this often-overlooked style—spoiler alert: weizenbocks may not always be a lager… This week also features a new beer from a throwback fan-favorite brewery out of Green Bay, Noble Roots! Now, grab a Weizenbock of your own choosing, sit back, and en...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>In the spirit of the spring season, Brian is thrilled to present the Weizenbock! Consider this episode the next chapter in the series on Bock-style beers. Tune in as Brian breaks down the unique characteristics of this often-overlooked style—spoiler alert: weizenbocks may not always be a lager… This week also features a new beer from a throwback fan-favorite brewery out of Green Bay, Noble Roots! Now, grab a Weizenbock of your own choosing, sit back, and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers! </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.noblerootsbrewing.com/home'>https://www.noblerootsbrewing.com/home</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they’ll be “bock” some day!</p><p><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> </p><p>History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://learn.kegerator.com/weizenbock/#:~:text=But%20interestingly%2C%20the%20Weizenbock%20we,true%20forerunners%20of%20the%20style'>https://learn.kegerator.com/weizenbock/#:~:text=But%20interestingly%2C%20the%20Weizenbock%20we,true%20forerunners%20of%20the%20style</a>.</p><p><a href='https://www.craftbeer.com/styles/german-style-weizenbock'>https://www.craftbeer.com/styles/german-style-weizenbock</a></p><p><a href='https://legacy.bjcp.org/docs/2015_Guidelines_Beer.pdf'>https://legacy.bjcp.org/docs/2015_Guidelines_Beer.pdf</a></p><p> Beer Consumed: <br/> Weizencrest by Noble Roots Brewing Co (Green Bay, WI)</p><p><br/></p><p><br/><br/></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>In the spirit of the spring season, Brian is thrilled to present the Weizenbock! Consider this episode the next chapter in the series on Bock-style beers. Tune in as Brian breaks down the unique characteristics of this often-overlooked style—spoiler alert: weizenbocks may not always be a lager… This week also features a new beer from a throwback fan-favorite brewery out of Green Bay, Noble Roots! Now, grab a Weizenbock of your own choosing, sit back, and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers! </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.noblerootsbrewing.com/home'>https://www.noblerootsbrewing.com/home</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they’ll be “bock” some day!</p><p><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> </p><p>History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://learn.kegerator.com/weizenbock/#:~:text=But%20interestingly%2C%20the%20Weizenbock%20we,true%20forerunners%20of%20the%20style'>https://learn.kegerator.com/weizenbock/#:~:text=But%20interestingly%2C%20the%20Weizenbock%20we,true%20forerunners%20of%20the%20style</a>.</p><p><a href='https://www.craftbeer.com/styles/german-style-weizenbock'>https://www.craftbeer.com/styles/german-style-weizenbock</a></p><p><a href='https://legacy.bjcp.org/docs/2015_Guidelines_Beer.pdf'>https://legacy.bjcp.org/docs/2015_Guidelines_Beer.pdf</a></p><p> Beer Consumed: <br/> Weizencrest by Noble Roots Brewing Co (Green Bay, WI)</p><p><br/></p><p><br/><br/></p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/17003228-ep-128-style-history-weizenbock.mp3" length="13343759" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-17003228</guid>
    <pubDate>Thu, 24 Apr 2025 04:00:00 -0500</pubDate>
    <itunes:duration>1109</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 127 - Off Flavors in Beer 101</itunes:title>
    <title>Ep. 127 - Off Flavors in Beer 101</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!    Brian is back and ready to hit your palate with some serious beer knowledge! Joining him on the mic is returning all-star guest Tim Virnig — a BJCP Certified Beer Judge, Lead Beertender at Garth's Brew Bar in Madison, and an all-around great guy. In this episode, Brian and Tim dive into the world of common off-flavors in beer: what they are, how they happen, and how to avoid them — so you can steer clear of bad brews. Yes, they (unfortunately) sample a fe...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/></p><p>Brian is back and ready to hit your palate with some serious beer knowledge! Joining him on the mic is returning all-star guest Tim Virnig — a BJCP Certified Beer Judge, Lead Beertender at Garth&apos;s Brew Bar in Madison, and an all-around great guy. In this episode, Brian and Tim dive into the world of common off-flavors in beer: what they are, how they happen, and how to avoid them — so you can steer clear of bad brews. Yes, they (unfortunately) sample a few off-flavored beers, but don’t worry, Tim redeems the tasting session with a delicious one from Starkweather Brewing Company. Listen in, grab a beer of your own, and be prepared to level up your beer knowledge!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They would never drink an off flavored beer!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Good (not off flavored) Beer Consumed: </p><p>Atwood Amber by Starkweather Brewing Company </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/></p><p>Brian is back and ready to hit your palate with some serious beer knowledge! Joining him on the mic is returning all-star guest Tim Virnig — a BJCP Certified Beer Judge, Lead Beertender at Garth&apos;s Brew Bar in Madison, and an all-around great guy. In this episode, Brian and Tim dive into the world of common off-flavors in beer: what they are, how they happen, and how to avoid them — so you can steer clear of bad brews. Yes, they (unfortunately) sample a few off-flavored beers, but don’t worry, Tim redeems the tasting session with a delicious one from Starkweather Brewing Company. Listen in, grab a beer of your own, and be prepared to level up your beer knowledge!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They would never drink an off flavored beer!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Good (not off flavored) Beer Consumed: </p><p>Atwood Amber by Starkweather Brewing Company </p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/16948942-ep-127-off-flavors-in-beer-101.mp3" length="40460738" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 10 Apr 2025 04:00:00 -0500</pubDate>
    <itunes:duration>3369</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
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    <itunes:title>Ep. 126 - Industry Trends: Milwaukee Beer Scene Update</itunes:title>
    <title>Ep. 126 - Industry Trends: Milwaukee Beer Scene Update</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!    A familiar voice joins Brian on the mic in this episode. Welcome back Matt, the sound engineer and editor of the show! Matt and Brian talk about the recent changes in the Milwaukee craft beer community, while pouring one out for them... Listen in as they provide insight on these changes, reminisce about good times in the taprooms, and share a couple of beers that will soon never be seen again. Grab a beer, and raise a glass of your own!  Thanks, and ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/></p><p>A familiar voice joins Brian on the mic in this episode. Welcome back Matt, the sound engineer and editor of the show! Matt and Brian talk about the recent changes in the Milwaukee craft beer community, while pouring one out for them... Listen in as they provide insight on these changes, reminisce about good times in the taprooms, and share a couple of beers that will soon never be seen again. Grab a beer, and raise a glass of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a wise man once said all good things come to an end<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>You Macchiato My Dreams Come True by MobCraft Beer (Milwaukee, WI)</p><p>Padishah Exxtra 2024 by MobCraft Beer (Milwaukee, WI) </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/></p><p>A familiar voice joins Brian on the mic in this episode. Welcome back Matt, the sound engineer and editor of the show! Matt and Brian talk about the recent changes in the Milwaukee craft beer community, while pouring one out for them... Listen in as they provide insight on these changes, reminisce about good times in the taprooms, and share a couple of beers that will soon never be seen again. Grab a beer, and raise a glass of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a wise man once said all good things come to an end<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>You Macchiato My Dreams Come True by MobCraft Beer (Milwaukee, WI)</p><p>Padishah Exxtra 2024 by MobCraft Beer (Milwaukee, WI) </p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/16823557-ep-126-industry-trends-milwaukee-beer-scene-update.mp3" length="20614719" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 27 Mar 2025 04:00:00 -0500</pubDate>
    <itunes:duration>1715</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 125 - Travel Beer Review: Chicago</itunes:title>
    <title>Ep. 125 - Travel Beer Review: Chicago</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!    There is certainly a lot of beer in the Midwest, and most of it usually flies under the radar of beer writers and snobs alike. Chicago is one of those places jam packed full of delicious beer that is worth the trip to seek out. Brian has been fortunate enough to get down there quite a bit in the past couple of years. In spirit of that Brian wanted to highlight a couple lager heavy breweries, Dovetail and Off Color! Now, grab a local beer of your own choos...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/></p><p>There is certainly a lot of beer in the Midwest, and most of it usually flies under the radar of beer writers and snobs alike. Chicago is one of those places jam packed full of delicious beer that is worth the trip to seek out. Brian has been fortunate enough to get down there quite a bit in the past couple of years. In spirit of that Brian wanted to highlight a couple lager heavy breweries, Dovetail and Off Color! Now, grab a local beer of your own choosing and enjoy this week&apos;s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.offcolorbrewing.com/'>https://www.offcolorbrewing.com</a></p><p><a href='https://www.dovetailbrewery.com/'>https://www.dovetailbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, once met Fall Out Boy at a bar in Chicago <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Crispy Beer for Pizza by Off Color Brewing (Chicago, IL)</p><p>Festweizen by Dovetail Brewing Co (Chicago, IL)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/></p><p>There is certainly a lot of beer in the Midwest, and most of it usually flies under the radar of beer writers and snobs alike. Chicago is one of those places jam packed full of delicious beer that is worth the trip to seek out. Brian has been fortunate enough to get down there quite a bit in the past couple of years. In spirit of that Brian wanted to highlight a couple lager heavy breweries, Dovetail and Off Color! Now, grab a local beer of your own choosing and enjoy this week&apos;s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.offcolorbrewing.com/'>https://www.offcolorbrewing.com</a></p><p><a href='https://www.dovetailbrewery.com/'>https://www.dovetailbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, once met Fall Out Boy at a bar in Chicago <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Crispy Beer for Pizza by Off Color Brewing (Chicago, IL)</p><p>Festweizen by Dovetail Brewing Co (Chicago, IL)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/16772819-ep-125-travel-beer-review-chicago.mp3" length="19208462" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-16772819</guid>
    <pubDate>Thu, 13 Mar 2025 04:00:00 -0500</pubDate>
    <itunes:duration>1598</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 124 - Style History: Baltic Porter</itunes:title>
    <title>Ep. 124 - Style History: Baltic Porter</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Style history is back! In this episode Brian was thrilled to get back to the roots of this podcast and hit the books. Listen in on as he outlines the history behind the Baltic Porter and features a beer from Off Color Brewing that followed him home from his most recent trip to Chicago. Now, grab a Baltic Porter of your own choosing and enjoy this week's episode! Thanks, and as always… Cheers Beers!     After you consume the content of this episode, pl...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Style history is back! In this episode Brian was thrilled to get back to the roots of this podcast and hit the books. Listen in on as he outlines the history behind the Baltic Porter and features a beer from Off Color Brewing that followed him home from his most recent trip to Chicago. Now, grab a Baltic Porter of your own choosing and enjoy this week&apos;s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.offcolorbrewing.com'>https://www.offcolorbrewing.com</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, blowing ships of beer across the Baltic Sea! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.craftbeer.com/styles/baltic-style-porter'>https://www.craftbeer.com/styles/baltic-style-porter</a></p><p><a href='https://www.greatamericanbeerfestival.com/brewers-information/2024-gabf-competition/beer-styles/'>https://www.greatamericanbeerfestival.com/brewers-information/2024-gabf-competition/beer-styles/</a></p><p><a href='https://brewhq.ca/blogs/academy/baltic-porter-a-brief-history?srsltid=AfmBOooOZLFHkk6FS3cwuM_W_pR-Yq2Kkds4rQ6IIkRkJNTat9TUjfMh'>https://brewhq.ca/blogs/academy/baltic-porter-a-brief-history?srsltid=AfmBOooOZLFHkk6FS3cwuM_W_pR-Yq2Kkds4rQ6IIkRkJNTat9TUjfMh</a></p><p><a href='https://www.bjcp.org/style/2015/9/9C/baltic-porter/'>https://www.bjcp.org/style/2015/9/9C/baltic-porter/</a></p><p><a href='https://allaboutbeer.com/article/baltic-and-imperial-porter/'>https://allaboutbeer.com/article/baltic-and-imperial-porter/</a></p><p>Beer Consumed: <br/>Beer for Power Plays by Off Color Brewing (Chicago, IL)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Style history is back! In this episode Brian was thrilled to get back to the roots of this podcast and hit the books. Listen in on as he outlines the history behind the Baltic Porter and features a beer from Off Color Brewing that followed him home from his most recent trip to Chicago. Now, grab a Baltic Porter of your own choosing and enjoy this week&apos;s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/></p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.offcolorbrewing.com'>https://www.offcolorbrewing.com</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, blowing ships of beer across the Baltic Sea! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.craftbeer.com/styles/baltic-style-porter'>https://www.craftbeer.com/styles/baltic-style-porter</a></p><p><a href='https://www.greatamericanbeerfestival.com/brewers-information/2024-gabf-competition/beer-styles/'>https://www.greatamericanbeerfestival.com/brewers-information/2024-gabf-competition/beer-styles/</a></p><p><a href='https://brewhq.ca/blogs/academy/baltic-porter-a-brief-history?srsltid=AfmBOooOZLFHkk6FS3cwuM_W_pR-Yq2Kkds4rQ6IIkRkJNTat9TUjfMh'>https://brewhq.ca/blogs/academy/baltic-porter-a-brief-history?srsltid=AfmBOooOZLFHkk6FS3cwuM_W_pR-Yq2Kkds4rQ6IIkRkJNTat9TUjfMh</a></p><p><a href='https://www.bjcp.org/style/2015/9/9C/baltic-porter/'>https://www.bjcp.org/style/2015/9/9C/baltic-porter/</a></p><p><a href='https://allaboutbeer.com/article/baltic-and-imperial-porter/'>https://allaboutbeer.com/article/baltic-and-imperial-porter/</a></p><p>Beer Consumed: <br/>Beer for Power Plays by Off Color Brewing (Chicago, IL)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/16687225-ep-124-style-history-baltic-porter.mp3" length="14898573" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-16687225</guid>
    <pubDate>Thu, 27 Feb 2025 04:00:00 -0600</pubDate>
    <itunes:duration>1239</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 123 - State of the Pod!</itunes:title>
    <title>Ep. 123 - State of the Pod!</title>
    <itunes:summary><![CDATA[Welcome (back) to Buzzed with Brian!  Brian is excited to get the pulse going on the podcast again! After a brief hiatus he hops back on the mic to provide an update and what to expect moving forward. Naturally he cracked open a beer to enjoy on the episode for old times sake. Sit back, relax, and raise a beer to the latest episode of the show!  Thanks, and as always… Cheers Beers!   After you consume the content of this episode, please write a review, follow Buzzed with Brian ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome (back) to Buzzed with Brian! </p><p>Brian is excited to get the pulse going on the podcast again! After a brief hiatus he hops back on the mic to provide an update and what to expect moving forward. Naturally he cracked open a beer to enjoy on the episode for old times sake. Sit back, relax, and raise a beer to the latest episode of the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a gentle breeze that won’t blow the roof off<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Porter by Yuengling Brewing Company (Pottsville, PA)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome (back) to Buzzed with Brian! </p><p>Brian is excited to get the pulse going on the podcast again! After a brief hiatus he hops back on the mic to provide an update and what to expect moving forward. Naturally he cracked open a beer to enjoy on the episode for old times sake. Sit back, relax, and raise a beer to the latest episode of the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a gentle breeze that won’t blow the roof off<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: </p><p>Porter by Yuengling Brewing Company (Pottsville, PA)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/16599624-ep-123-state-of-the-pod.mp3" length="14064722" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-16599624</guid>
    <pubDate>Thu, 13 Feb 2025 04:00:00 -0600</pubDate>
    <itunes:duration>1170</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 122 - Brewery Special feat. Tin Roof Brewing </itunes:title>
    <title>Ep. 122 - Brewery Special feat. Tin Roof Brewing </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian remains on the road for this episode, as he is still hanging out in Baton Rouge, the state capital of Louisiana. From one brewery to the next, Brian found another great guest for the show! Joining him on the mic this week was Maria Shirts, head brewer of Tin Roof Brewing Company! Maria tells the story of her craft and her journey with beer. Sit back, relax, and raise a beer to Maria for coming on the show!  Thanks, and as always… Cheers Beers! &n...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian remains on the road for this episode, as he is still hanging out in Baton Rouge, the state capital of Louisiana. From one brewery to the next, Brian found another great guest for the show! Joining him on the mic this week was Maria Shirts, head brewer of Tin Roof Brewing Company! Maria tells the story of her craft and her journey with beer. Sit back, relax, and raise a beer to Maria for coming on the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://tinroofbeer.com/'>https://tinroofbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a gentle breeze that won’t blow the roof off <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Tin Roof Beer Consumed: <br/>Black (P)ink Black Pale Ale<br/>Bayou Bengal Lager <br/>Perfect Tin Amber</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian remains on the road for this episode, as he is still hanging out in Baton Rouge, the state capital of Louisiana. From one brewery to the next, Brian found another great guest for the show! Joining him on the mic this week was Maria Shirts, head brewer of Tin Roof Brewing Company! Maria tells the story of her craft and her journey with beer. Sit back, relax, and raise a beer to Maria for coming on the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://tinroofbeer.com/'>https://tinroofbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a gentle breeze that won’t blow the roof off <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Tin Roof Beer Consumed: <br/>Black (P)ink Black Pale Ale<br/>Bayou Bengal Lager <br/>Perfect Tin Amber</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/14997048-ep-122-brewery-special-feat-tin-roof-brewing.mp3" length="36426419" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-14997048</guid>
    <pubDate>Thu, 02 May 2024 08:00:00 -0500</pubDate>
    <itunes:duration>3033</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 121 - Brewery Special feat. Rally Cap Brewing Co</itunes:title>
    <title>Ep. 121 - Brewery Special feat. Rally Cap Brewing Co</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian hit the road for this episode. He found himself traveling south down the Mississippi River to Baton Rouge, the state capital of Louisiana. Naturally beer was at the top of the to do list. Joining him on the mic this week was Kevin Whalen, Owner/Founder of Rally Cap Brewing! Kevin tells the story of his craft and where the journey of creating/owning this business has taken him. Sit back, relax, and raise a beer to Kevin for coming on the show!  Th...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian hit the road for this episode. He found himself traveling south down the Mississippi River to Baton Rouge, the state capital of Louisiana. Naturally beer was at the top of the to do list. Joining him on the mic this week was Kevin Whalen, Owner/Founder of Rally Cap Brewing! Kevin tells the story of his craft and where the journey of creating/owning this business has taken him. Sit back, relax, and raise a beer to Kevin for coming on the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://rallycapbrewing.com/'>https://rallycapbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, not the direction the Mississippi River flows<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian hit the road for this episode. He found himself traveling south down the Mississippi River to Baton Rouge, the state capital of Louisiana. Naturally beer was at the top of the to do list. Joining him on the mic this week was Kevin Whalen, Owner/Founder of Rally Cap Brewing! Kevin tells the story of his craft and where the journey of creating/owning this business has taken him. Sit back, relax, and raise a beer to Kevin for coming on the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://rallycapbrewing.com/'>https://rallycapbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, not the direction the Mississippi River flows<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/14945577-ep-121-brewery-special-feat-rally-cap-brewing-co.mp3" length="22538790" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 25 Apr 2024 04:00:00 -0500</pubDate>
    <itunes:duration>1876</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 120 - Audience Submission Round 7</itunes:title>
    <title>Ep. 120 - Audience Submission Round 7</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Brian is breaking records for distance traveled by a beer, just over 2800 miles! That’s right, 2-8-0-0 miles! The beers on this audience submission made the trek all the way down from Barnaby Brewing Co in Juneau, AK. Listen in to hear about the brewery and the beers. Brian may never get beers from this far away on the pod again! Thanks, and as always… Cheers Beers!    After you consume the content of this episode, please write a review, follow Buzzed...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian!  </p><p>Brian is breaking records for distance traveled by a beer, just over 2800 miles! That’s right, 2-8-0-0 miles! The beers on this audience submission made the trek all the way down from Barnaby Brewing Co in Juneau, AK. Listen in to hear about the brewery and the beers. Brian may never get beers from this far away on the pod again!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.barnabybrew.com/'>https://www.barnabybrew.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, working their way toward the final frontier.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Barnaby Brewing Co (Juneau, AK) Beer Consumed: <br/>Mittens Mexican Hot Chocolate Porter<br/>Girls Just Wanna Have Hops Hazy IPA</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian!  </p><p>Brian is breaking records for distance traveled by a beer, just over 2800 miles! That’s right, 2-8-0-0 miles! The beers on this audience submission made the trek all the way down from Barnaby Brewing Co in Juneau, AK. Listen in to hear about the brewery and the beers. Brian may never get beers from this far away on the pod again!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.barnabybrew.com/'>https://www.barnabybrew.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, working their way toward the final frontier.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Barnaby Brewing Co (Juneau, AK) Beer Consumed: <br/>Mittens Mexican Hot Chocolate Porter<br/>Girls Just Wanna Have Hops Hazy IPA</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 18 Apr 2024 04:00:00 -0500</pubDate>
    <itunes:duration>1147</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 119 - What in the World is Landjaeger?</itunes:title>
    <title>Ep. 119 - What in the World is Landjaeger?</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Pronounced Lond-Yay-Gur, IYKYK. Now, if you don’t know, listen up! This snack delicacy is a smoke cured, fermented, spiced meat stick. It packs a punch of flavor and is made for noshing on with a beer in hand! Joining Brian on the mic was Jesse Brookstein. Jesse is the author of “A Perfect Pair: The History of Landjaeger in Green County, Wisconsin”. He is also a regional food historian, a Landjaeger fanboy, and lover of all things lager with 2 decades of b...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian!  </p><p>Pronounced Lond-Yay-Gur, IYKYK. Now, if you don’t know, listen up! This snack delicacy is a smoke cured, fermented, spiced meat stick. It packs a punch of flavor and is made for noshing on with a beer in hand! Joining Brian on the mic was Jesse Brookstein. Jesse is the author of “A Perfect Pair: The History of Landjaeger in Green County, Wisconsin”. He is also a regional food historian, a Landjaeger fanboy, and lover of all things lager with 2 decades of beer industry experience. Jesse lays out nearly everything you would want to know about this snack! Now, grab some of your own Landjaeger and start munching to this week’s Episode! <br/><br/>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.karatefightpublishing.com/product/a-perfect-pair-the-history-of-landjaeger-in-green-county-wisconsin'>https://www.karatefightpublishing.com/product/a-perfect-pair-the-history-of-landjaeger-in-green-county-wisconsin</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, another perfect pair with beer!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> <br/>Beer Consumed: <br/> Reef Knot by Hal Acre Beer Company (Chicago, IL)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian!  </p><p>Pronounced Lond-Yay-Gur, IYKYK. Now, if you don’t know, listen up! This snack delicacy is a smoke cured, fermented, spiced meat stick. It packs a punch of flavor and is made for noshing on with a beer in hand! Joining Brian on the mic was Jesse Brookstein. Jesse is the author of “A Perfect Pair: The History of Landjaeger in Green County, Wisconsin”. He is also a regional food historian, a Landjaeger fanboy, and lover of all things lager with 2 decades of beer industry experience. Jesse lays out nearly everything you would want to know about this snack! Now, grab some of your own Landjaeger and start munching to this week’s Episode! <br/><br/>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.karatefightpublishing.com/product/a-perfect-pair-the-history-of-landjaeger-in-green-county-wisconsin'>https://www.karatefightpublishing.com/product/a-perfect-pair-the-history-of-landjaeger-in-green-county-wisconsin</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, another perfect pair with beer!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> <br/>Beer Consumed: <br/> Reef Knot by Hal Acre Beer Company (Chicago, IL)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 11 Apr 2024 04:00:00 -0500</pubDate>
    <itunes:duration>3360</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 118 - Brewery Special feat. Ahnapee Brewing Company</itunes:title>
    <title>Ep. 118 - Brewery Special feat. Ahnapee Brewing Company</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian enjoyed another successful year of Pour Another Round’s Outdoor Winter Beer Fest in Green Bay, WI. The festival was bustling with over 20 breweries this year, one of which was Ahnapee Brewing Company. Naturally, Brian brought the gear up with him again and was able to have Nick Calaway, Founder/Owner, of Ahnapee join him for a recording. Ahnapee started a decade ago out on the shores of Lake Michigan in Algoma, WI. Nick now boasts a second taproom jus...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian enjoyed another successful year of Pour Another Round’s Outdoor Winter Beer Fest in Green Bay, WI. The festival was bustling with over 20 breweries this year, one of which was Ahnapee Brewing Company. Naturally, Brian brought the gear up with him again and was able to have Nick Calaway, Founder/Owner, of Ahnapee join him for a recording. Ahnapee started a decade ago out on the shores of Lake Michigan in Algoma, WI. Nick now boasts a second taproom just north of Green Bay. Nick tells the story of his craft and where the journey of creating/owning this business has taken him. Sit back, relax, and raise a beer to Nick for coming on the show! </p><p>Thanks, and as always… Cheers Beers!  <br/><br/><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.ahnapeebrewery.com/'>https://www.ahnapeebrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, always blows the strongest from Algoma, WI<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Ahnapee Brewing Beer Consumed: <br/>Little Solider – Amber Ale<br/>Two Stall – Milk Stout<br/>Papa IPA – India Pale Ale</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian enjoyed another successful year of Pour Another Round’s Outdoor Winter Beer Fest in Green Bay, WI. The festival was bustling with over 20 breweries this year, one of which was Ahnapee Brewing Company. Naturally, Brian brought the gear up with him again and was able to have Nick Calaway, Founder/Owner, of Ahnapee join him for a recording. Ahnapee started a decade ago out on the shores of Lake Michigan in Algoma, WI. Nick now boasts a second taproom just north of Green Bay. Nick tells the story of his craft and where the journey of creating/owning this business has taken him. Sit back, relax, and raise a beer to Nick for coming on the show! </p><p>Thanks, and as always… Cheers Beers!  <br/><br/><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.ahnapeebrewery.com/'>https://www.ahnapeebrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, always blows the strongest from Algoma, WI<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Ahnapee Brewing Beer Consumed: <br/>Little Solider – Amber Ale<br/>Two Stall – Milk Stout<br/>Papa IPA – India Pale Ale</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 04 Apr 2024 04:00:00 -0500</pubDate>
    <itunes:duration>3227</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 117 - Style History: Munich Dunkel</itunes:title>
    <title>Ep. 117 - Style History: Munich Dunkel</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Brian is excited to bring a new style history episode to you all! The Munich Dunkel is a tried true old school beer that has stood the test of time. Legend has it that the roots of this Bavarian delight go all the way back to the founding of Munich, Germany. To help showcase the history of the style Brian selected a beer from the notable Lion’s Tail Brewing Company. Now, grab Dunkel of your own choosing and enjoy this week’s Episode!  Thanks, and as a...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Brian is excited to bring a new style history episode to you all! The Munich Dunkel is a tried true old school beer that has stood the test of time. Legend has it that the roots of this Bavarian delight go all the way back to the founding of Munich, Germany. To help showcase the history of the style Brian selected a beer from the notable Lion’s Tail Brewing Company. Now, grab Dunkel of your own choosing and enjoy this week’s Episode! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://lionstailbrewing.com/'>https://lionstailbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a band that is perfected over time!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.craftbeer.com/styles/german-style-dunkel'>https://www.craftbeer.com/styles/german-style-dunkel</a><br/><a href='https://www.bjcp.org/beer-styles/4b-munich-dunkel/'>https://www.bjcp.org/beer-styles/4b-munich-dunkel/</a><br/><a href='https://learn.kegerator.com/munich-dunkel/'>https://learn.kegerator.com/munich-dunkel/</a></p><p>Beer Consumed: <br/>Miles of Munich by Lion’s Tail Brewing Co. (Neenah &amp; Wauwatosa, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Brian is excited to bring a new style history episode to you all! The Munich Dunkel is a tried true old school beer that has stood the test of time. Legend has it that the roots of this Bavarian delight go all the way back to the founding of Munich, Germany. To help showcase the history of the style Brian selected a beer from the notable Lion’s Tail Brewing Company. Now, grab Dunkel of your own choosing and enjoy this week’s Episode! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://lionstailbrewing.com/'>https://lionstailbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a band that is perfected over time!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.craftbeer.com/styles/german-style-dunkel'>https://www.craftbeer.com/styles/german-style-dunkel</a><br/><a href='https://www.bjcp.org/beer-styles/4b-munich-dunkel/'>https://www.bjcp.org/beer-styles/4b-munich-dunkel/</a><br/><a href='https://learn.kegerator.com/munich-dunkel/'>https://learn.kegerator.com/munich-dunkel/</a></p><p>Beer Consumed: <br/>Miles of Munich by Lion’s Tail Brewing Co. (Neenah &amp; Wauwatosa, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-14782320</guid>
    <pubDate>Thu, 28 Mar 2024 04:00:00 -0500</pubDate>
    <itunes:duration>1520</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 116 - A Short History on Guinness </itunes:title>
    <title>Ep. 116 - A Short History on Guinness </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Happy belated St. Patrick’s Day! Whether it’s green beer or an Irish dry stout, this is a holiday Brian always enjoys. Looking back on the last two St Patrick Day episodes, Brian covered the style history behind the Irish Red Ale and the Irish Dry Stout. This episode takes it a step further, covering a short history of Guinness. Irish pubs can be found all around the world, and inside them you can find people drinking a Guinness every day. Now, sit back, re...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Happy belated St. Patrick’s Day! Whether it’s green beer or an Irish dry stout, this is a holiday Brian always enjoys. Looking back on the last two St Patrick Day episodes, Brian covered the style history behind the Irish Red Ale and the Irish Dry Stout. This episode takes it a step further, covering a short history of Guinness. Irish pubs can be found all around the world, and inside them you can find people drinking a Guinness every day. Now, sit back, relax, and grab a pint of Guiness of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.guinness.com/en-us'>https://www.guinness.com/en-us</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, enjoying green beer since 2013<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://learn.kegerator.com/kellerbier/'>https://learn.kegerator.com/kellerbier/</a><br/><a href='https://www.trafalgar.com/real-word/a-brief-history-of-irelands-national-drink-guinness/'>https://www.trafalgar.com/real-word/a-brief-history-of-irelands-national-drink-guinness/</a></p><p><br/>Beer Consumed: <br/>Guinness Draught</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Happy belated St. Patrick’s Day! Whether it’s green beer or an Irish dry stout, this is a holiday Brian always enjoys. Looking back on the last two St Patrick Day episodes, Brian covered the style history behind the Irish Red Ale and the Irish Dry Stout. This episode takes it a step further, covering a short history of Guinness. Irish pubs can be found all around the world, and inside them you can find people drinking a Guinness every day. Now, sit back, relax, and grab a pint of Guiness of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.guinness.com/en-us'>https://www.guinness.com/en-us</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, enjoying green beer since 2013<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://learn.kegerator.com/kellerbier/'>https://learn.kegerator.com/kellerbier/</a><br/><a href='https://www.trafalgar.com/real-word/a-brief-history-of-irelands-national-drink-guinness/'>https://www.trafalgar.com/real-word/a-brief-history-of-irelands-national-drink-guinness/</a></p><p><br/>Beer Consumed: <br/>Guinness Draught</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-14725124</guid>
    <pubDate>Thu, 21 Mar 2024 04:00:00 -0500</pubDate>
    <itunes:duration>1394</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 115 - Industry Trends: What Makes a Great Taproom?</itunes:title>
    <title>Ep. 115 - Industry Trends: What Makes a Great Taproom?</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Here is the second installment of the fresh “Industry Trends” format. Today’s episode takes a deep dive on the history behind the places that have always served beer. Providing the knowledge was Brian’s friend, Tim Virnig. Tim is a Madison native, Lead Beertender at Garth’s Brew Bar, BJCP recognized beer judge, and a Level 1 Cicerone. Needless to say he knows beer and the local scene. Now, sit back, relax, and raise a pint to Tim for joining on the show!&nb...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Here is the second installment of the fresh “Industry Trends” format. Today’s episode takes a deep dive on the history behind the places that have always served beer. Providing the knowledge was Brian’s friend, Tim Virnig. Tim is a Madison native, Lead Beertender at Garth’s Brew Bar, BJCP recognized beer judge, and a Level 1 Cicerone. Needless to say he knows beer and the local scene. Now, sit back, relax, and raise a pint to Tim for joining on the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they have all the components for greatness<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Various Beers by Working Draft Beer Company (Madison, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Here is the second installment of the fresh “Industry Trends” format. Today’s episode takes a deep dive on the history behind the places that have always served beer. Providing the knowledge was Brian’s friend, Tim Virnig. Tim is a Madison native, Lead Beertender at Garth’s Brew Bar, BJCP recognized beer judge, and a Level 1 Cicerone. Needless to say he knows beer and the local scene. Now, sit back, relax, and raise a pint to Tim for joining on the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they have all the components for greatness<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Various Beers by Working Draft Beer Company (Madison, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 14 Mar 2024 04:00:00 -0500</pubDate>
    <itunes:duration>3826</itunes:duration>
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  <item>
    <itunes:title>Ep. 114 - Audience Submission Round 6</itunes:title>
    <title>Ep. 114 - Audience Submission Round 6</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This episode is the second round of beers given to him by one of the biggest supporters of the pod, Aric Mikkelson. A couple episodes back Brian went through the first half of beers given to him by Aric. This episode’s duo of beers comes from Half Brothers Brewing out of Grand Forks, ND. These audience submissions continue to let Brian explore new beers and provide a tasting process for any beer nerd to follow! Now, sit back, relax, and raise a pint to Aric...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This episode is the second round of beers given to him by one of the biggest supporters of the pod, Aric Mikkelson. A couple episodes back Brian went through the first half of beers given to him by Aric. This episode’s duo of beers comes from Half Brothers Brewing out of Grand Forks, ND. These audience submissions continue to let Brian explore new beers and provide a tasting process for any beer nerd to follow! Now, sit back, relax, and raise a pint to Aric for bringing this beer to the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://halfbrothersbrewing.com/'>https://halfbrothersbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Band members are not related<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Half Brothers Brewing (Grand Forks, ND) Beer Consumed: <br/>The Classic Golden Ale <br/>Lumberjack Snack Red Ale</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This episode is the second round of beers given to him by one of the biggest supporters of the pod, Aric Mikkelson. A couple episodes back Brian went through the first half of beers given to him by Aric. This episode’s duo of beers comes from Half Brothers Brewing out of Grand Forks, ND. These audience submissions continue to let Brian explore new beers and provide a tasting process for any beer nerd to follow! Now, sit back, relax, and raise a pint to Aric for bringing this beer to the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://halfbrothersbrewing.com/'>https://halfbrothersbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Band members are not related<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Half Brothers Brewing (Grand Forks, ND) Beer Consumed: <br/>The Classic Golden Ale <br/>Lumberjack Snack Red Ale</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 07 Mar 2024 04:00:00 -0600</pubDate>
    <itunes:duration>1215</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 113 - Mail Time Round 3 feat. Cellar West Brewing</itunes:title>
    <title>Ep. 113 - Mail Time Round 3 feat. Cellar West Brewing</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Beer turned up on Brian’s doorstep yet again! That’s right, a third brewery has officially sent Brian a package. Cellar West Brewing out of Boulder, CO sent the beer, and they have some Madison, WI roots. The owner/founder/brewer, Zach Nichols grew up in Madison prior to moving out to Colorado. A big big thank you goes to Zach for his support of the pod. Featured on this episode are three unique beers. Listen in to find out more about the beers and Cellar W...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Beer turned up on Brian’s doorstep yet again! That’s right, a third brewery has officially sent Brian a package. Cellar West Brewing out of Boulder, CO sent the beer, and they have some Madison, WI roots. The owner/founder/brewer, Zach Nichols grew up in Madison prior to moving out to Colorado. A big big thank you goes to Zach for his support of the pod. Featured on this episode are three unique beers. Listen in to find out more about the beers and Cellar West. Sit back, relax, and raise a pint to Zach of Cellar West for sending this hoppy snack!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this mail time special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.cellarwest.com/'>https://www.cellarwest.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, known for playing in cellars when they first formed<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Cellar West Beer Consumed: <br/>Wingra Pale Ale <br/>Langdon IPA<br/>Single Hop Saison: Strata</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Beer turned up on Brian’s doorstep yet again! That’s right, a third brewery has officially sent Brian a package. Cellar West Brewing out of Boulder, CO sent the beer, and they have some Madison, WI roots. The owner/founder/brewer, Zach Nichols grew up in Madison prior to moving out to Colorado. A big big thank you goes to Zach for his support of the pod. Featured on this episode are three unique beers. Listen in to find out more about the beers and Cellar West. Sit back, relax, and raise a pint to Zach of Cellar West for sending this hoppy snack!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this mail time special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.cellarwest.com/'>https://www.cellarwest.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, known for playing in cellars when they first formed<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Cellar West Beer Consumed: <br/>Wingra Pale Ale <br/>Langdon IPA<br/>Single Hop Saison: Strata</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/14598352-ep-113-mail-time-round-3-feat-cellar-west-brewing.mp3" length="19413682" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 29 Feb 2024 04:00:00 -0600</pubDate>
    <itunes:duration>1615</itunes:duration>
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  <item>
    <itunes:title>Ep. 112 - Audience Submission Round 5</itunes:title>
    <title>Ep. 112 - Audience Submission Round 5</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The beer fridge had another dent put in it this week! Brian continues on the tradition of reviewing audience submitted beers. This episode’s trio of beers comes from Brian’s biggest superfan, Aric Mikkelson. The beers traveled from Rhombus Guys Brewing Company all the way from Grand Forks, ND. Listen in to hear more about the brewery and what Brian thought of the beer. Sit back, relax, and raise a pint to Aric for bringing this beer to the show!  Thank...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The beer fridge had another dent put in it this week! Brian continues on the tradition of reviewing audience submitted beers. This episode’s trio of beers comes from Brian’s biggest superfan, Aric Mikkelson. The beers traveled from Rhombus Guys Brewing Company all the way from Grand Forks, ND. Listen in to hear more about the brewery and what Brian thought of the beer. Sit back, relax, and raise a pint to Aric for bringing this beer to the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Not considered a geometric shape<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Rhombus Guys Brewing (Grand Forks, ND) Beer Consumed: <br/>Iconic Blonde Ale <br/>Illusion Amber Ale<br/>Greenway IPA</p><p><br/>A quick note. It&apos;s officially that time of year to nominate Buzzed with Brian as one of Madison&apos;s Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!<br/><br/><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706</a></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The beer fridge had another dent put in it this week! Brian continues on the tradition of reviewing audience submitted beers. This episode’s trio of beers comes from Brian’s biggest superfan, Aric Mikkelson. The beers traveled from Rhombus Guys Brewing Company all the way from Grand Forks, ND. Listen in to hear more about the brewery and what Brian thought of the beer. Sit back, relax, and raise a pint to Aric for bringing this beer to the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Not considered a geometric shape<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Rhombus Guys Brewing (Grand Forks, ND) Beer Consumed: <br/>Iconic Blonde Ale <br/>Illusion Amber Ale<br/>Greenway IPA</p><p><br/>A quick note. It&apos;s officially that time of year to nominate Buzzed with Brian as one of Madison&apos;s Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!<br/><br/><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706</a></p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/14492633-ep-112-audience-submission-round-5.mp3" length="16144478" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 22 Feb 2024 04:00:00 -0600</pubDate>
    <itunes:duration>1343</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 111 - Style History: Kellerbier</itunes:title>
    <title>Ep. 111 - Style History: Kellerbier</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian kicks off year three of the pod by getting back to his roots with a little style history! The lager train is still going strong in Brian’s beer drinking journey. The Kellerbier is a niche lager style with German roots. The beer Brian selected to go with the history today was a special one, as he had a personal hand in making it! Now, grab a slightly hazed lager of your own choosing and enjoy this week’s episode!  Thanks, and as always… Cheers Bee...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian kicks off year three of the pod by getting back to his roots with a little style history! The lager train is still going strong in Brian’s beer drinking journey. The Kellerbier is a niche lager style with German roots. The beer Brian selected to go with the history today was a special one, as he had a personal hand in making it! Now, grab a slightly hazed lager of your own choosing and enjoy this week’s episode! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.copperstate.beer/'>https://www.copperstate.beer/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/> Musical Score: North Breese, first episode of year three, still rocking hard! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://learn.kegerator.com/kellerbier/'>https://learn.kegerator.com/kellerbier/</a><br/><a href='https://beerandbrewing.com/dictionary/9SPxNok38s/'>https://beerandbrewing.com/dictionary/9SPxNok38s/</a><br/><a href='https://www.bjcp.org/style/2015/7/7C/kellerbier/'>https://www.bjcp.org/style/2015/7/7C/kellerbier/</a><br/><a href='https://www.alcoholprofessor.com/blog-posts/kellerbier'>https://www.alcoholprofessor.com/blog-posts/kellerbier</a></p><p>Beer Consumed: <br/>Fellers Keller by Copper State Brewing (Green Bay, WI)<br/><br/>A quick note. It&apos;s officially that time of year to nominate Buzzed with Brian as one of Madison&apos;s Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!<br/><br/><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706</a></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian kicks off year three of the pod by getting back to his roots with a little style history! The lager train is still going strong in Brian’s beer drinking journey. The Kellerbier is a niche lager style with German roots. The beer Brian selected to go with the history today was a special one, as he had a personal hand in making it! Now, grab a slightly hazed lager of your own choosing and enjoy this week’s episode! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.copperstate.beer/'>https://www.copperstate.beer/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/> Musical Score: North Breese, first episode of year three, still rocking hard! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://learn.kegerator.com/kellerbier/'>https://learn.kegerator.com/kellerbier/</a><br/><a href='https://beerandbrewing.com/dictionary/9SPxNok38s/'>https://beerandbrewing.com/dictionary/9SPxNok38s/</a><br/><a href='https://www.bjcp.org/style/2015/7/7C/kellerbier/'>https://www.bjcp.org/style/2015/7/7C/kellerbier/</a><br/><a href='https://www.alcoholprofessor.com/blog-posts/kellerbier'>https://www.alcoholprofessor.com/blog-posts/kellerbier</a></p><p>Beer Consumed: <br/>Fellers Keller by Copper State Brewing (Green Bay, WI)<br/><br/>A quick note. It&apos;s officially that time of year to nominate Buzzed with Brian as one of Madison&apos;s Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!<br/><br/><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706</a></p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/14492610-ep-111-style-history-kellerbier.mp3" length="16537878" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 15 Feb 2024 04:00:00 -0600</pubDate>
    <itunes:duration>1375</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 110 - BWB 2nd Anniversary!</itunes:title>
    <title>Ep. 110 - BWB 2nd Anniversary!</title>
    <itunes:summary><![CDATA[Another year wiser, and many beers later, Brian made it another trip around the sun. All the loyal fans continued to show up on each Thirsty Thursday release, and Brian is incredibly grateful. On today’s celebratory episode Brian reflects on the past year, shares some highlights, and hints at ideas to come! Naturally he opens a special beer to mark the occasion too. Find your favorite party hat, grab a specialty beer of your own, and celebrate the second anniversary with Brian! Thank you for ...]]></itunes:summary>
    <description><![CDATA[<p>Another year wiser, and many beers later, Brian made it another trip around the sun. All the loyal fans continued to show up on each Thirsty Thursday release, and Brian is incredibly grateful. On today’s celebratory episode Brian reflects on the past year, shares some highlights, and hints at ideas to come! Naturally he opens a special beer to mark the occasion too. Find your favorite party hat, grab a specialty beer of your own, and celebrate the second anniversary with Brian!</p><p>Thank you for listening this year, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.mobcraftbeer.com/'>https://www.mobcraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Ringing in two years of the pod with the best music!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Sixth Anniversary Double Barrel Aged Stout – MobCraft Beer (Milwaukee, WI)<br/><br/>A quick note. It&apos;s officially that time of year to nominate Buzzed with Brian as one of Madison&apos;s Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!<br/><br/><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706</a></p>]]></description>
    <content:encoded><![CDATA[<p>Another year wiser, and many beers later, Brian made it another trip around the sun. All the loyal fans continued to show up on each Thirsty Thursday release, and Brian is incredibly grateful. On today’s celebratory episode Brian reflects on the past year, shares some highlights, and hints at ideas to come! Naturally he opens a special beer to mark the occasion too. Find your favorite party hat, grab a specialty beer of your own, and celebrate the second anniversary with Brian!</p><p>Thank you for listening this year, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.mobcraftbeer.com/'>https://www.mobcraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Ringing in two years of the pod with the best music!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Sixth Anniversary Double Barrel Aged Stout – MobCraft Beer (Milwaukee, WI)<br/><br/>A quick note. It&apos;s officially that time of year to nominate Buzzed with Brian as one of Madison&apos;s Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!<br/><br/><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706</a></p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 08 Feb 2024 04:00:00 -0600</pubDate>
    <itunes:duration>2379</itunes:duration>
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  <item>
    <itunes:title>Ep. 109 - 3 Sheeps Barrel Society </itunes:title>
    <title>Ep. 109 - 3 Sheeps Barrel Society </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian! The second anniversary of Buzzed with Brian is nearly here, so Brian “accidently” started his celebration early with a line up of BIG BIG beers. I mean, just check out the list below! Former guest of the pod and Madison homebrewer, Fab De Souza, was plotting a fun night of barrel aged beers. Fab recruited his friend Derek, long time Barrel Society Member of 3 Sheeps Brewing Co. to procure the line up. Big shout out to Derek for the hospitality and educating the t...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian!</p><p>The second anniversary of Buzzed with Brian is nearly here, so Brian “accidently” started his celebration early with a line up of BIG BIG beers. I mean, just check out the list below! Former guest of the pod and Madison homebrewer, Fab De Souza, was plotting a fun night of barrel aged beers. Fab recruited his friend Derek, long time Barrel Society Member of 3 Sheeps Brewing Co. to procure the line up. Big shout out to Derek for the hospitality and educating the two of us on the Barrel Society Membership. Now enjoy this off the cuff episode and raise a beer to Fab and Derek for coming on the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p>A quick note. It&apos;s officially that time of year to nominate Buzzed with Brian as one of Madison&apos;s Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!<br/><br/><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706</a><br/><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://3sheepsbrewing.com/'>https://3sheepsbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a barrel full of good tunes<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p><br/>3 Sheeps Brewing Beer Consumed: <br/>Chardonnay BA Belgian Style Blonde Ale <br/>The Wolf – Rye Whiskey Barrel Aged <br/>The Wolf – 2018 BBA with Raspberry and Coffee<br/>The Wolf – 2019 Mint Chocolate<br/>Veneration Belgian Quadrupel<br/>Deeply Rooted Barleywine</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian!</p><p>The second anniversary of Buzzed with Brian is nearly here, so Brian “accidently” started his celebration early with a line up of BIG BIG beers. I mean, just check out the list below! Former guest of the pod and Madison homebrewer, Fab De Souza, was plotting a fun night of barrel aged beers. Fab recruited his friend Derek, long time Barrel Society Member of 3 Sheeps Brewing Co. to procure the line up. Big shout out to Derek for the hospitality and educating the two of us on the Barrel Society Membership. Now enjoy this off the cuff episode and raise a beer to Fab and Derek for coming on the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p>A quick note. It&apos;s officially that time of year to nominate Buzzed with Brian as one of Madison&apos;s Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!<br/><br/><a href='https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706'>https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706</a><br/><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://3sheepsbrewing.com/'>https://3sheepsbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a barrel full of good tunes<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p><br/>3 Sheeps Brewing Beer Consumed: <br/>Chardonnay BA Belgian Style Blonde Ale <br/>The Wolf – Rye Whiskey Barrel Aged <br/>The Wolf – 2018 BBA with Raspberry and Coffee<br/>The Wolf – 2019 Mint Chocolate<br/>Veneration Belgian Quadrupel<br/>Deeply Rooted Barleywine</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 01 Feb 2024 04:00:00 -0600</pubDate>
    <itunes:duration>3352</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 108 - Brewery Update: Starkweather Brewing Company</itunes:title>
    <title>Ep. 108 - Brewery Update: Starkweather Brewing Company</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian has a first for the show, a little update from one of the local Madison breweries. Peter Schroder, Co – Owner/Founder &amp; Head Brewer, is approaching his second anniversary. Peter catches up with Brian on the show today as he provides the update on everything Starkweather. 2023 was a big year for Peter! It was full of award winning beer (&amp; chicken wings). Peter also discusses the upcoming week long 2nd anniversary celebration. Visit Starkweather...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian has a first for the show, a little update from one of the local Madison breweries. Peter Schroder, Co – Owner/Founder &amp; Head Brewer, is approaching his second anniversary. Peter catches up with Brian on the show today as he provides the update on everything Starkweather. 2023 was a big year for Peter! It was full of award winning beer (&amp; chicken wings). Peter also discusses the upcoming week long 2nd anniversary celebration. Visit Starkweather between 2/6 – 2/11 and you will enjoy the “Shout Out Stout” celebration. There will be up to 10 guest taps, alongside Starkweather beer, giving a dark and barrel aged beer theme. Now, sit back, relax, and raise a beer to Peter for coming back on the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery update, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://starkweatherbrewing.com/'>https://starkweatherbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, no updates necessary, still providing top notch music<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Starkweather Brewing Beer Consumed: <br/>Atarashi Biru – Japanese Rice Lager <br/>123123 – Blonde Ale </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian has a first for the show, a little update from one of the local Madison breweries. Peter Schroder, Co – Owner/Founder &amp; Head Brewer, is approaching his second anniversary. Peter catches up with Brian on the show today as he provides the update on everything Starkweather. 2023 was a big year for Peter! It was full of award winning beer (&amp; chicken wings). Peter also discusses the upcoming week long 2nd anniversary celebration. Visit Starkweather between 2/6 – 2/11 and you will enjoy the “Shout Out Stout” celebration. There will be up to 10 guest taps, alongside Starkweather beer, giving a dark and barrel aged beer theme. Now, sit back, relax, and raise a beer to Peter for coming back on the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery update, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://starkweatherbrewing.com/'>https://starkweatherbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, no updates necessary, still providing top notch music<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Starkweather Brewing Beer Consumed: <br/>Atarashi Biru – Japanese Rice Lager <br/>123123 – Blonde Ale </p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/14375980-ep-108-brewery-update-starkweather-brewing-company.mp3" length="17347294" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 25 Jan 2024 08:00:00 -0600</pubDate>
    <itunes:duration>1443</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 107 - Blind Taste Test: Adjunct Source</itunes:title>
    <title>Ep. 107 - Blind Taste Test: Adjunct Source</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The blind taste test is back! Joining Brian is friend and former guest, Duffy Eberhardt, to see if they can conquer this latest challenge together. Brian was able to acquire two cans of the same beer, Orange Sunshine, from Illuminated Brew Works out of Chicago, IL. Catch is, one is the old orange zest adjunct, and the other is the new source says Rick Julien. Rick is the sales manager for Illuminated. He says he is excited about how just changing the source...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The blind taste test is back! Joining Brian is friend and former guest, Duffy Eberhardt, to see if they can conquer this latest challenge together. Brian was able to acquire two cans of the same beer, Orange Sunshine, from Illuminated Brew Works out of Chicago, IL. Catch is, one is the old orange zest adjunct, and the other is the new source says Rick Julien. Rick is the sales manager for Illuminated. He says he is excited about how just changing the source of one ingredient can vastly change the beer! Now, listen in to see if Brian and Duffy could spot the difference! </p><p>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.ibw-chicago.com/'>https://www.ibw-chicago.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Old Breese, New Breese, Always a strong sounding Breese<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Orange Sunshine Saison by Illuminated Brew Works (Chicago, IL)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The blind taste test is back! Joining Brian is friend and former guest, Duffy Eberhardt, to see if they can conquer this latest challenge together. Brian was able to acquire two cans of the same beer, Orange Sunshine, from Illuminated Brew Works out of Chicago, IL. Catch is, one is the old orange zest adjunct, and the other is the new source says Rick Julien. Rick is the sales manager for Illuminated. He says he is excited about how just changing the source of one ingredient can vastly change the beer! Now, listen in to see if Brian and Duffy could spot the difference! </p><p>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.ibw-chicago.com/'>https://www.ibw-chicago.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Old Breese, New Breese, Always a strong sounding Breese<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Orange Sunshine Saison by Illuminated Brew Works (Chicago, IL)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 18 Jan 2024 04:00:00 -0600</pubDate>
    <itunes:duration>1508</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 106 - Brewery Special feat. Black Rose Blending Company </itunes:title>
    <title>Ep. 106 - Brewery Special feat. Black Rose Blending Company </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian keeps the local streak alive and pays a visit to Black Rose Blending Company. Joining Brian on the mic was Founder/Owner/Brewer, Kyle Metz. Those familiar with the Madison, WI beer scene will know that Kyle took over the former Funk Factory Geuzeria. Kyle tells the story of his craft and where he fits in the niche market of mixed culture fermentation and wild/spontaneous ales. Sit back, relax, and raise a beer to Kyle for coming onto the show!  T...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian keeps the local streak alive and pays a visit to Black Rose Blending Company. Joining Brian on the mic was Founder/Owner/Brewer, Kyle Metz. Those familiar with the Madison, WI beer scene will know that Kyle took over the former Funk Factory Geuzeria. Kyle tells the story of his craft and where he fits in the niche market of mixed culture fermentation and wild/spontaneous ales. Sit back, relax, and raise a beer to Kyle for coming onto the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.blackroseblendingco.com/'>https://www.blackroseblendingco.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, A blending of musical fusion.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p><p>Black Rose Blending Company Consumed: <br/>Islands – Gin Barrel Aged Wild Ale</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian keeps the local streak alive and pays a visit to Black Rose Blending Company. Joining Brian on the mic was Founder/Owner/Brewer, Kyle Metz. Those familiar with the Madison, WI beer scene will know that Kyle took over the former Funk Factory Geuzeria. Kyle tells the story of his craft and where he fits in the niche market of mixed culture fermentation and wild/spontaneous ales. Sit back, relax, and raise a beer to Kyle for coming onto the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.blackroseblendingco.com/'>https://www.blackroseblendingco.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, A blending of musical fusion.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p><p>Black Rose Blending Company Consumed: <br/>Islands – Gin Barrel Aged Wild Ale</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 11 Jan 2024 04:00:00 -0600</pubDate>
    <itunes:duration>2605</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 105 - Industry Trends: Hop Water </itunes:title>
    <title>Ep. 105 - Industry Trends: Hop Water </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Happy New Year to all the loyal Buzzed with Brian fans out there. New year, new episode format? Why not! Brian would like to introduce you all to “Industry Trends”. In these episodes Brian picks a hot topic related to the craft beverage industry and dissects it for you. With “Dry January” in mind, in this episode he talks about the recent upward trend of Hop Water! Now, grab a non-alcoholic beverage of you own, and enjoy this week’s episode! Thanks, and as...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Happy New Year to all the loyal Buzzed with Brian fans out there. New year, new episode format? Why not! Brian would like to introduce you all to “Industry Trends”. In these episodes Brian picks a hot topic related to the craft beverage industry and dissects it for you. With “Dry January” in mind, in this episode he talks about the recent upward trend of Hop Water! Now, grab a non-alcoholic beverage of you own, and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://lagunitas.com/'>https://lagunitas.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese a refreshing group of musical talent! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://nielseniq.com/global/en/insights/education/2022/hop-water-a-new-non-alcoholic-beverage-trend/'>https://nielseniq.com/global/en/insights/education/2022/hop-water-a-new-non-alcoholic-beverage-trend/</a><br/><a href='https://www.hopculture.com/non-alcoholic-hop-water/'>https://www.hopculture.com/non-alcoholic-hop-water/</a><br/><a href='https://allaboutbeer.com/why-hop-water-is-great-for-breweries-and-consumers/'>https://allaboutbeer.com/why-hop-water-is-great-for-breweries-and-consumers/</a></p><p>Beer Consumed: <br/>Hoppy Refresher by Lagunitas Brewing Co (Petaluma, CA &amp; Chicago, IL)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Happy New Year to all the loyal Buzzed with Brian fans out there. New year, new episode format? Why not! Brian would like to introduce you all to “Industry Trends”. In these episodes Brian picks a hot topic related to the craft beverage industry and dissects it for you. With “Dry January” in mind, in this episode he talks about the recent upward trend of Hop Water! Now, grab a non-alcoholic beverage of you own, and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://lagunitas.com/'>https://lagunitas.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese a refreshing group of musical talent! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://nielseniq.com/global/en/insights/education/2022/hop-water-a-new-non-alcoholic-beverage-trend/'>https://nielseniq.com/global/en/insights/education/2022/hop-water-a-new-non-alcoholic-beverage-trend/</a><br/><a href='https://www.hopculture.com/non-alcoholic-hop-water/'>https://www.hopculture.com/non-alcoholic-hop-water/</a><br/><a href='https://allaboutbeer.com/why-hop-water-is-great-for-breweries-and-consumers/'>https://allaboutbeer.com/why-hop-water-is-great-for-breweries-and-consumers/</a></p><p>Beer Consumed: <br/>Hoppy Refresher by Lagunitas Brewing Co (Petaluma, CA &amp; Chicago, IL)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 04 Jan 2024 04:00:00 -0600</pubDate>
    <itunes:duration>1281</itunes:duration>
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    <itunes:title>Ep. 104 - Brewery Special feat. Full Mile Beer Company &amp; Kitchen </itunes:title>
    <title>Ep. 104 - Brewery Special feat. Full Mile Beer Company &amp; Kitchen </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  It may be the last episode of 2023, but oh boy, is it a good one! Brian kept it local traveling to Sun Prairie, WI to pay a visit to Full Mile Beer Company &amp; Kitchen. Joining Brian on the mic was Co-Founder/Owner, CJ Hall and Head Brewer, Bill Morgan. CJ tells the story behind Full Mile, while Bill tells the tale of his illustrious career in craft brewing. Bill knows award winning beer! Featured on the episode today was a silver medal winner from this y...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>It may be the last episode of 2023, but oh boy, is it a good one! Brian kept it local traveling to Sun Prairie, WI to pay a visit to Full Mile Beer Company &amp; Kitchen. Joining Brian on the mic was Co-Founder/Owner, CJ Hall and Head Brewer, Bill Morgan. CJ tells the story behind Full Mile, while Bill tells the tale of his illustrious career in craft brewing. Bill knows award winning beer! Featured on the episode today was a silver medal winner from this years Festival of Wood and Barrel Aged Beer. Sit back, relax, and raise a beer to the CJ and Bill for coming onto the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.fullmilebeercompany.com/'>https://www.fullmilebeercompany.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Taking you the distance to go the entire mile!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Full Mile Beer Co &amp; Kitchen Beer Consumed: <br/>La Strada – Italian Style Pilsner <br/>Ghost Teeth - Hazy IPA<br/>Palace of Gold – Wine Barrel Aged Brett Beer <br/>Collusion 2023 – Bourbon Barrel Aged 5th Anniversary Stout</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>It may be the last episode of 2023, but oh boy, is it a good one! Brian kept it local traveling to Sun Prairie, WI to pay a visit to Full Mile Beer Company &amp; Kitchen. Joining Brian on the mic was Co-Founder/Owner, CJ Hall and Head Brewer, Bill Morgan. CJ tells the story behind Full Mile, while Bill tells the tale of his illustrious career in craft brewing. Bill knows award winning beer! Featured on the episode today was a silver medal winner from this years Festival of Wood and Barrel Aged Beer. Sit back, relax, and raise a beer to the CJ and Bill for coming onto the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.fullmilebeercompany.com/'>https://www.fullmilebeercompany.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Taking you the distance to go the entire mile!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Full Mile Beer Co &amp; Kitchen Beer Consumed: <br/>La Strada – Italian Style Pilsner <br/>Ghost Teeth - Hazy IPA<br/>Palace of Gold – Wine Barrel Aged Brett Beer <br/>Collusion 2023 – Bourbon Barrel Aged 5th Anniversary Stout</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 28 Dec 2023 04:00:00 -0600</pubDate>
    <itunes:duration>3038</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 103 - Style History: Christmas Ale Round 2</itunes:title>
    <title>Ep. 103 - Style History: Christmas Ale Round 2</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The best way to spread Christmas cheer is sharing big beers with all they hold dear. No matter what you may celebrate, December is a fun month for craft beer lovers. The winter solstice brings dark days, cold nights, and bold beers to drink. Brian decided to open another version of a Christmas Ale to share with you all this year. Long time fans may recall Ep. 053 that covers the history of the style in greater detail. Go back and give it a listen if you wan...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The best way to spread Christmas cheer is sharing big beers with all they hold dear. No matter what you may celebrate, December is a fun month for craft beer lovers. The winter solstice brings dark days, cold nights, and bold beers to drink. Brian decided to open another version of a Christmas Ale to share with you all this year. Long time fans may recall Ep. 053 that covers the history of the style in greater detail. Go back and give it a listen if you want the history. Enjoy this episode to learn more about Eagle Park Brewing Company out of Milwaukee, WI and the bourbon barrel aged Belgian style Quadruple they released this month. Now, don your cozy apparel, and grab a Christmas Ale to enjoy! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.eagleparkbrewing.com/'>https://www.eagleparkbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, This Christmas, last Christmas? Either way, still rocking! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.brewer-world.com/the-frosty-history-of-christmas-beers-a-tradition-that-finds-its-roots-in-viking-culture/'>https://www.brewer-world.com/the-frosty-history-of-christmas-beers-a-tradition-that-finds-its-roots-in-viking-culture/</a><br/><a href='https://onmilwaukee.com/articles/brewery-spelunking-eagle-park'>https://onmilwaukee.com/articles/brewery-spelunking-eagle-park</a></p><p>Beer Consumed: <br/>Last Christmas BBA Quad by Eagle Park Brewing (Milwaukee, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The best way to spread Christmas cheer is sharing big beers with all they hold dear. No matter what you may celebrate, December is a fun month for craft beer lovers. The winter solstice brings dark days, cold nights, and bold beers to drink. Brian decided to open another version of a Christmas Ale to share with you all this year. Long time fans may recall Ep. 053 that covers the history of the style in greater detail. Go back and give it a listen if you want the history. Enjoy this episode to learn more about Eagle Park Brewing Company out of Milwaukee, WI and the bourbon barrel aged Belgian style Quadruple they released this month. Now, don your cozy apparel, and grab a Christmas Ale to enjoy! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.eagleparkbrewing.com/'>https://www.eagleparkbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, This Christmas, last Christmas? Either way, still rocking! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.brewer-world.com/the-frosty-history-of-christmas-beers-a-tradition-that-finds-its-roots-in-viking-culture/'>https://www.brewer-world.com/the-frosty-history-of-christmas-beers-a-tradition-that-finds-its-roots-in-viking-culture/</a><br/><a href='https://onmilwaukee.com/articles/brewery-spelunking-eagle-park'>https://onmilwaukee.com/articles/brewery-spelunking-eagle-park</a></p><p>Beer Consumed: <br/>Last Christmas BBA Quad by Eagle Park Brewing (Milwaukee, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/14183979-ep-103-style-history-christmas-ale-round-2.mp3" length="18063242" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 21 Dec 2023 04:00:00 -0600</pubDate>
    <itunes:duration>1503</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 102 - Style History: Schwarzbier</itunes:title>
    <title>Ep. 102 - Style History: Schwarzbier</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Hold on, did you say Black… Lager? Lager beer can be dark?? You bet! Brian is back with more style history. Listen to find out about the ancient German roots that the Schwarzbier style has to offer. Accompanying the history, Brian selected a beer for the Lone Star State. 903 Brewers, north of Dallas, “Woe What a Night” fit the bill as a black lager. Now, grab a mysteriously dark lager beer of your own, and enjoy this week’s episode!  Thanks, and as al...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Hold on, did you say Black… Lager? Lager beer can be dark?? You bet! Brian is back with more style history. Listen to find out about the ancient German roots that the Schwarzbier style has to offer. Accompanying the history, Brian selected a beer for the Lone Star State. 903 Brewers, north of Dallas, “Woe What a Night” fit the bill as a black lager. Now, grab a mysteriously dark lager beer of your own, and enjoy this week’s episode! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://903brewers.com/'>https://903brewers.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a well balanced band for a well balanced beer. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.craftbeer.com/styles/german-style-schwarzbier'>https://www.craftbeer.com/styles/german-style-schwarzbier</a><br/><a href='https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#85'>https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#85</a><br/><a href='https://www.hopculture.com/schwarzbier-black-lager-beer/'>https://www.hopculture.com/schwarzbier-black-lager-beer/</a><br/><a href='https://learn.kegerator.com/schwarzbier/'>https://learn.kegerator.com/schwarzbier/</a></p><p>Beer Consumed: <br/>Woe What a Night by 908 Brewers (Sherman, Tx)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Hold on, did you say Black… Lager? Lager beer can be dark?? You bet! Brian is back with more style history. Listen to find out about the ancient German roots that the Schwarzbier style has to offer. Accompanying the history, Brian selected a beer for the Lone Star State. 903 Brewers, north of Dallas, “Woe What a Night” fit the bill as a black lager. Now, grab a mysteriously dark lager beer of your own, and enjoy this week’s episode! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://903brewers.com/'>https://903brewers.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a well balanced band for a well balanced beer. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.craftbeer.com/styles/german-style-schwarzbier'>https://www.craftbeer.com/styles/german-style-schwarzbier</a><br/><a href='https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#85'>https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#85</a><br/><a href='https://www.hopculture.com/schwarzbier-black-lager-beer/'>https://www.hopculture.com/schwarzbier-black-lager-beer/</a><br/><a href='https://learn.kegerator.com/schwarzbier/'>https://learn.kegerator.com/schwarzbier/</a></p><p>Beer Consumed: <br/>Woe What a Night by 908 Brewers (Sherman, Tx)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 14 Dec 2023 04:00:00 -0600</pubDate>
    <itunes:duration>1682</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 101 - Garth&#39;s Brew Bar 4th Anniversary Preview</itunes:title>
    <title>Ep. 101 - Garth&#39;s Brew Bar 4th Anniversary Preview</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian packages up a special delivery this week on the pod. Brian features his friend, Garth Beyer, to hop on the pod with him to highlight the upcoming 4th Anniversary of Garth’s Brew Bar. Long time fans know this is one of Brian’s favorite spots in Madison. Located on Monroe Street Garth’s is a place made for craft beer lovers. In this preview, Garth previews the 4 (yes 4!) new collab beers that will be on tap December 13th for the anniversary! A big thank...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian packages up a special delivery this week on the pod. Brian features his friend, Garth Beyer, to hop on the pod with him to highlight the upcoming 4th Anniversary of Garth’s Brew Bar. Long time fans know this is one of Brian’s favorite spots in Madison. Located on Monroe Street Garth’s is a place made for craft beer lovers. In this preview, Garth previews the 4 (yes 4!) new collab beers that will be on tap December 13th for the anniversary! A big thanks and raise a pint to Garth for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.garthsbrewbar.com/'>https://www.garthsbrewbar.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Celebrating one anniversary at a time!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian packages up a special delivery this week on the pod. Brian features his friend, Garth Beyer, to hop on the pod with him to highlight the upcoming 4th Anniversary of Garth’s Brew Bar. Long time fans know this is one of Brian’s favorite spots in Madison. Located on Monroe Street Garth’s is a place made for craft beer lovers. In this preview, Garth previews the 4 (yes 4!) new collab beers that will be on tap December 13th for the anniversary! A big thanks and raise a pint to Garth for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.garthsbrewbar.com/'>https://www.garthsbrewbar.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Celebrating one anniversary at a time!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 07 Dec 2023 04:00:00 -0600</pubDate>
    <itunes:duration>1032</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 100 - It&#39;s the 100th Episode.. Duh </itunes:title>
    <title>Ep. 100 - It&#39;s the 100th Episode.. Duh </title>
    <itunes:summary><![CDATA[Celebrate this BIG milestone with Brian!  One Hundred. It has a nice ring to it! When this podcast first started Brian never thought he would make it to his 100th episode. To help celebrate he called on his great friend and chief editor, Matt Schabel. Together they talk shop about where the pod has been and aspirations for the future. Naturally they drink some big beers to celebrate along the way too! Now, grab a celebratory beer of your own and drink it while you give this episode a lis...]]></itunes:summary>
    <description><![CDATA[<p>Celebrate this BIG milestone with Brian! </p><p>One Hundred. It has a nice ring to it! When this podcast first started Brian never thought he would make it to his 100th episode. To help celebrate he called on his great friend and chief editor, Matt Schabel. Together they talk shop about where the pod has been and aspirations for the future. Naturally they drink some big beers to celebrate along the way too! Now, grab a celebratory beer of your own and drink it while you give this episode a listen! </p><p>Here&apos;s to another 100… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/> <a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://theabgb.com/'>https://theabgb.com/</a><br/><a href='https://www.mobcraftbeer.com/'>https://www.mobcraftbeer.com/</a><br/><a href='https://www.gooseisland.com/age-gate'>https://www.gooseisland.com/age-gate</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Providing sound to the Celebration!  <a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Industry Pils by Austin Beer Garden Brewery (Austin, TX)<br/>Gin Barrel Aged Padishah 2022 by Mobcraft Beer (Milwaukee, WI)<br/>Bourbon County Brand Biscotti Stout 2022 by Goose Island Beer Co (Chicago, IL)</p>]]></description>
    <content:encoded><![CDATA[<p>Celebrate this BIG milestone with Brian! </p><p>One Hundred. It has a nice ring to it! When this podcast first started Brian never thought he would make it to his 100th episode. To help celebrate he called on his great friend and chief editor, Matt Schabel. Together they talk shop about where the pod has been and aspirations for the future. Naturally they drink some big beers to celebrate along the way too! Now, grab a celebratory beer of your own and drink it while you give this episode a listen! </p><p>Here&apos;s to another 100… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/> <a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://theabgb.com/'>https://theabgb.com/</a><br/><a href='https://www.mobcraftbeer.com/'>https://www.mobcraftbeer.com/</a><br/><a href='https://www.gooseisland.com/age-gate'>https://www.gooseisland.com/age-gate</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Providing sound to the Celebration!  <a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Industry Pils by Austin Beer Garden Brewery (Austin, TX)<br/>Gin Barrel Aged Padishah 2022 by Mobcraft Beer (Milwaukee, WI)<br/>Bourbon County Brand Biscotti Stout 2022 by Goose Island Beer Co (Chicago, IL)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 30 Nov 2023 04:00:00 -0600</pubDate>
    <itunes:duration>3376</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 099 - Brewery Special feat. Torzala Brewing Co. </itunes:title>
    <title>Ep. 099 - Brewery Special feat. Torzala Brewing Co. </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian took a trip back to Milwaukee and found himself in a new place, Torzala Brewing Company! Joining Brian on the mic was nearly the whole crowd of Founders/Owners, Jeff Torzala, Renee Martinez, Jake Palubicki, and Brian Michalak. Together they share the story behind Torzala, the passion that goes into their business, and how they uplift their community. Sit back, relax, and raise a beer to the whole group for coming onto the show! Thanks, and as always… ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian took a trip back to Milwaukee and found himself in a new place, Torzala Brewing Company! Joining Brian on the mic was nearly the whole crowd of Founders/Owners, Jeff Torzala, Renee Martinez, Jake Palubicki, and Brian Michalak. Together they share the story behind Torzala, the passion that goes into their business, and how they uplift their community. Sit back, relax, and raise a beer to the whole group for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://torzalabrewing.com/'>https://torzalabrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the inspiration for Blink-182’s new song, When We Were Young<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Torzala Beer Consumed: <br/>Bailamos <br/>Jones Island Polish Pale Ale</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian took a trip back to Milwaukee and found himself in a new place, Torzala Brewing Company! Joining Brian on the mic was nearly the whole crowd of Founders/Owners, Jeff Torzala, Renee Martinez, Jake Palubicki, and Brian Michalak. Together they share the story behind Torzala, the passion that goes into their business, and how they uplift their community. Sit back, relax, and raise a beer to the whole group for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://torzalabrewing.com/'>https://torzalabrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the inspiration for Blink-182’s new song, When We Were Young<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Torzala Beer Consumed: <br/>Bailamos <br/>Jones Island Polish Pale Ale</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 23 Nov 2023 04:00:00 -0600</pubDate>
    <itunes:duration>2553</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 098 - Mail Time Round 2 feat. Scofflaw Brewing</itunes:title>
    <title>Ep. 098 - Mail Time Round 2 feat. Scofflaw Brewing</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Beer turned up on Brian’s doorstep yet again! That’s right, you read that correctly. Scofflaw Brewing Company out of Atlanta, Georgia sent Brian beer for the pod. In this episode, Brian reviews their original flagship beer, Basement IPA. Brian also touches on the story behind Scofflaw Brewing. Sit back, relax, and raise a pint to Scofflaw for mailing a hoppy snack! Thanks, and as always… Cheers Beers!    After you consume the content of this brewery sp...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Beer turned up on Brian’s doorstep yet again! That’s right, you read that correctly. Scofflaw Brewing Company out of Atlanta, Georgia sent Brian beer for the pod. In this episode, Brian reviews their original flagship beer, Basement IPA. Brian also touches on the story behind Scofflaw Brewing. Sit back, relax, and raise a pint to Scofflaw for mailing a hoppy snack!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://scofflawbeer.com/'>https://scofflawbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, scofflaws for delivering criminally good music <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p><p>Scofflaw Beer Consumed: <br/>Basement IPA</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Beer turned up on Brian’s doorstep yet again! That’s right, you read that correctly. Scofflaw Brewing Company out of Atlanta, Georgia sent Brian beer for the pod. In this episode, Brian reviews their original flagship beer, Basement IPA. Brian also touches on the story behind Scofflaw Brewing. Sit back, relax, and raise a pint to Scofflaw for mailing a hoppy snack!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://scofflawbeer.com/'>https://scofflawbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, scofflaws for delivering criminally good music <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p><p>Scofflaw Beer Consumed: <br/>Basement IPA</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 16 Nov 2023 04:00:00 -0600</pubDate>
    <itunes:duration>651</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 097  - Style History: Pumpkin Beers Round 2</itunes:title>
    <title>Ep. 097  - Style History: Pumpkin Beers Round 2</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Many may be caught in the crossroads of their Halloween pumpkin rotting on their front step and getting ready to whip up a Thanksgiving pumpkin pie! In the festive spirit, Brian decided to open up a couple of pumpkin beers to share with you all. Long time fans, may recall Ep. 044 last year year when Brian told the history behind this style. If you want history, give that episode a listen, as today the two beers from Crooked Stave and Barrier Brewing are the...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Many may be caught in the crossroads of their Halloween pumpkin rotting on their front step and getting ready to whip up a Thanksgiving pumpkin pie! In the festive spirit, Brian decided to open up a couple of pumpkin beers to share with you all. Long time fans, may recall Ep. 044 last year year when Brian told the history behind this style. If you want history, give that episode a listen, as today the two beers from Crooked Stave and Barrier Brewing are the stars of the show! Now, grab your favorite fall treat and a pumpkin beer for this festive episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.crookedstave.com/'>https://www.crookedstave.com/</a><br/><a href='https://barrierbrewing.com/'>https://barrierbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Unclear if they prefer pumpkin to apple pie.   <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.seriouseats.com/pumpkin-beers-colonial-necessity-to-seasonal-treat-beer-history-brewing'>https://www.seriouseats.com/pumpkin-beers-colonial-necessity-to-seasonal-treat-beer-history-brewing</a><br/><a href='https://beerconnoisseur.com/articles/origins-pumpkin-beer'>https://beerconnoisseur.com/articles/origins-pumpkin-beer</a><br/><a href='https://www.theatlantic.com/health/archive/2011/10/the-divisive-pumpkin-ale/246434/'>https://www.theatlantic.com/health/archive/2011/10/the-divisive-pumpkin-ale/246434/</a></p><p>Beer Consumed: <br/>Pun’kin Power by Crooked Stave Artisan Beer Project (Denver, CO)<br/>The Carver by Barrier Brewing Company (Oceanside, NY)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Many may be caught in the crossroads of their Halloween pumpkin rotting on their front step and getting ready to whip up a Thanksgiving pumpkin pie! In the festive spirit, Brian decided to open up a couple of pumpkin beers to share with you all. Long time fans, may recall Ep. 044 last year year when Brian told the history behind this style. If you want history, give that episode a listen, as today the two beers from Crooked Stave and Barrier Brewing are the stars of the show! Now, grab your favorite fall treat and a pumpkin beer for this festive episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.crookedstave.com/'>https://www.crookedstave.com/</a><br/><a href='https://barrierbrewing.com/'>https://barrierbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Unclear if they prefer pumpkin to apple pie.   <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.seriouseats.com/pumpkin-beers-colonial-necessity-to-seasonal-treat-beer-history-brewing'>https://www.seriouseats.com/pumpkin-beers-colonial-necessity-to-seasonal-treat-beer-history-brewing</a><br/><a href='https://beerconnoisseur.com/articles/origins-pumpkin-beer'>https://beerconnoisseur.com/articles/origins-pumpkin-beer</a><br/><a href='https://www.theatlantic.com/health/archive/2011/10/the-divisive-pumpkin-ale/246434/'>https://www.theatlantic.com/health/archive/2011/10/the-divisive-pumpkin-ale/246434/</a></p><p>Beer Consumed: <br/>Pun’kin Power by Crooked Stave Artisan Beer Project (Denver, CO)<br/>The Carver by Barrier Brewing Company (Oceanside, NY)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/13933459-ep-097-style-history-pumpkin-beers-round-2.mp3" length="18889549" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 09 Nov 2023 04:00:00 -0600</pubDate>
    <itunes:duration>1571</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 096 - Brewery Special feat. G5 Brewing</itunes:title>
    <title>Ep. 096 - Brewery Special feat. G5 Brewing</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian was back in action at his favorite home away from home, Garth’s Brew Bar! There, he met up with Tim Goers, Head Brewer of G5 Brewing Company (Beloit, WI). Tim shares a handful of beers with Brian to showcase the outstanding portfolio he has built at G5. In between sips (of delicious beer), Tim discusses his background with brewing, and how he has hit full stride at G5. Brian encourages his audience to make it down to Beloit to check out the space. G5 ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian was back in action at his favorite home away from home, Garth’s Brew Bar! There, he met up with Tim Goers, Head Brewer of G5 Brewing Company (Beloit, WI). Tim shares a handful of beers with Brian to showcase the outstanding portfolio he has built at G5. In between sips (of delicious beer), Tim discusses his background with brewing, and how he has hit full stride at G5. Brian encourages his audience to make it down to Beloit to check out the space. G5 is clean, welcoming, family friendly, and has a full kitchen to pair with the beer lineup!  Sit back, relax, and raise a beer to Tim for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.g5brewing.net/index.html'>https://www.g5brewing.net/index.html</a><br/><a href='https://www.garthsbrewbar.com/'>https://www.garthsbrewbar.com/ </a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Delivering good tunes south of the border as well! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>G5 Beer Consumed: <br/>Hot Day in Helles Lager <br/>Atari Graphics Hazy IPA<br/>Pleasing Views Fresh Hop Vista IPA<br/>How Far West Is Too Far West Bright IPA<br/>Crisp? Or Crumble Pastry Sour </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian was back in action at his favorite home away from home, Garth’s Brew Bar! There, he met up with Tim Goers, Head Brewer of G5 Brewing Company (Beloit, WI). Tim shares a handful of beers with Brian to showcase the outstanding portfolio he has built at G5. In between sips (of delicious beer), Tim discusses his background with brewing, and how he has hit full stride at G5. Brian encourages his audience to make it down to Beloit to check out the space. G5 is clean, welcoming, family friendly, and has a full kitchen to pair with the beer lineup!  Sit back, relax, and raise a beer to Tim for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.g5brewing.net/index.html'>https://www.g5brewing.net/index.html</a><br/><a href='https://www.garthsbrewbar.com/'>https://www.garthsbrewbar.com/ </a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Delivering good tunes south of the border as well! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>G5 Beer Consumed: <br/>Hot Day in Helles Lager <br/>Atari Graphics Hazy IPA<br/>Pleasing Views Fresh Hop Vista IPA<br/>How Far West Is Too Far West Bright IPA<br/>Crisp? Or Crumble Pastry Sour </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 02 Nov 2023 04:00:00 -0500</pubDate>
    <itunes:duration>3547</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 095 - Festival of Wood and Barrel Aged Beer (FoBAB)</itunes:title>
    <title>Ep. 095 - Festival of Wood and Barrel Aged Beer (FoBAB)</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian returns this week after a brief hiatus! Brian had the absolute pleasure to highlight the 21st Annual Festival of Wood and Barrel Aged Beer (FoBAB) . Each year this festival takes place in Chicago, IL and is put on by the Illinois Craft Brewers Guild. Joining him to discuss the festival was Executive Director, Ray Stout. Ray highlights the history, experience, and prestigious competition of FoBAB. After listening, check out the link below on how you ca...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian returns this week after a brief hiatus! Brian had the absolute pleasure to highlight the 21st Annual Festival of Wood and Barrel Aged Beer (FoBAB) . Each year this festival takes place in Chicago, IL and is put on by the Illinois Craft Brewers Guild. Joining him to discuss the festival was Executive Director, Ray Stout. Ray highlights the history, experience, and prestigious competition of FoBAB. After listening, check out the link below on how you can attend FoBAB this year and every year to come. Sit back, relax, and raise a beer to Ray for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.fobab.com/'>https://www.fobab.com</a><br/><a href='https://www.illinoisbeer.org/'>https://www.illinoisbeer.org/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, gets better with age, just like beer in a barrel! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian returns this week after a brief hiatus! Brian had the absolute pleasure to highlight the 21st Annual Festival of Wood and Barrel Aged Beer (FoBAB) . Each year this festival takes place in Chicago, IL and is put on by the Illinois Craft Brewers Guild. Joining him to discuss the festival was Executive Director, Ray Stout. Ray highlights the history, experience, and prestigious competition of FoBAB. After listening, check out the link below on how you can attend FoBAB this year and every year to come. Sit back, relax, and raise a beer to Ray for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.fobab.com/'>https://www.fobab.com</a><br/><a href='https://www.illinoisbeer.org/'>https://www.illinoisbeer.org/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, gets better with age, just like beer in a barrel! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 26 Oct 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1361</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 094 - Style History: Rauchbier </itunes:title>
    <title>Ep. 094 - Style History: Rauchbier </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Have you ever enjoyed a smokey beer? Did you even know that was possible?! Well, Brian is bringing you the goods on this episode. He discusses the history behind Germany’s “Smoked Beer”. He also features his last can from Chestnut Brew Works brought to him by his family! Now, grab a smokey beer of your own, and enjoy this week’s episode! Thanks, and as always… Cheers Beers!   After you consume the content and the beer, please write a review, follow Buz...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Have you ever enjoyed a smokey beer? Did you even know that was possible?! Well, Brian is bringing you the goods on this episode. He discusses the history behind Germany’s “Smoked Beer”. He also features his last can from Chestnut Brew Works brought to him by his family! Now, grab a smokey beer of your own, and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.chestnutbrewworks.com/'>https://www.chestnutbrewworks.com/</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Blowing smoke from coast to coast! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.craftbeer.com/styles/smoke-beer'>https://www.craftbeer.com/styles/smoke-beer</a><br/><a href='https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#54'>https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#54</a><br/><a href='https://beerandbrewing.com/dictionary/sU3nQH3i6F/'>https://beerandbrewing.com/dictionary/sU3nQH3i6F/</a><br/><a href='https://learn.kegerator.com/rauchbier/'>https://learn.kegerator.com/rauchbier/</a></p><p>Beer Consumed: <br/>Smoke Hole Lager by Chestnut Brew Works (Morgantown, WV)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Have you ever enjoyed a smokey beer? Did you even know that was possible?! Well, Brian is bringing you the goods on this episode. He discusses the history behind Germany’s “Smoked Beer”. He also features his last can from Chestnut Brew Works brought to him by his family! Now, grab a smokey beer of your own, and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.chestnutbrewworks.com/'>https://www.chestnutbrewworks.com/</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Blowing smoke from coast to coast! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.craftbeer.com/styles/smoke-beer'>https://www.craftbeer.com/styles/smoke-beer</a><br/><a href='https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#54'>https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#54</a><br/><a href='https://beerandbrewing.com/dictionary/sU3nQH3i6F/'>https://beerandbrewing.com/dictionary/sU3nQH3i6F/</a><br/><a href='https://learn.kegerator.com/rauchbier/'>https://learn.kegerator.com/rauchbier/</a></p><p>Beer Consumed: <br/>Smoke Hole Lager by Chestnut Brew Works (Morgantown, WV)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/13675942-ep-094-style-history-rauchbier.mp3" length="13044575" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 28 Sep 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1084</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 093 - Great American Beer Festival Medal Winners!  </itunes:title>
    <title>Ep. 093 - Great American Beer Festival Medal Winners!  </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   The 2023 Great American Beer Festival is here! Come this Saturday breweries everywhere will be highly anticipating if their submissions will bring home top tier hardware. Brian unfortunately could not make it out to Denver, CO this year. In spirit of GABF he reflects on his trip last year, and enjoys 3 medal winning beers from his hometown! Now, raise a pint to the Madison based breweries who won a medal last week, and enjoy this week’s episode! Thanks, an...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>The 2023 Great American Beer Festival is here! Come this Saturday breweries everywhere will be highly anticipating if their submissions will bring home top tier hardware. Brian unfortunately could not make it out to Denver, CO this year. In spirit of GABF he reflects on his trip last year, and enjoys 3 medal winning beers from his hometown! Now, raise a pint to the Madison based breweries who won a medal last week, and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.greatdanepub.com/'>https://www.greatdanepub.com/</a><br/><a href='https://giantjones.com/'>https://giantjones.com/</a><br/><a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, another Madison born entity adorned with many a medal!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>2022 GABF Medal Winning Beer Consumed: <br/>Oktoberfest by The Great Dane Pub – Bronze (Madison, WI)<br/>Doppelsticke Altbier by Giant Jones Brewing – Bronze (Madison, WI)<br/>Klosterade by Working Draft Beer Company – Gold (Madison, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>The 2023 Great American Beer Festival is here! Come this Saturday breweries everywhere will be highly anticipating if their submissions will bring home top tier hardware. Brian unfortunately could not make it out to Denver, CO this year. In spirit of GABF he reflects on his trip last year, and enjoys 3 medal winning beers from his hometown! Now, raise a pint to the Madison based breweries who won a medal last week, and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.greatdanepub.com/'>https://www.greatdanepub.com/</a><br/><a href='https://giantjones.com/'>https://giantjones.com/</a><br/><a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, another Madison born entity adorned with many a medal!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>2022 GABF Medal Winning Beer Consumed: <br/>Oktoberfest by The Great Dane Pub – Bronze (Madison, WI)<br/>Doppelsticke Altbier by Giant Jones Brewing – Bronze (Madison, WI)<br/>Klosterade by Working Draft Beer Company – Gold (Madison, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 21 Sep 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1712</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 092 - Style History: Festbier</itunes:title>
    <title>Ep. 092 - Style History: Festbier</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Oktoberfest SZN! This truly is the most wonderful time of the year. BWB fans may recall Brian covered the history behind the Marzen style last year. On this episode he discusses the differences between the classic Marzen and the modern Festbier. To aid in the process he selected a fine offering from Noon Whistle out of Illinois.. Now, don some lederhosen, grab a stein, a pretzel and enjoy this week’s episode! Thanks, and as always… Cheers Beers!    Af...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Oktoberfest SZN! This truly is the most wonderful time of the year. BWB fans may recall Brian covered the history behind the Marzen style last year. On this episode he discusses the differences between the classic Marzen and the modern Festbier. To aid in the process he selected a fine offering from Noon Whistle out of Illinois.. Now, don some lederhosen, grab a stein, a pretzel and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.noonwhistlebrewing.com/'>https://www.noonwhistlebrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, blowing the whistle to start the Fest! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://www.craftbeer.com/styles/german-style-marzen-oktoberfest'>https://www.craftbeer.com/styles/german-style-marzen-oktoberfest</a><br/><a href='https://www.bjcp.org/style/2021/4/'>https://www.bjcp.org/style/2021/4/</a><br/> <a href='https://learn.kegerator.com/festbier/'>https://learn.kegerator.com/festbier/</a><br/><a href='https://www.beantobarstool.com/blog/oktoberfest-lager'>https://www.beantobarstool.com/blog/oktoberfest-lager</a></p><p>Beer Consumed: <br/>Festbier by Noon Whistle Brewing (Naperville, IL)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Oktoberfest SZN! This truly is the most wonderful time of the year. BWB fans may recall Brian covered the history behind the Marzen style last year. On this episode he discusses the differences between the classic Marzen and the modern Festbier. To aid in the process he selected a fine offering from Noon Whistle out of Illinois.. Now, don some lederhosen, grab a stein, a pretzel and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.noonwhistlebrewing.com/'>https://www.noonwhistlebrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, blowing the whistle to start the Fest! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://www.craftbeer.com/styles/german-style-marzen-oktoberfest'>https://www.craftbeer.com/styles/german-style-marzen-oktoberfest</a><br/><a href='https://www.bjcp.org/style/2021/4/'>https://www.bjcp.org/style/2021/4/</a><br/> <a href='https://learn.kegerator.com/festbier/'>https://learn.kegerator.com/festbier/</a><br/><a href='https://www.beantobarstool.com/blog/oktoberfest-lager'>https://www.beantobarstool.com/blog/oktoberfest-lager</a></p><p>Beer Consumed: <br/>Festbier by Noon Whistle Brewing (Naperville, IL)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/13544971-ep-092-style-history-festbier.mp3" length="11423621" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 14 Sep 2023 04:00:00 -0500</pubDate>
    <itunes:duration>949</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 091 - Brian Gives his Liver a Break! </itunes:title>
    <title>Ep. 091 - Brian Gives his Liver a Break! </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian is fresh off the plane from his European beer tour. He enjoyed libations from the Czech Republic, Germany, and Austria. Naturally his liver needs a break… He recaps the highlights of the trip and enjoys a seasonal Non-Alcoholic beer from Athletic Brewing Company. Sit back, relax, and enjoy a craft beer with an ABV of your choosing while you listen!  Thanks, and as always… Cheers Beers!    After you consume the content of this episode, please...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is fresh off the plane from his European beer tour. He enjoyed libations from the Czech Republic, Germany, and Austria. Naturally his liver needs a break… He recaps the highlights of the trip and enjoys a seasonal Non-Alcoholic beer from Athletic Brewing Company. Sit back, relax, and enjoy a craft beer with an ABV of your choosing while you listen! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://athleticbrewing.com/'>https://athleticbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Athlete is their middle names <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Oktoberfest Fest Brew by Athletic Brewing Company (Milford, CT)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is fresh off the plane from his European beer tour. He enjoyed libations from the Czech Republic, Germany, and Austria. Naturally his liver needs a break… He recaps the highlights of the trip and enjoys a seasonal Non-Alcoholic beer from Athletic Brewing Company. Sit back, relax, and enjoy a craft beer with an ABV of your choosing while you listen! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://athleticbrewing.com/'>https://athleticbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Athlete is their middle names <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Oktoberfest Fest Brew by Athletic Brewing Company (Milford, CT)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-13544904</guid>
    <pubDate>Thu, 07 Sep 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1280</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 090 - Audience Submission Round 4 </itunes:title>
    <title>Ep. 090 - Audience Submission Round 4 </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian brings you the fourth round of this (alleged) snack size series. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by his family as they were out on a big road trip. The beers pack a nostalgic bunch as they hail from Morgantown, WV. Chestnut Brew Works was one of Brian’s favorite places to enjoy a pint during his time as a grad student at WVU. Sit back, relax, an...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian brings you the fourth round of this (alleged) snack size series. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by his family as they were out on a big road trip. The beers pack a nostalgic bunch as they hail from Morgantown, WV. Chestnut Brew Works was one of Brian’s favorite places to enjoy a pint during his time as a grad student at WVU. Sit back, relax, and raise a pint to Brian’s family for bringing this beer to the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.chestnutbrewworks.com/'>https://www.chestnutbrewworks.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Almost Heaven, West Virginia, North Breese <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Chestnut Brew Works (Morgantown, WV) Beer Consumed: <br/>Halleck Pale Ale <br/>Stunt Hawg NEIPA<br/>The Bloob Belgian Blonde Ale </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian brings you the fourth round of this (alleged) snack size series. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by his family as they were out on a big road trip. The beers pack a nostalgic bunch as they hail from Morgantown, WV. Chestnut Brew Works was one of Brian’s favorite places to enjoy a pint during his time as a grad student at WVU. Sit back, relax, and raise a pint to Brian’s family for bringing this beer to the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.chestnutbrewworks.com/'>https://www.chestnutbrewworks.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Almost Heaven, West Virginia, North Breese <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Chestnut Brew Works (Morgantown, WV) Beer Consumed: <br/>Halleck Pale Ale <br/>Stunt Hawg NEIPA<br/>The Bloob Belgian Blonde Ale </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 31 Aug 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1810</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 089 - Style History: California Common/Steam Beer</itunes:title>
    <title>Ep. 089 - Style History: California Common/Steam Beer</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Back to back weeks of style history, say what?!? Brian is happy to tell the tales of this not so common style. Listen to this episode to learn more about a style a falling giant in the beer industry anchored their portfolio with (pun intended). Brian kept it local to Wisconsin, pulling a beer from a relatively new (and very good might he add) brewery, Supermoon. Beer fans will find supermoon in Milwaukee, WI. Now, grab a common beer of your own and enjoy th...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Back to back weeks of style history, say what?!? Brian is happy to tell the tales of this not so common style. Listen to this episode to learn more about a style a falling giant in the beer industry anchored their portfolio with (pun intended). Brian kept it local to Wisconsin, pulling a beer from a relatively new (and very good might he add) brewery, Supermoon. Beer fans will find supermoon in Milwaukee, WI. Now, grab a common beer of your own and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.supermoonbeer.com/'>https://www.supermoonbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, commonly good sounding music! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://www.craftbeer.com/styles/california-common#:~:text=The%20California%20common%20is%20brewed,San%20Francisco&apos;s%20Anchor%20Brewing%20Company'>https://www.craftbeer.com/styles/california-common#:~:text=The%20California%20common%20is%20brewed,San%20Francisco&apos;s%20Anchor%20Brewing%20Company</a>.<br/><a href='https://www.anchorbrewing.com/our-beer/anchor-steam/'>https://www.anchorbrewing.com/our-beer/anchor-steam/</a><br/><a href='https://learn.kegerator.com/california-common-steam/'>https://learn.kegerator.com/california-common-steam/</a><br/><a href='https://www.hopculture.com/american-craft-beer-styles/'>https://www.hopculture.com/american-craft-beer-styles/</a></p><p>Beer Consumed: <br/>Commonbier by Supermoon Brewing Co (Milwaukee, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Back to back weeks of style history, say what?!? Brian is happy to tell the tales of this not so common style. Listen to this episode to learn more about a style a falling giant in the beer industry anchored their portfolio with (pun intended). Brian kept it local to Wisconsin, pulling a beer from a relatively new (and very good might he add) brewery, Supermoon. Beer fans will find supermoon in Milwaukee, WI. Now, grab a common beer of your own and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.supermoonbeer.com/'>https://www.supermoonbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, commonly good sounding music! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://www.craftbeer.com/styles/california-common#:~:text=The%20California%20common%20is%20brewed,San%20Francisco&apos;s%20Anchor%20Brewing%20Company'>https://www.craftbeer.com/styles/california-common#:~:text=The%20California%20common%20is%20brewed,San%20Francisco&apos;s%20Anchor%20Brewing%20Company</a>.<br/><a href='https://www.anchorbrewing.com/our-beer/anchor-steam/'>https://www.anchorbrewing.com/our-beer/anchor-steam/</a><br/><a href='https://learn.kegerator.com/california-common-steam/'>https://learn.kegerator.com/california-common-steam/</a><br/><a href='https://www.hopculture.com/american-craft-beer-styles/'>https://www.hopculture.com/american-craft-beer-styles/</a></p><p>Beer Consumed: <br/>Commonbier by Supermoon Brewing Co (Milwaukee, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-13413265</guid>
    <pubDate>Thu, 24 Aug 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1199</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 088 - Style History: New England/Hazy IPA</itunes:title>
    <title>Ep. 088 - Style History: New England/Hazy IPA</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian is back with the latest installment of his IPA series. On this episode Brian finally tackles the haze craze and tells you things all New England IPA. To help highlight this style Brian made a pit stop at Garth’s Brew Bar and selected a delightful hazy from G5 Brewing Co. G5 is located down in Beloit, WI and is must visit for any craft beer fan. Grab a Hazy of your own and enjoy this week’s episode! Thanks, and as always… Cheers Beers!    After yo...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is back with the latest installment of his IPA series. On this episode Brian finally tackles the haze craze and tells you things all New England IPA. To help highlight this style Brian made a pit stop at Garth’s Brew Bar and selected a delightful hazy from G5 Brewing Co. G5 is located down in Beloit, WI and is must visit for any craft beer fan. Grab a Hazy of your own and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.g5brewing.net/'>https://www.g5brewing.net/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, you can’t hide from their talent! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://aeronautbrewing.wordpress.com/2020/04/18/history-of-the-new-england-india-pale-ale/'>https://aeronautbrewing.wordpress.com/2020/04/18/history-of-the-new-england-india-pale-ale/</a><br/><a href='https://www.craftbeer.com/styles/new-england-ipa'>https://www.craftbeer.com/styles/new-england-ipa</a><br/><a href='https://www.thrillist.com/drink/nation/new-england-ipas-best-beer-style'>https://www.thrillist.com/drink/nation/new-england-ipas-best-beer-style</a></p><p>Beer Consumed: <br/>Hard to Hide by G5 Brewing Co (Beloit, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is back with the latest installment of his IPA series. On this episode Brian finally tackles the haze craze and tells you things all New England IPA. To help highlight this style Brian made a pit stop at Garth’s Brew Bar and selected a delightful hazy from G5 Brewing Co. G5 is located down in Beloit, WI and is must visit for any craft beer fan. Grab a Hazy of your own and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.g5brewing.net/'>https://www.g5brewing.net/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, you can’t hide from their talent! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://aeronautbrewing.wordpress.com/2020/04/18/history-of-the-new-england-india-pale-ale/'>https://aeronautbrewing.wordpress.com/2020/04/18/history-of-the-new-england-india-pale-ale/</a><br/><a href='https://www.craftbeer.com/styles/new-england-ipa'>https://www.craftbeer.com/styles/new-england-ipa</a><br/><a href='https://www.thrillist.com/drink/nation/new-england-ipas-best-beer-style'>https://www.thrillist.com/drink/nation/new-england-ipas-best-beer-style</a></p><p>Beer Consumed: <br/>Hard to Hide by G5 Brewing Co (Beloit, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 17 Aug 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1445</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 087 - Brewery Special feat. Astral Brewing Co</itunes:title>
    <title>Ep. 087 - Brewery Special feat. Astral Brewing Co</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This week, Brian rounds out his latest trip to Texas. Brian had a chance to sit down with the new owner/brewer of Astral Brewing Company, Sam Wright. Astral is located on the North side of Houston, and under Sam’s new leadership is churning out some tasty beers! Sam shares his beer journey, and what he is hoping to bring to the table at Astral. Sit back, relax, and raise a beer to Sam for coming onto the show! Thanks, and as always… Cheers Beers!    Af...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week, Brian rounds out his latest trip to Texas. Brian had a chance to sit down with the new owner/brewer of Astral Brewing Company, Sam Wright. Astral is located on the North side of Houston, and under Sam’s new leadership is churning out some tasty beers! Sam shares his beer journey, and what he is hoping to bring to the table at Astral. Sit back, relax, and raise a beer to Sam for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.astralbrewing.com/'>https://www.astralbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a band that’s way up in the stars<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Astral Beer Consumed: <br/>Sunship IPA<br/>Pub “GB” Ale<br/>Czech Pilsner </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week, Brian rounds out his latest trip to Texas. Brian had a chance to sit down with the new owner/brewer of Astral Brewing Company, Sam Wright. Astral is located on the North side of Houston, and under Sam’s new leadership is churning out some tasty beers! Sam shares his beer journey, and what he is hoping to bring to the table at Astral. Sit back, relax, and raise a beer to Sam for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.astralbrewing.com/'>https://www.astralbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a band that’s way up in the stars<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Astral Beer Consumed: <br/>Sunship IPA<br/>Pub “GB” Ale<br/>Czech Pilsner </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-13297414</guid>
    <pubDate>Thu, 10 Aug 2023 04:00:00 -0500</pubDate>
    <itunes:duration>3845</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 086 - Style History: American Hefeweizen </itunes:title>
    <title>Ep. 086 - Style History: American Hefeweizen </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Throwback Thirsty Thursday! Last summer Brian went over the German side of the Hefeweizen. Episode 020 if you must know, but there was more that needed to be told! On this episode Brian explores the American history behind this traditional style and features a Hefeweizen from Fair State Brewing Cooperative in Minneapolis, MN. Grab a Hefeweizen of your own and enjoy this week’s episode! Thanks, and as always… Cheers Beers!    After you consume the conte...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Throwback Thirsty Thursday! Last summer Brian went over the German side of the Hefeweizen. Episode 020 if you must know, but there was more that needed to be told! On this episode Brian explores the American history behind this traditional style and features a Hefeweizen from Fair State Brewing Cooperative in Minneapolis, MN. Grab a Hefeweizen of your own and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://fairstate.coop/'>https://fairstate.coop/</a> <br/> <br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/> Musical Score: North Breese, I’ve told you to give them a listen over 80 times now! <br/> <a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a></p><p>Beer Consumed: <br/>Hefeweizen by Fair State Brewing Cooperative (Minneapolis, MN)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Throwback Thirsty Thursday! Last summer Brian went over the German side of the Hefeweizen. Episode 020 if you must know, but there was more that needed to be told! On this episode Brian explores the American history behind this traditional style and features a Hefeweizen from Fair State Brewing Cooperative in Minneapolis, MN. Grab a Hefeweizen of your own and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://fairstate.coop/'>https://fairstate.coop/</a> <br/> <br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/> Musical Score: North Breese, I’ve told you to give them a listen over 80 times now! <br/> <a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a></p><p>Beer Consumed: <br/>Hefeweizen by Fair State Brewing Cooperative (Minneapolis, MN)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 03 Aug 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1430</itunes:duration>
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    <itunes:title>Ep. 085 - Audience Submission Round 3</itunes:title>
    <title>Ep. 085 - Audience Submission Round 3</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian delivers the third round of this bite sized series. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by BWB fan, Nick Reed. Nick is a longtime friend of Brian’s partner in crime and Chief Marketing Officer, Aryn DeGrave! That’s right, she makes another appearance on the pod to help Brian tackle these beers. Today’s beers traveled far hailing from Montana and Ida...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian delivers the third round of this bite sized series. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by BWB fan, Nick Reed. Nick is a longtime friend of Brian’s partner in crime and Chief Marketing Officer, Aryn DeGrave! That’s right, she makes another appearance on the pod to help Brian tackle these beers. Today’s beers traveled far hailing from Montana and Idaho! Sit back, relax, and raise a pint to Nick for bringing this beer to the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://kettlehouse.com/'>https://kettlehouse.com/</a><br/><a href='https://grandtetonbrewing.com/'>https://grandtetonbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they have all spent some time in the mountain west<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Snowblind White Stout by Kettlehouse (Missoula, MT)<br/>Cold Smoke Scotch Ale by Kettlehouse (Missoula, MT)<br/>Black Cauldron Imperial Stout by Grand Teton (Victor, ID)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian delivers the third round of this bite sized series. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by BWB fan, Nick Reed. Nick is a longtime friend of Brian’s partner in crime and Chief Marketing Officer, Aryn DeGrave! That’s right, she makes another appearance on the pod to help Brian tackle these beers. Today’s beers traveled far hailing from Montana and Idaho! Sit back, relax, and raise a pint to Nick for bringing this beer to the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://kettlehouse.com/'>https://kettlehouse.com/</a><br/><a href='https://grandtetonbrewing.com/'>https://grandtetonbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they have all spent some time in the mountain west<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Snowblind White Stout by Kettlehouse (Missoula, MT)<br/>Cold Smoke Scotch Ale by Kettlehouse (Missoula, MT)<br/>Black Cauldron Imperial Stout by Grand Teton (Victor, ID)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 27 Jul 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1683</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 084 - Brewery Special feat. Holler Brewing </itunes:title>
    <title>Ep. 084 - Brewery Special feat. Holler Brewing </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian returned to his former home of Houston, TX and decided to dive back into one of his local favorites, Holler Brewing Company. Holler is known for pouring tank fresh beer in an inclusive laid back environment. Not to mention they also just scored some hardware from the World Beer Cup this year! Brian had head brewer, Huggy Bear, on the pod to talk about his journey with beer, and how it felt to win gold for one of the best Pils out there. Sit back, rela...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian returned to his former home of Houston, TX and decided to dive back into one of his local favorites, Holler Brewing Company. Holler is known for pouring tank fresh beer in an inclusive laid back environment. Not to mention they also just scored some hardware from the World Beer Cup this year! Brian had head brewer, Huggy Bear, on the pod to talk about his journey with beer, and how it felt to win gold for one of the best Pils out there. Sit back, relax, and raise a beer to Huggy Bear for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://hollerbeer.com/'>https://hollerbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Hollering from the stage to your ears<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Holler Beer Consumed: <br/>Dollar Pils Y’all <br/>From Husk Til Dawn </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian returned to his former home of Houston, TX and decided to dive back into one of his local favorites, Holler Brewing Company. Holler is known for pouring tank fresh beer in an inclusive laid back environment. Not to mention they also just scored some hardware from the World Beer Cup this year! Brian had head brewer, Huggy Bear, on the pod to talk about his journey with beer, and how it felt to win gold for one of the best Pils out there. Sit back, relax, and raise a beer to Huggy Bear for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://hollerbeer.com/'>https://hollerbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Hollering from the stage to your ears<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Holler Beer Consumed: <br/>Dollar Pils Y’all <br/>From Husk Til Dawn </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 20 Jul 2023 04:00:00 -0500</pubDate>
    <itunes:duration>2169</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 083 - Ballpark Special: Lake Country Dockhounds </itunes:title>
    <title>Ep. 083 - Ballpark Special: Lake Country Dockhounds </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  In the spirit of summer, Brian heads out to enjoy America’s pastime and a couple of good tasting brews to boot! He found himself in Oconomowoc, WI at Wisconsin Brewing Ballpark to catch the Lake Country DockHounds. The DockHounds are a professional baseball team within the American Association of Professional Baseball. Joining him on the mic was Bryan Giese, the DockHounds Marketing and Communications Manager, and Paul Verdu, the President of Lake Louie Bre...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>In the spirit of summer, Brian heads out to enjoy America’s pastime and a couple of good tasting brews to boot! He found himself in Oconomowoc, WI at Wisconsin Brewing Ballpark to catch the Lake Country DockHounds. The DockHounds are a professional baseball team within the American Association of Professional Baseball. Joining him on the mic was Bryan Giese, the DockHounds Marketing and Communications Manager, and Paul Verdu, the President of Lake Louie Brewing. All fans visiting the ballpark will find Lake Louie beers on draft and in cans. They will also discover the small brewing production facility that brews small batch beer exclusive to the stadium! Raise a pint to Bryan and Paul for telling their story with beer, and how their roles with the DockHounds shape the fan experience. Grab some peanuts, cracker jacks, a Lake Louie beer, and get yourself out to see the DockHounds this summer summer! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.dockhounds.com/'>https://www.dockhounds.com/</a><br/><a href='https://lakelouiebrewing.com/'>https://lakelouiebrewing.com/</a><br/><a href='https://www.wbcll.com/lake-louie-brewing'>https://www.wbcll.com/lake-louie-brewing</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a grand slam of a good time! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Lake Louie Beer Consumed: <br/>Walk Off American Lager </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>In the spirit of summer, Brian heads out to enjoy America’s pastime and a couple of good tasting brews to boot! He found himself in Oconomowoc, WI at Wisconsin Brewing Ballpark to catch the Lake Country DockHounds. The DockHounds are a professional baseball team within the American Association of Professional Baseball. Joining him on the mic was Bryan Giese, the DockHounds Marketing and Communications Manager, and Paul Verdu, the President of Lake Louie Brewing. All fans visiting the ballpark will find Lake Louie beers on draft and in cans. They will also discover the small brewing production facility that brews small batch beer exclusive to the stadium! Raise a pint to Bryan and Paul for telling their story with beer, and how their roles with the DockHounds shape the fan experience. Grab some peanuts, cracker jacks, a Lake Louie beer, and get yourself out to see the DockHounds this summer summer! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.dockhounds.com/'>https://www.dockhounds.com/</a><br/><a href='https://lakelouiebrewing.com/'>https://lakelouiebrewing.com/</a><br/><a href='https://www.wbcll.com/lake-louie-brewing'>https://www.wbcll.com/lake-louie-brewing</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a grand slam of a good time! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Lake Louie Beer Consumed: <br/>Walk Off American Lager </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 13 Jul 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1595</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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    <itunes:title>Ep. 082 - Brewery Special feat. Jester King Brewing</itunes:title>
    <title>Ep. 082 - Brewery Special feat. Jester King Brewing</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This week Brian was down in Austin, TX hard at work enjoying some great craft beer. The highlight of the trip took him out to Jester King Brewery. Joining him on the mic was Barrel Room Manager, Sarah Lee Parker. Over time Sarah has continued to take on more and more responsibility at Jester King. She started at the front of house, transitioned to production team, then brewer, and is now in her current role! Jester King is highly regarded as one of the best...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week Brian was down in Austin, TX hard at work enjoying some great craft beer. The highlight of the trip took him out to Jester King Brewery. Joining him on the mic was Barrel Room Manager, Sarah Lee Parker. Over time Sarah has continued to take on more and more responsibility at Jester King. She started at the front of house, transitioned to production team, then brewer, and is now in her current role! Jester King is highly regarded as one of the best in the business when it comes to wild and spontaneous fermentation beers. If it is not on your short list of breweries to visit, it ought to be! Sit back, relax, and raise a beer to Sarah Lee Parker for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://jesterkingbrewery.com/'>https://jesterkingbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, known to be wild and spontaneous on the stage<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Jester King Beer Consumed: <br/>Biere de Coupage<br/>Biere de Merlot <br/>Biere de Lenoir <br/>Oh!<br/>Psych Metal <br/>SPON Three Year Blend (Vintage 2021)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week Brian was down in Austin, TX hard at work enjoying some great craft beer. The highlight of the trip took him out to Jester King Brewery. Joining him on the mic was Barrel Room Manager, Sarah Lee Parker. Over time Sarah has continued to take on more and more responsibility at Jester King. She started at the front of house, transitioned to production team, then brewer, and is now in her current role! Jester King is highly regarded as one of the best in the business when it comes to wild and spontaneous fermentation beers. If it is not on your short list of breweries to visit, it ought to be! Sit back, relax, and raise a beer to Sarah Lee Parker for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://jesterkingbrewery.com/'>https://jesterkingbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, known to be wild and spontaneous on the stage<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Jester King Beer Consumed: <br/>Biere de Coupage<br/>Biere de Merlot <br/>Biere de Lenoir <br/>Oh!<br/>Psych Metal <br/>SPON Three Year Blend (Vintage 2021)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 06 Jul 2023 04:00:00 -0500</pubDate>
    <itunes:duration>2843</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 081 - Style History: Gose</itunes:title>
    <title>Ep. 081 - Style History: Gose</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you! https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/ar...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you!<br/><a href='https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//'>https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//</a><br/><br/>Does the heat of summer have you craving a thirst quenching beverage? If so, Brian has a great style of beer for you! On this episode Brian covers the history behind the Gose (pronounced Goes - uh) style.  The beer in hand comes from a Milwaukee staple, Third Space Brewing Company. Stay on the lookout for their upcoming annual IPA Fest.   Grab a Gose of your own and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://thirdspacebrewing.com/'>https://thirdspacebrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, just salt in the wind! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.beercartel.com.au/blog/what-is-a-gose/'>https://www.beercartel.com.au/blog/what-is-a-gose/</a><br/><a href='https://www.hopculture.com/definition-gose-style-beer/'>https://www.hopculture.com/definition-gose-style-beer/</a><br/><a href='https://www.craftbeer.com/styles/contemporary-gose'>https://www.craftbeer.com/styles/contemporary-gose</a><br/><a href='https://www.eater.com/drinks/2015/10/30/9643780/gose-beer-germany'>https://www.eater.com/drinks/2015/10/30/9643780/gose-beer-germany</a></p><p>Beer Consumed: <br/>Sounds of Summer by Third Space Brewing (Milwaukee, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you!<br/><a href='https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//'>https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//</a><br/><br/>Does the heat of summer have you craving a thirst quenching beverage? If so, Brian has a great style of beer for you! On this episode Brian covers the history behind the Gose (pronounced Goes - uh) style.  The beer in hand comes from a Milwaukee staple, Third Space Brewing Company. Stay on the lookout for their upcoming annual IPA Fest.   Grab a Gose of your own and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://thirdspacebrewing.com/'>https://thirdspacebrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, just salt in the wind! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites...<br/><a href='https://www.beercartel.com.au/blog/what-is-a-gose/'>https://www.beercartel.com.au/blog/what-is-a-gose/</a><br/><a href='https://www.hopculture.com/definition-gose-style-beer/'>https://www.hopculture.com/definition-gose-style-beer/</a><br/><a href='https://www.craftbeer.com/styles/contemporary-gose'>https://www.craftbeer.com/styles/contemporary-gose</a><br/><a href='https://www.eater.com/drinks/2015/10/30/9643780/gose-beer-germany'>https://www.eater.com/drinks/2015/10/30/9643780/gose-beer-germany</a></p><p>Beer Consumed: <br/>Sounds of Summer by Third Space Brewing (Milwaukee, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 29 Jun 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1307</itunes:duration>
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    <itunes:title>Ep. 080 - Audience Submission 2</itunes:title>
    <title>Ep. 080 - Audience Submission 2</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you!  https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/a...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you! <br/><a href='https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//'>https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//</a><br/>Brian delivers the second round of this bite sized series. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by BWB fan, Tim Gaffney. Tim hand delivered the gold standard of Hazy IPAs with Julius by Tree House Brewing Company. Stay tuned for an upcoming hazy style history episode!. Sit back, relax, and raise a pint to Tim for bringing this beer to the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://treehousebrew.com/'>https://treehousebrew.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the best band you will ever see play in a tree house.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Julius by Tree House (Charlton, MA)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you! <br/><a href='https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//'>https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//</a><br/>Brian delivers the second round of this bite sized series. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by BWB fan, Tim Gaffney. Tim hand delivered the gold standard of Hazy IPAs with Julius by Tree House Brewing Company. Stay tuned for an upcoming hazy style history episode!. Sit back, relax, and raise a pint to Tim for bringing this beer to the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://treehousebrew.com/'>https://treehousebrew.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the best band you will ever see play in a tree house.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Julius by Tree House (Charlton, MA)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 22 Jun 2023 04:00:00 -0500</pubDate>
    <itunes:duration>875</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 079 - Brewery Special feat. Untitled Art.</itunes:title>
    <title>Ep. 079 - Brewery Special feat. Untitled Art.</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you!  https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/a...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you! <br/><a href='https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//'>https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//</a><br/>In spirit of Madison’s Best voting, Brian brings you another Madison area business. He took a quick trip just outside of Madison on the north side to Octopi Brewing Co. Octopi is the base home where the Untitled Art brand makes all their wonderful craft beverages. Joining him on the mic was Co-Founder of Untitled Art, Levi Funk. Levi discusses his journey with beer and how he started up a wildly successful business some say is equivalent to Willy Wonka’s Factory! Sit back, relax, and raise a beer to Levi for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.drinkuntitled.com/'>https://www.drinkuntitled.com/</a><br/><a href='https://drinkoctopi.com/'>https://drinkoctopi.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they have no untitled songs <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Untitled Art Beer Consumed: <br/>Beer Beer American Pilsner </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you! <br/><a href='https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//'>https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//</a><br/>In spirit of Madison’s Best voting, Brian brings you another Madison area business. He took a quick trip just outside of Madison on the north side to Octopi Brewing Co. Octopi is the base home where the Untitled Art brand makes all their wonderful craft beverages. Joining him on the mic was Co-Founder of Untitled Art, Levi Funk. Levi discusses his journey with beer and how he started up a wildly successful business some say is equivalent to Willy Wonka’s Factory! Sit back, relax, and raise a beer to Levi for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.drinkuntitled.com/'>https://www.drinkuntitled.com/</a><br/><a href='https://drinkoctopi.com/'>https://drinkoctopi.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they have no untitled songs <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Untitled Art Beer Consumed: <br/>Beer Beer American Pilsner </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 15 Jun 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1768</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 078 - Distillery Special feat. State Line Distillery </itunes:title>
    <title>Ep. 078 - Distillery Special feat. State Line Distillery </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you!  https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you! </p><p><a href='https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//'>https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//</a></p><p>In spirit of Madison’s Best voting, Brian continues to keep it local this week. He took a quick trip across the isthmus to State Line Distillery in the heart of the Willy Street Neighborhood . Joining him on the mic was Founder/Owner, John Mleziva. John discusses his journey across the pond, his passion for scotch malt whiskey, and how he ended up opening an award winning business. Sit back, relax, and raise a spirit to John for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.statelinedistillery.com/'>https://www.statelinedistillery.com/</a> </p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a highly spirited collection of musical notes <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you! </p><p><a href='https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//'>https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//</a></p><p>In spirit of Madison’s Best voting, Brian continues to keep it local this week. He took a quick trip across the isthmus to State Line Distillery in the heart of the Willy Street Neighborhood . Joining him on the mic was Founder/Owner, John Mleziva. John discusses his journey across the pond, his passion for scotch malt whiskey, and how he ended up opening an award winning business. Sit back, relax, and raise a spirit to John for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.statelinedistillery.com/'>https://www.statelinedistillery.com/</a> </p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a highly spirited collection of musical notes <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 08 Jun 2023 00:00:00 -0500</pubDate>
    <itunes:duration>3046</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 077 - Brewery Special feat. The Lone Girl Brewing </itunes:title>
    <title>Ep. 077 - Brewery Special feat. The Lone Girl Brewing </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you!  https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you! </p><p><a href='https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//'>https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//</a></p><p>In spirit of Madison’s Best voting, Brian kept it local this week. He took an easy trip to the Lone Girl Brewing Company just north of Madison. Joining him on the mic was Owner, Kevin Abercrombie, and brewer John Russel. Kevin and John discuss their journeys with beer and share their passion behind this brewery. Sit back, relax, and raise a pint to Kevin and John for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://thelonegirl.com/'>https://thelonegirl.com/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a homeward bound wind to bring you closer to family<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>The Lone Girl Beer Consumed: <br/>On the Rails Light IPA </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>First off… Thank you loyal fans of the pod! The show was officially nominated for Madison’s Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison’s Best for 2023! Click the following link, find Best Podcast under “Arts &amp; Entertainment”, and select Buzzed with Brian. Thank you! </p><p><a href='https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//'>https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//</a></p><p>In spirit of Madison’s Best voting, Brian kept it local this week. He took an easy trip to the Lone Girl Brewing Company just north of Madison. Joining him on the mic was Owner, Kevin Abercrombie, and brewer John Russel. Kevin and John discuss their journeys with beer and share their passion behind this brewery. Sit back, relax, and raise a pint to Kevin and John for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://thelonegirl.com/'>https://thelonegirl.com/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a homeward bound wind to bring you closer to family<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>The Lone Girl Beer Consumed: <br/>On the Rails Light IPA </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 01 Jun 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1689</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 076 - Draft Top </itunes:title>
    <title>Ep. 076 - Draft Top </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This week Brian brings you a little bonus content with a special Sunday release! Joining him on the mic was Armand Ferranti, the President/Founder of Draft Top. You may recognize Draft Top as the product featured in Brian’s latest social media giveaway. Draft Top safely and consistently takes the top off any canned beverage. This allows the user to enjoy an enhanced aroma/tasting experience while cutting back on any potential single use waste. Armand tells ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week Brian brings you a little bonus content with a special Sunday release! Joining him on the mic was Armand Ferranti, the President/Founder of Draft Top. You may recognize Draft Top as the product featured in Brian’s latest social media giveaway. Draft Top safely and consistently takes the top off any canned beverage. This allows the user to enjoy an enhanced aroma/tasting experience while cutting back on any potential single use waste. Armand tells his story of how he started the business, and the direction it is headed in for the future! Sit back, relax, and raise a pint to Armand for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  <br/><br/>You want to buy a Draft Top product for yourself?! Use my promo code: <b>BuzzedWithBrian<br/></b>to get 15% off! <br/><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://drafttop.com/'>https://drafttop.com/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Sometimes they play without their tops on <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week Brian brings you a little bonus content with a special Sunday release! Joining him on the mic was Armand Ferranti, the President/Founder of Draft Top. You may recognize Draft Top as the product featured in Brian’s latest social media giveaway. Draft Top safely and consistently takes the top off any canned beverage. This allows the user to enjoy an enhanced aroma/tasting experience while cutting back on any potential single use waste. Armand tells his story of how he started the business, and the direction it is headed in for the future! Sit back, relax, and raise a pint to Armand for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  <br/><br/>You want to buy a Draft Top product for yourself?! Use my promo code: <b>BuzzedWithBrian<br/></b>to get 15% off! <br/><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://drafttop.com/'>https://drafttop.com/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Sometimes they play without their tops on <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Sun, 28 May 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1504</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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    <itunes:title>Ep. 075 - Brewery Special feat. Angry Chair Brewing </itunes:title>
    <title>Ep. 075 - Brewery Special feat. Angry Chair Brewing </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This week Brian was enjoying some sunny weather down in Tampa, Florida when he dropped by Angry Chair Brewing. That’s right the pod has officially entered another state! Joining him on the mic was Founder/Owner, Ryan Dowdle. Buzzed with Brian fans from Wisconsin may recognize Angry chair as they often do big time collaboration with Untitled Art. On the episode Ryan shares his start up story with brewing, and how Angry Chair evolved into a renowned establish...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week Brian was enjoying some sunny weather down in Tampa, Florida when he dropped by Angry Chair Brewing. That’s right the pod has officially entered another state! Joining him on the mic was Founder/Owner, Ryan Dowdle. Buzzed with Brian fans from Wisconsin may recognize Angry chair as they often do big time collaboration with Untitled Art. On the episode Ryan shares his start up story with brewing, and how Angry Chair evolved into a renowned establishment known for their big pastry and barrel aged stouts. Sit back, relax, and raise a pint to Ryan for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://angrychairbrewing.com/'>https://angrychairbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the joy from their music will make you rise out of your angry chair<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Angry Chair Beer Consumed:<br/>Vodnik<br/>Simple Math </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week Brian was enjoying some sunny weather down in Tampa, Florida when he dropped by Angry Chair Brewing. That’s right the pod has officially entered another state! Joining him on the mic was Founder/Owner, Ryan Dowdle. Buzzed with Brian fans from Wisconsin may recognize Angry chair as they often do big time collaboration with Untitled Art. On the episode Ryan shares his start up story with brewing, and how Angry Chair evolved into a renowned establishment known for their big pastry and barrel aged stouts. Sit back, relax, and raise a pint to Ryan for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://angrychairbrewing.com/'>https://angrychairbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the joy from their music will make you rise out of your angry chair<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Angry Chair Beer Consumed:<br/>Vodnik<br/>Simple Math </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 25 May 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1506</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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    <itunes:title>Ep. 074 - Brewery Special feat. Noble Roots Brewing Co.</itunes:title>
    <title>Ep. 074 - Brewery Special feat. Noble Roots Brewing Co.</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian enjoyed recording out in the snowy oasis at Pour Another Round’s Outdoor Winter Beer Fest in Green Bay, WI. Thank goodness the snow is all gone now though! Joining him on the mic was, Co - Founder and Brewer, Alex Falish, of Noble Roots Brewing Company. Alex shared his journey with beer, starting with a mess in his parents kitchen, then moving to the garage, and finally establishing a real production space. Alex also talks a little more detail on Nobl...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian enjoyed recording out in the snowy oasis at Pour Another Round’s Outdoor Winter Beer Fest in Green Bay, WI. Thank goodness the snow is all gone now though! Joining him on the mic was, Co - Founder and Brewer, Alex Falish, of Noble Roots Brewing Company. Alex shared his journey with beer, starting with a mess in his parents kitchen, then moving to the garage, and finally establishing a real production space. Alex also talks a little more detail on Noble Roots’ current expansion plans. Sit back, relax, and raise a pint to Alex for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.noblerootsbrewing.com/home'>https://www.noblerootsbrewing.com/home</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a band of Noble birth <a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Noble Roots Beer Consumed: <br/>Blonde Belgian <br/>Alpine Folly  </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian enjoyed recording out in the snowy oasis at Pour Another Round’s Outdoor Winter Beer Fest in Green Bay, WI. Thank goodness the snow is all gone now though! Joining him on the mic was, Co - Founder and Brewer, Alex Falish, of Noble Roots Brewing Company. Alex shared his journey with beer, starting with a mess in his parents kitchen, then moving to the garage, and finally establishing a real production space. Alex also talks a little more detail on Noble Roots’ current expansion plans. Sit back, relax, and raise a pint to Alex for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.noblerootsbrewing.com/home'>https://www.noblerootsbrewing.com/home</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a band of Noble birth <a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Noble Roots Beer Consumed: <br/>Blonde Belgian <br/>Alpine Folly  </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 18 May 2023 04:00:00 -0500</pubDate>
    <itunes:duration>2662</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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    <itunes:title>Ep. 073 - Brewery Special feat. Gathering Place Brewing Co.</itunes:title>
    <title>Ep. 073 - Brewery Special feat. Gathering Place Brewing Co.</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Brian made another quick journey to Milwaukee, WI and found himself at Gathering Place Brewing Company. Joining him on the mic was Founder/Owner, Joe Yeado. Joe shared his journey with beer, from home brewing in DC, to winning medals, and finally moving back to Wisconsin to start his own brewery. Joe discusses the opening of their second taproom location in Wauwatosa, and the upcoming "Lager and Friends" beer festival they host each year toward the end of ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian!  </p><p>Brian made another quick journey to Milwaukee, WI and found himself at Gathering Place Brewing Company. Joining him on the mic was Founder/Owner, Joe Yeado. Joe shared his journey with beer, from home brewing in DC, to winning medals, and finally moving back to Wisconsin to start his own brewery. Joe discusses the opening of their second taproom location in Wauwatosa, and the upcoming &quot;Lager and Friends&quot; beer festival they host each year toward the end of May. Tickets can be purchased through their website. Sit back, relax, and raise a pint to Joe for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.gatheringplacebrewing.com/'>https://www.gatheringplacebrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a band bringing people together since 2013<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Gathering Place Beer Consumed:<br/>Ryed of the Valkyries <br/>Yeah, We Got Beaches</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian!  </p><p>Brian made another quick journey to Milwaukee, WI and found himself at Gathering Place Brewing Company. Joining him on the mic was Founder/Owner, Joe Yeado. Joe shared his journey with beer, from home brewing in DC, to winning medals, and finally moving back to Wisconsin to start his own brewery. Joe discusses the opening of their second taproom location in Wauwatosa, and the upcoming &quot;Lager and Friends&quot; beer festival they host each year toward the end of May. Tickets can be purchased through their website. Sit back, relax, and raise a pint to Joe for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.gatheringplacebrewing.com/'>https://www.gatheringplacebrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a band bringing people together since 2013<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Gathering Place Beer Consumed:<br/>Ryed of the Valkyries <br/>Yeah, We Got Beaches</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 11 May 2023 04:00:00 -0500</pubDate>
    <itunes:duration>2259</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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    <itunes:title>Ep. 072 - Blind Taste Test Mexican Lagers </itunes:title>
    <title>Ep. 072 - Blind Taste Test Mexican Lagers </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  In spirit of Cinco de Mayo, Brian places a microphone in front of his good friend Matt, and challenges him to a blind taste test. Buzzed with Brian fans will recognize Matt from a previous blind taste test episode! He also is the famed editor and engineer of the pod. Not to mention a part of the killer band, North Breese, that provides all the transition music for the show. Tune in to today’s episode to see how Brian and Matt do, stacked up against three di...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>In spirit of Cinco de Mayo, Brian places a microphone in front of his good friend Matt, and challenges him to a blind taste test. Buzzed with Brian fans will recognize Matt from a previous blind taste test episode! He also is the famed editor and engineer of the pod. Not to mention a part of the killer band, North Breese, that provides all the transition music for the show. Tune in to today’s episode to see how Brian and Matt do, stacked up against three different Mexican Style Lagers! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.indeedbrewing.com/'>https://www.indeedbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, hitting a hall of fame career in blind beer guesses <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Mexican Honey Light by Indeed Brewing Co. (Minneapolis, MN &amp; Milwaukee, WI)<br/>Modelo Especial (Mexico)<br/>Corona (Mexico)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>In spirit of Cinco de Mayo, Brian places a microphone in front of his good friend Matt, and challenges him to a blind taste test. Buzzed with Brian fans will recognize Matt from a previous blind taste test episode! He also is the famed editor and engineer of the pod. Not to mention a part of the killer band, North Breese, that provides all the transition music for the show. Tune in to today’s episode to see how Brian and Matt do, stacked up against three different Mexican Style Lagers! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.indeedbrewing.com/'>https://www.indeedbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, hitting a hall of fame career in blind beer guesses <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Mexican Honey Light by Indeed Brewing Co. (Minneapolis, MN &amp; Milwaukee, WI)<br/>Modelo Especial (Mexico)<br/>Corona (Mexico)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 04 May 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1334</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 071 - Style History: Maibock </itunes:title>
    <title>Ep. 071 - Style History: Maibock </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  April is nearly wrapped up, spring is in full gear, and Brian has a delightful seasonal beer to share with you all this week! The Maibock (also known as a Heller Bock) is a true seasonal beer loaded with history. Brian speaks to the history and reviews a beer from a familiar place! The beer in hand has roots with not one, but two previous BWB guests, Amorphic Beer and Garth’s Brew Bar. Grab a Maibock of your own and enjoy this week’s episode! Thanks, and as...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>April is nearly wrapped up, spring is in full gear, and Brian has a delightful seasonal beer to share with you all this week! The Maibock (also known as a Heller Bock) is a true seasonal beer loaded with history. Brian speaks to the history and reviews a beer from a familiar place! The beer in hand has roots with not one, but two previous BWB guests, Amorphic Beer and Garth’s Brew Bar. Grab a Maibock of your own and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.amorphicbeer.com/'>https://www.amorphicbeer.com/</a><br/><a href='https://www.garthsbrewbar.com/'>https://www.garthsbrewbar.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, swiftly moving you into the warm weather of spring!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#90'>https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#90</a><br/><a href='https://allaboutbeer.net/article/maibock-and-helles-bock/'>https://allaboutbeer.net/article/maibock-and-helles-bock/</a><br/><a href='https://www.americancraftbeer.com/what-the-hell-is-a-maibock/'>https://www.americancraftbeer.com/what-the-hell-is-a-maibock/</a></p><p>Beer Consumed: <br/>Eye of the Beerholder by Amorphic Beer (Milwaukee, WI) &amp; Collab with Garth’s Brew Bar (Madison, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>April is nearly wrapped up, spring is in full gear, and Brian has a delightful seasonal beer to share with you all this week! The Maibock (also known as a Heller Bock) is a true seasonal beer loaded with history. Brian speaks to the history and reviews a beer from a familiar place! The beer in hand has roots with not one, but two previous BWB guests, Amorphic Beer and Garth’s Brew Bar. Grab a Maibock of your own and enjoy this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.amorphicbeer.com/'>https://www.amorphicbeer.com/</a><br/><a href='https://www.garthsbrewbar.com/'>https://www.garthsbrewbar.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, swiftly moving you into the warm weather of spring!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#90'>https://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#90</a><br/><a href='https://allaboutbeer.net/article/maibock-and-helles-bock/'>https://allaboutbeer.net/article/maibock-and-helles-bock/</a><br/><a href='https://www.americancraftbeer.com/what-the-hell-is-a-maibock/'>https://www.americancraftbeer.com/what-the-hell-is-a-maibock/</a></p><p>Beer Consumed: <br/>Eye of the Beerholder by Amorphic Beer (Milwaukee, WI) &amp; Collab with Garth’s Brew Bar (Madison, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/12706365-ep-071-style-history-maibock.mp3" length="17281110" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 27 Apr 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1437</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 070 - Audience Submission </itunes:title>
    <title>Ep. 070 - Audience Submission </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian delivers a new bite sized version of the show this week. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by BWB fan, Tyler King. Tyler hand delivered the Lonely Blonde ale by Fulton Beer Co. to be featured on the show. If you want to learn more about the blonde style or need a refresher you should queue up Ep. 008. Sit back, relax, and raise a pint to Tyler for...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian delivers a new bite sized version of the show this week. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by BWB fan, Tyler King. Tyler hand delivered the Lonely Blonde ale by Fulton Beer Co. to be featured on the show. If you want to learn more about the blonde style or need a refresher you should queue up Ep. 008. Sit back, relax, and raise a pint to Tyler for bringing this beer to the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.fultonbeer.com/'>https://www.fultonbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They also take audience submissions!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Lonely Blonde by Fulton Beer (Minneapolis, MN)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian delivers a new bite sized version of the show this week. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by BWB fan, Tyler King. Tyler hand delivered the Lonely Blonde ale by Fulton Beer Co. to be featured on the show. If you want to learn more about the blonde style or need a refresher you should queue up Ep. 008. Sit back, relax, and raise a pint to Tyler for bringing this beer to the show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.fultonbeer.com/'>https://www.fultonbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They also take audience submissions!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Beer Consumed: <br/>Lonely Blonde by Fulton Beer (Minneapolis, MN)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/12559806-ep-070-audience-submission.mp3" length="9425874" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-12559806</guid>
    <pubDate>Thu, 20 Apr 2023 04:00:00 -0500</pubDate>
    <itunes:duration>783</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 069 - Brewery Special feat. Lo Rez Brewery</itunes:title>
    <title>Ep. 069 - Brewery Special feat. Lo Rez Brewery</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian headed down to the windy city to visit Lo Rez Brewery and Taproom in the Pilsen neighborhood of Chicago. Joining him on the mic was, Owner and Head Brewer, Dave Dahl. Fans of the show may recall Lo Rez from Ep. 010 when Brian featured their saison, Voxel. Dave shared his journey with beer as he opened his own brewery. Sit back, relax, and raise a pint to Dave for coming onto the show! Thanks, and as always… Cheers Beers!    After you consume the ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian headed down to the windy city to visit Lo Rez Brewery and Taproom in the Pilsen neighborhood of Chicago. Joining him on the mic was, Owner and Head Brewer, Dave Dahl. Fans of the show may recall Lo Rez from Ep. 010 when Brian featured their saison, Voxel. Dave shared his journey with beer as he opened his own brewery. Sit back, relax, and raise a pint to Dave for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://lorezbrewing.com/'>https://lorezbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, High Fi sound pairing with Lo Rez Beer <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Lo Rez Beer Consumed: <br/>Phantasma </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian headed down to the windy city to visit Lo Rez Brewery and Taproom in the Pilsen neighborhood of Chicago. Joining him on the mic was, Owner and Head Brewer, Dave Dahl. Fans of the show may recall Lo Rez from Ep. 010 when Brian featured their saison, Voxel. Dave shared his journey with beer as he opened his own brewery. Sit back, relax, and raise a pint to Dave for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://lorezbrewing.com/'>https://lorezbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, High Fi sound pairing with Lo Rez Beer <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Lo Rez Beer Consumed: <br/>Phantasma </p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/12559799-ep-069-brewery-special-feat-lo-rez-brewery.mp3" length="29236545" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-12559799</guid>
    <pubDate>Thu, 13 Apr 2023 04:00:00 -0500</pubDate>
    <itunes:duration>2434</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 068 - Vertical: Central Waters Anniversary Beer</itunes:title>
    <title>Ep. 068 - Vertical: Central Waters Anniversary Beer</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian hosted quite the spectacle at his home recently. Beer shares happen frequently in the world; however, this one was special. With the help of some great friends (Duffy, Bailey, Chris, Anna, Scott, Aryn, and Dani) they took down 6 different Central Waters Barrel Aged Anniversary Beers. Brian has each guest make a quick appearance on today’s show to help discuss the tasting notes as they traveled back in time through these beers.  Thanks, and as alw...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian hosted quite the spectacle at his home recently. Beer shares happen frequently in the world; however, this one was special. With the help of some great friends (Duffy, Bailey, Chris, Anna, Scott, Aryn, and Dani) they took down 6 different Central Waters Barrel Aged Anniversary Beers. Brian has each guest make a quick appearance on today’s show to help discuss the tasting notes as they traveled back in time through these beers. </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://centralwaters.com/'>https://centralwaters.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, A vertical not quite 10 feet tall<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Central Waters Beer Consumed: <br/>Nineteen (2017)<br/>Twenty (2018)<br/>Twenty-Two (2020)<br/>Twenty-Three (2021)<br/>Twenty-Four (2022)<br/>Twenty-Five (2023)<br/>Brewer’s Reserve Double Barrel Stout <br/>Black Gold </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian hosted quite the spectacle at his home recently. Beer shares happen frequently in the world; however, this one was special. With the help of some great friends (Duffy, Bailey, Chris, Anna, Scott, Aryn, and Dani) they took down 6 different Central Waters Barrel Aged Anniversary Beers. Brian has each guest make a quick appearance on today’s show to help discuss the tasting notes as they traveled back in time through these beers. </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://centralwaters.com/'>https://centralwaters.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, A vertical not quite 10 feet tall<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Central Waters Beer Consumed: <br/>Nineteen (2017)<br/>Twenty (2018)<br/>Twenty-Two (2020)<br/>Twenty-Three (2021)<br/>Twenty-Four (2022)<br/>Twenty-Five (2023)<br/>Brewer’s Reserve Double Barrel Stout <br/>Black Gold </p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/12559769-ep-068-vertical-central-waters-anniversary-beer.mp3" length="28479839" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
    <guid isPermaLink="false">Buzzsprout-12559769</guid>
    <pubDate>Thu, 06 Apr 2023 04:00:00 -0500</pubDate>
    <itunes:duration>2371</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 067 - Blind Taste Test Homebrewers Clone </itunes:title>
    <title>Ep. 067 - Blind Taste Test Homebrewers Clone </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian has been challenged yet again! Another blind taste test to add to the series. On today’s show, long time Madison, WI homebrewer Fab De Souza hops on the mic. Fab shares his passion with homebrewing, successes, defeats, and helpful tips to beginners. Fab also challenged Brian to see if he can taste the difference between his Belgian Chimay clone and the real thing! Listen in to see if Brian could spot the difference. Sit back, relax, and raise a pint t...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian has been challenged yet again! Another blind taste test to add to the series. On today’s show, long time Madison, WI homebrewer Fab De Souza hops on the mic. Fab shares his passion with homebrewing, successes, defeats, and helpful tips to beginners. Fab also challenged Brian to see if he can taste the difference between his Belgian Chimay clone and the real thing! Listen in to see if Brian could spot the difference. Sit back, relax, and raise a pint to Fab for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://chimay.com/us/'>https://chimay.com/us/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, No clone will ever beat the original <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Chimay Grande Reserve Blue by Bieres de Chimay (Belgium) <br/>Vanilla Bean Tree of Truth by Tree House Brewing Co. (Charlton, MA)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian has been challenged yet again! Another blind taste test to add to the series. On today’s show, long time Madison, WI homebrewer Fab De Souza hops on the mic. Fab shares his passion with homebrewing, successes, defeats, and helpful tips to beginners. Fab also challenged Brian to see if he can taste the difference between his Belgian Chimay clone and the real thing! Listen in to see if Brian could spot the difference. Sit back, relax, and raise a pint to Fab for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://chimay.com/us/'>https://chimay.com/us/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, No clone will ever beat the original <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Chimay Grande Reserve Blue by Bieres de Chimay (Belgium) <br/>Vanilla Bean Tree of Truth by Tree House Brewing Co. (Charlton, MA)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 30 Mar 2023 04:00:00 -0500</pubDate>
    <itunes:duration>2120</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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    <itunes:title>Ep. 066 - Brewery Special feat. Sunshine Brewing Co</itunes:title>
    <title>Ep. 066 - Brewery Special feat. Sunshine Brewing Co</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian headed down I-94 to Lake Mills, WI to visit, Sunshine Brewing Co. Joining him on the mic was, Owner and Head Brewer, Lane Smith.  Lane shared his story with beer as he transitioned from homebrewing to opening up his own Brewery. At Sunshine, his love for Belgian beers and good Mexican food is evident. Sit back, relax, and raise a pint to Lane for coming onto the show! Thanks, and as always… Cheers Beers!    After you consume the content of t...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian headed down I-94 to Lake Mills, WI to visit, Sunshine Brewing Co. Joining him on the mic was, Owner and Head Brewer, Lane Smith.  Lane shared his story with beer as he transitioned from homebrewing to opening up his own Brewery. At Sunshine, his love for Belgian beers and good Mexican food is evident. Sit back, relax, and raise a pint to Lane for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.sunshinebrewco.com/'>https://www.sunshinebrewco.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, A ray of rocking light to go with your beer<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Sunshine Brewing Co. Beer Consumed:<br/>Belgian Enkel<br/>Veritas</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian headed down I-94 to Lake Mills, WI to visit, Sunshine Brewing Co. Joining him on the mic was, Owner and Head Brewer, Lane Smith.  Lane shared his story with beer as he transitioned from homebrewing to opening up his own Brewery. At Sunshine, his love for Belgian beers and good Mexican food is evident. Sit back, relax, and raise a pint to Lane for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.sunshinebrewco.com/'>https://www.sunshinebrewco.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, A ray of rocking light to go with your beer<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Sunshine Brewing Co. Beer Consumed:<br/>Belgian Enkel<br/>Veritas</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 23 Mar 2023 04:00:00 -0500</pubDate>
    <itunes:duration>2169</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 065 - Style History: Irish Dry Stout </itunes:title>
    <title>Ep. 065 - Style History: Irish Dry Stout </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Happy St. Patrick’s Day weekend! Last year, Brian brought you the history of the Irish Red ale. To help celebrate the weekend this year the Irish Dry Stout was a natural selection. Along with the history Brian brings you a great craft beer from the city that dyes a whole river green for the weekend. Grab your favorite green shirt, a beer, and listen to this week’s episode! Thanks, and as always… Cheers Beers!    After you consume the content and the be...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Happy St. Patrick’s Day weekend! Last year, Brian brought you the history of the Irish Red ale. To help celebrate the weekend this year the Irish Dry Stout was a natural selection. Along with the history Brian brings you a great craft beer from the city that dyes a whole river green for the weekend. Grab your favorite green shirt, a beer, and listen to this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.morebrewing.com/'>https://www.morebrewing.com/</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the music pairs really well with a green beer. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://beerandbrewing.com/style-school-the-ballad-of-the-irish-stout/'>https://beerandbrewing.com/style-school-the-ballad-of-the-irish-stout/</a><br/><a href='https://www.hopculture.com/irish-dry-stout-guinness/'>https://www.hopculture.com/irish-dry-stout-guinness/</a><br/><a href='https://beerandbrewing.com/dictionary/NXIKcUjH6d/'>https://beerandbrewing.com/dictionary/NXIKcUjH6d/</a><br/><a href='https://www.guinness.com/en-us/beers'>https://www.guinness.com/en-us/beers</a></p><p>Beer Consumed: <br/>Storyhorse by MORE Brewing (Chicago, IL)<br/>Guinness Draught Stout (Ireland) </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Happy St. Patrick’s Day weekend! Last year, Brian brought you the history of the Irish Red ale. To help celebrate the weekend this year the Irish Dry Stout was a natural selection. Along with the history Brian brings you a great craft beer from the city that dyes a whole river green for the weekend. Grab your favorite green shirt, a beer, and listen to this week’s episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.morebrewing.com/'>https://www.morebrewing.com/</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, the music pairs really well with a green beer. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://beerandbrewing.com/style-school-the-ballad-of-the-irish-stout/'>https://beerandbrewing.com/style-school-the-ballad-of-the-irish-stout/</a><br/><a href='https://www.hopculture.com/irish-dry-stout-guinness/'>https://www.hopculture.com/irish-dry-stout-guinness/</a><br/><a href='https://beerandbrewing.com/dictionary/NXIKcUjH6d/'>https://beerandbrewing.com/dictionary/NXIKcUjH6d/</a><br/><a href='https://www.guinness.com/en-us/beers'>https://www.guinness.com/en-us/beers</a></p><p>Beer Consumed: <br/>Storyhorse by MORE Brewing (Chicago, IL)<br/>Guinness Draught Stout (Ireland) </p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/12432736-ep-065-style-history-irish-dry-stout.mp3" length="21006082" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 16 Mar 2023 04:00:00 -0500</pubDate>
    <itunes:duration>1748</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 064 - Brewery Special feat. Giant Jones Brewery </itunes:title>
    <title>Ep. 064 - Brewery Special feat. Giant Jones Brewery </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This week on the pod, the length of conversation is not just big, but GIANT.  Keeping it local, Brian was joined by Erika and Jessica Jones of Giant Jones Brewery in Madison, WI! Erika is the CEO, Jessica is the Brewer, and on this episode, both share their journey with beer, and how they ended up starting their own brewery. Brian knew this episode would turn into a marathon; however, every minute is loaded with valuable knowledge and discussion! Sit b...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week on the pod, the length of conversation is not just big, but GIANT.  Keeping it local, Brian was joined by Erika and Jessica Jones of Giant Jones Brewery in Madison, WI! Erika is the CEO, Jessica is the Brewer, and on this episode, both share their journey with beer, and how they ended up starting their own brewery. Brian knew this episode would turn into a marathon; however, every minute is loaded with valuable knowledge and discussion! Sit back, relax, and raise a pint (of Barleywine likely) to Erika and Jessica for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://giantjones.com/'>https://giantjones.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Giant music for giant beers <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Giant Jones Beer Consumed: <br/>Double Red IPA<br/>British Barleywine <br/>Antwerps Gerstebier </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week on the pod, the length of conversation is not just big, but GIANT.  Keeping it local, Brian was joined by Erika and Jessica Jones of Giant Jones Brewery in Madison, WI! Erika is the CEO, Jessica is the Brewer, and on this episode, both share their journey with beer, and how they ended up starting their own brewery. Brian knew this episode would turn into a marathon; however, every minute is loaded with valuable knowledge and discussion! Sit back, relax, and raise a pint (of Barleywine likely) to Erika and Jessica for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://giantjones.com/'>https://giantjones.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Giant music for giant beers <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Giant Jones Beer Consumed: <br/>Double Red IPA<br/>British Barleywine <br/>Antwerps Gerstebier </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 09 Mar 2023 04:00:00 -0600</pubDate>
    <itunes:duration>6039</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 063 - Get Buzzed with Brian at Pour Another Round’s Winter Beer Festival </itunes:title>
    <title>Ep. 063 - Get Buzzed with Brian at Pour Another Round’s Winter Beer Festival </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This week Brian was invited to team up with Jonathan Eckelberg and Cameron Teske, hosts of Pour Another Round Podcast. You may recall Jonathan and Brian did a previous collaboration episode together during the Great American Beer Festival! This time Cameron joined in on the fun and the two of them flipped the script as they asked Brian the questions.  They also discussed the Inaugural Pour Another Round Outdoor Winter Beer Festival happening at Badger ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week Brian was invited to team up with Jonathan Eckelberg and Cameron Teske, hosts of Pour Another Round Podcast. You may recall Jonathan and Brian did a previous collaboration episode together during the Great American Beer Festival! This time Cameron joined in on the fun and the two of them flipped the script as they asked Brian the questions.  They also discussed the Inaugural Pour Another Round Outdoor Winter Beer Festival happening at Badger State Brewing Company on 3/4/23. Information about the event can be found at Pour Another Round’s website linked below. Sit back, relax, and raise a pint to Jonathan and Cameron as they cooked up this collaboration episode! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>Be sure to check out tickets to the outdoor winter beer festival and Pour Another Round Podcast Their link can be found below! </p><p>After you consume the content and the beer, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.pouranotherround.com/'>https://www.pouranotherround.com/</a> </p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, experienced veterans of outside winter weather <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Salty Liepz Grapefruit Gose by Noble Roots Brewing Co. (Green Bay, WI)</p><p> </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week Brian was invited to team up with Jonathan Eckelberg and Cameron Teske, hosts of Pour Another Round Podcast. You may recall Jonathan and Brian did a previous collaboration episode together during the Great American Beer Festival! This time Cameron joined in on the fun and the two of them flipped the script as they asked Brian the questions.  They also discussed the Inaugural Pour Another Round Outdoor Winter Beer Festival happening at Badger State Brewing Company on 3/4/23. Information about the event can be found at Pour Another Round’s website linked below. Sit back, relax, and raise a pint to Jonathan and Cameron as they cooked up this collaboration episode! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>Be sure to check out tickets to the outdoor winter beer festival and Pour Another Round Podcast Their link can be found below! </p><p>After you consume the content and the beer, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.pouranotherround.com/'>https://www.pouranotherround.com/</a> </p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, experienced veterans of outside winter weather <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Salty Liepz Grapefruit Gose by Noble Roots Brewing Co. (Green Bay, WI)</p><p> </p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/12351124-ep-063-get-buzzed-with-brian-at-pour-another-round-s-winter-beer-festival.mp3" length="30695493" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 02 Mar 2023 04:00:00 -0600</pubDate>
    <itunes:duration>2555</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>true</itunes:explicit>
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  <item>
    <itunes:title>Ep. 062 - Brewery Special feat. Sahale Ale Works </itunes:title>
    <title>Ep. 062 - Brewery Special feat. Sahale Ale Works </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian was back on the road this week driving to Grafton, WI to visit, Sahale Ale Works. Joining him on the mic was, Owner and Head Brewer, Matt Hofmann.  Matt shared his story with beer, working in the industry for over a decade, and opening up his own place. Sit back, relax, and raise a pint to Matt for coming onto the show! Thanks, and as always… Cheers Beers!     After you consume the content of this taproom special, please write a review,...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian was back on the road this week driving to Grafton, WI to visit, Sahale Ale Works. Joining him on the mic was, Owner and Head Brewer, Matt Hofmann.  Matt shared his story with beer, working in the industry for over a decade, and opening up his own place. Sit back, relax, and raise a pint to Matt for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this taproom special, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.sahalebeer.com/'>https://www.sahalebeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They have climbed the Sahale Peak with their instruments on their backs<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Sahale Ale Works Beer Consumed: <br/>1896 Amber Ale </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian was back on the road this week driving to Grafton, WI to visit, Sahale Ale Works. Joining him on the mic was, Owner and Head Brewer, Matt Hofmann.  Matt shared his story with beer, working in the industry for over a decade, and opening up his own place. Sit back, relax, and raise a pint to Matt for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this taproom special, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.sahalebeer.com/'>https://www.sahalebeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They have climbed the Sahale Peak with their instruments on their backs<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Sahale Ale Works Beer Consumed: <br/>1896 Amber Ale </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 23 Feb 2023 04:00:00 -0600</pubDate>
    <itunes:duration>1523</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 061 - Style History: Trappist Abbey Ales Part II</itunes:title>
    <title>Ep. 061 - Style History: Trappist Abbey Ales Part II</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Dubbels, Tripels, and Quads, OH MY! Brian is back with part two as he wraps this series up. This episode covers the history behind the nomenclature of Trappist ales and the Quadrupel. This episode features a choice offering from Milwaukee, WI’s own, Sprecher Brewery. Grab your favorite Belgian beer, monk outfit, and listen to part 2 of these historic styles! Thanks, and as always… Cheers Beers!    After you consume the content and the beer, please writ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Dubbels, Tripels, and Quads, OH MY! Brian is back with part two as he wraps this series up. This episode covers the history behind the nomenclature of Trappist ales and the Quadrupel. This episode features a choice offering from Milwaukee, WI’s own, Sprecher Brewery. Grab your favorite Belgian beer, monk outfit, and listen to part 2 of these historic styles!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://sprecherbrewery.com/'>https://sprecherbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Rocked down in Walkers Point so hard the retainer wall collapsed<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://sprecherbrewery.com/pages/history'>https://sprecherbrewery.com/pages/history</a><br/><a href='https://beerandbrewing.com/practical-parti-gyle-brewing/'>https://beerandbrewing.com/practical-parti-gyle-brewing/</a><br/><a href='https://beersyndicate.com/blog/difference-belgian-quad-belgian-dark-strong-ale-bdsa/'>https://beersyndicate.com/blog/difference-belgian-quad-belgian-dark-strong-ale-bdsa/</a><br/><a href='https://www.hopculture.com/what-is-a-belgian-quad/'>https://www.hopculture.com/what-is-a-belgian-quad/</a><br/><br/>Beer Consumed: <br/>12 Dragons by Sprecher Brewing (Milwaukee, WI) </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Dubbels, Tripels, and Quads, OH MY! Brian is back with part two as he wraps this series up. This episode covers the history behind the nomenclature of Trappist ales and the Quadrupel. This episode features a choice offering from Milwaukee, WI’s own, Sprecher Brewery. Grab your favorite Belgian beer, monk outfit, and listen to part 2 of these historic styles!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://sprecherbrewery.com/'>https://sprecherbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Rocked down in Walkers Point so hard the retainer wall collapsed<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://sprecherbrewery.com/pages/history'>https://sprecherbrewery.com/pages/history</a><br/><a href='https://beerandbrewing.com/practical-parti-gyle-brewing/'>https://beerandbrewing.com/practical-parti-gyle-brewing/</a><br/><a href='https://beersyndicate.com/blog/difference-belgian-quad-belgian-dark-strong-ale-bdsa/'>https://beersyndicate.com/blog/difference-belgian-quad-belgian-dark-strong-ale-bdsa/</a><br/><a href='https://www.hopculture.com/what-is-a-belgian-quad/'>https://www.hopculture.com/what-is-a-belgian-quad/</a><br/><br/>Beer Consumed: <br/>12 Dragons by Sprecher Brewing (Milwaukee, WI) </p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/12128516-ep-061-style-history-trappist-abbey-ales-part-ii.mp3" length="19974477" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 16 Feb 2023 04:00:00 -0600</pubDate>
    <itunes:duration>1662</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 060 - Brewery Special feat. Foxtown Brewing</itunes:title>
    <title>Ep. 060 - Brewery Special feat. Foxtown Brewing</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This week on the pod, Brian brings you the very first Brewery Special of year two. He ventured out to Mequon, WI to Foxtown Brewing Company. Joining him on the mic was, Head Brewer Kurt Mayes, and Sales Manager/General Beer Guy Kyle Smith! They both share their story with beer, working in the industry, and their current roles at Foxtown. Sit back, relax, and raise a pint to Kurt and Kyle for coming onto the show! Thanks, and as always… Cheers Beers!   ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week on the pod, Brian brings you the very first Brewery Special of year two. He ventured out to Mequon, WI to Foxtown Brewing Company. Joining him on the mic was, Head Brewer Kurt Mayes, and Sales Manager/General Beer Guy Kyle Smith! They both share their story with beer, working in the industry, and their current roles at Foxtown. Sit back, relax, and raise a pint to Kurt and Kyle for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://foxtownbrewing.com/'>https://foxtownbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, As cool as the lager caves at Foxtown <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Foxtown Beer Consumed: <br/>Homestead Lager<br/>Hidden Well Hazy IPA<br/>Doppelbock<br/>Belgian Tripel </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week on the pod, Brian brings you the very first Brewery Special of year two. He ventured out to Mequon, WI to Foxtown Brewing Company. Joining him on the mic was, Head Brewer Kurt Mayes, and Sales Manager/General Beer Guy Kyle Smith! They both share their story with beer, working in the industry, and their current roles at Foxtown. Sit back, relax, and raise a pint to Kurt and Kyle for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://foxtownbrewing.com/'>https://foxtownbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, As cool as the lager caves at Foxtown <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Foxtown Beer Consumed: <br/>Homestead Lager<br/>Hidden Well Hazy IPA<br/>Doppelbock<br/>Belgian Tripel </p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/12034775-ep-060-brewery-special-feat-foxtown-brewing.mp3" length="31616406" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 09 Feb 2023 04:00:00 -0600</pubDate>
    <itunes:duration>2632</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 059 - BWB Anniversary! </itunes:title>
    <title>Ep. 059 - BWB Anniversary! </title>
    <itunes:summary><![CDATA[Happy First Anniversary!   Every Thursday for the past year a new episode has dropped, and you all continue to show up and listen. Thank you! Brian has been on an incredible journey the past 12 months. When he first thought up the idea to start the pod, he never would have thought it could lead to so many great things. On today’s special episode Brian reflects on the past year, shares some highlights, and hints at ideas to come! Naturally he opens a couple of special beers as well coming...]]></itunes:summary>
    <description><![CDATA[<p>Happy First Anniversary! <br/><br/>Every Thursday for the past year a new episode has dropped, and you all continue to show up and listen. Thank you! Brian has been on an incredible journey the past 12 months. When he first thought up the idea to start the pod, he never would have thought it could lead to so many great things. On today’s special episode Brian reflects on the past year, shares some highlights, and hints at ideas to come! Naturally he opens a couple of special beers as well coming from Working Draft Beer Co (Madison, WI) and Equal Parts Brewing Co (Houston, TX). Find your favorite party hat, grab a specialty beer, and celebrate the first anniversary with Brian! </p><p>Thank you for listening this year, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://equalpartsbrewing.com/'>https://equalpartsbrewing.com/</a><br/><a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Buzzed with Brian will cover their next anniversary tour <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p>]]></description>
    <content:encoded><![CDATA[<p>Happy First Anniversary! <br/><br/>Every Thursday for the past year a new episode has dropped, and you all continue to show up and listen. Thank you! Brian has been on an incredible journey the past 12 months. When he first thought up the idea to start the pod, he never would have thought it could lead to so many great things. On today’s special episode Brian reflects on the past year, shares some highlights, and hints at ideas to come! Naturally he opens a couple of special beers as well coming from Working Draft Beer Co (Madison, WI) and Equal Parts Brewing Co (Houston, TX). Find your favorite party hat, grab a specialty beer, and celebrate the first anniversary with Brian! </p><p>Thank you for listening this year, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://equalpartsbrewing.com/'>https://equalpartsbrewing.com/</a><br/><a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Buzzed with Brian will cover their next anniversary tour <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 02 Feb 2023 04:00:00 -0600</pubDate>
    <itunes:duration>2120</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 058 - Style History: Trappist Abbey Ales Part I </itunes:title>
    <title>Ep. 058 - Style History: Trappist Abbey Ales Part I </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Dubbels, Tripels, and Quads, OH MY! Brian is excited to bring you part one of this series. Belgian beers are packed full of history, naturally the pod needed more than one episode. This episode covers the history behind the dubbel and tripel featuring choice offerings from Sunshine Brew Co (Lake Mills, WI) and New Glarus Brewing Co. (New Glarus, WI). Grab your favorite Belgian beer, monk outfit, and listen to part 1!  Thanks, and as always… Cheer...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p> Dubbels, Tripels, and Quads, OH MY! Brian is excited to bring you part one of this series. Belgian beers are packed full of history, naturally the pod needed more than one episode. This episode covers the history behind the dubbel and tripel featuring choice offerings from Sunshine Brew Co (Lake Mills, WI) and New Glarus Brewing Co. (New Glarus, WI). Grab your favorite Belgian beer, monk outfit, and listen to part 1! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.sunshinebrewco.com/'>https://www.sunshinebrewco.com/</a><br/><a href='https://newglarusbrewing.com/'>https://newglarusbrewing.com/</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They once did a keg stand in a Trappist abbey <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://growlermag.com/style-profile-why-is-it-called-belgian-tripel/'>https://growlermag.com/style-profile-why-is-it-called-belgian-tripel/</a><br/><a href='http://beerknews.com/dubbel-trippel-quad-whats-the-difference/'>http://beerknews.com/dubbel-trippel-quad-whats-the-difference/</a><br/><br/>Beer Consumed: <br/>Medusa by Sunshine Brewing (Lake Mills, WI) <br/>Tripel 5 by New Glarus Brewing (New Glarus, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p> Dubbels, Tripels, and Quads, OH MY! Brian is excited to bring you part one of this series. Belgian beers are packed full of history, naturally the pod needed more than one episode. This episode covers the history behind the dubbel and tripel featuring choice offerings from Sunshine Brew Co (Lake Mills, WI) and New Glarus Brewing Co. (New Glarus, WI). Grab your favorite Belgian beer, monk outfit, and listen to part 1! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.sunshinebrewco.com/'>https://www.sunshinebrewco.com/</a><br/><a href='https://newglarusbrewing.com/'>https://newglarusbrewing.com/</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They once did a keg stand in a Trappist abbey <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://growlermag.com/style-profile-why-is-it-called-belgian-tripel/'>https://growlermag.com/style-profile-why-is-it-called-belgian-tripel/</a><br/><a href='http://beerknews.com/dubbel-trippel-quad-whats-the-difference/'>http://beerknews.com/dubbel-trippel-quad-whats-the-difference/</a><br/><br/>Beer Consumed: <br/>Medusa by Sunshine Brewing (Lake Mills, WI) <br/>Tripel 5 by New Glarus Brewing (New Glarus, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/12121755-ep-058-style-history-trappist-abbey-ales-part-i.mp3" length="25645765" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 26 Jan 2023 04:00:00 -0600</pubDate>
    <itunes:duration>2134</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 057 - Blind Taste Test Price Point Pilsners</itunes:title>
    <title>Ep. 057 - Blind Taste Test Price Point Pilsners</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian had his palate put to the test yet again! His good friends Sam Marten and David King brought the idea to create a price point taste test of Pilsner styled beer. With all three in town for a friend’s 30th birthday party, they decided to hop on the pod together. Despite the lack of difference in price the four beers they blindly tasted were Coors, Coors Light, Saturday Beer Co. Special Pilsner, and Licher Premium Pilsner all the way from Germany. Join i...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian had his palate put to the test yet again! His good friends Sam Marten and David King brought the idea to create a price point taste test of Pilsner styled beer. With all three in town for a friend’s 30th birthday party, they decided to hop on the pod together. Despite the lack of difference in price the four beers they blindly tasted were Coors, Coors Light, Saturday Beer Co. Special Pilsner, and Licher Premium Pilsner all the way from Germany. Join in on the fun today and listen to see if we conquered this challenge or went home with a loss! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.saturdaybeerco.com/'>https://www.saturdaybeerco.com/</a><br/><a href='https://www.coors.com/av?url=https://www.coors.com/'>https://www.coors.com/av?url=https://www.coors.com/</a><br/><a href='https://www.bitburger-international.com/en/our-brands/licher/licher-brewery'>https://www.bitburger-international.com/en/our-brands/licher/licher-brewery</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a top shelf kind of band. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Beer Consumed: <br/>Coors Light <br/>Coors Banquet <br/>Unfiltered Pilsner by Saturday Beer Co (Madison, WI)<br/>Licher Pilsner Premium by Licher Privatbrauerei (Germany)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian had his palate put to the test yet again! His good friends Sam Marten and David King brought the idea to create a price point taste test of Pilsner styled beer. With all three in town for a friend’s 30th birthday party, they decided to hop on the pod together. Despite the lack of difference in price the four beers they blindly tasted were Coors, Coors Light, Saturday Beer Co. Special Pilsner, and Licher Premium Pilsner all the way from Germany. Join in on the fun today and listen to see if we conquered this challenge or went home with a loss! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.saturdaybeerco.com/'>https://www.saturdaybeerco.com/</a><br/><a href='https://www.coors.com/av?url=https://www.coors.com/'>https://www.coors.com/av?url=https://www.coors.com/</a><br/><a href='https://www.bitburger-international.com/en/our-brands/licher/licher-brewery'>https://www.bitburger-international.com/en/our-brands/licher/licher-brewery</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a top shelf kind of band. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Beer Consumed: <br/>Coors Light <br/>Coors Banquet <br/>Unfiltered Pilsner by Saturday Beer Co (Madison, WI)<br/>Licher Pilsner Premium by Licher Privatbrauerei (Germany)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 19 Jan 2023 04:00:00 -0600</pubDate>
    <itunes:duration>2167</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 056 - Brewery Special feat. Faklandia Brewery </itunes:title>
    <title>Ep. 056 - Brewery Special feat. Faklandia Brewery </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   The podcast hit the road for the first time this year as Brian made a quick trip to Milwaukee. While there, he visited Faklandia Brewery for the first time and met with Owner and Head Brewer, Nate Fakler. Nate shared the adventurous tales behind Faklandia, and a couple of intriguing beers. Sit back, relax, and raise a pint to Nate for coming onto the show! Thanks, and as always… Cheers Beers!    After you consume the content of this taproom special, p...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>The podcast hit the road for the first time this year as Brian made a quick trip to Milwaukee. While there, he visited Faklandia Brewery for the first time and met with Owner and Head Brewer, Nate Fakler. Nate shared the adventurous tales behind Faklandia, and a couple of intriguing beers. Sit back, relax, and raise a pint to Nate for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.faklandia.com/$web/index.html'>https://www.faklandia.com/$web/index.html</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a band that could play in the King’s Court <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Faklandia Beer Consumed: <br/>Blue Magic <br/>Tovaneer&apos;s Quest <br/><br/></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>The podcast hit the road for the first time this year as Brian made a quick trip to Milwaukee. While there, he visited Faklandia Brewery for the first time and met with Owner and Head Brewer, Nate Fakler. Nate shared the adventurous tales behind Faklandia, and a couple of intriguing beers. Sit back, relax, and raise a pint to Nate for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.faklandia.com/$web/index.html'>https://www.faklandia.com/$web/index.html</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a band that could play in the King’s Court <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Faklandia Beer Consumed: <br/>Blue Magic <br/>Tovaneer&apos;s Quest <br/><br/></p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 12 Jan 2023 04:00:00 -0600</pubDate>
    <itunes:duration>2714</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 055 - Style History: Stout </itunes:title>
    <title>Ep. 055 - Style History: Stout </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The New Year is here and Brian is proud to bring you more great style history! This episode complements Ep. 002, as the podcast will finally settle the Porter vs. Stout debate. To start 2023, Brian discusses the history behind the traditional Stout, and the American Stout. This episode features an Imperial Milk stout, Sweater Weather, from The Fermentorium in Cedarburg/Wauwatosa, WI. Here’s to a great year, and as always… Cheers Beers!   After you cons...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The New Year is here and Brian is proud to bring you more great style history! This episode complements Ep. 002, as the podcast will finally settle the Porter vs. Stout debate. To start 2023, Brian discusses the history behind the traditional Stout, and the American Stout. This episode features an Imperial Milk stout, Sweater Weather, from The Fermentorium in Cedarburg/Wauwatosa, WI. Here’s to a great year, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://thefermentorium.com/'>https://thefermentorium.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a strong, brave, and stout group of lads ! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://learn.kegerator.com/american-stout/#:~:text=Like%20all%20stout&apos;s%2C%20the%20American,it%20a%20new%20name%2C%20Porter'>https://learn.kegerator.com/american-stout/#:~:text=Like%20all%20stout&apos;s%2C%20the%20American,it%20a%20new%20name%2C%20Porter</a>.<br/><a href='https://www.hopculture.com/difference-between-porters-and-stouts/'>https://www.hopculture.com/difference-between-porters-and-stouts/</a><br/><a href='https://beerandbrewing.com/dictionary/cz1kGLyNNx/'>https://beerandbrewing.com/dictionary/cz1kGLyNNx/</a><br/><a href='https://onmilwaukee.com/articles/fermentorium-vinyl-lounge'>https://onmilwaukee.com/articles/fermentorium-vinyl-lounge</a><br/><br/>Beer Consumed: <br/>Sweater Weather by The Fermentorium (Cedarburg &amp; Wauwatosa, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The New Year is here and Brian is proud to bring you more great style history! This episode complements Ep. 002, as the podcast will finally settle the Porter vs. Stout debate. To start 2023, Brian discusses the history behind the traditional Stout, and the American Stout. This episode features an Imperial Milk stout, Sweater Weather, from The Fermentorium in Cedarburg/Wauwatosa, WI. Here’s to a great year, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://thefermentorium.com/'>https://thefermentorium.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a strong, brave, and stout group of lads ! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/> History/Style Credits: Many leather bound books, my noggin and these sites...<br/> <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://learn.kegerator.com/american-stout/#:~:text=Like%20all%20stout&apos;s%2C%20the%20American,it%20a%20new%20name%2C%20Porter'>https://learn.kegerator.com/american-stout/#:~:text=Like%20all%20stout&apos;s%2C%20the%20American,it%20a%20new%20name%2C%20Porter</a>.<br/><a href='https://www.hopculture.com/difference-between-porters-and-stouts/'>https://www.hopculture.com/difference-between-porters-and-stouts/</a><br/><a href='https://beerandbrewing.com/dictionary/cz1kGLyNNx/'>https://beerandbrewing.com/dictionary/cz1kGLyNNx/</a><br/><a href='https://onmilwaukee.com/articles/fermentorium-vinyl-lounge'>https://onmilwaukee.com/articles/fermentorium-vinyl-lounge</a><br/><br/>Beer Consumed: <br/>Sweater Weather by The Fermentorium (Cedarburg &amp; Wauwatosa, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 05 Jan 2023 04:00:00 -0600</pubDate>
    <itunes:duration>1444</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 054 - Style History: Cold IPA</itunes:title>
    <title>Ep. 054 - Style History: Cold IPA</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The last episode of 2022 is here! This week on the podcast the next installment of the India Pale Ale series is here. The Cold IPA is a relatively new and loosely defined sub style in the India Pale Ale family. Brian goes over the history of this new style, and features a frosty selection from 608 Brewing Co in La Crosse, WI.  Thanks for all your support in 2022, enjoy New Years, and as always… Cheers Beers!   After you consume the content and the...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The last episode of 2022 is here! This week on the podcast the next installment of the India Pale Ale series is here. The Cold IPA is a relatively new and loosely defined sub style in the India Pale Ale family. Brian goes over the history of this new style, and features a frosty selection from 608 Brewing Co in La Crosse, WI. </p><p>Thanks for all your support in 2022, enjoy New Years, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.608brewingcompany.com/'>https://www.608brewingcompany.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a strong wind to carry you into 2023.  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.wayfinder.beer/cold-ipa'>https://www.wayfinder.beer/cold-ipa</a><br/><a href='https://newschoolbeer.com/home/2021/2/what-is-a-cold-ipa-wayfinder-kevin-davey-definition'>https://newschoolbeer.com/home/2021/2/what-is-a-cold-ipa-wayfinder-kevin-davey-definition</a><br/><a href='https://www.hopculture.com/cold-ipa/'>https://www.hopculture.com/cold-ipa/</a><br/><br/>Beer Consumed: <br/>The Frozen North by 608 Brewing (La Crosse, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The last episode of 2022 is here! This week on the podcast the next installment of the India Pale Ale series is here. The Cold IPA is a relatively new and loosely defined sub style in the India Pale Ale family. Brian goes over the history of this new style, and features a frosty selection from 608 Brewing Co in La Crosse, WI. </p><p>Thanks for all your support in 2022, enjoy New Years, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.608brewingcompany.com/'>https://www.608brewingcompany.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a strong wind to carry you into 2023.  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.wayfinder.beer/cold-ipa'>https://www.wayfinder.beer/cold-ipa</a><br/><a href='https://newschoolbeer.com/home/2021/2/what-is-a-cold-ipa-wayfinder-kevin-davey-definition'>https://newschoolbeer.com/home/2021/2/what-is-a-cold-ipa-wayfinder-kevin-davey-definition</a><br/><a href='https://www.hopculture.com/cold-ipa/'>https://www.hopculture.com/cold-ipa/</a><br/><br/>Beer Consumed: <br/>The Frozen North by 608 Brewing (La Crosse, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/11932757-ep-054-style-history-cold-ipa.mp3" length="15315030" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 29 Dec 2022 04:00:00 -0600</pubDate>
    <itunes:duration>1274</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
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    <itunes:title>Ep. 053 - Style History: Christmas Ale </itunes:title>
    <title>Ep. 053 - Style History: Christmas Ale </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Winter is here! Happy Holidays to all the wonderful listeners of this podcast. This episode explores the history behind Christmas Ales and features two beers! An Imperial Stout from Prairie Artisan Ales out of Oklahoma, and a festive Quad out of Belgium. Grab your favorite winter treat and a Christmas Ale for this festive episode! Thanks, and as always… Cheers Beers!    After you consume the content and the beer, please write a review, follow Buzzed wi...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Winter is here! Happy Holidays to all the wonderful listeners of this podcast. This episode explores the history behind Christmas Ales and features two beers! An Imperial Stout from Prairie Artisan Ales out of Oklahoma, and a festive Quad out of Belgium. Grab your favorite winter treat and a Christmas Ale for this festive episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://prairieales.com/'>https://prairieales.com/</a><br/><a href='https://www.sintbernardus.be/en'>https://www.sintbernardus.be/en</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, as true as the North Star in any Holiday story <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/><a href='https://www.brewer-world.com/the-frosty-history-of-christmas-beers-a-tradition-that-finds-its-roots-in-viking-culture/'>https://www.brewer-world.com/the-frosty-history-of-christmas-beers-a-tradition-that-finds-its-roots-in-viking-culture/</a><br/><a href='https://www.anchorbrewing.com/beer/christmas_ale'>https://www.anchorbrewing.com/beer/christmas_ale</a><br/><br/>Beer Consumed: <br/>Christmas Bomb! by Prairie Artisan Ales (Oklahoma City, OK)<br/>St. Bernardus Christmas Ale by St. Bernardus (Belgium)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Winter is here! Happy Holidays to all the wonderful listeners of this podcast. This episode explores the history behind Christmas Ales and features two beers! An Imperial Stout from Prairie Artisan Ales out of Oklahoma, and a festive Quad out of Belgium. Grab your favorite winter treat and a Christmas Ale for this festive episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://prairieales.com/'>https://prairieales.com/</a><br/><a href='https://www.sintbernardus.be/en'>https://www.sintbernardus.be/en</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, as true as the North Star in any Holiday story <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/><a href='https://www.brewer-world.com/the-frosty-history-of-christmas-beers-a-tradition-that-finds-its-roots-in-viking-culture/'>https://www.brewer-world.com/the-frosty-history-of-christmas-beers-a-tradition-that-finds-its-roots-in-viking-culture/</a><br/><a href='https://www.anchorbrewing.com/beer/christmas_ale'>https://www.anchorbrewing.com/beer/christmas_ale</a><br/><br/>Beer Consumed: <br/>Christmas Bomb! by Prairie Artisan Ales (Oklahoma City, OK)<br/>St. Bernardus Christmas Ale by St. Bernardus (Belgium)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 22 Dec 2022 04:00:00 -0600</pubDate>
    <itunes:duration>1591</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 052 - Brewery Special feat. Working Draft Beer Co. </itunes:title>
    <title>Ep. 052 - Brewery Special feat. Working Draft Beer Co. </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The podcast took a step into some grassroots this week as Brian made a short trip to a Madison staple, Working Draft Beer Company. Co – Owner and Head Brewer, Clint Lohman, led the conversation to discuss his story with beer, the role he has with Working Draft, and highlights some crispy pilsners he’s brewed up. Sit back, relax, and raise a pint to Clint for coming onto the show! Thanks, and as always… Cheers Beers!    After you consume the content of ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The podcast took a step into some grassroots this week as Brian made a short trip to a Madison staple, Working Draft Beer Company. Co – Owner and Head Brewer, Clint Lohman, led the conversation to discuss his story with beer, the role he has with Working Draft, and highlights some crispy pilsners he’s brewed up. Sit back, relax, and raise a pint to Clint for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, constantly drafting up beautiful works of music <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Working Draft Beer Consumed: <br/>Tracksuit Riot<br/>Le Pils <br/>To Those Who Wait </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The podcast took a step into some grassroots this week as Brian made a short trip to a Madison staple, Working Draft Beer Company. Co – Owner and Head Brewer, Clint Lohman, led the conversation to discuss his story with beer, the role he has with Working Draft, and highlights some crispy pilsners he’s brewed up. Sit back, relax, and raise a pint to Clint for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, constantly drafting up beautiful works of music <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Working Draft Beer Consumed: <br/>Tracksuit Riot<br/>Le Pils <br/>To Those Who Wait </p>]]></content:encoded>
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    <itunes:author></itunes:author>
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    <pubDate>Thu, 15 Dec 2022 07:00:00 -0600</pubDate>
    <itunes:duration>3016</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 051 - Blue Stone Crush Anniversary </itunes:title>
    <title>Ep. 051 - Blue Stone Crush Anniversary </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Fans of the podcast will already know about MobCraft Beer’s crowd sourced beer program. This week marks the one-year anniversary of the release party to Aryn and Brian's first crowd sourced beer win, Blue Stone Crush! Guest star Aryn DeGrave hops on the mic to share the tale of the inception story (credit to Trevor Cooper too!), the brew day experience, and of course how Blue Stone Crush has evolved into a “Crush Series” of incredible smoothie styled beers....]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Fans of the podcast will already know about MobCraft Beer’s crowd sourced beer program. This week marks the one-year anniversary of the release party to Aryn and Brian&apos;s first crowd sourced beer win, Blue Stone Crush! Guest star Aryn DeGrave hops on the mic to share the tale of the inception story (credit to Trevor Cooper too!), the brew day experience, and of course how Blue Stone Crush has evolved into a “Crush Series” of incredible smoothie styled beers. Sit back, relax, and raise a pint to Aryn for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://blog.mobcraftbeer.com/how-it-works/'>https://blog.mobcraftbeer.com/how-it-works/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, I heard they had an VIP invite to the BSC release party <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Mobcraft Beer Consumed: <br/>Blue Stone Crush <br/>Crush: Mango Passionfruit<br/>Crush: Cherry Limeade <br/>Crush: Orange Creamsicle </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Fans of the podcast will already know about MobCraft Beer’s crowd sourced beer program. This week marks the one-year anniversary of the release party to Aryn and Brian&apos;s first crowd sourced beer win, Blue Stone Crush! Guest star Aryn DeGrave hops on the mic to share the tale of the inception story (credit to Trevor Cooper too!), the brew day experience, and of course how Blue Stone Crush has evolved into a “Crush Series” of incredible smoothie styled beers. Sit back, relax, and raise a pint to Aryn for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://blog.mobcraftbeer.com/how-it-works/'>https://blog.mobcraftbeer.com/how-it-works/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, I heard they had an VIP invite to the BSC release party <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Mobcraft Beer Consumed: <br/>Blue Stone Crush <br/>Crush: Mango Passionfruit<br/>Crush: Cherry Limeade <br/>Crush: Orange Creamsicle </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 08 Dec 2022 04:00:00 -0600</pubDate>
    <itunes:duration>3055</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 050 - Brewery Special feat. 1840 Brewing Co. </itunes:title>
    <title>Ep. 050 - Brewery Special feat. 1840 Brewing Co. </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This week the podcast took yet another pitstop at Garth’s Brew Bar in Madison, WI. 1840 Brewing Company out of Milwaukee, WI was putting on a tap takeover for the day. Thank you to 1840’s Director of Operations, Marty LeMense, for hoping on the mic! The episode features the story behind 1840, Marty’s role in the brewery, and a few very choice libations they had at Garth’s. Sit back, relax, and raise a pint to Marty for coming onto the show! Thanks, and as a...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week the podcast took yet another pitstop at Garth’s Brew Bar in Madison, WI. 1840 Brewing Company out of Milwaukee, WI was putting on a tap takeover for the day. Thank you to 1840’s Director of Operations, Marty LeMense, for hoping on the mic! The episode features the story behind 1840, Marty’s role in the brewery, and a few very choice libations they had at Garth’s. Sit back, relax, and raise a pint to Marty for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.1840brewing.com/'>https://www.1840brewing.com/</a><br/> <br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, their music is a 1840 out of 10 good! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>1840 Beers Consumed: <br/>1 in 4 Pale Ale <br/>Midnights <br/>Creepfunk Haze <br/>I got it at Ray&apos;s BBA Stout <br/><br/></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week the podcast took yet another pitstop at Garth’s Brew Bar in Madison, WI. 1840 Brewing Company out of Milwaukee, WI was putting on a tap takeover for the day. Thank you to 1840’s Director of Operations, Marty LeMense, for hoping on the mic! The episode features the story behind 1840, Marty’s role in the brewery, and a few very choice libations they had at Garth’s. Sit back, relax, and raise a pint to Marty for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.1840brewing.com/'>https://www.1840brewing.com/</a><br/> <br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, their music is a 1840 out of 10 good! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>1840 Beers Consumed: <br/>1 in 4 Pale Ale <br/>Midnights <br/>Creepfunk Haze <br/>I got it at Ray&apos;s BBA Stout <br/><br/></p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 01 Dec 2022 04:00:00 -0600</pubDate>
    <itunes:duration>1997</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 049 - Brewery Special feat. Copper State Brewing Co. </itunes:title>
    <title>Ep. 049 - Brewery Special feat. Copper State Brewing Co. </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  A big thank you to Missy and John of Copper State Brewing Company in Green Bay, WI.  Brian had the pleasure to sit down with this married duo who run this wonderful west side space. On this episode they talk about their atypical story of becoming brewery owners, and brewing beer itself! John describes the absolutely stunning taproom space, which by the way also has full kitchen service, and a coffee bar. Lastly, they share some fun stories behind their...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>A big thank you to Missy and John of Copper State Brewing Company in Green Bay, WI.  Brian had the pleasure to sit down with this married duo who run this wonderful west side space. On this episode they talk about their atypical story of becoming brewery owners, and brewing beer itself! John describes the absolutely stunning taproom space, which by the way also has full kitchen service, and a coffee bar. Lastly, they share some fun stories behind their beers. Sit back, relax, and raise a pint to Missy and John for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brianwould think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.copperstate.beer/'>https://www.copperstate.beer/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Worth the weight of an entire copper mine<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>A big thank you to Missy and John of Copper State Brewing Company in Green Bay, WI.  Brian had the pleasure to sit down with this married duo who run this wonderful west side space. On this episode they talk about their atypical story of becoming brewery owners, and brewing beer itself! John describes the absolutely stunning taproom space, which by the way also has full kitchen service, and a coffee bar. Lastly, they share some fun stories behind their beers. Sit back, relax, and raise a pint to Missy and John for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brianwould think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.copperstate.beer/'>https://www.copperstate.beer/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Worth the weight of an entire copper mine<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 24 Nov 2022 04:00:00 -0600</pubDate>
    <itunes:duration>1929</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 048 - Monroe Street Craft Beer Week feat. Garths Brew Bar</itunes:title>
    <title>Ep. 048 - Monroe Street Craft Beer Week feat. Garths Brew Bar</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  On this episode, Brian welcomed back a couple of familiar voices. Brian had the pleasure of sitting down with Garth Beyer (again), Certified Cicerone and business owner of Garth’s Brew Bar. This was recorded during the 2nd Annual Monroe Street Craft Beer Week in Madison, WI. Garth created this collaborative week, bringing all the great businesses on Monroe Street together to celebrate beer. Garth and Brian talk shop about the Madison beer scene and get to e...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>On this episode, Brian welcomed back a couple of familiar voices. Brian had the pleasure of sitting down with Garth Beyer (again), Certified Cicerone and business owner of Garth’s Brew Bar. This was recorded during the 2nd Annual Monroe Street Craft Beer Week in Madison, WI. Garth created this collaborative week, bringing all the great businesses on Monroe Street together to celebrate beer. Garth and Brian talk shop about the Madison beer scene and get to enjoy conversation with Peter Schroder of Starkweather Brewing Co. and Ty Golackson from Working Draft Beer Co. One last thing, Garth put the podcast to the test with a draft “Mystery Beer Challenge”, and oh was it fun! Sit back, relax, and raise a pint to Garth, Peter, and Ty for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.garthsbrewbar.com/'>https://www.garthsbrewbar.com/</a> <br/><a href='https://starkweatherbrewing.com/'>https://starkweatherbrewing.com/</a><br/><a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, You can throw a stone from N Breese to Monroe Street!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Link in Bio by Black Stack Brewing (Minneapolis, MN)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>On this episode, Brian welcomed back a couple of familiar voices. Brian had the pleasure of sitting down with Garth Beyer (again), Certified Cicerone and business owner of Garth’s Brew Bar. This was recorded during the 2nd Annual Monroe Street Craft Beer Week in Madison, WI. Garth created this collaborative week, bringing all the great businesses on Monroe Street together to celebrate beer. Garth and Brian talk shop about the Madison beer scene and get to enjoy conversation with Peter Schroder of Starkweather Brewing Co. and Ty Golackson from Working Draft Beer Co. One last thing, Garth put the podcast to the test with a draft “Mystery Beer Challenge”, and oh was it fun! Sit back, relax, and raise a pint to Garth, Peter, and Ty for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.garthsbrewbar.com/'>https://www.garthsbrewbar.com/</a> <br/><a href='https://starkweatherbrewing.com/'>https://starkweatherbrewing.com/</a><br/><a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, You can throw a stone from N Breese to Monroe Street!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Link in Bio by Black Stack Brewing (Minneapolis, MN)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Sun, 20 Nov 2022 04:00:00 -0600</pubDate>
    <itunes:duration>3261</itunes:duration>
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  <item>
    <itunes:title>Ep. 047 - GABF Special feat. Walking Stick Brewing Co. </itunes:title>
    <title>Ep. 047 - GABF Special feat. Walking Stick Brewing Co. </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The final GABF episode of 2022 is here! Brian was so excited to meet and chat with one the breweries out of the city he used to call home! That’s right, Walking Stick Brewing Company out of Houston, TX. Joining in on today’s episode are Tiare Austin (General Manager), Becky Parkinson (Cellar Manager), and a quick bit by Amy Brooke (Sales and Events Coordinator). They all share their journey with beer, their GABF experience, and all the tasty brews they brou...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The final GABF episode of 2022 is here! Brian was so excited to meet and chat with one the breweries out of the city he used to call home! That’s right, Walking Stick Brewing Company out of Houston, TX. Joining in on today’s episode are Tiare Austin (General Manager), Becky Parkinson (Cellar Manager), and a quick bit by Amy Brooke (Sales and Events Coordinator). They all share their journey with beer, their GABF experience, and all the tasty brews they brought to GABF this year! Sit back, relax, and raise a pint to Tiare, Becky, and Amy for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://walkingstickbrewing.com/'>https://walkingstickbrewing.com/</a> <br/><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they made a walking stick out of broken drum sticks once<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The final GABF episode of 2022 is here! Brian was so excited to meet and chat with one the breweries out of the city he used to call home! That’s right, Walking Stick Brewing Company out of Houston, TX. Joining in on today’s episode are Tiare Austin (General Manager), Becky Parkinson (Cellar Manager), and a quick bit by Amy Brooke (Sales and Events Coordinator). They all share their journey with beer, their GABF experience, and all the tasty brews they brought to GABF this year! Sit back, relax, and raise a pint to Tiare, Becky, and Amy for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://walkingstickbrewing.com/'>https://walkingstickbrewing.com/</a> <br/><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they made a walking stick out of broken drum sticks once<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 17 Nov 2022 04:00:00 -0600</pubDate>
    <itunes:duration>1374</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 046 - GABF Special feat. Peculier Ales</itunes:title>
    <title>Ep. 046 - GABF Special feat. Peculier Ales</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian brings you the third episode recorded out of MobCraft Denver during GABF week!  That’s not a typo in the title either, it is indeed a peculiar way to spell Peculier Ales. Brian was lucky to run into two of Peculier's brewers, Kurt Kandler and Andy Riedel at the Porch Drinker event. These two guys agreed to come join me on the pod! The two of them tell Brian their story with beer, and what Peculier has brewing in their two taprooms in Windsor and ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian brings you the third episode recorded out of MobCraft Denver during GABF week!  That’s not a typo in the title either, it is indeed a peculiar way to spell Peculier Ales. Brian was lucky to run into two of Peculier&apos;s brewers, Kurt Kandler and Andy Riedel at the Porch Drinker event. These two guys agreed to come join me on the pod! The two of them tell Brian their story with beer, and what Peculier has brewing in their two taprooms in Windsor and Fort Collins, CO. Sit back, relax, and raise a pint to Kurt and Andy for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://peculierales.com/'>https://peculierales.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, As peculiAr sounding as it gets! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Peculier Beer Consumed: <br/>Not Your Mama&apos;s Westy <br/>Hopportunity Knocks</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian brings you the third episode recorded out of MobCraft Denver during GABF week!  That’s not a typo in the title either, it is indeed a peculiar way to spell Peculier Ales. Brian was lucky to run into two of Peculier&apos;s brewers, Kurt Kandler and Andy Riedel at the Porch Drinker event. These two guys agreed to come join me on the pod! The two of them tell Brian their story with beer, and what Peculier has brewing in their two taprooms in Windsor and Fort Collins, CO. Sit back, relax, and raise a pint to Kurt and Andy for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://peculierales.com/'>https://peculierales.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, As peculiAr sounding as it gets! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Peculier Beer Consumed: <br/>Not Your Mama&apos;s Westy <br/>Hopportunity Knocks</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 10 Nov 2022 04:00:00 -0600</pubDate>
    <itunes:duration>1883</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 045 - GABF Special feat. Lady Justice Brewing </itunes:title>
    <title>Ep. 045 - GABF Special feat. Lady Justice Brewing </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian is back this week with another episode that took place at MobCraft Denver during GABF week. On Thursday that week MobCraft had Lady Justice Brewing out of Aurora, CO out at the brewery with a few of their beers on tap! This is a rad brewery founded and owned by women with the goal of creating great beer, and a better world! Brian had the pleasure of being joined by Betsy Lay, Co-Founder/Owner, and Head Brewer Jamie. They told their story and the missi...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is back this week with another episode that took place at MobCraft Denver during GABF week. On Thursday that week MobCraft had Lady Justice Brewing out of Aurora, CO out at the brewery with a few of their beers on tap! This is a rad brewery founded and owned by women with the goal of creating great beer, and a better world! Brian had the pleasure of being joined by Betsy Lay, Co-Founder/Owner, and Head Brewer Jamie. They told their story and the mission behind Lady Justice. Sit back, relax, and raise a pint to Betsy and Jamie for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.ladyjusticebrewing.com/main'>https://www.ladyjusticebrewing.com/main</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, as unique as a black and juicy Black IPA<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Lady Justice Beer Consumed: <br/>BlaQ and Juicy IPA </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is back this week with another episode that took place at MobCraft Denver during GABF week. On Thursday that week MobCraft had Lady Justice Brewing out of Aurora, CO out at the brewery with a few of their beers on tap! This is a rad brewery founded and owned by women with the goal of creating great beer, and a better world! Brian had the pleasure of being joined by Betsy Lay, Co-Founder/Owner, and Head Brewer Jamie. They told their story and the mission behind Lady Justice. Sit back, relax, and raise a pint to Betsy and Jamie for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.ladyjusticebrewing.com/main'>https://www.ladyjusticebrewing.com/main</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, as unique as a black and juicy Black IPA<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Lady Justice Beer Consumed: <br/>BlaQ and Juicy IPA </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 03 Nov 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1398</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
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  </item>
  <item>
    <itunes:title>Ep. 044 - Style History: Pumpkin Beer </itunes:title>
    <title>Ep. 044 - Style History: Pumpkin Beer </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Spooky season is upon us! Naturally the pumpkin beer had to come into the fold. On this episode the style history is discussed and two, that’s right a double feature, pumpkin beers are featured. Both of today’s brews are from the great state of Maryland. The first came way of first class mail, thank you again Kendall of Manor Hill Brewing. The second came from Hysteria Brewing Company. Grab your favorite fall treat and a pumpkin beer for this festive episod...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Spooky season is upon us! Naturally the pumpkin beer had to come into the fold. On<br/>this episode the style history is discussed and two, that’s right a double feature, pumpkin beers are featured. Both of today’s brews are from the great state of Maryland. The first came way of first class mail, thank you again Kendall of Manor Hill Brewing. The second came from Hysteria Brewing Company. Grab your favorite fall treat and a pumpkin beer for this festive episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.manorhillbrewing.com/'>https://www.manorhillbrewing.com/</a><br/><a href='https://marylandbeer.org/members/hysteria-brewing-company/'>https://marylandbeer.org/members/hysteria-brewing-company/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, As bigger deal than Charlie Brown’s Great Pumpkin <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.seriouseats.com/pumpkin-beers-colonial-necessity-to-seasonal-treat-beer-history-brewing'>https://www.seriouseats.com/pumpkin-beers-colonial-necessity-to-seasonal-treat<br/>beer-history-brewing</a><br/><a href='https://beerconnoisseur.com/articles/origins-pumpkin-beer'>https://beerconnoisseur.com/articles/origins-pumpkin-beer</a><br/><a href='https://www.theatlantic.com/health/archive/2011/10/the-divisive-pumpkin-ale/246434/'>https://www.theatlantic.com/health/archive/2011/10/the-divisive-pumpkin-ale/246434/</a><br/><br/>Beer Consumed: <br/>Prized Pumpkin by Manor Hill Brewing (Ellicot City, MD)<br/>Pressured into It by Hysteria Brewing (Columbia, MD)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Spooky season is upon us! Naturally the pumpkin beer had to come into the fold. On<br/>this episode the style history is discussed and two, that’s right a double feature, pumpkin beers are featured. Both of today’s brews are from the great state of Maryland. The first came way of first class mail, thank you again Kendall of Manor Hill Brewing. The second came from Hysteria Brewing Company. Grab your favorite fall treat and a pumpkin beer for this festive episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.manorhillbrewing.com/'>https://www.manorhillbrewing.com/</a><br/><a href='https://marylandbeer.org/members/hysteria-brewing-company/'>https://marylandbeer.org/members/hysteria-brewing-company/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, As bigger deal than Charlie Brown’s Great Pumpkin <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.seriouseats.com/pumpkin-beers-colonial-necessity-to-seasonal-treat-beer-history-brewing'>https://www.seriouseats.com/pumpkin-beers-colonial-necessity-to-seasonal-treat<br/>beer-history-brewing</a><br/><a href='https://beerconnoisseur.com/articles/origins-pumpkin-beer'>https://beerconnoisseur.com/articles/origins-pumpkin-beer</a><br/><a href='https://www.theatlantic.com/health/archive/2011/10/the-divisive-pumpkin-ale/246434/'>https://www.theatlantic.com/health/archive/2011/10/the-divisive-pumpkin-ale/246434/</a><br/><br/>Beer Consumed: <br/>Prized Pumpkin by Manor Hill Brewing (Ellicot City, MD)<br/>Pressured into It by Hysteria Brewing (Columbia, MD)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 27 Oct 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1572</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 043 - Mail Time feat. Manor Hill Brewing </itunes:title>
    <title>Ep. 043 - Mail Time feat. Manor Hill Brewing </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!    The pod received beer in the mail! That’s right, you read that correctly. Manor Hill Brewing Co. out of Ellicott City, MD sent Brian beer to get on the pod. A tasty flight of their beers was enjoyed on this episode while the brewery was discussed! Sit back, relax, and raise a pint to the sales manager, Kendall Olivo, of Manor Hill Brewing for sending these tasty beers!  Thanks, and as always… Cheers Beers!   After you consume the content of this epis...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian!  <br/><br/>The pod received beer in the mail! That’s right, you read that correctly. Manor Hill Brewing Co. out of Ellicott City, MD sent Brian beer to get on the pod. A tasty flight of their beers was enjoyed on this episode while the brewery was discussed! Sit back, relax, and raise a pint to the sales manager, Kendall Olivo, of Manor Hill Brewing for sending these tasty beers!<br/><br/>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.manorhillbrewing.com/'>https://www.manorhillbrewing.com/</a><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, People have asked..  no the band can’t be mailed to you<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Manor Hill Beer Consumed: <br/>Pilsner<br/>Grisette<br/>No Sleeves<br/> Manor Hill IPA</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian!  <br/><br/>The pod received beer in the mail! That’s right, you read that correctly. Manor Hill Brewing Co. out of Ellicott City, MD sent Brian beer to get on the pod. A tasty flight of their beers was enjoyed on this episode while the brewery was discussed! Sit back, relax, and raise a pint to the sales manager, Kendall Olivo, of Manor Hill Brewing for sending these tasty beers!<br/><br/>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.manorhillbrewing.com/'>https://www.manorhillbrewing.com/</a><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, People have asked..  no the band can’t be mailed to you<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Manor Hill Beer Consumed: <br/>Pilsner<br/>Grisette<br/>No Sleeves<br/> Manor Hill IPA</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Sun, 23 Oct 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1882</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 042 - GABF Special feat. MobCraft Denver Kitchen</itunes:title>
    <title>Ep. 042 - GABF Special feat. MobCraft Denver Kitchen</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  During the Great American Beer Festival, Brian was hanging out at the newly opened MobCraft in Denver.  This may be a beer podcast; however, the food there was too good! It needed an episode of its own! Brian was honored to welcome Juan and Cesar, chefs of the kitchen side of MobCraft Denver. They are curating craft food to complement the craft beer. Oh, did Brian mention the food is incredible? Sit back, relax, and raise a pint to Juan and Cesar for c...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>During the Great American Beer Festival, Brian was hanging out at the newly opened MobCraft in Denver.  This may be a beer podcast; however, the food there was too good! It needed an episode of its own! Brian was honored to welcome Juan and Cesar, chefs of the kitchen side of MobCraft Denver. They are curating craft food to complement the craft beer. Oh, did Brian mention the food is incredible? Sit back, relax, and raise a pint to Juan and Cesar for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.mobcraftbeer.com/'>https://www.mobcraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Currently working on a song worthy of these tacos<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Mexican Lager by MobCraft Beer (Denver, CO)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>During the Great American Beer Festival, Brian was hanging out at the newly opened MobCraft in Denver.  This may be a beer podcast; however, the food there was too good! It needed an episode of its own! Brian was honored to welcome Juan and Cesar, chefs of the kitchen side of MobCraft Denver. They are curating craft food to complement the craft beer. Oh, did Brian mention the food is incredible? Sit back, relax, and raise a pint to Juan and Cesar for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.mobcraftbeer.com/'>https://www.mobcraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Currently working on a song worthy of these tacos<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Mexican Lager by MobCraft Beer (Denver, CO)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 20 Oct 2022 00:00:00 -0500</pubDate>
    <itunes:duration>2066</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 041 - Pour Another Round to get Buzzed with Brian at GABF</itunes:title>
    <title>Ep. 041 - Pour Another Round to get Buzzed with Brian at GABF</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian is very excited to kick off this series of episodes surrounding his week at the Great American Beer Festival!  Brian teamed up with Jonathan Eckelberg, Co – Host of Pour Another Round Podcast, for this collaboration episode! Big shout out goes to Jonathan for setting this up. They had a chance to sit down with Ann Obenchain, the Marketing and Communication Director of the Brewer’s Association. She tells them about her journey with beer, and the r...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is very excited to kick off this series of episodes surrounding his week at the Great American Beer Festival!  Brian teamed up with Jonathan Eckelberg, Co – Host of Pour Another Round Podcast, for this collaboration episode! Big shout out goes to Jonathan for setting this up. They had a chance to sit down with Ann Obenchain, the Marketing and Communication Director of the Brewer’s Association. She tells them about her journey with beer, and the role of the Brewers Association to plan GABF each year in Denver, CO. Of course, they also talk about the festival, including where it started to where it is now, and the competition that takes place during the week! Sit back, open a beer, and start planning your trip to next years GABF! </p><p>Thanks, and as always… Cheers Beers!  </p><p>Be sure to check out Pour Another Round Podcast as well! Their link is found below! <br/><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.greatamericanbeerfestival.com/'>https://www.greatamericanbeerfestival.com/</a><br/><a href='https://www.brewersassociation.org/'>https://www.brewersassociation.org/</a><br/><a href='https://www.pouranotherround.com/'>https://www.pouranotherround.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, you could drink any of the 98 beer styles to their tunes<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is very excited to kick off this series of episodes surrounding his week at the Great American Beer Festival!  Brian teamed up with Jonathan Eckelberg, Co – Host of Pour Another Round Podcast, for this collaboration episode! Big shout out goes to Jonathan for setting this up. They had a chance to sit down with Ann Obenchain, the Marketing and Communication Director of the Brewer’s Association. She tells them about her journey with beer, and the role of the Brewers Association to plan GABF each year in Denver, CO. Of course, they also talk about the festival, including where it started to where it is now, and the competition that takes place during the week! Sit back, open a beer, and start planning your trip to next years GABF! </p><p>Thanks, and as always… Cheers Beers!  </p><p>Be sure to check out Pour Another Round Podcast as well! Their link is found below! <br/><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.greatamericanbeerfestival.com/'>https://www.greatamericanbeerfestival.com/</a><br/><a href='https://www.brewersassociation.org/'>https://www.brewersassociation.org/</a><br/><a href='https://www.pouranotherround.com/'>https://www.pouranotherround.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, you could drink any of the 98 beer styles to their tunes<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 13 Oct 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1819</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 040 - Style History: Scotch Ale/Wee Heavy </itunes:title>
    <title>Ep. 040 - Style History: Scotch Ale/Wee Heavy </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The days are getting shorter and colder. Time to settle down with some malty dark beers. This week Brian brings you the Scotch Ale, also known as a Wee Heavy! A big thank you to a Buzzed with Brian fan for donating the beer for this weeks episode. The beer traveled all the way back to the Midwest from Massachusetts' own, Tree House Brewery. Take a break from raking those fall leaves, grab a Wee Heavy of your own, and check out this week’s episode!  Tha...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The days are getting shorter and colder. Time to settle down with some malty dark beers. This week Brian brings you the Scotch Ale, also known as a Wee Heavy! A big thank you to a Buzzed with Brian fan for donating the beer for this weeks episode. The beer traveled all the way back to the Midwest from Massachusetts&apos; own, Tree House Brewery. Take a break from raking those fall leaves, grab a Wee Heavy of your own, and check out this week’s episode! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://treehousebrew.com/'>https://treehousebrew.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, word on the street is one of the original members lives out in MA <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com'>https://www.hopculture.com</a>           <br/><br/>Beer Consumed: <br/>Old World Scotch Ale by Tree House Brewing (Charlton, MA)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The days are getting shorter and colder. Time to settle down with some malty dark beers. This week Brian brings you the Scotch Ale, also known as a Wee Heavy! A big thank you to a Buzzed with Brian fan for donating the beer for this weeks episode. The beer traveled all the way back to the Midwest from Massachusetts&apos; own, Tree House Brewery. Take a break from raking those fall leaves, grab a Wee Heavy of your own, and check out this week’s episode! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://treehousebrew.com/'>https://treehousebrew.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, word on the street is one of the original members lives out in MA <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com'>https://www.hopculture.com</a>           <br/><br/>Beer Consumed: <br/>Old World Scotch Ale by Tree House Brewing (Charlton, MA)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 06 Oct 2022 04:00:00 -0500</pubDate>
    <itunes:duration>973</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>State of the Pod! Great American Beer Festival </itunes:title>
    <title>State of the Pod! Great American Beer Festival </title>
    <itunes:summary><![CDATA[Hear Thee, Hear Thee!  Keep your eyes peeled for some really great content to come in the next few weeks! A big thank you to Henry Schwartz, Co Founder of MobCraft Beer, as he is helping Brian fulfill one of his beer dreams!  As many of you BWB fans already know, they just opened up a new taproom space in Denver, CO. This also happens to be the location of the Great American Beer Festival! AKA the Superbowl for American craft beer. Henry is throwing themed beer days at MobCraft 10/5...]]></itunes:summary>
    <description><![CDATA[<p>Hear Thee, Hear Thee! </p><p>Keep your eyes peeled for some really great content to come in the next few weeks! A big thank you to Henry Schwartz, Co Founder of MobCraft Beer, as he is helping Brian fulfill one of his beer dreams! </p><p>As many of you BWB fans already know, they just opened up a new taproom space in Denver, CO. This also happens to be the location of the Great American Beer Festival! AKA the Superbowl for American craft beer. Henry is throwing themed beer days at MobCraft 10/5 – 10/9/22. He was kind enough to let Brian come hang out with them and record a live podcast or two at the Brewery! Brian also looks forward to the opportunity to actually pour MobCraft beer at GABF, truly a dream come true. Thank you again Henry, and the whole MobCraft family for giving Brian and the podcast this opportunity!</p><p>Cheers Beers<br/><a href='https://www.mobcraftbeer.com/'>https://www.mobcraftbeer.com</a><br/><a href='https://www.greatamericanbeerfestival.com/'>https://www.greatamericanbeerfestival.com/</a></p><p> <br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, just wait, they will play the Superbowl Halftime Show someday<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p>]]></description>
    <content:encoded><![CDATA[<p>Hear Thee, Hear Thee! </p><p>Keep your eyes peeled for some really great content to come in the next few weeks! A big thank you to Henry Schwartz, Co Founder of MobCraft Beer, as he is helping Brian fulfill one of his beer dreams! </p><p>As many of you BWB fans already know, they just opened up a new taproom space in Denver, CO. This also happens to be the location of the Great American Beer Festival! AKA the Superbowl for American craft beer. Henry is throwing themed beer days at MobCraft 10/5 – 10/9/22. He was kind enough to let Brian come hang out with them and record a live podcast or two at the Brewery! Brian also looks forward to the opportunity to actually pour MobCraft beer at GABF, truly a dream come true. Thank you again Henry, and the whole MobCraft family for giving Brian and the podcast this opportunity!</p><p>Cheers Beers<br/><a href='https://www.mobcraftbeer.com/'>https://www.mobcraftbeer.com</a><br/><a href='https://www.greatamericanbeerfestival.com/'>https://www.greatamericanbeerfestival.com/</a></p><p> <br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, just wait, they will play the Superbowl Halftime Show someday<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Tue, 04 Oct 2022 04:00:00 -0500</pubDate>
    <itunes:duration>181</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 039 - Brewery Special feat. Lions Tail Brewing Co. </itunes:title>
    <title>Ep. 039 - Brewery Special feat. Lions Tail Brewing Co. </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  A big thank you to Lions Brewing Company out of Neenah, WI.  Brian had the pleasure to sit down with their President of Operations &amp; Marketing, Nick Leak. The episode was recorded in their soon to be opened, second taproom in Wauwatosa, WI. On this episode, Nick talked about his role in the brewery as a behind the scenes kind of guy, and how he is helping bring this expansion to life! Sit back, relax, and raise a pint to Nick for coming onto the sh...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>A big thank you to Lions Brewing Company out of Neenah, WI.  Brian had the pleasure to sit down with their President of Operations &amp; Marketing, Nick Leak. The episode was recorded in their soon to be opened, second taproom in Wauwatosa, WI. On this episode, Nick talked about his role in the brewery as a behind the scenes kind of guy, and how he is helping bring this expansion to life! Sit back, relax, and raise a pint to Nick for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='http://lionstailbrewing.com/'>http://lionstailbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, songs so good they can sooth a viscous lion to sleep. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Lions Tail Beer Consumed: <br/>Juice Phantasy<br/>Oktoberfest <br/>Bramble </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>A big thank you to Lions Brewing Company out of Neenah, WI.  Brian had the pleasure to sit down with their President of Operations &amp; Marketing, Nick Leak. The episode was recorded in their soon to be opened, second taproom in Wauwatosa, WI. On this episode, Nick talked about his role in the brewery as a behind the scenes kind of guy, and how he is helping bring this expansion to life! Sit back, relax, and raise a pint to Nick for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='http://lionstailbrewing.com/'>http://lionstailbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, songs so good they can sooth a viscous lion to sleep. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Lions Tail Beer Consumed: <br/>Juice Phantasy<br/>Oktoberfest <br/>Bramble </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 29 Sep 2022 04:00:00 -0500</pubDate>
    <itunes:duration>2087</itunes:duration>
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  <item>
    <itunes:title>Ep. 038 - Style History: Marzen/Oktoberfest </itunes:title>
    <title>Ep. 038 - Style History: Marzen/Oktoberfest </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  PROST! Have you ever wondered what makes this time of the year so special and how Oktoberfest started? Well, today Brian dives into the history behind Marzen style beer and the lore of the giant festival held annually in Munich, Germany. Brian features a great Marzen beer out of Sheboygan, WI with 3 Sheeps Brewing Co. Check out the Instagram to see the live recording of today’s beer review! Don your Lederhosen/Dirndl, grab a stein, and pour yourself an Okto...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>PROST! Have you ever wondered what makes this time of the year so special and how Oktoberfest started? Well, today Brian dives into the history behind Marzen style beer and the lore of the giant festival held annually in Munich, Germany. Brian features a great Marzen beer out of Sheboygan, WI with 3 Sheeps Brewing Co. Check out the Instagram to see the live recording of today’s beer review! Don your Lederhosen/Dirndl, grab a stein, and pour yourself an Oktoberfest to enhance your listening experience</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://3sheepsbrewing.com/'>https://3sheepsbrewing.com/</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, I heard they once drank 3 boots of beer each!  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com'>https://www.hopculture.com</a>           <br/><a href='https://growlermag.com/oktoberfest-a-brief-history/#:~:text=The%20exact%20style%20has%20changed,at%20Oktoberfest%20in%20the%201990s'>https://growlermag.com/oktoberfest-a-brief-history/#:~:text=The%20exact%20style%20has%20changed,at%20Oktoberfest%20in%20the%201990s</a>.<br/><a href='https://www.oktoberfest.de/en/magazine/tradition/the-history-of-oktoberfest'>https://www.oktoberfest.de/en/magazine/tradition/the-history-of-oktoberfest</a><br/><br/>Beer Consumed: <br/>Oktoberfest by 3 Sheeps Brewing (Sheyboygan, WI) </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>PROST! Have you ever wondered what makes this time of the year so special and how Oktoberfest started? Well, today Brian dives into the history behind Marzen style beer and the lore of the giant festival held annually in Munich, Germany. Brian features a great Marzen beer out of Sheboygan, WI with 3 Sheeps Brewing Co. Check out the Instagram to see the live recording of today’s beer review! Don your Lederhosen/Dirndl, grab a stein, and pour yourself an Oktoberfest to enhance your listening experience</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://3sheepsbrewing.com/'>https://3sheepsbrewing.com/</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, I heard they once drank 3 boots of beer each!  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com'>https://www.hopculture.com</a>           <br/><a href='https://growlermag.com/oktoberfest-a-brief-history/#:~:text=The%20exact%20style%20has%20changed,at%20Oktoberfest%20in%20the%201990s'>https://growlermag.com/oktoberfest-a-brief-history/#:~:text=The%20exact%20style%20has%20changed,at%20Oktoberfest%20in%20the%201990s</a>.<br/><a href='https://www.oktoberfest.de/en/magazine/tradition/the-history-of-oktoberfest'>https://www.oktoberfest.de/en/magazine/tradition/the-history-of-oktoberfest</a><br/><br/>Beer Consumed: <br/>Oktoberfest by 3 Sheeps Brewing (Sheyboygan, WI) </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 22 Sep 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1136</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 037 - Brewery Special feat. Ooga Brewing Co. </itunes:title>
    <title>Ep. 037 - Brewery Special feat. Ooga Brewing Co. </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  A big thank you to Ooga Brewing Company out of Beaver Dam, WI.  Brian had the pleasure to sit down with their Head Brewer, Jeff Scanlan, in the taproom. On this episode, Jeff brought some great energy and a whole flight of beers while Brian listened to his tales. Sit back, relax, and raise a pint to Jeff for coming onto the show! Thanks, and as always… Cheers Beers!    After you consume the content of this taproom special, please write a review, f...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>A big thank you to Ooga Brewing Company out of Beaver Dam, WI.  Brian had the pleasure to sit down with their Head Brewer, Jeff Scanlan, in the taproom. On this episode, Jeff brought some great energy and a whole flight of beers while Brian listened to his tales. Sit back, relax, and raise a pint to Jeff for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.oogabrewing.com/'>https://www.oogabrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They all know how to play the OOGA horn! <a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Ooga Beers Consumed: <br/>Mango Beery Tart <br/>Mad Polecat <br/>Holla!<br/>Rocket Slide IPA</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>A big thank you to Ooga Brewing Company out of Beaver Dam, WI.  Brian had the pleasure to sit down with their Head Brewer, Jeff Scanlan, in the taproom. On this episode, Jeff brought some great energy and a whole flight of beers while Brian listened to his tales. Sit back, relax, and raise a pint to Jeff for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.oogabrewing.com/'>https://www.oogabrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They all know how to play the OOGA horn! <a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Ooga Beers Consumed: <br/>Mango Beery Tart <br/>Mad Polecat <br/>Holla!<br/>Rocket Slide IPA</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 15 Sep 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1979</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 036 - Style History: Black IPA </itunes:title>
    <title>Ep. 036 - Style History: Black IPA </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The pod is finally bringing you back an episode full of history! Inspired by the double blind taste test last week, Brian gives you the history behind the Black IPA. Consider this the next section of the Pod's IPA series. The beer featured for the day has a little twist as it is the Black IPA version of Karben4’s infamous Fantasy Factory IPA. Sit down, grab a cold one, and listen in on this great episode! Thanks, and as always… Cheers Beers!     A...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The pod is finally bringing you back an episode full of history! Inspired by the double blind taste test last week, Brian gives you the history behind the Black IPA. Consider this the next section of the Pod&apos;s IPA series. The beer featured for the day has a little twist as it is the Black IPA version of Karben4’s infamous Fantasy Factory IPA. Sit down, grab a cold one, and listen in on this great episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://karben4.com/'>https://karben4.com/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, so good you may mistake them for Fall Out Boy <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these two sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com'>https://www.hopculture.com</a>           <br/><br/>Beer Consumed: <br/>Fantasy Factory: Black IPA by Karben4 Brewing (Madison, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The pod is finally bringing you back an episode full of history! Inspired by the double blind taste test last week, Brian gives you the history behind the Black IPA. Consider this the next section of the Pod&apos;s IPA series. The beer featured for the day has a little twist as it is the Black IPA version of Karben4’s infamous Fantasy Factory IPA. Sit down, grab a cold one, and listen in on this great episode!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://karben4.com/'>https://karben4.com/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, so good you may mistake them for Fall Out Boy <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these two sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com'>https://www.hopculture.com</a>           <br/><br/>Beer Consumed: <br/>Fantasy Factory: Black IPA by Karben4 Brewing (Madison, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 08 Sep 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1536</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 035 - College Football Light Beer Kickoff </itunes:title>
    <title>Ep. 035 - College Football Light Beer Kickoff </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The college football season is officially underway this weekend! Have you ever wondered what beer you should buy for your gameday tailgate? Brian brought his good friend and college football insider, Kurrel Fabian, into the studio to help solve this question. Together, they drank the four horsemen of light beer (Miller Lite, Coors Light, Bud Light, and Busch Light) so you don’t have to. Along the way you will learn a little history behind these beers, and t...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The college football season is officially underway this weekend! Have you ever wondered what beer you should buy for your gameday tailgate? Brian brought his good friend and college football insider, Kurrel Fabian, into the studio to help solve this question. Together, they drank the four horsemen of light beer (Miller Lite, Coors Light, Bud Light, and Busch Light) so you don’t have to. Along the way you will learn a little history behind these beers, and they will let you know which one you should get for your tailgate all season long! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/>(Disclaimer: This episode was filmed the Saturday prior to the release and Kurrel did not go on to give medical care that day) <br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they once threw great gameday tailgates on N Breese Terrace!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed:<br/>Miller Lite<br/>Coors Light<br/>Bud Light<br/>Busch Light </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The college football season is officially underway this weekend! Have you ever wondered what beer you should buy for your gameday tailgate? Brian brought his good friend and college football insider, Kurrel Fabian, into the studio to help solve this question. Together, they drank the four horsemen of light beer (Miller Lite, Coors Light, Bud Light, and Busch Light) so you don’t have to. Along the way you will learn a little history behind these beers, and they will let you know which one you should get for your tailgate all season long! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/>(Disclaimer: This episode was filmed the Saturday prior to the release and Kurrel did not go on to give medical care that day) <br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they once threw great gameday tailgates on N Breese Terrace!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed:<br/>Miller Lite<br/>Coors Light<br/>Bud Light<br/>Busch Light </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Sat, 03 Sep 2022 04:00:00 -0500</pubDate>
    <itunes:duration>2846</itunes:duration>
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    <itunes:explicit>true</itunes:explicit>
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  <item>
    <itunes:title>Ep. 034 - Double Blind Taste Test </itunes:title>
    <title>Ep. 034 - Double Blind Taste Test </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian's good friend and editor, Matt Schabel, joined him this week on the pod! Along with his great voice he brought a tough challenge. With the help of the great staff at Star Liquor in Madison they taste tested two mystery beers. They had absolutely no idea what they were getting into! Matt’s brother, Tim, poured the beers that Brian's partner Aryn wrapped up like little presents. Join in on the fun today and listen to find out if they conquered this chal...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian&apos;s good friend and editor, Matt Schabel, joined him this week on the pod! Along with his great voice he brought a tough challenge. With the help of the great staff at Star Liquor in Madison they taste tested two mystery beers. They had absolutely no idea what they were getting into! Matt’s brother, Tim, poured the beers that Brian&apos;s partner Aryn wrapped up like little presents. Join in on the fun today and listen to find out if they conquered this challenge or went home with a loss! </p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://newglarusbrewing.com/'>https://newglarusbrewing.com/</a><br/><a href='https://www.thehopgarden.net/'>https://www.thehopgarden.net/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, finally appearing live on the pod! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Beer Consumed: <br/>Belgian Red by New Glarus Brewing (New Glarus, WI)<br/>Night Walk by Hop Garden Brewing (Paoli, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian&apos;s good friend and editor, Matt Schabel, joined him this week on the pod! Along with his great voice he brought a tough challenge. With the help of the great staff at Star Liquor in Madison they taste tested two mystery beers. They had absolutely no idea what they were getting into! Matt’s brother, Tim, poured the beers that Brian&apos;s partner Aryn wrapped up like little presents. Join in on the fun today and listen to find out if they conquered this challenge or went home with a loss! </p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://newglarusbrewing.com/'>https://newglarusbrewing.com/</a><br/><a href='https://www.thehopgarden.net/'>https://www.thehopgarden.net/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, finally appearing live on the pod! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Beer Consumed: <br/>Belgian Red by New Glarus Brewing (New Glarus, WI)<br/>Night Walk by Hop Garden Brewing (Paoli, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 01 Sep 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1676</itunes:duration>
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  <item>
    <itunes:title>Ep. 033 - Brewery Special feat. Lakefront Brewery </itunes:title>
    <title>Ep. 033 - Brewery Special feat. Lakefront Brewery </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  A big thank you to Lakefront Brewery, an absolute staple of the MKE beer scene! Brian was honored to sit down with Co Founder and President, Russ Klisch. On this episode, Russ brought his passion and countless years of experience to the forefront! Together, Russ and Brian review and feature three of Lakefront’s beers.  Sit back, relax, and raise a pint to Russ for coming onto the show! Thanks, and as always… Cheers Beers!    After you consume the ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>A big thank you to Lakefront Brewery, an absolute staple of the MKE beer scene! Brian was honored to sit down with Co Founder and President, Russ Klisch. On this episode, Russ brought his passion and countless years of experience to the forefront! Together, Russ and Brian review and feature three of Lakefront’s beers.  Sit back, relax, and raise a pint to Russ for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://lakefrontbrewery.com/'>https://lakefrontbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they once destroyed a piano on the lakefront <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Lakefront Beer Consumed: <br/>Riverwest Stein <br/>Lakefront IPA<br/>Brandy Barrel Aged Imperial Pumpkin Ale </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>A big thank you to Lakefront Brewery, an absolute staple of the MKE beer scene! Brian was honored to sit down with Co Founder and President, Russ Klisch. On this episode, Russ brought his passion and countless years of experience to the forefront! Together, Russ and Brian review and feature three of Lakefront’s beers.  Sit back, relax, and raise a pint to Russ for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://lakefrontbrewery.com/'>https://lakefrontbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they once destroyed a piano on the lakefront <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Lakefront Beer Consumed: <br/>Riverwest Stein <br/>Lakefront IPA<br/>Brandy Barrel Aged Imperial Pumpkin Ale </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 25 Aug 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1845</itunes:duration>
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  <item>
    <itunes:title>Ep. 032 - Brewery Special feat. Tumbled Rock Brewery &amp; Kitchen </itunes:title>
    <title>Ep. 032 - Brewery Special feat. Tumbled Rock Brewery &amp; Kitchen </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This week Brian had the absolute pleasure to sit down with Erica Deanda, the Head Brewer at Tumbled Rock Brewery &amp; Kitchen in Baraboo, WI.  Erica laid out her journey within the beer industry and the legacy she is creating as the first Brewer at Tumbled Rocks! They also feature two great creations of hers on the episode.  Sit back, relax, and raise a pint to Erica for coming onto the show! Thanks, and as always… Cheers Beers!    After you...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week Brian had the absolute pleasure to sit down with Erica Deanda, the Head Brewer at Tumbled Rock Brewery &amp; Kitchen in Baraboo, WI.  Erica laid out her journey within the beer industry and the legacy she is creating as the first Brewer at Tumbled Rocks! They also feature two great creations of hers on the episode.  Sit back, relax, and raise a pint to Erica for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://tumbledrock.com/'>https://tumbledrock.com/</a><br/><a href='https://www.pinkbootssociety.org/'>https://www.pinkbootssociety.org/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a solid cornerstone “Rock” of any playlist<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Tumbled Rock Beer Consumed: <br/>Three Quarter Ton collaborated with Garth&apos;s Brew Bar <br/>Pink Boot Goofin </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This week Brian had the absolute pleasure to sit down with Erica Deanda, the Head Brewer at Tumbled Rock Brewery &amp; Kitchen in Baraboo, WI.  Erica laid out her journey within the beer industry and the legacy she is creating as the first Brewer at Tumbled Rocks! They also feature two great creations of hers on the episode.  Sit back, relax, and raise a pint to Erica for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://tumbledrock.com/'>https://tumbledrock.com/</a><br/><a href='https://www.pinkbootssociety.org/'>https://www.pinkbootssociety.org/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a solid cornerstone “Rock” of any playlist<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Tumbled Rock Beer Consumed: <br/>Three Quarter Ton collaborated with Garth&apos;s Brew Bar <br/>Pink Boot Goofin </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 18 Aug 2022 04:00:00 -0500</pubDate>
    <itunes:duration>2042</itunes:duration>
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  <item>
    <itunes:title>Ep. 031 - Charm City Brews visits Wisconsin</itunes:title>
    <title>Ep. 031 - Charm City Brews visits Wisconsin</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Another week, another guest! Brian was honored to have his good friend and fellow beer lover on the show, Jimmy Lee. Jimmy currently hails from Baltimore, MD and discusses his latest project/creation “Charm City Brews”. Think of it as a modern rolodex for breweries in Baltimore and beyond! They also enjoy and review another fantastic offering from Stillmank Brewery in Green Bay, WI. Sit back, relax, and raise a pint to Jimmy for coming onto the show! Thanks...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Another week, another guest! Brian was honored to have his good friend and fellow beer lover on the show, Jimmy Lee. Jimmy currently hails from Baltimore, MD and discusses his latest project/creation “Charm City Brews”. Think of it as a modern rolodex for breweries in Baltimore and beyond! They also enjoy and review another fantastic offering from Stillmank Brewery in Green Bay, WI. Sit back, relax, and raise a pint to Jimmy for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://stillmankbrewing.com/'>https://stillmankbrewing.com/</a><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, as famous as the Maryland blue crab!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Problem Hipsters by Stillmank Brewing (Green Bay, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Another week, another guest! Brian was honored to have his good friend and fellow beer lover on the show, Jimmy Lee. Jimmy currently hails from Baltimore, MD and discusses his latest project/creation “Charm City Brews”. Think of it as a modern rolodex for breweries in Baltimore and beyond! They also enjoy and review another fantastic offering from Stillmank Brewery in Green Bay, WI. Sit back, relax, and raise a pint to Jimmy for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://stillmankbrewing.com/'>https://stillmankbrewing.com/</a><br/>Host &amp; Producer: Brian Hanson<br/> Chief Editor &amp; Engineer: Matt Schabel<br/> Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, as famous as the Maryland blue crab!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Problem Hipsters by Stillmank Brewing (Green Bay, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 11 Aug 2022 00:00:00 -0500</pubDate>
    <itunes:duration>1158</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 030 - Homebrewer Special feat. Garth Beyer </itunes:title>
    <title>Ep. 030 - Homebrewer Special feat. Garth Beyer </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  We have our first episode with a focus on home brewing! Brian was fortunate to sit down with Garth Beyer of Madison, WI. In addition to homebrewing, Garth is a Certified Cicerone, and business owner as we recorded at his place, Garth’s Brew Bar. His bar is an absolute dynamite establishment that sits on Monroe St. in Madison, WI. They also review one of his collaboration beers with G5 Brewing out of Beloit, WI. Sit back, relax, and raise a pint to Garth for...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>We have our first episode with a focus on home brewing! Brian was fortunate to sit down with Garth Beyer of Madison, WI. In addition to homebrewing, Garth is a Certified Cicerone, and business owner as we recorded at his place, Garth’s Brew Bar. His bar is an absolute dynamite establishment that sits on Monroe St. in Madison, WI. They also review one of his collaboration beers with G5 Brewing out of Beloit, WI. Sit back, relax, and raise a pint to Garth for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.garthsbrewbar.com/'>https://www.garthsbrewbar.com/</a><br/><a href='https://www.g5brewing.net/'>https://www.g5brewing.net/</a><br/><a href='https://mhtg.org/'>https://mhtg.org/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, just around the corner from Garths Brew Bar on Monroe St. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Beer Consumed: <br/>Bramble Brawl by G5 Brewing (Beloit, WI) collaborated with Garths Brew Bar</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>We have our first episode with a focus on home brewing! Brian was fortunate to sit down with Garth Beyer of Madison, WI. In addition to homebrewing, Garth is a Certified Cicerone, and business owner as we recorded at his place, Garth’s Brew Bar. His bar is an absolute dynamite establishment that sits on Monroe St. in Madison, WI. They also review one of his collaboration beers with G5 Brewing out of Beloit, WI. Sit back, relax, and raise a pint to Garth for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.garthsbrewbar.com/'>https://www.garthsbrewbar.com/</a><br/><a href='https://www.g5brewing.net/'>https://www.g5brewing.net/</a><br/><a href='https://mhtg.org/'>https://mhtg.org/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, just around the corner from Garths Brew Bar on Monroe St. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Beer Consumed: <br/>Bramble Brawl by G5 Brewing (Beloit, WI) collaborated with Garths Brew Bar</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Sat, 06 Aug 2022 04:00:00 -0500</pubDate>
    <itunes:duration>2745</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 029 - Style History: India Pale Ale Part II</itunes:title>
    <title>Ep. 029 - Style History: India Pale Ale Part II</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  The Pod is back with Part II of the IPA style history. If you have not listened to Ep. 025 yet, please do, as this is direct continuation of that episode!  On this episode the saga behind the beloved style of India Pale Ale will come to a close and of course Brian features another IPA. Sit back, grab a globe, and listen in on the second half of this history! Thanks, and as always… Cheers Beers!    After you consume the content and the beer, please...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The Pod is back with Part II of the IPA style history. If you have not listened to Ep. 025 yet, please do, as this is direct continuation of that episode!  On this episode the saga behind the beloved style of India Pale Ale will come to a close and of course Brian features another IPA. Sit back, grab a globe, and listen in on the second half of this history!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://mankatobrewery.com/'>https://mankatobrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Just like the great winds that took the IPA by ship. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books such as Hops and Glory: One Man’s Search for the Beer that Built the British Empire by Pete Brown, my noggin and these four sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/><br/>Beer Consumed: <br/>Mad Butcher IPA by Mankato Brewing (Mankato, MN)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>The Pod is back with Part II of the IPA style history. If you have not listened to Ep. 025 yet, please do, as this is direct continuation of that episode!  On this episode the saga behind the beloved style of India Pale Ale will come to a close and of course Brian features another IPA. Sit back, grab a globe, and listen in on the second half of this history!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://mankatobrewery.com/'>https://mankatobrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Just like the great winds that took the IPA by ship. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books such as Hops and Glory: One Man’s Search for the Beer that Built the British Empire by Pete Brown, my noggin and these four sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/><br/>Beer Consumed: <br/>Mad Butcher IPA by Mankato Brewing (Mankato, MN)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 04 Aug 2022 04:00:00 -0500</pubDate>
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    <itunes:title>Ep. 028 - Brewery Special feat. Amorphic Beer </itunes:title>
    <title>Ep. 028 - Brewery Special feat. Amorphic Beer </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian brings back another Brewery Special this week and my oh my, this is a good one! This week Brian sat down with Ron Hockersmith of Amorphic Beer in Milwaukee, WI. Ron is the Director of Beer and Co – Owner of Amorphic. Ron tells his story, and provides by far the most intriguing and complex beers to date on the show.  Sit back, relax, and raise a pint to Ron for coming onto the show! Thanks, and as always… Cheers Beers!    After you consume th...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian brings back another Brewery Special this week and my oh my, this is a good one! This week Brian sat down with Ron Hockersmith of Amorphic Beer in Milwaukee, WI. Ron is the Director of Beer and Co – Owner of Amorphic. Ron tells his story, and provides by far the most intriguing and complex beers to date on the show.  Sit back, relax, and raise a pint to Ron for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='http://amorphicbeer.com'>amorphicbeer.com</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a sound without shape, and will still rock your face off <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Amorphic Beer Consumed: <br/>Hendrix and Cuke <br/> Dumbbell Indeminity <br/> Brazilian Simbolos <br/>The Horse You Rode Out On</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian brings back another Brewery Special this week and my oh my, this is a good one! This week Brian sat down with Ron Hockersmith of Amorphic Beer in Milwaukee, WI. Ron is the Director of Beer and Co – Owner of Amorphic. Ron tells his story, and provides by far the most intriguing and complex beers to date on the show.  Sit back, relax, and raise a pint to Ron for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='http://amorphicbeer.com'>amorphicbeer.com</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, a sound without shape, and will still rock your face off <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Amorphic Beer Consumed: <br/>Hendrix and Cuke <br/> Dumbbell Indeminity <br/> Brazilian Simbolos <br/>The Horse You Rode Out On</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 28 Jul 2022 04:00:00 -0500</pubDate>
    <itunes:duration>2195</itunes:duration>
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    <itunes:title>Ep. 027 - Style History: Radler </itunes:title>
    <title>Ep. 027 - Style History: Radler </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  More summer beers! If you liked the Shandy, you will love the Radler! On this weeks episode Brian dives back into Potosi Brewing Company (Potosi, WI), and discusses the National Brewery Museum housed on site. The museum is a great get away for anyone who appreciates beer and history. The second award winning beer this week comes from Point Brewery’s Whole Hog Beer division (Stevens Point, WI). Grab a beer, sit back, relax, and enjoy this weeks show!  T...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>More summer beers! If you liked the Shandy, you will love the Radler! On this weeks episode Brian dives back into Potosi Brewing Company (Potosi, WI), and discusses the National Brewery Museum housed on site. The museum is a great get away for anyone who appreciates beer and history. The second award winning beer this week comes from Point Brewery’s Whole Hog Beer division (Stevens Point, WI). Grab a beer, sit back, relax, and enjoy this weeks show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.potosibrewery.com/'>https://www.potosibrewery.com/</a><br/><a href='https://nationalbrewerymuseum.org/'>https://nationalbrewerymuseum.org/</a><br/><a href='https://wholehogbeer.com/'>https://wholehogbeer.com/</a><br/><a href='https://www.pointbeer.com/'>https://www.pointbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, so good they deserve to be in a museum! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these four sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/><a href='https://www.markdredge.com/post/history-shandy-and-radler'>https://www.markdredge.com/post/history-shandy-and-radler</a><br/><br/>Beer Consumed: <br/>Riverside Radler by Potosi Brewing (Potosi, WI)<br/>Raspberry Sorbet Double Radler (Stevens Point, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>More summer beers! If you liked the Shandy, you will love the Radler! On this weeks episode Brian dives back into Potosi Brewing Company (Potosi, WI), and discusses the National Brewery Museum housed on site. The museum is a great get away for anyone who appreciates beer and history. The second award winning beer this week comes from Point Brewery’s Whole Hog Beer division (Stevens Point, WI). Grab a beer, sit back, relax, and enjoy this weeks show! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.potosibrewery.com/'>https://www.potosibrewery.com/</a><br/><a href='https://nationalbrewerymuseum.org/'>https://nationalbrewerymuseum.org/</a><br/><a href='https://wholehogbeer.com/'>https://wholehogbeer.com/</a><br/><a href='https://www.pointbeer.com/'>https://www.pointbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, so good they deserve to be in a museum! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these four sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/><a href='https://www.markdredge.com/post/history-shandy-and-radler'>https://www.markdredge.com/post/history-shandy-and-radler</a><br/><br/>Beer Consumed: <br/>Riverside Radler by Potosi Brewing (Potosi, WI)<br/>Raspberry Sorbet Double Radler (Stevens Point, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 21 Jul 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1260</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>true</itunes:explicit>
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  <item>
    <itunes:title>Ep. 026 - Old World Wisconsin </itunes:title>
    <title>Ep. 026 - Old World Wisconsin </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  On this very special episode Brian was honored to sit down with Rob Novak, the Historic Brewing Coordinator for the Brewhouse at Old World Wisconsin. Old World Wisconsin is an absolute gem within the Wisconsin Historical Society. It sits just outside Eagle, WI on 600 acres of kettle moraine landscape with over 60 restored buildings/landmarks from the 19th and early 20th century. Along with that they have a brand new Brewhouse, and on this episode Rob tells ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>On this very special episode Brian was honored to sit down with Rob Novak, the Historic Brewing Coordinator for the Brewhouse at Old World Wisconsin. Old World Wisconsin is an absolute gem within the Wisconsin Historical Society. It sits just outside Eagle, WI on 600 acres of kettle moraine landscape with over 60 restored buildings/landmarks from the 19th and early 20th century. Along with that they have a brand new Brewhouse, and on this episode Rob tells us all about the project he is managing and how they are producing these old-world beers. You will not want to miss out on this one!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://oldworldwisconsin.wisconsinhistory.org/'>https://oldworldwisconsin.wisconsinhistory.org/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, sounds great for many generations<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Old World Beer Consumed: <br/>Cream Ale <br/>(Unintentional) Soured Ale </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>On this very special episode Brian was honored to sit down with Rob Novak, the Historic Brewing Coordinator for the Brewhouse at Old World Wisconsin. Old World Wisconsin is an absolute gem within the Wisconsin Historical Society. It sits just outside Eagle, WI on 600 acres of kettle moraine landscape with over 60 restored buildings/landmarks from the 19th and early 20th century. Along with that they have a brand new Brewhouse, and on this episode Rob tells us all about the project he is managing and how they are producing these old-world beers. You will not want to miss out on this one!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://oldworldwisconsin.wisconsinhistory.org/'>https://oldworldwisconsin.wisconsinhistory.org/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, sounds great for many generations<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Old World Beer Consumed: <br/>Cream Ale <br/>(Unintentional) Soured Ale </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Sat, 16 Jul 2022 04:00:00 -0500</pubDate>
    <itunes:duration>2359</itunes:duration>
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  <item>
    <itunes:title>Ep. 025 - Style History: India Pale Ale Part I </itunes:title>
    <title>Ep. 025 - Style History: India Pale Ale Part I </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian is very excited to finally bring the very first IPA episode to the show. He is also celebrating episode number 25! This episode is packed with history over this highly romanticized and created style of beer. Brian features a tremendous brew from Chicago’s own Revolution Brewing Co. Stay tuned for more to come!  Thanks, and as always… Cheers Beers!   After you consume the content and the beer, please write a review, follow us on social media,...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is very excited to finally bring the very first IPA episode to the show. He is also celebrating episode number 25! This episode is packed with history over this highly romanticized and created style of beer. Brian features a tremendous brew from Chicago’s own Revolution Brewing Co. Stay tuned for more to come! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> https://revbrew.com/</p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, as historical as the IPA itself!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books such as, Hops and Glory: One Man’s Search for the Beer that Built the British Empire by Pete Brown, my noggin and these two sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/><br/>Beer Consumed: <br/>Anti - Hero IPA by Revolution Brewing (Chicago, IL) </p><p> </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is very excited to finally bring the very first IPA episode to the show. He is also celebrating episode number 25! This episode is packed with history over this highly romanticized and created style of beer. Brian features a tremendous brew from Chicago’s own Revolution Brewing Co. Stay tuned for more to come! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow us on social media, and hit that subscribe button. I would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> https://revbrew.com/</p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, as historical as the IPA itself!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books such as, Hops and Glory: One Man’s Search for the Beer that Built the British Empire by Pete Brown, my noggin and these two sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/><br/>Beer Consumed: <br/>Anti - Hero IPA by Revolution Brewing (Chicago, IL) </p><p> </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 14 Jul 2022 04:00:00 -0500</pubDate>
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    <itunes:title>Ep. 024 - Brewery Special feat. Starkweather Brewing Company </itunes:title>
    <title>Ep. 024 - Brewery Special feat. Starkweather Brewing Company </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Brian is kicking off the first Thirsty Thursday of July with another Brewery Special. This week Brian sat down with Peter Schroder of Starkweather Brewery in Madison, WI. Peter is the Owner and Brewmaster of Starkweather. It was fantastic to sit down with Peter, hear his story, and drink a whole flight of the beer he brews!  Sit back, relax, and raise a pint to Peter for coming onto the show!  Thanks, and as always… Cheers Beers!    After you con...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Brian is kicking off the first Thirsty Thursday of July with another Brewery Special. This week Brian sat down with Peter Schroder of Starkweather Brewery in Madison, WI. Peter is the Owner and Brewmaster of Starkweather. It was fantastic to sit down with Peter, hear his story, and drink a whole flight of the beer he brews!  Sit back, relax, and raise a pint to Peter for coming onto the show!<br/><br/>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://starkweatherbrewing.com/   '>https://starkweatherbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, music better than a 4th of July fireworks show  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Starkweather Beer Consumed: <br/>Lake Loop Cream Ale <br/>Twist and Stout</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Brian is kicking off the first Thirsty Thursday of July with another Brewery Special. This week Brian sat down with Peter Schroder of Starkweather Brewery in Madison, WI. Peter is the Owner and Brewmaster of Starkweather. It was fantastic to sit down with Peter, hear his story, and drink a whole flight of the beer he brews!  Sit back, relax, and raise a pint to Peter for coming onto the show!<br/><br/>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://starkweatherbrewing.com/   '>https://starkweatherbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, music better than a 4th of July fireworks show  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Starkweather Beer Consumed: <br/>Lake Loop Cream Ale <br/>Twist and Stout</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 07 Jul 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1639</itunes:duration>
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    <itunes:title>Ep. 023 - Style History: Shandy </itunes:title>
    <title>Ep. 023 - Style History: Shandy </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Summer is heating up, so cool off with the refreshing Shandy episode! That’s right Brian dives into where this style came from and what exactly the word Shandy means. This episode also features two great beers, from two big breweries in small towns; Toppling Goliath Brewing Company (Decorah, IA) and Potosi Brewing Company  (Potosi, WI).  Thanks, and as always… Cheers Beers!     After you consume the content and the beer, please write a review...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Summer is heating up, so cool off with the refreshing Shandy episode! That’s right Brian dives into where this style came from and what exactly the word Shandy means. This episode also features two great beers, from two big breweries in small towns; Toppling Goliath Brewing Company (Decorah, IA) and Potosi Brewing Company  (Potosi, WI). </p><p>Thanks, and as always… Cheers Beers!  <br/><br/></p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.tgbrews.com/'>https://www.tgbrews.com/</a><br/><a href='https://www.potosibrewery.com/'>https://www.potosibrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel</p><p>Musical Score: North Breese, mix up your playlist, as you mix your beer!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these four sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://www.markdredge.com/post/history-shandy-and-radler'>https://www.markdredge.com/post/history-shandy-and-radler</a><br/><a href='https://www.merriam-webster.com/words-at-play/word-history-of-shandygaff-or-shandy'>https://www.merriam-webster.com/words-at-play/word-history-of-shandygaff-or-shandy</a><br/><br/>Beer Consumed: <br/>Camp Shandyshore Lemon by Toppling Goliath (Decorah, IA)<br/>Steamboat Shandy by Potosi Brewing (Potosi, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Summer is heating up, so cool off with the refreshing Shandy episode! That’s right Brian dives into where this style came from and what exactly the word Shandy means. This episode also features two great beers, from two big breweries in small towns; Toppling Goliath Brewing Company (Decorah, IA) and Potosi Brewing Company  (Potosi, WI). </p><p>Thanks, and as always… Cheers Beers!  <br/><br/></p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.tgbrews.com/'>https://www.tgbrews.com/</a><br/><a href='https://www.potosibrewery.com/'>https://www.potosibrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel</p><p>Musical Score: North Breese, mix up your playlist, as you mix your beer!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these four sites... <br/><a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://www.markdredge.com/post/history-shandy-and-radler'>https://www.markdredge.com/post/history-shandy-and-radler</a><br/><a href='https://www.merriam-webster.com/words-at-play/word-history-of-shandygaff-or-shandy'>https://www.merriam-webster.com/words-at-play/word-history-of-shandygaff-or-shandy</a><br/><br/>Beer Consumed: <br/>Camp Shandyshore Lemon by Toppling Goliath (Decorah, IA)<br/>Steamboat Shandy by Potosi Brewing (Potosi, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 30 Jun 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1271</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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    <itunes:title>Ep. 022 - Brewery Special feat. Mobcraft Beer</itunes:title>
    <title>Ep. 022 - Brewery Special feat. Mobcraft Beer</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  “Anotha One” – Henry Schwartz, Co-Founder and President of Mobcraft Beer, on deciding how many beers to feature… Or is it just another Brewery Special Episode?! Henry was an absolute delight to sit down and discuss the past, present, and future of Mobcraft Beer while the taproom was bustling just below us. Sit back, relax, and raise a pint to Henry for coming onto the show! Thanks, and as always… Cheers Beers!     After you consume the content of ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>“Anotha One” – Henry Schwartz, Co-Founder and President of Mobcraft Beer, on deciding how many beers to feature… Or is it just another Brewery Special Episode?! Henry was an absolute delight to sit down and discuss the past, present, and future of Mobcraft Beer while the taproom was bustling just below us. Sit back, relax, and raise a pint to Henry for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.mobcraftbeer.com/'>https://www.mobcraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Born in Madison, and residing in Milwaukee now, just one of many things they have in common with Mobcraft Beer<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Mobcraft Beer Consumed: <br/>Low pHunk Radberry <br/>2018 Existence <br/>Crush: Passionfruit Orange Guava </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>“Anotha One” – Henry Schwartz, Co-Founder and President of Mobcraft Beer, on deciding how many beers to feature… Or is it just another Brewery Special Episode?! Henry was an absolute delight to sit down and discuss the past, present, and future of Mobcraft Beer while the taproom was bustling just below us. Sit back, relax, and raise a pint to Henry for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.mobcraftbeer.com/'>https://www.mobcraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Born in Madison, and residing in Milwaukee now, just one of many things they have in common with Mobcraft Beer<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p><p>Mobcraft Beer Consumed: <br/>Low pHunk Radberry <br/>2018 Existence <br/>Crush: Passionfruit Orange Guava </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 23 Jun 2022 04:00:00 -0500</pubDate>
    <itunes:duration>2601</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>true</itunes:explicit>
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  <item>
    <itunes:title>Ep. 021 - Ballpark Special feat. The Madison Mallards</itunes:title>
    <title>Ep. 021 - Ballpark Special feat. The Madison Mallards</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  On this very special episode Brian was honored to sit down with Conor Coloia, the Chief Operating Officer, of the Madison Mallards. The Mallards are a Madison summertime staple. They operate as one of the college wood bat summer teams within the Northwoods League. On this episode, Conor discusses the Mallards history, highlights the ballpark space, and of course Brian and him enjoy the official beer of Madison Mallards together! That beer is the Home Run Ha...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>On this very special episode Brian was honored to sit down with Conor Coloia, the Chief Operating Officer, of the Madison Mallards. The Mallards are a Madison summertime staple. They operate as one of the college wood bat summer teams within the Northwoods League. On this episode, Conor discusses the Mallards history, highlights the ballpark space, and of course Brian and him enjoy the official beer of Madison Mallards together! That beer is the Home Run Hazy Mango Session IPA partnered with/created by another Madison staple, The Great Dane Brewpub! Grab some peanuts and cracker jacks, a Home Run Hazy, and get yourself out to The Duck Pond sometime this summer!</p><p>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://northwoodsleague.com/madison-mallards/'>https://northwoodsleague.com/madison-mallards/</a><br/><a href='https://www.greatdanepub.com/'>https://www.greatdanepub.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, An American pastime favorite like baseball!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Home Run Hazy Mango IPA by The Great Dane Pub (Madison, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>On this very special episode Brian was honored to sit down with Conor Coloia, the Chief Operating Officer, of the Madison Mallards. The Mallards are a Madison summertime staple. They operate as one of the college wood bat summer teams within the Northwoods League. On this episode, Conor discusses the Mallards history, highlights the ballpark space, and of course Brian and him enjoy the official beer of Madison Mallards together! That beer is the Home Run Hazy Mango Session IPA partnered with/created by another Madison staple, The Great Dane Brewpub! Grab some peanuts and cracker jacks, a Home Run Hazy, and get yourself out to The Duck Pond sometime this summer!</p><p>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://northwoodsleague.com/madison-mallards/'>https://northwoodsleague.com/madison-mallards/</a><br/><a href='https://www.greatdanepub.com/'>https://www.greatdanepub.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, An American pastime favorite like baseball!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Home Run Hazy Mango IPA by The Great Dane Pub (Madison, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Sat, 18 Jun 2022 04:00:00 -0500</pubDate>
    <itunes:duration>928</itunes:duration>
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  <item>
    <itunes:title>Ep. 020 - Style History: Hefeweizen</itunes:title>
    <title>Ep. 020 - Style History: Hefeweizen</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  After an excellent Brewery Special last week, Brian takes a deep dive into some beer style history. The German Hefeweizen style has so much to offer as the history is seeping out of this episode. Brian also drinks down a yeast forward beer from Raised Grain Brewery in Waukesha, WI. Listen up, crack a beer, and don’t blink… otherwise you may miss a surprise!  Thanks, and as always… Cheers Beers!     After you consume the content and the beer, pleas...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>After an excellent Brewery Special last week, Brian takes a deep dive into some beer style history. The German Hefeweizen style has so much to offer as the history is seeping out of this episode. Brian also drinks down a yeast forward beer from Raised Grain Brewery in Waukesha, WI. Listen up, crack a beer, and don’t blink… otherwise you may miss a surprise!<br/><br/>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.raisedgrainbrewing.com/brewery'>https://www.raisedgrainbrewing.com/brewery</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Their tunes are as timeless as the German Purity Law of 1516!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Summer Vice by Raised Grain Brewing (Waukesha, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>After an excellent Brewery Special last week, Brian takes a deep dive into some beer style history. The German Hefeweizen style has so much to offer as the history is seeping out of this episode. Brian also drinks down a yeast forward beer from Raised Grain Brewery in Waukesha, WI. Listen up, crack a beer, and don’t blink… otherwise you may miss a surprise!<br/><br/>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.raisedgrainbrewing.com/brewery'>https://www.raisedgrainbrewing.com/brewery</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Their tunes are as timeless as the German Purity Law of 1516!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Summer Vice by Raised Grain Brewing (Waukesha, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 16 Jun 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1310</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 019 - Brewery Special feat. Dead Bird Brewing </itunes:title>
    <title>Ep. 019 - Brewery Special feat. Dead Bird Brewing </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  It is the pod's third Brewery Special! Brian is very excited to bring to you the material from a wonderful Sunday afternoon sitting down in Milwaukee’s Dead Bird Brewing. A big thank you to Owner/Brewmaster Nick Kocis for making the recording day a blast! As they sat in the taproom, Nick told the tales of his journey with beer, the creation of his brewery, and of course enjoyed a couple of their beers. You may also remember their Gotdambier from Ep. 017. Si...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>It is the pod&apos;s third Brewery Special! Brian is very excited to bring to you the material from a wonderful Sunday afternoon sitting down in Milwaukee’s Dead Bird Brewing. A big thank you to Owner/Brewmaster Nick Kocis for making the recording day a blast! As they sat in the taproom, Nick told the tales of his journey with beer, the creation of his brewery, and of course enjoyed a couple of their beers. You may also remember their Gotdambier from Ep. 017. Sit back, relax, and raise a pint to Nick for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://deadbirdbrewing.com/'>https://deadbirdbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, I hear their rock tunes could melt the face off a turkey<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Dead Bird Beer Consumed: <br/>Cripes Sake<br/>Murder by Crows</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>It is the pod&apos;s third Brewery Special! Brian is very excited to bring to you the material from a wonderful Sunday afternoon sitting down in Milwaukee’s Dead Bird Brewing. A big thank you to Owner/Brewmaster Nick Kocis for making the recording day a blast! As they sat in the taproom, Nick told the tales of his journey with beer, the creation of his brewery, and of course enjoyed a couple of their beers. You may also remember their Gotdambier from Ep. 017. Sit back, relax, and raise a pint to Nick for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://deadbirdbrewing.com/'>https://deadbirdbrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, I hear their rock tunes could melt the face off a turkey<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Dead Bird Beer Consumed: <br/>Cripes Sake<br/>Murder by Crows</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/10667884-ep-019-brewery-special-feat-dead-bird-brewing.mp3" length="27492722" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 09 Jun 2022 04:00:00 -0500</pubDate>
    <itunes:duration>2288</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 018 - Style History: Cream Ale</itunes:title>
    <title>Ep. 018 - Style History: Cream Ale</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian stays on a roll with these double beer features! So what exactly is a Cream Ale? How much dairy do they pump into one beer? If any at all?! Listen on this weeks episode as Brian discusses the history behind this style and features Noble Roots Brewing from Green Bay, WI and Indeed Brewing from Minneapolis, MN.   Thanks, and as always… Cheers Beers!    After you consume the content and the beer, please write a review, follow Buzzed with Brian ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian stays on a roll with these double beer features! So what exactly is a Cream Ale? How much dairy do they pump into one beer? If any at all?! Listen on this weeks episode as Brian discusses the history behind this style and features Noble Roots Brewing from Green Bay, WI and Indeed Brewing from Minneapolis, MN. <br/><br/>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.noblerootsbrewing.com/home'>https://www.noblerootsbrewing.com/home</a><br/><a href='https://www.indeedbrewing.com/'>https://www.indeedbrewing.com/</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They once played in front of an entire pasture of cows.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Blueberry Cream by Noble Roots Brewing (Green Bay, WI)<br/>Pistachio Cream by Indeed Brewing (Minneapolis, MN)</p><p> </p><p> </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian stays on a roll with these double beer features! So what exactly is a Cream Ale? How much dairy do they pump into one beer? If any at all?! Listen on this weeks episode as Brian discusses the history behind this style and features Noble Roots Brewing from Green Bay, WI and Indeed Brewing from Minneapolis, MN. <br/><br/>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.noblerootsbrewing.com/home'>https://www.noblerootsbrewing.com/home</a><br/><a href='https://www.indeedbrewing.com/'>https://www.indeedbrewing.com/</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They once played in front of an entire pasture of cows.<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Blueberry Cream by Noble Roots Brewing (Green Bay, WI)<br/>Pistachio Cream by Indeed Brewing (Minneapolis, MN)</p><p> </p><p> </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 02 Jun 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1298</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>true</itunes:explicit>
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  <item>
    <itunes:title>Ep. 017 - Style History: Kolsch</itunes:title>
    <title>Ep. 017 - Style History: Kolsch</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This episode goes out as a big appreciation to Brian's Chief Editor, Sound Engineer, and overall very dear friend Matt Schabel. Matt's love for the Kolsch style is a tale as old as time. Learn about the history of the Kolsch style this week, and enjoy the two beers Brian has featured ! Thanks, and as always… Cheers Beers!   After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscrib...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This episode goes out as a big appreciation to Brian&apos;s Chief Editor, Sound Engineer, and overall very dear friend Matt Schabel. Matt&apos;s love for the Kolsch style is a tale as old as time. Learn about the history of the Kolsch style this week, and enjoy the two beers Brian has featured !</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://deadbirdbrewing.com/'>https://deadbirdbrewing.com/</a><br/><a href='https://minocquabrewingcompany.com/'>https://minocquabrewingcompany.com/</a><br/><br/><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, This episode is for them and the love they have for Kolsch<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Gotdambier by Deadbird Brewing (Milwaukee, WI) <br/>Biden Beer by Minocqua Brewing (Minocqua, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This episode goes out as a big appreciation to Brian&apos;s Chief Editor, Sound Engineer, and overall very dear friend Matt Schabel. Matt&apos;s love for the Kolsch style is a tale as old as time. Learn about the history of the Kolsch style this week, and enjoy the two beers Brian has featured !</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://deadbirdbrewing.com/'>https://deadbirdbrewing.com/</a><br/><a href='https://minocquabrewingcompany.com/'>https://minocquabrewingcompany.com/</a><br/><br/><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, This episode is for them and the love they have for Kolsch<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Gotdambier by Deadbird Brewing (Milwaukee, WI) <br/>Biden Beer by Minocqua Brewing (Minocqua, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/10667862-ep-017-style-history-kolsch.mp3" length="14127917" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 26 May 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1175</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>true</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 016 - Style History: Berliner Weisse </itunes:title>
    <title>Ep. 016 - Style History: Berliner Weisse </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Warmer weather is coming through at last, it feels right to feature the delightfully tarty, and crushable Berliner Weisse style. This week Brian enjoys a fan submission beer! Thank you Michaela Rabas for suggesting the FROG Weiss from Third Space Brewery in Milwaukee. Accompanying that beer Brian has the Spiced Pear edition of Vennture Brewery’s Bruv series. Pull up that lawn chair, enjoy some sun, and drink a beer with me this week!  Thanks, and as al...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Warmer weather is coming through at last, it feels right to feature the delightfully tarty, and crushable Berliner Weisse style. This week Brian enjoys a fan submission beer! Thank you Michaela Rabas for suggesting the FROG Weiss from Third Space Brewery in Milwaukee. Accompanying that beer Brian has the Spiced Pear edition of Vennture Brewery’s Bruv series. Pull up that lawn chair, enjoy some sun, and drink a beer with me this week! </p><p>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://thirdspacebrewing.com/'>https://thirdspacebrewing.com/</a><br/><a href='https://vennturebrewco.square.site/'>https://vennturebrewco.square.site/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, A band so good they will become your favorite with one listen. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Frog Weiss by Third Space Brewing (Milwaukee, WI) <br/>Spiced Pear Bruv by Vennture Brewing (Milwaukee, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Warmer weather is coming through at last, it feels right to feature the delightfully tarty, and crushable Berliner Weisse style. This week Brian enjoys a fan submission beer! Thank you Michaela Rabas for suggesting the FROG Weiss from Third Space Brewery in Milwaukee. Accompanying that beer Brian has the Spiced Pear edition of Vennture Brewery’s Bruv series. Pull up that lawn chair, enjoy some sun, and drink a beer with me this week! </p><p>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://thirdspacebrewing.com/'>https://thirdspacebrewing.com/</a><br/><a href='https://vennturebrewco.square.site/'>https://vennturebrewco.square.site/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, A band so good they will become your favorite with one listen. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Frog Weiss by Third Space Brewing (Milwaukee, WI) <br/>Spiced Pear Bruv by Vennture Brewing (Milwaukee, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/10533175-ep-016-style-history-berliner-weisse.mp3" length="15064270" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 19 May 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1253</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>true</itunes:explicit>
  </item>
  <item>
    <itunes:title>Ep. 015 - Brewery Special feat. Delta Beer Lab </itunes:title>
    <title>Ep. 015 - Brewery Special feat. Delta Beer Lab </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian brings you his second Brewery Special! Brian had the chance to sit down with Pio of Delta Beer Lab in Madison, WI. Pio is the founder and Chief Beer Officer at Delta. You may recall their Bock we featured in episode 011. As they sat in the canning room, Pio told the tales of his journey with beer, the creation of his brewery, and of course enjoyed another one of their beers! Sit back, relax, and raise a pint to Pio for coming onto the show! Thanks, an...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian brings you his second Brewery Special! Brian had the chance to sit down with Pio of Delta Beer Lab in Madison, WI. Pio is the founder and Chief Beer Officer at Delta. You may recall their Bock we featured in episode 011. As they sat in the canning room, Pio told the tales of his journey with beer, the creation of his brewery, and of course enjoyed another one of their beers! Sit back, relax, and raise a pint to Pio for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.delta.beer/'>https://www.delta.beer/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, I hear they may have some vinyl coming out!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Delta Beer Lab beer consumed: <br/>Sal&apos;s Pale Ale </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian brings you his second Brewery Special! Brian had the chance to sit down with Pio of Delta Beer Lab in Madison, WI. Pio is the founder and Chief Beer Officer at Delta. You may recall their Bock we featured in episode 011. As they sat in the canning room, Pio told the tales of his journey with beer, the creation of his brewery, and of course enjoyed another one of their beers! Sit back, relax, and raise a pint to Pio for coming onto the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.delta.beer/'>https://www.delta.beer/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, I hear they may have some vinyl coming out!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a> <br/><br/>Delta Beer Lab beer consumed: <br/>Sal&apos;s Pale Ale </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 12 May 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1490</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
  </item>
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    <itunes:title>Ep. 014 - Style History: Mexican Lager </itunes:title>
    <title>Ep. 014 - Style History: Mexican Lager </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Happy Cinco de Mayo! Brian has a very festive beer lined up for this episode, and you will be living your best life as you drink it! Brian enjoys Mejor Vida from The Brewing Projekt out of Eau Claire, WI as he discusses the history of the Mexican Style Lager.   Thanks, and as always… Cheers Beers!     After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian wo...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Happy Cinco de Mayo! Brian has a very festive beer lined up for this episode, and you will be living your best life as you drink it! Brian enjoys Mejor Vida from The Brewing Projekt out of Eau Claire, WI as he discusses the history of the Mexican Style Lager.  </p><p>Thanks, and as always… Cheers Beers!  <br/><br/></p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.thebrewingprojekt.com/   '>https://www.thebrewingprojekt.com/   </a><br/><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, You don’t need to have a lime to be able to enjoy their music!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Mejor Vida by The Brewing Projekt (Eau Claire, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Happy Cinco de Mayo! Brian has a very festive beer lined up for this episode, and you will be living your best life as you drink it! Brian enjoys Mejor Vida from The Brewing Projekt out of Eau Claire, WI as he discusses the history of the Mexican Style Lager.  </p><p>Thanks, and as always… Cheers Beers!  <br/><br/></p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.thebrewingprojekt.com/   '>https://www.thebrewingprojekt.com/   </a><br/><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, You don’t need to have a lime to be able to enjoy their music!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Mejor Vida by The Brewing Projekt (Eau Claire, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 05 May 2022 04:00:00 -0500</pubDate>
    <itunes:duration>949</itunes:duration>
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  <item>
    <itunes:title>Ep. 013 - Blind Taste Test NA vs. Regular Riverwest Stein </itunes:title>
    <title>Ep. 013 - Blind Taste Test NA vs. Regular Riverwest Stein </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian! This week Brian is pleased to bring back a guest on the show! His good friend, and fellow beer drinker Garrett Gutenberger. Give Garrett a warm welcome with a quick listen! Garrett put together a great idea for this episode as he challenged Brian to a blind taste test of NA Riverwest Stein of Lakefront Brewery vs. the regular version. Come along, take a listen, and see if they correctly sorted these beers out! Thanks, and as always… Cheers Beers!  After you ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian!</p><p>This week Brian is pleased to bring back a guest on the show! His good friend, and fellow beer drinker Garrett Gutenberger. Give Garrett a warm welcome with a quick listen! Garrett put together a great idea for this episode as he challenged Brian to a blind taste test of NA Riverwest Stein of Lakefront Brewery vs. the regular version. Come along, take a listen, and see if they correctly sorted these beers out!</p><p>Thanks, and as always… Cheers Beers! </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://lakefrontbrewery.com/'>https://lakefrontbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Honored Guest: Garrett Gutenberger<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, I hear they are just as good as Lakefront&apos;s cheese curds!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>NA &amp; Regular Riverwest Stein by Lakefront Brewery (Milwaukee, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian!</p><p>This week Brian is pleased to bring back a guest on the show! His good friend, and fellow beer drinker Garrett Gutenberger. Give Garrett a warm welcome with a quick listen! Garrett put together a great idea for this episode as he challenged Brian to a blind taste test of NA Riverwest Stein of Lakefront Brewery vs. the regular version. Come along, take a listen, and see if they correctly sorted these beers out!</p><p>Thanks, and as always… Cheers Beers! </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://lakefrontbrewery.com/'>https://lakefrontbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Honored Guest: Garrett Gutenberger<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, I hear they are just as good as Lakefront&apos;s cheese curds!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>NA &amp; Regular Riverwest Stein by Lakefront Brewery (Milwaukee, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 28 Apr 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1171</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>true</itunes:explicit>
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  <item>
    <itunes:title>Ep. 012 - Style History: Non Alcoholic Beer</itunes:title>
    <title>Ep. 012 - Style History: Non Alcoholic Beer</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This week Brian drew inspiration from the audience and put out this delightful treat. Shout out to fans Mikel, Sam, and Garrett for putting in the request for a NA Beers episode! Today Brian discusses the history and how NA beers are made.  This is a TRIPLE FEATURE this week coming from our good friends at Untitled Arts in Waunakee, WI. Find your nearest seat, grab a glass, and tune in for this episode!  Thanks, and as always… Cheers Beers!   &nbs...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian!<br/><br/>This week Brian drew inspiration from the audience and put out this delightful treat. Shout out to fans Mikel, Sam, and Garrett for putting in the request for a NA Beers episode! Today Brian discusses the history and how NA beers are made.  This is a TRIPLE FEATURE this week coming from our good friends at Untitled Arts in Waunakee, WI. Find your nearest seat, grab a glass, and tune in for this episode! </p><p>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.drinkuntitled.com/'>https://www.drinkuntitled.com/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, just like Untitled Art producing good beer, they produce good tunes! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin, and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/><a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>NA Italian Pilsner, NA Florida Weisse, and Juicy IPA by Untitled Arts (Waunakee, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian!<br/><br/>This week Brian drew inspiration from the audience and put out this delightful treat. Shout out to fans Mikel, Sam, and Garrett for putting in the request for a NA Beers episode! Today Brian discusses the history and how NA beers are made.  This is a TRIPLE FEATURE this week coming from our good friends at Untitled Arts in Waunakee, WI. Find your nearest seat, grab a glass, and tune in for this episode! </p><p>Thanks, and as always… Cheers Beers!  </p><p> <br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.drinkuntitled.com/'>https://www.drinkuntitled.com/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, just like Untitled Art producing good beer, they produce good tunes! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin, and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/><a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>NA Italian Pilsner, NA Florida Weisse, and Juicy IPA by Untitled Arts (Waunakee, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 21 Apr 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1421</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>true</itunes:explicit>
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  <item>
    <itunes:title>Ep. 011 - Style History: Bock </itunes:title>
    <title>Ep. 011 - Style History: Bock </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Another week, another double beer feature! It's starting to feel like spring, well at least a Wisconsin spring...  Conveniently, Brian has two Bocks for you,  a historical spring style. This week we come back to Brian's local roots and feature two Madison area breweries with Wisconsin Brewing Company and Delta Beer Lab. Now go get those grills fired up, put on some shorts, and enjoy a Bock of your own!  Thanks, and as always… Cheers Beers!   ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian!<br/><br/>Another week, another double beer feature! It&apos;s starting to feel like spring, well at least a Wisconsin spring...  Conveniently, Brian has two Bocks for you,  a historical spring style. This week we come back to Brian&apos;s local roots and feature two Madison area breweries with Wisconsin Brewing Company and Delta Beer Lab. Now go get those grills fired up, put on some shorts, and enjoy a Bock of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.wisconsinbrewingcompany.com/'>https://www.wisconsinbrewingcompany.com/</a><br/><a href='https://www.delta.beer/'>https://www.delta.beer/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, one could say they are the GOAT of all bands.  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/><a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Bock Wild by Wisconsin Brewing Co (Verona, WI)<br/>LAG .04 Bock by Delta Beer Lab (Madison, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian!<br/><br/>Another week, another double beer feature! It&apos;s starting to feel like spring, well at least a Wisconsin spring...  Conveniently, Brian has two Bocks for you,  a historical spring style. This week we come back to Brian&apos;s local roots and feature two Madison area breweries with Wisconsin Brewing Company and Delta Beer Lab. Now go get those grills fired up, put on some shorts, and enjoy a Bock of your own! </p><p>Thanks, and as always… Cheers Beers!  </p><p><br/>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://www.wisconsinbrewingcompany.com/'>https://www.wisconsinbrewingcompany.com/</a><br/><a href='https://www.delta.beer/'>https://www.delta.beer/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, one could say they are the GOAT of all bands.  <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/><a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/><a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Bock Wild by Wisconsin Brewing Co (Verona, WI)<br/>LAG .04 Bock by Delta Beer Lab (Madison, WI)</p>]]></content:encoded>
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    <itunes:author></itunes:author>
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    <pubDate>Thu, 14 Apr 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1197</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
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  <item>
    <itunes:title>Ep. 010 - Style History: Saison/Farmhouse Ale </itunes:title>
    <title>Ep. 010 - Style History: Saison/Farmhouse Ale </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This week Brian is back with a double beer feature. He has two beautifully crafted light effervescent beers in the Saison/Farmhouse Ale style. Brian journeyed to the Pilsen neighborhood of Chicago and the Riverwest neighborhood of Milwaukee to dig up these delightful brews from Lo Rez and Amorphic Beer. Now go on a journey of your own and enjoy this episode on your way! Thanks, and as always… Cheers Beers!     After you consume the content and the beer...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian!<br/><br/>This week Brian is back with a double beer feature. He has two beautifully crafted light effervescent beers in the Saison/Farmhouse Ale style. Brian journeyed to the Pilsen neighborhood of Chicago and the Riverwest neighborhood of Milwaukee to dig up these delightful brews from Lo Rez and Amorphic Beer. Now go on a journey of your own and enjoy this episode on your way!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://lorezbrewing.com/'>https://lorezbrewing.com/</a><br/><a href='https://www.amorphicbeer.com/'>https://www.amorphicbeer.com/</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Their show last week was one I will tell my grandkids about!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Voxel by Lo Rez Brewing (Chicago, IL)<br/>Treachery of Images by Amorphic Beer (Milwaukee, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian!<br/><br/>This week Brian is back with a double beer feature. He has two beautifully crafted light effervescent beers in the Saison/Farmhouse Ale style. Brian journeyed to the Pilsen neighborhood of Chicago and the Riverwest neighborhood of Milwaukee to dig up these delightful brews from Lo Rez and Amorphic Beer. Now go on a journey of your own and enjoy this episode on your way!</p><p>Thanks, and as always… Cheers Beers!  </p><p> </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://lorezbrewing.com/'>https://lorezbrewing.com/</a><br/><a href='https://www.amorphicbeer.com/'>https://www.amorphicbeer.com/</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Their show last week was one I will tell my grandkids about!<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Voxel by Lo Rez Brewing (Chicago, IL)<br/>Treachery of Images by Amorphic Beer (Milwaukee, WI)</p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/10343937-ep-010-style-history-saison-farmhouse-ale.mp3" length="16253269" type="audio/mpeg" />
    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 07 Apr 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1352</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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  </item>
  <item>
    <itunes:title>Ep. 009 - Style History: Vienna Lager </itunes:title>
    <title>Ep. 009 - Style History: Vienna Lager </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   This episode was an absolute blast for Brian to put together. If you have not already listened to Ep. 003 on the Helles Lager, Brian strongly recommends it. There are many tie ins to this episode. Already listened to it? Go back and listen again. Finally, pour yourself a Vienna lager like Capital Brewery’s Winter Skal that is featured today.  Thanks, and as always… Cheers Beers!   After you consume the content and the beer, please write a review,...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian!  </p><p>This episode was an absolute blast for Brian to put together. If you have not already listened to Ep. 003 on the Helles Lager, Brian strongly recommends it. There are many tie ins to this episode. Already listened to it? Go back and listen again. Finally, pour yourself a Vienna lager like Capital Brewery’s Winter Skal that is featured today. </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.capitalbrewery.com/'>https://www.capitalbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They have a show coming up in Milwaukee April 3rd! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Winter Skal by Capital Brewery (Middleton, WI) </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian!  </p><p>This episode was an absolute blast for Brian to put together. If you have not already listened to Ep. 003 on the Helles Lager, Brian strongly recommends it. There are many tie ins to this episode. Already listened to it? Go back and listen again. Finally, pour yourself a Vienna lager like Capital Brewery’s Winter Skal that is featured today. </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.capitalbrewery.com/'>https://www.capitalbrewery.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They have a show coming up in Milwaukee April 3rd! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Winter Skal by Capital Brewery (Middleton, WI) </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 31 Mar 2022 04:00:00 -0500</pubDate>
    <itunes:duration>875</itunes:duration>
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  <item>
    <itunes:title>Ep. 008 - Style History: Blonde Ale </itunes:title>
    <title>Ep. 008 - Style History: Blonde Ale </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian has his first audience fueled episode this week. Thank you, Tyler King! Join Brian as this episode discusses the history of the Blonde style and features two dynamite brews. This double beer feature includes Sahale Ale Work's Fluid Station, followed by Central Waters Brewery's Honey Blonde. Sit back, think of warmer days ahead, and grab a blonde of your own to drink with me!  Thanks, and as always… Cheers Beers!   After you consume the conte...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian has his first audience fueled episode this week. Thank you, Tyler King! Join Brian as this episode discusses the history of the Blonde style and features two dynamite brews. This double beer feature includes Sahale Ale Work&apos;s Fluid Station, followed by Central Waters Brewery&apos;s Honey Blonde. Sit back, think of warmer days ahead, and grab a blonde of your own to drink with me! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.sahalebeer.com/'>https://www.sahalebeer.com/</a><br/><a href='https://centralwaters.com/#'>https://centralwaters.com/#</a><br/><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They have a show coming up in Milwaukee April 3rd! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Fluid Station: Salted Caramel Cheesecake by Sahale Ale Works (Grafton, WI) <br/>Honey Blonde by Central Waters Brewing (Amherst, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian has his first audience fueled episode this week. Thank you, Tyler King! Join Brian as this episode discusses the history of the Blonde style and features two dynamite brews. This double beer feature includes Sahale Ale Work&apos;s Fluid Station, followed by Central Waters Brewery&apos;s Honey Blonde. Sit back, think of warmer days ahead, and grab a blonde of your own to drink with me! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.sahalebeer.com/'>https://www.sahalebeer.com/</a><br/><a href='https://centralwaters.com/#'>https://centralwaters.com/#</a><br/><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, They have a show coming up in Milwaukee April 3rd! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Fluid Station: Salted Caramel Cheesecake by Sahale Ale Works (Grafton, WI) <br/>Honey Blonde by Central Waters Brewing (Amherst, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 24 Mar 2022 04:00:00 -0500</pubDate>
    <itunes:duration>1117</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>true</itunes:explicit>
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  <item>
    <itunes:title>Ep. 007 - Style History: Irish Red Ale </itunes:title>
    <title>Ep. 007 - Style History: Irish Red Ale </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Happy St. Patrick’s Day! Brian has a very festive beer lined up for this episode, although it may be hard turning this beer green. The Red Irish Ale is known for its beautiful red color. Come celebrate this holiday with Brian as we take down a brew from Great Lakes Brewing. Thanks, and as always… Cheers Beers!   After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Br...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Happy St. Patrick’s Day! Brian has a very festive beer lined up for this episode, although it may be hard turning this beer green. The Red Irish Ale is known for its beautiful red color. Come celebrate this holiday with Brian as we take down a brew from Great Lakes Brewing.</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.greatlakesbrewing.com/'>https://www.greatlakesbrewing.com/</a><br/><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, I hear North Breese is planning to get a bagpipes player! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Conway&apos;s Irish Ale by Great Lakes Brewing (Cleveland, OH) </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Happy St. Patrick’s Day! Brian has a very festive beer lined up for this episode, although it may be hard turning this beer green. The Red Irish Ale is known for its beautiful red color. Come celebrate this holiday with Brian as we take down a brew from Great Lakes Brewing.</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.greatlakesbrewing.com/'>https://www.greatlakesbrewing.com/</a><br/><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, I hear North Breese is planning to get a bagpipes player! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Conway&apos;s Irish Ale by Great Lakes Brewing (Cleveland, OH) </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 17 Mar 2022 04:00:00 -0500</pubDate>
    <itunes:duration>859</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>true</itunes:explicit>
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  <item>
    <itunes:title>Ep. 006 - Brewery Special feat. Hubbleton Brewing</itunes:title>
    <title>Ep. 006 - Brewery Special feat. Hubbleton Brewing</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Brian brings you the first Brewery Special! He is proud to bring you this special release episode as he had a chance to sit down with Mike from Hubbleton Brewery. Mike is the co-founder and sales manager.  You may remember Hubbleton from Ep. 002 when Brian featured their Crawfish River Porter. As Mike and Brian sat in the taproom in Waterloo, WI, Mike told the tales of the brewery, enjoyed a few laughs, and reviewed a few beers. Sit back, relax, and r...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Brian brings you the first Brewery Special! He is proud to bring you this special release episode as he had a chance to sit down with Mike from Hubbleton Brewery. Mike is the co-founder and sales manager.  You may remember Hubbleton from Ep. 002 when Brian featured their Crawfish River Porter. As Mike and Brian sat in the taproom in Waterloo, WI, Mike told the tales of the brewery, enjoyed a few laughs, and reviewed a few beers. Sit back, relax, and raise a pint to Mike for coming on the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='http://www.hubbleton.com/'>http://www.hubbleton.com/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, this band would crush the stage at any place that sells beer. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Tullyhaw Irish Red by Hubbleton Brewing Co (Waterloo, WI)<br/>What the French!? by The Brewing Projekt (Eau Claire, WI)<br/>Cirrusly Cloudy by Badger State Brewing Co (Green Bay, WI) </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Brian brings you the first Brewery Special! He is proud to bring you this special release episode as he had a chance to sit down with Mike from Hubbleton Brewery. Mike is the co-founder and sales manager.  You may remember Hubbleton from Ep. 002 when Brian featured their Crawfish River Porter. As Mike and Brian sat in the taproom in Waterloo, WI, Mike told the tales of the brewery, enjoyed a few laughs, and reviewed a few beers. Sit back, relax, and raise a pint to Mike for coming on the show!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content of this taproom special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='http://www.hubbleton.com/'>http://www.hubbleton.com/</a><br/><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, this band would crush the stage at any place that sells beer. <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Tullyhaw Irish Red by Hubbleton Brewing Co (Waterloo, WI)<br/>What the French!? by The Brewing Projekt (Eau Claire, WI)<br/>Cirrusly Cloudy by Badger State Brewing Co (Green Bay, WI) </p>]]></content:encoded>
    <enclosure url="https://www.buzzsprout.com/1917391/episodes/10163631-ep-006-brewery-special-feat-hubbleton-brewing.mp3" length="32658345" type="audio/mpeg" />
    <itunes:author></itunes:author>
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    <pubDate>Sat, 12 Mar 2022 04:00:00 -0600</pubDate>
    <itunes:duration>2719</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>false</itunes:explicit>
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  <item>
    <itunes:title>Ep. 005 - Style History: Extra Special Bitter </itunes:title>
    <title>Ep. 005 - Style History: Extra Special Bitter </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Brian is back into English roots as he explores the history of the Extra Special Bitter (ESB). Along with the history Brian discusses what a cask ale is, what to expect, and a cheeky story of his travels across the pond. The featured beer is an award winner from Stillmank Brewery out of Green Bay, WI. Come along, hand crank that cask, and enjoy an English ESB with Brian!  Thanks, and as always… Cheers Beers!    After you consume the content a...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is back into English roots as he explores the history of the Extra Special Bitter (ESB). Along with the history Brian discusses what a cask ale is, what to expect, and a cheeky story of his travels across the pond. The featured beer is an award winner from Stillmank Brewery out of Green Bay, WI. Come along, hand crank that cask, and enjoy an English ESB with Brian! </p><p>Thanks, and as always… Cheers Beers!  </p><p> After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> https://stillmankbrewing.com/</p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, 6 episodes in and you still haven’t checked them out?<a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Wisco Disco by Stillmank Brewing Co (Green Bay, WI) </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Brian is back into English roots as he explores the history of the Extra Special Bitter (ESB). Along with the history Brian discusses what a cask ale is, what to expect, and a cheeky story of his travels across the pond. The featured beer is an award winner from Stillmank Brewery out of Green Bay, WI. Come along, hand crank that cask, and enjoy an English ESB with Brian! </p><p>Thanks, and as always… Cheers Beers!  </p><p> After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> https://stillmankbrewing.com/</p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, 6 episodes in and you still haven’t checked them out?<a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Wisco Disco by Stillmank Brewing Co (Green Bay, WI) </p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 10 Mar 2022 04:00:00 -0600</pubDate>
    <itunes:duration>940</itunes:duration>
    <itunes:keywords></itunes:keywords>
    <itunes:episodeType>full</itunes:episodeType>
    <itunes:explicit>true</itunes:explicit>
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  <item>
    <itunes:title>Ep. 004 - Guest Special: Trevor Cooper</itunes:title>
    <title>Ep. 004 - Guest Special: Trevor Cooper</title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian! This week Brian is pleased to have his first guest on the show! Brian's good friend, fellow beer drinker, and future MD, Trevor Cooper! Give Coop a warm welcome with a quick listen. Coop brings on a special barrel aged sour blonde from O’So Brewery in Plover, WI. Enjoy this episode as Brian and Coop try this tasty brew together, and share some good laughs.  Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a ...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian!</p><p>This week Brian is pleased to have his first guest on the show! Brian&apos;s good friend, fellow beer drinker, and future MD, Trevor Cooper! Give Coop a warm welcome with a quick listen. Coop brings on a special barrel aged sour blonde from O’So Brewery in Plover, WI. Enjoy this episode as Brian and Coop try this tasty brew together, and share some good laughs. </p><p>Thanks, and as always… Cheers Beers! </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.osobrewing.com/'>https://www.osobrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Honored Guest: Trevor Cooper<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Actually Nelly closed for them at Summerfest<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Bring me the Disco King by O&apos;So Brewing Co (Plover, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian!</p><p>This week Brian is pleased to have his first guest on the show! Brian&apos;s good friend, fellow beer drinker, and future MD, Trevor Cooper! Give Coop a warm welcome with a quick listen. Coop brings on a special barrel aged sour blonde from O’So Brewery in Plover, WI. Enjoy this episode as Brian and Coop try this tasty brew together, and share some good laughs. </p><p>Thanks, and as always… Cheers Beers! </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.osobrewing.com/'>https://www.osobrewing.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Honored Guest: Trevor Cooper<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, Actually Nelly closed for them at Summerfest<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/><br/>Beer Consumed: <br/>Bring me the Disco King by O&apos;So Brewing Co (Plover, WI)</p>]]></content:encoded>
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    <pubDate>Thu, 03 Mar 2022 04:00:00 -0600</pubDate>
    <itunes:duration>1241</itunes:duration>
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    <itunes:title>Ep. 003 - Style History: Helles Lager  </itunes:title>
    <title>Ep. 003 - Style History: Helles Lager  </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian! Yet another double feature! Brian returns to Madison, WI to explore two traditional German  style beers. Hell yes?? That’s right, hell yes! This episode features two Helles Lagers. Brian is back to the lighter side of beers as he discusses the history behind the Helles.  Come along, grab a bratwurst, and enjoy these two German styled brews with Brian!  Thanks, and as always… Cheers Beers!   After you consume the content and the beer, please wr...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian!</p><p>Yet another double feature! Brian returns to Madison, WI to explore two traditional German  style beers. Hell yes?? That’s right, hell yes! This episode features two Helles Lagers. Brian is back to the lighter side of beers as he discusses the history behind the Helles.  Come along, grab a bratwurst, and enjoy these two German styled brews with Brian! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.youngbloodbeerco.com/main'>https://www.youngbloodbeerco.com/main</a><br/><a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, pretty sure they opened at Summerfest for Nelly once<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Bathtub Bier by Youngblood Beer Co (Madison, WI) <br/>Keep &apos;em Honest by Working Draft Beer Co (Madison, WI) </p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian!</p><p>Yet another double feature! Brian returns to Madison, WI to explore two traditional German  style beers. Hell yes?? That’s right, hell yes! This episode features two Helles Lagers. Brian is back to the lighter side of beers as he discusses the history behind the Helles.  Come along, grab a bratwurst, and enjoy these two German styled brews with Brian! </p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.youngbloodbeerco.com/main'>https://www.youngbloodbeerco.com/main</a><br/><a href='https://www.workingdraftbeer.com/'>https://www.workingdraftbeer.com/</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, pretty sure they opened at Summerfest for Nelly once<br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Bathtub Bier by Youngblood Beer Co (Madison, WI) <br/>Keep &apos;em Honest by Working Draft Beer Co (Madison, WI) </p>]]></content:encoded>
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    <pubDate>Thu, 24 Feb 2022 04:00:00 -0600</pubDate>
    <itunes:duration>1100</itunes:duration>
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    <itunes:title>Ep. 002 - Style History: English Porter </itunes:title>
    <title>Ep. 002 - Style History: English Porter </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!   Brian presents his first double feature episode! Two more Wisconsin gems throw down in this episode. You will hear the humble beginnings of the Porter beer style, and the history behind two family-owned breweries, Door County Brewing (Bailey’s Harbor, WI) and Hubbleton Brewery (Waterloo, WI). Kick up the feet on the La-Z-Boy, listen in, and enjoy these two brews with Brian! Thanks, and as always… Cheers Beers!   After you consume the content and the b...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Brian presents his first double feature episode! Two more Wisconsin gems throw down in this episode. You will hear the humble beginnings of the Porter beer style, and the history behind two family-owned breweries, Door County Brewing (Bailey’s Harbor, WI) and Hubbleton Brewery (Waterloo, WI). Kick up the feet on the La-Z-Boy, listen in, and enjoy these two brews with Brian!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.doorcountybrewingco.com/'>https://www.doorcountybrewingco.com/</a><br/><a href='http://www.hubbleton.com/hbcsite/index.php'>http://www.hubbleton.com/hbcsite/index.php#</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they are so hot right now, take a listen…<a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed:<br/>Polka King Porter by Door County Brewing Co. (Bailey&apos;s Harbor, WI)<br/>Crawfish River Porter by Hubbleton Brewery (Waterloo, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! <br/><br/>Brian presents his first double feature episode! Two more Wisconsin gems throw down in this episode. You will hear the humble beginnings of the Porter beer style, and the history behind two family-owned breweries, Door County Brewing (Bailey’s Harbor, WI) and Hubbleton Brewery (Waterloo, WI). Kick up the feet on the La-Z-Boy, listen in, and enjoy these two brews with Brian!</p><p>Thanks, and as always… Cheers Beers!  </p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/> <a href='https://www.doorcountybrewingco.com/'>https://www.doorcountybrewingco.com/</a><br/><a href='http://www.hubbleton.com/hbcsite/index.php'>http://www.hubbleton.com/hbcsite/index.php#</a></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel<br/>Musical Score: North Breese, they are so hot right now, take a listen…<a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a><br/> <a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed:<br/>Polka King Porter by Door County Brewing Co. (Bailey&apos;s Harbor, WI)<br/>Crawfish River Porter by Hubbleton Brewery (Waterloo, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 17 Feb 2022 04:00:00 -0600</pubDate>
    <itunes:duration>1084</itunes:duration>
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    <itunes:title>Ep. 001 - Style History: American Pale Ale </itunes:title>
    <title>Ep. 001 - Style History: American Pale Ale </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  Today’s episode features a Madison, WI staple, Hopalicious by Ale Asylum. This episode features a dive into the patriotic history behind the American Pale Ale, a quick discussion on Ale Asylum’s history, as well as Brian's first beer review! Come along with Brian and enjoy what this American Pale Ale has to offer.  Thanks and as always… Cheers beers! After you consume the content and the beer, please write a review, follow Buzzed with Brian on social m...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Today’s episode features a Madison, WI staple, Hopalicious by Ale Asylum. This episode features a dive into the patriotic history behind the American Pale Ale, a quick discussion on Ale Asylum’s history, as well as Brian&apos;s first beer review! Come along with Brian and enjoy what this American Pale Ale has to offer. </p><p>Thanks and as always… Cheers beers!</p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did so!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://aleasylum.com/'>https://aleasylum.com/</a><br/><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel <br/>Musical Score: North Breese, 10/10 would recommend you check this killer band out! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin, and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a> <br/><a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Hopalicious by Ale Asylum... RIP (Madison, WI)</p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>Today’s episode features a Madison, WI staple, Hopalicious by Ale Asylum. This episode features a dive into the patriotic history behind the American Pale Ale, a quick discussion on Ale Asylum’s history, as well as Brian&apos;s first beer review! Come along with Brian and enjoy what this American Pale Ale has to offer. </p><p>Thanks and as always… Cheers beers!</p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did so!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a><br/><a href='https://aleasylum.com/'>https://aleasylum.com/</a><br/><br/></p><p>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Schabel <br/>Musical Score: North Breese, 10/10 would recommend you check this killer band out! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a><br/>History/Style Credits: Many leather bound books, my noggin, and these three sites... <a href='https://www.craftbeer.com/beer-styles'>https://www.craftbeer.com/beer-styles</a><br/> <a href='https://www.hopculture.com/'>https://www.hopculture.com/</a> <br/><a href='https://learn.kegerator.com/'>https://learn.kegerator.com/</a><br/><br/>Beer Consumed: <br/>Hopalicious by Ale Asylum... RIP (Madison, WI)</p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Thu, 10 Feb 2022 04:00:00 -0600</pubDate>
    <itunes:duration>820</itunes:duration>
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    <itunes:episodeType>full</itunes:episodeType>
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    <itunes:title>Ep. 000 - Buzzed with Brian Introduction </itunes:title>
    <title>Ep. 000 - Buzzed with Brian Introduction </title>
    <itunes:summary><![CDATA[Welcome to Buzzed with Brian!  This short intro episode introduces Brian and details the layout and purpose of the podcast.  If you enjoy hearing a little history and/or a story while drinking down a cold brew, you are in the right place! Brian looks forward to cracking open some brews with you.  Thanks and as always… Cheers beers! After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian wo...]]></itunes:summary>
    <description><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This short intro episode introduces Brian and details the layout and purpose of the podcast.  If you enjoy hearing a little history and/or a story while drinking down a cold brew, you are in the right place! Brian looks forward to cracking open some brews with you. </p><p>Thanks and as always… Cheers beers!</p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Jablonski<br/>Musical Score: North Breese, 10/10 would recommend you check this killer band out! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></description>
    <content:encoded><![CDATA[<p>Welcome to Buzzed with Brian! </p><p>This short intro episode introduces Brian and details the layout and purpose of the podcast.  If you enjoy hearing a little history and/or a story while drinking down a cold brew, you are in the right place! Brian looks forward to cracking open some brews with you. </p><p>Thanks and as always… Cheers beers!</p><p>After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!<br/><a href='https://linktr.ee/buzzed_with_brian'>https://linktr.ee/buzzed_with_brian</a></p><p><br/>Host &amp; Producer: Brian Hanson<br/>Chief Editor &amp; Engineer: Matt Schabel<br/>Podcast Art Director: Amber Jablonski<br/>Musical Score: North Breese, 10/10 would recommend you check this killer band out! <br/><a href='https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA'>https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA</a></p>]]></content:encoded>
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    <itunes:author>Brian Hanson</itunes:author>
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    <pubDate>Mon, 17 Jan 2022 16:00:00 -0600</pubDate>
    <itunes:duration>428</itunes:duration>
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